Server Jobs in Topeka, KS

You must be at least 18 years of age to serve in our restaurant. Server at Blind Tiger Brewery & Restaurant Are you a highly skilled and motivated individual who loves providing excellent customer service? Do you enjoy working in a dynamic and fun-loving environment? If yes, then we have the perfect job for you! Blind Tiger Brewery & Restaurant is a Craft Brewery and Restaurant under one roof. We are the oldest and largest Craft Brewery in Topeka, and the first brewery in Topeka since prohibition. With our broad menu that includes Steak, Pasta, Seafood, & Bar-be-que, we are able to please any palate. Our kitchen makes everything from scratch, ensuring delicious and high-quality food for our customers. We take pride in our top-notch customer service and locally staffed & owned establishment. We have won 27 National & International awards, making us the most awarded brewery for hundreds of miles. Join our team and be a part of our success! What you'll do: Provide exceptional customer service to ensure a pleasant dining experience Take customer orders and deliver food and beverages promptly Answer customer questions and make recommendations based on their preferences Collaborate with kitchen staff to ensure accurate and timely order delivery Handle cash and credit card transactions, and process payments Maintain cleanliness and organization of work area What we're looking for: Previous experience in a full-service restaurant is a must Excellent communication and interpersonal skills Ability to multitask and work in a fast-paced environment Strong attention to detail and accuracy Positive attitude and willingness to learn What we offer: Flexible schedule, including weekend availability, Monday to Friday shifts, and holidays Opportunity for full-time or part-time employment Paid training to enhance your skills Employee discount on food and beverages Referral program to earn extra rewards Potential to earn tips in addition to competitive pay If you are passionate about providing exceptional customer service and want to be a part of a highly skilled and talented team, apply now! Join Blind Tiger Brewery & Restaurant and enjoy a rewarding career in the Food & Beverage industry.

Our Hosts begin each experience for every Guest that walks into our restaurants by providing hospitality and service that is absolutely Chili's. If you take pride in providing a warm welcome and love making people feel special, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Give a warm welcome to every Guest * Manage the wait list * Communicate Guest concerns to the Manager when appropriate * Answer telephone within three rings and direct calls * Help fellow Team Members when appropriate About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Friendly, warm, and caring attitude that's always ready to greet with a smile * Thinks and acts quickly in a fast-paced, high-volume environment * Able to work in a standing position for long periods of time * Able to safely lift and easily maneuver trays of food when necessary * No experience necessary

Applebee's restaurants nationwide are hiring! Applebee's celebrates a fun, friendly, inclusive culture and invites like-minded candidates to join a team where hard work opens opportunities and team members get the support they need to succeed. Benefits/Perks Bring your talents to a team where you belong. Embark on a career that promotes growth and supports flexible schedules. Competitive compensation - we aim to recognize your dedication and hard work. Competitive benefits (medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of. Paid Training - we aim to set you up for success! Complimentary meals while on duty - EATIN' GOOD IN THE NEIGHBORHOOD Instant Pay Card / Earned Wage Access Opportunities for advancement and growth within our organization - we're excited to embark on this journey with you. All restaurant team members and their children have access to continued education resources and are eligible for the Bill Palmer Legacy Scholarship, a $5,000 annual scholarship that can help feed a lifetime of learning. Job Summary As a Server you will be responsible for serving food, drinks, and to accommodate guests' needs in a courteous and timely manner following the Applebee's Service Promise Expectations: Make Friendly, Personal Connections Keep it Clean and Comfortable Set the Pace and be Attentive Make it Right, Serve it Fast Find it, Fix it Qualifications Minimum of 1 year experience in the Casual Restaurant industry preferred. High School Diploma or GED, preferred. Current alcohol and food certification that meets state requirements, preferred. Strong knowledge of team leadership and positive conflict resolution. Exceptional written and verbal communication skills. Able to withstand comfortably the physical demands a restaurant environment holds. We are an Equal Opportunity Employer. Compensation: $15.00 - $23.00 per hour Eatin' good in the neighborhood Applebee's restaurants nationwide are hiring! Embark on a career that promotes growth and supports flexible schedules. Whether you are looking to apply for your first job or a career change, Applebee's can be a step in the right direction. Our jobs near you include: host, to go, server, bartender, cook, dishwasher & management. Applebee's celebrates a fun, friendly, and inclusive culture and invites like-minded candidates to join a team where hard work opens opportunity and team members get the support they need to succeed. Bring your talents to a team where you belong. Take a look at the job opportunities at Applebee's franchised locations. All restaurant team members and their children have access to continued education resources and are eligible for the Bill Palmer Legacy Scholarship, a $5,000 annual scholarship that can help feed a lifetime of learning. This franchise is independently owned and operated by Sun Holdings. Your application will go directly to Sun Holdings, and all hiring decisions will be made by the management of this location. All inquiries about employment at this location should be made directly to Sun Holdings, and not to Applebee's Corporate.

