Taïm overview

Industry
Hotels, Restaurants & Leisure
Revenue
Headquarters
Employees
175
Founded In
Website
Organization Type
Private
Social Media
Taïm was founded in 2005 by Chef Einat Admony and her husband Stéfan Nafziger. A Tel Aviv inspired, falafel-focused vegetarian and kosher restaurant that Zagat calls “bliss in a pita.” Taïm means tasty in Hebrew. Whether it's falafel or sabich or cauliflower shawarma, the taste is where it's at. What began as a tiny storefront in the West Village has grown to include a second Taïm restaurant in Nolita, the newest opening in Urban Lex and two more soon to open in the Financial District and Flatiron. Taïm is the story of a hard-working Israeli chef who put her years of international cooking experience, as well as her Israeli roots, into creating a menu centered around the street food she loved. Einat was born and raised in Tel Aviv, cooked by her mother's side, served in the Israeli army both as a driver and ad hoc cook, went to culinary school in Israel, worked in many of the best restaurants, and ultimately went back to her roots-Israeli street food. She made a falafel recipe that bested the best in Tel Aviv. But she didn't stop there. Einat extended her passion and skill to every mezze, salad, and smoothie on the menu. Taïm is a total reflection of Einat and Stefan's passion, personality and unrelenting desire to make people happy with food. Crispy on the outside, warm and welcoming on the inside. Taïm has won accolades and awards for their incredible falafel through the years - the New York Times, Zagat, Time Out, Eater, NY Magazine and more - have acknowledged the flavor and quality that will leave you craving more.
Taïm is a small hospitality company based in New York, NY with only 175 employees and an annual revenue of $7.0M.
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The team at Taïm

  • The founders of Taïm is Einat Admony.
  • The key people at Taïm are Phil Petrilli and Einat Admony.
Key People
P
Phil Petrilli
E
Einat Admony

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Taïm Financial Performance

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Zippia gives an in-depth look into the details of Taïm, including salaries, political affiliations, employee data, and more, in order to inform job seekers about Taïm. The employee data is based on information from people who have self-reported their past or current employments at Taïm. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by Taïm. The data presented on this page does not represent the view of Taïm and its employees or that of Zippia.

Taïm may also be known as or be related to TAïM HOLDINGS, LLC., Taim Falafel and Taïm.