The Mad Greek in Lawrence, KS is looking for one server/waitstaff to join our 40 person strong team. We are located on 907 Massachusetts St. Our ideal candidate is attentive, motivated, and engaged. Responsibilities Setting the table Presenting the menu and helping customers select food Delivering food to tables Delivering a great customer experience Qualifications Ability to listen and communicate effectively Able to multitask efficiently Strong organizational skills Experience as a Server, Waitress, or Waiter a plus We are looking forward to reading your application.

Food Server Responsibilities: Greet guests as they sit down, take their drink and food orders, and deliver those orders in the manner requested by the customer Assist the general restaurant staff by performing opening and closing duties as dictated by the timing of your shift Remain knowledgeable of the restaurant's dishes and specials so that you can explain them effectively to customers Communicate with our kitchen staff to ensure that orders are being sent out as requested Ensure that all orders are input into our point of sale (POS) system accurately Manage multiple tables at once during busier hours of operation Food Server Requirements: High school diploma or GED 1+ years of experience in a similar role is preferred Professional demeanor and appearance An upbeat attitude and the ability to make guests feel welcome in our restaurant Physically fit enough to remain standing for the bulk of your 8-hour shift Available to work weekends, nights, and other busy hours Strong people skills and the ability to communicate well with our kitchen staff

This Auction Host requires the initiative to want to engage and teach our customers how to successfully shop with us daily through online auctions. Positivity is a must when it comes to representing Retail Rebel in a professional manner while assisting customers locate and purchase their treasures that they found while shopping online. You could be the right person for the job, if you: Provide excellent customer service, greet and assist customers Help customers understand store shopping policies and procedures Is detail oriented and thorough in following auction procedures Efficiently locate purchased products Ability to stock and merchandise in a organized manner Maintain visual displays of merchandise Follow company processes; ensure that all merchandise is shoppable, Assist in cleaning the store, taking out trash, dusting and mopping store floors, cleaning restroom and stockroom and other duties as assigned Requirements Working Conditions: Standing Frequent bending, stooping and kneeling at checkout stations, merchandise goods, cleaning Ability to scan, handle and move merchandise efficiently and safely including frequently lifting and moving merchandise up to 30 pounds and occasionally up to but not limited to 50 pounds Fast-paced environment; moderate noise level Other supportive duties as assigned Some evening and weekends required Knowledge, Skills, and Abilities: High school diploma or equivalent preferred Previous retail experience preferred Effective interpersonal and oral communication skills Understanding of safety policies and practices Ability to communicate store processes and pricing to customers (Training provided) Basic mathematical skills Why should you work for Retail Rebel? We reward hard work frequently through a Pay for Performance Program (PFPP) that includes potential pay increase opportunities within the first 90 days Associate Recognition Program Rewarding Associate Referral Program Associate purchase discounts of 20% off already deeply discounted products. PTO starts accruing day 1, available after 90 days, 1 week the first year and more after. 6 paid holidays Medical, dental, and vision insurance offered inside of 60 days as well as life, accident and even more optional insurance benefits 401k available with up to 3% matching after 6 months Increasing opportunities for advancement in a quickly-expanding company Weekly Pay Knowledge, Skills, and Abilities: High school diploma or equivalent preferred Previous retail experience preferred Compensation: Starting window of pay: $14.18 - $16.44 and up (based on experience)

Part-time Description At HCW Hospitality, our banquets are more than just events-they're experiences. As a Banquet Server, you'll be at the heart of those experiences, delivering exceptional service that delights our guests. Your attention to detail and commitment to excellence will help make every event special. WHAT YOU'LL DO As a Banquet Server, you'll be the face of our events. In this role, you will: Provide prompt, professional service to guests during banquets and events. Set up banquet rooms according to event specifications, including table arrangements and décor. Serve food and beverages efficiently, following proper service standards. Address guest needs and special requests with a positive attitude. Work closely with the banquet team to ensure smooth and successful events. Assist with event breakdown and resetting rooms for future functions. Take on additional duties as assigned by management to support the smooth operation of the hotel. WHAT YOU BRING We're looking for a service-oriented individual who thrives in a fast-paced environment. To excel in this role, you'll need: Experience in banquet or restaurant service, with a focus on hospitality. A strong attention to detail and a commitment to excellence. Excellent communication and teamwork skills. The ability to lift and carry heavy trays and equipment. Flexibility to work evenings, weekends, and holidays. A positive attitude and a passion for creating memorable guest experiences. JOIN HCW HOSPITALITY At HCW Hospitality, we create incredible experiences for every guest, every time. We build energetic communities that enhance lives, driven by innovation, authenticity, and a deep passion for service. We take pride in doing things right, with a team that's committed to making every moment count. Build your future with us at HCW Hospitality, where excellence isn't just expected-it's celebrated. We're an equal opportunity employer, committed to fostering an inclusive and diverse workplace. Salary Description $4.55 base plus tips (about $15-22 per hour)

$750 Hiring Bonus for new Team Members plus $50 in gas gift cards during our onboarding process. Prairie Band Casino & Resort offers an attractive benefits package including medical (casino pays over 70% of premiums), Dental (casino pays 79% of premiums), and Vision. Prairie Band also pays 100% of short-term and long-term disability and life insurance of $15,000 for all Team Members. There is a 50% employer match up to 6% on our 401(k), a profit-sharing bonus paid out multiple times a year when financial goals are met, double pay on holidays, 25¢ off per gallon of gas at our gas station, and a generous Paid Time Off policy where you can earn up to 18 days in your first year of employment! Provides friendly, excellent service to every customer who dines in assigned restaurant or banquet area, and takes the customers their food and beverage orders. ESSENTIAL DUTIES AND RESPONSIBILITIES: * Greets guests at assigned tables and ensures each guest needs are met * Returns to each assigned table periodically to ascertain whether additional items are desired * As guests have completed each course, clears empty plates * Serves food and beverages to guests where appropriate * Ushers guests to their tables * Refills, water, coffee, and other drinks upon request of guests * Performs the duties of a Club Premier Service Host, Cashier/Host, Steward, Server Assistant, Coffee Bar Attendant or Cook as needed in outlets to include Banquet functions * Adhere to regulatory, departmental, and company policies in an ethical manner and encourages others to do the same * If 21 years of age and has obtained a High School diploma or GED, performs the duties of a Bartender in the Steakhouse, Beverage, and Banquet outlets as needed * Other duties as assigned KNOWLEDGE, SKILLS, AND EXPERIENCE: Required * Must be 18 years of age * Able to carry and balance service tray * Legible handwriting * Basic knowledge of menu prices and composition of food and beverage menu items, daily specials and proper placing procedures * Professional appearance as outlined in the Prairie Band Casino & Resort Team Member Handbook * Must be able to work both independently and as a member of a team * A record of satisfactory performance and reliability in all prior and current employment Preferred * Prior food server experience PHYSICAL, MENTAL, AND ENVIRONMENTAL DEMANDS: * Physically mobile with reasonable accommodations * Must be able to respond to visual and aural cues * Must be able to read, write, speak, and understand English * Operate in mentally and physically stressful situations * Must be able to maneuver from restaurant to kitchen area and back to restaurant bringing customers their food and beverage orders during the entire shift * Able to lift trays with food above shoulder level * Able to tolerate areas containing secondary smoke * Must be able to meet the level three or medium work requirements based on the Department of Labor Dictionary of Titles: Exerting 20 to 50 pounds of force occasionally, and/or 10 to 25 pounds of force frequently, and/or greater than negligible up to 10 pounds of force constantly Indian Preference Exercised Prairie Band Casino & Resort reserves the right to make changes to the above job descriptions whenever necessary. As part of Prairie Band Casino & Resort's hiring process, candidates will be required to go through a due diligence process to validate their application information and suitability, prior to an employment offer being extended. This process may include, but is not limited to: reviewing employment applications or resumes, performing pre-employment testing and background investigations, conducting interviews and reference checks, and checking licensing and certification.

divspan id="ctl00_pageContent_ctl00_jobdesc"center /center p style="text-align: center;" /p div style="text-align: center;" div /div divspan style="text-align: left;"Be a part of your Local Hometown Favorite. You bring your great attitude and readiness to learn, and we'll take care of the rest! strong The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program. Let us help you reach your full potential at The Nines!/strong/span/div pspan style="text-align: left;"At The Ninety Nine Restaurant amp; Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home./span/p /div div style="text-align: center;" p style="text-align: center;"strong Now Hiring / Immediate Opportunities Available for Full Time amp; Part Time:/strong/p /div h1 style="text-align: center;" span style="color: #800000;"strong Servers / Waiters / Waitresses/strong/span/h1 p style="text-align: center;"span style="color: #800000;"strong /strong/spanspan style="text-align: center;"At Ninety Nine Restaurant amp; Pub we're always looking for great team members to join in the fun and /spanstrong style="text-align: center;"“Love Where You Work”/strong/p ul listrong Get Paid Quicker/strong -strong /strong Take home your tip pay each day. /li listrong Growth Opportunities/strong - Approximately 50 percent of Ninety Nine's entire management staff started out as hourly team members./li listrong Stability/strong - We have some of the lowest manager amp; hourly turnover in the industry, that means the team you'll be a part of doesn't change nearly as often as other restaurants/li listrong Better quality of life/strong - no late night bar hours amp; flexible schedules!/li listrong Discounts/strong - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift/li listrong Paid Time Off/strong - Earn vacation based upon company policy/li listrong Retirement Savings Plan/strong - After 1 year of employment you are eligible to participate in the company 401(k) plan upon reaching 21 years of age./li listrong Healthcare Coverage/strong - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. /li listrong Strong Culture/strong - welcoming and safe environment where you will Love Where You Work!/li listrong Community/strong - The 99 gives back to the communities we serve in order to promote a greater understanding and respect for diversity/li listrong Respect/strong - We value Team Members from of all backgrounds and always strive to communicate respectfully amp; cooperatively./li /ul div p style="text-align: center;"strong WE ARE COMMITTED TO OUR GUESTS, TEAM MEMBERS amp; COMMUNITY/strong/p p style="text-align: center;" Submit your application today, we can't wait to meet you./p p style="text-align: center;"Ninety Nine Restaurants is an Equal Opportunity amp; E-Verify Employer/p pem style="text-align: center;"span style="font-size: 6px;"Join the Ninety Nine (The 99 Restaurants) team today. This restaurant front of house job for Food Server / Waiter will focus on guest service / waiting tables in which you will be expected to provide great customer service. Mesero / Mesera roles also must interact with co-workers in a friendly and thoughtful manner in addition to other Waiters / Waitresses./span/em/p pem style="text-align: center;"span style="font-size: 12px;"Advertised per hour average pay is an estimate based on recent data, but not a guarantee. All tipped team members are paid the tipped minimum wage, plus tips./span/em/p /div/spanbr/br/section id="ctl00_pageContent_ctl00_html_jobdesc" span id="ctl00_pageContent_ctl00_jobdesc"center /center p style="text-align: center;" /p div style="text-align: center;" div /div divspan style="text-align: left;"Be a part of your Local Hometown Favorite. You bring your great attitude and readiness to learn, and we'll take care of the rest! strong The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program. Let us help you reach your full potential at The Nines!/strong/span/div pspan style="text-align: left;"At The Ninety Nine Restaurant amp; Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home./span/p /div div style="text-align: center;" p style="text-align: center;"strong Now Hiring / Immediate Opportunities Available for Full Time amp; Part Time:/strong/p /div h1 style="text-align: center;" span style="color: #800000;"strong Servers / Waiters / Waitresses/strong/span/h1 p style="text-align: center;"span style="color: #800000;"strong /strong/spanspan style="text-align: center;"At Ninety Nine Restaurant amp; Pub we're always looking for great team members to join in the fun and /spanstrong style="text-align: center;"“Love Where You Work”/strong/p ul listrong Get Paid Quicker/strong -strong /strong Take home your tip pay each day. /li listrong Growth Opportunities/strong - Approximately 50 percent of Ninety Nine's entire management staff started out as hourly team members./li listrong Stability/strong - We have some of the lowest manager amp; hourly turnover in the industry, that means the team you'll be a part of doesn't change nearly as often as other restaurants/li listrong Better quality of life/strong - no late night bar hours amp; flexible schedules!/li listrong Discounts/strong - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift/li listrong Paid Time Off/strong - Earn vacation based upon company policy/li listrong Retirement Savings Plan/strong - After 1 year of employment you are eligible to participate in the company 401(k) plan upon reaching 21 years of age./li listrong Healthcare Coverage/strong - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. /li listrong Strong Culture/strong - welcoming and safe environment where you will Love Where You Work!/li listrong Community/strong - The 99 gives back to the communities we serve in order to promote a greater understanding and respect for diversity/li listrong Respect/strong - We value Team Members from of all backgrounds and always strive to communicate respectfully amp; cooperatively./li /ul div p style="text-align: center;"strong WE ARE COMMITTED TO OUR GUESTS, TEAM MEMBERS amp; COMMUNITY/strong/p p style="text-align: center;" Submit your application today, we can't wait to meet you./p p style="text-align: center;"Ninety Nine Restaurants is an Equal Opportunity amp; E-Verify Employer/p pem style="text-align: center;"span style="font-size: 6px;"Join the Ninety Nine (The 99 Restaurants) team today. This restaurant front of house job for Food Server / Waiter will focus on guest service / waiting tables in which you will be expected to provide great customer service. Mesero / Mesera roles also must interact with co-workers in a friendly and thoughtful manner in addition to other Waiters / Waitresses./span/em/p pem style="text-align: center;"span style="font-size: 12px;"Advertised per hour average pay is an estimate based on recent data, but not a guarantee. All tipped team members are paid the tipped minimum wage, plus tips./span/em/p /div/span /sectionbr//div

Part-time Description Serving Residents meals in a professional manner, carrying out the spirit of the “Living in Style” program. Must implement proper food handling and cleaning techniques to ensure optimal infection control. Conduct oneself in a manner which contributes to an environment conducive to the provisions of quality resident services. Responsible for set-up and cleaning of the Dining Room while maintaining or exceeding hospitality and service standards. Assist food servers with dining services to Residents as needed ESSENTIAL DUTIES AND RESPONSIBILITIES The following duties are normal for this position. This list is not to be construed as exclusive or all inclusive. Other duties may be required and assigned. · Greeting and seating Residents and Guests. · Responsible for taking meal/beverage orders and serving requested items according to established policies. · Maintain all side stations and dining areas using the “clean as you go” policy. · Follow daily and weekly cleaning schedules. · Assist with orientation and training of new food servers. · Practice all safety and loss prevention procedures. · Maintain or exceed standards of appearance, cleanliness, personal sanitation, and hygiene. · Attend all in-services as required. · Supports the Mission and Values of the community and Catholic social teachings. · Perform all other reasonable tasks assigned by your supervisor. Requirements QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Educational Requirements and Experience: · High school diploma or equivalent preferred · Must be able to read and write · Follow instructions with a positive attitude · Experience a plus, but not required Knowledge, Skills and Abilities: · Willingness to work with the elderly in a senior living environment · Effectively communicate with Residents, guests, employees, and supervisors · Must be able to work weekends, Holidays and for pre-planned special events PHYSICAL REQUIREMENTS · Prolonged periods of standing and walking. · Must be able to lift, balance, and carry trays of food weighing up to 25 pounds. Schedule Weekdays: Tuesday - Friday Hours: 4pm- 8pm

Minsky's Pizza in Olathe, KS is looking for one server to join our 61 person strong team. Our ideal candidate is attentive, motivated, and reliable. Responsibilities Setting the table Presenting the menu and helping customers select food Delivering food to tables Delivering a great customer experience Qualifications Ability to listen and communicate effectively Ability to multitask efficiently Strong organizational skills Experience as a Server, Waitstaff or Customer Service a plus We are looking forward to hearing from you.

Customer interaction, food and drink service including orders and delivery, general table and restaurant maintenance.

Essential Functions Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner. Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests. Must be able to multitask and prioritize departmental functions to meet deadlines. Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner. Attend all hotel required meetings and trainings. Maintain regular attendance in compliance with Silverado Resort and Spa Standards, as required by scheduling, which will vary according to the needs of the hotel. Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and nametag. Comply with Silverado Resort and Spa Standards and regulations to encourage safe and efficient hotel operations. Maximize efforts towards productivity, identify problem areas and assist in implementing solutions. Must be effective in handling problems, including anticipating, preventing, identifying and solving problems as necessary. Must be able to understand and apply complex information, data, etc. from various sources to meet appropriate objectives. Must be able to cross-train in other hotel related areas. Must be able to maintain confidentiality of information. Must be able to show initiative, including anticipating guest or operational needs. Perform other duties as requested by management. Maintain a warm and friendly demeanor at all times. Job Requirements Employees must at all times be attentive, friendly, helpful, and courteous to all guests, managers and fellow employees. Perform preparatory tasks and side work duties to ensure that guests are served promptly and efficiently. Know how to read the Banquet Event Order (BEO) and be familiar with the menu of the assigned function. Served guests according to the hotel's standards in a friendly, courteous, and professional manner. Respond to guest problems, complaints, and accidents. Communicate to management, if necessary. Set all tables according to hotel standards. Maintain the banquet storeroom in a neat and orderly manner, stocked with any and all appropriate supplies necessary for food service functions. Clean-up banquet space after the completion of the function and ensure that all equipment and supplies are stored and re-stocked properly. Prepare room according to BEO and the various meal functions. Follow all money handling procedures when serving the guest. Know and use “suggestive selling” techniques. Know the menu items for each function served and able to give accurate descriptions. Ensure overall guest satisfaction. Physical Requirements The minimum physical requirements for this position include but are not limited to: Must be able to lift and/or carry up to 40 pounds frequently to assist guests Ability to stand for extended periods of time Ability to hear, understand and communicate orally and in writing to communicate with staff, vendors, and guests a normal in-person and phone conversation Ability to bend and twist, push, and pull, stoop, and kneel Ascend and descend a ladder Reasonable Accommodation Statement To perform this job successfully, an individual must be able to perform each essential function satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions. Disclaimer We are an Equal Opportunity Employer.  All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.  If you need accommodation for any part of the application process because of a medical condition or disability, please contact: *******************************.    Peregrine Hospitality is an Equal Opportunity Employer M/F/Disability/Veteran and Drug Free workplace.

Job Details LAKE QUIVIRA, KS Part Time $13.00 - $16.00 HourlyPart Time Banquet Attendant This position plays a major role in a member's dinner and/or bar experience. Consistency is a key element in a positive experience, which is achieved by always following recipes. A server must be friendly, outgoing and possess good communication skills. A server should be organized and able to think and act quickly and effectively while retaining self-composure. Job Description • Communicate with guests using clear and enthusiastic words, tone and body language at all times. Make members feel appreciated through server's actions. • Work as a team with all Quivira Inc's personnel to maintain an effective atmosphere and an efficient food and beverage service. • Work with others to keep all areas cleaned and stocked to Quivira Inc's standards at all times. • Be attentive! Offer assistance before the guest has to ask for it. • Anticipate your guest's needs. Follow the half-full rule when offering another drink. Be alert of guest signals (raising a hand, making eye contact, etc.), and acknowledge the guest to let them know the server will be right with them. • Learn guests' names, occupations and favorite drinks. This will make Lake Quivira a special place for them. • Know how to read and interpret the Banquet Event Order regarding room set up for each event. • Sets up all banquet function table linens, china, silverware, glassware, and centerpieces. • Sets up wait/beverage stations. • Sets up all perishable items for banquet service such as bread, butter, and cream. • Serves all food and beverages to banquet guests. • Clears away all dishes and items used in the service of a banquet, including the linens. • Ensures the proper storage of all items from equipment to perishable foods. • Prepares for future banquets by folding napkins, filling condiments, and performing other duties as required. • Communicates with Banquet Manager regarding banquet equipment repair or safety issues. • Perform other duties as directed. Qualifications Qualifications, Education, and Preferred Skills • High school diploma or GED. • Knowledge of food and beverage set-up arrangements, service standards, guest relations and etiquette. • Prior experience as a server. • Must be eligible to work in the United States. Physical Demands and Environment • Walk and stand during entire shift. • Continuously reach, bend, lift, carry, stoop and wipe. • Remain stationary for long periods of time. • Frequently wash hands. • Be able to lift up to 50 lbs. • Be able to hear and talk. • Good close and distance vision and ability to adjust focus between the two. • This position operates in a club setting. The noise level in the work environment can be loud. The employee may be exposed to hazards including, but are not limited to, cuts, slipping, tripping, falls and burns. Frequent hand washing is required. Hours and Attendance • Varied and flexible shifts/days, likely to include nights, weekends, holidays and occasional overtime. • Regular attendance in conformance with the standards, which may be established by the club from time to time, is essential to the successful performance of this position. Team members with irregular attendance will be subject to disciplinary action, up to and including termination of employment.

Our franchise organization, Golden Restaurants, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The main responsibility of the Server is “Making Pleasurable Dining Affordable.” Fulfilling Golden Corral's mission statement requires a positive attitude and on going professionalism. Hospitality is the most important part of the Server's responsibilities. The keys to success for a Server include a clean, neat appearance, positive attitude, and courtesy.Hospitality: Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service. Practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests. Aware of the guests' needs and works to make the guests' experience pleasurable. Shows enthusiasm and knowledge about new products and special promotions. Promotes teamwork by assisting other Servers to ensure outstanding guest service. Operational Excellence: Thoroughly understands product specifications and ensures guests' receipts match the number of guests dining in their party. Performs opening and closing procedures and side work duties. Brings equipment and facility problems to the attention of the Manager. Familiar with the correct table bussing procedures. Follows safe work practices to ensure personal safety and the safety of other Co-workers and guests. Cleanliness: Performs duty roster and meets cleanliness, service, and quality standards. Follows local health department laws. Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying. The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee. Compensation: $4.35 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Golden Corral Corporate.

Job Title: Server Pay Rate: Make up to $25/hr or more! Job Description: We are looking for team members that can work in a faced paced environment while communicating and working together with fellow employees. Team members need to be able to accomplish the following tasks: Guiding the guest experience and providing excellent service to our guests. Anticipating and delivering all guests needs. Suggestively selling and describing menu items to guests. Assisting team members and performing running side work. Cleaning, stocking, and maintaining restaurant on a daily basis. About AIM Strategies LLC: We are a company that prides itself in developing Downtown Topeka and creating great experiences for the Topeka community to enjoy. We are the market leader in restaurants that are local to Topeka, managed in Topeka, and supportive of the Topeka community. We own and manage The Pennant, Iron Rail Brewing, TaCo. What it's Like to Work Here: We work hard and play hard. Our restaurants have become staples in the community, and that leads to very busy shifts. However, we always take the time to show our appreciation for hard working staff. It's important to us that every guest has a positive experience so they leave thinking, "Local is better" and all of our teams efforts are dedicated towards that mission. Benefits: Paid Time Off - All Full-Time Employees accrued paid time off to take vacations or personal days. (Must be working more than 60 hours per bi-weekly payroll to be considered full-time) Discounted Restaurant Meals Referral Rewards - Help us find other great team members and you'll be compensated with a bonus.

Serving Residents meals in a professional manner, carrying out the spirit of the “Living in Style” program. Must implement proper food handling and cleaning techniques to ensure optimal infection control. Conduct oneself in a manner which contributes to an environment conducive to the provisions of quality resident services. Responsible for set-up and cleaning of the Dining Room while maintaining or exceeding hospitality and service standards. Assist food servers with dining services to Residents as needed. ESSENTIAL DUTIES AND RESPONSIBILITIES The following duties are normal for this position. This list is not to be construed as exclusive or all inclusive. Other duties may be required and assigned. · Greeting and seating Residents and Guests. · Responsible for taking meal/beverage orders and serving requested items according to established policies. · Maintain all side stations and dining areas using the “clean as you go” policy. · Follow daily and weekly cleaning schedules. · Assist with orientation and training of new food servers. · Practice all safety and loss prevention procedures. · Maintain or exceed standards of appearance, cleanliness, personal sanitation, and hygiene. · Attend all in-services as required. · Supports the Mission and Values of the community and Catholic social teachings. · Perform all other reasonable tasks assigned by your supervisor. Requirements QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Educational Requirements and Experience: · High school diploma or equivalent preferred · Must be able to read and write · Follow instructions with a positive attitude · Experience a plus, but not required Knowledge, Skills and Abilities: · Willingness to work with the elderly in a senior living environment · Effectively communicate with Residents, guests, employees, and supervisors · Must be able to work weekends, Holidays and for pre-planned special events PHYSICAL REQUIREMENTS • Prolonged periods of standing and walking • Must be able to lift up to 15 pounds at a time Schedule Salary Description 16.00

The duties and responsibilities of a Banquet Server are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of . Assist with the complete setup and breakdown of the banquet area. · Relay food and beverage orders. · Maintain a high level of cleanliness and awareness of sanitary practices. · Anticipate guests' needs and exceed customer service expectations. · Maintain composure in a fast-paced environment. · Relay important information about orders, allergies and special requests to the appropriate person. · Respond urgently and appropriately to any concerns. · Present in professional appearance and mannerisms. The best candidate for this position will need to have the following skills and qualifications: · Ability to lift 50 pounds and stay comfortable on their feet for the entire shift · Excellent time management and the ability to prioritize tasks · Positive attitude and teamwork skills · Effective communication, both written and verbal · Extreme attention to detail and quality · Ability to follow verbal directions in a fast-paced and dynamic environment Need Full time & Part time, Seasonal availability. Must be able to work weekends and some holidays. Looking for staff to work KU Football weekends, Graduation and Weddings!

Job Title: AM Host Pay Rate: $11.00 - $13.00 per hour Job Description: We are looking for team members that can work in a faced paced environment while communicating and working together with fellow employees. Team members need to be able to accomplish the following tasks: Provide guests with friendly greet. Be a positive first and last impression of the restaurant. Seating guests according to a seating rotation. Assisting servers with cleaning and bussing tables. Cleaning, sweeping, and dusting in the dining area. Performing daily cleaning and side work including ensuring the restrooms are stocked. About AIM Strategies LLC: We are a company that prides itself in developing Downtown Topeka and creating great experiences for the Topeka community to enjoy. We are the market leader in restaurants that are local to Topeka, managed in Topeka, and supportive of the Topeka community. We own and manage The Pennant, Iron Rail Brewing, The Weather Room, and TaCo. What it's Like to Work Here: We work hard and play hard. Our restaurants have become staples in the community, and that leads to very busy shifts. However, we always take the time to show our appreciation for hard working staff. That includes quarterly staff parties, Playstation 5 consoles as employee rewards, and taking an entire restaurant to Royal's and Chief's games. It's important to us that every guest has a positive experience so they leave thinking, "Local is better" and all of our teams efforts are dedicated towards that mission. Benefits: Paid Time Off - All Full-Time Employees accrued paid time off to take vacations or personal days. (Must be working more than 60 hours per bi-weekly payroll to be considered full-time) Discounted Restaurant Meals Referral Rewards - Help us find other great team members and you'll be compensated with a bonus. Welcome guests with friendly greet. Be a positive first and last impression of the restaurant. Seating guests according to a seating rotation. Assisting servers with cleaning and bussing tables. Cleaning, sweeping, and dusting in the dining area. Performing daily cleaning and side work including ensuring the restrooms are stocked.