Server Jobs in Palmer, PA

Guy Fieris Mt. Pocono Kitchen is interviewing candidates for server positions. The main responsibility of this position is to provide superior guest service, be knowledgeable of both food and beverage menu items and maintain a clean safe work environment. Key Requirements: Friendly demeanor A positive attitude in order to create an authentic, friendly, enthusiastic, professional environment A dedication to teamwork Flexible schedule Must be able to communicate and comprehend instructions in English Ability to work quickly and efficiently while prioritizing tasks Ability to consistently smile, make eye contact, and provide exceptional customer service Ability to lift 60 lbs and stand for long periods of time Experience in a high-volume restaurant and bar Current working knowledge of beer, wine, and spirits. A commitment to continuing beverage education. Responsibilities: Prepares dining room for patrons by setting tables and stocking all necessary supplies prior to the beginning of service Maintains dining room throughout shift by pre-bussing and cleaning and resetting tables and bar Provide superior guest service Knowledge of all menu items, including ingredients, preparation, and allergies Ability to follow established recipes and standards. Completes assigned tasks and maintains throughout shift Clear professional communication with the kitchen and front of house teams Cleans and performs tasks as assigned before, during, and after shift Maintain a clean and sanitary work environment * You must be legal to work in the United States Required qualifications: 18 years or older Legally authorized to work in the United States

Bistecca by Il Mulino is interviewing candidates for Host/Hostess positions. The main responsibility of this position is to greet guests with a warm, friendly upbeat attitude, seat customers, and rotate the dining room properly to ensure a great customer experience. Key Requirements: Experience in full service, fine dining restaurant is desired Friendly demeanor A positive attitude in order to create an authentic, friendly, enthusiastic, professional environment A dedication to teamwork Flexible schedule Must be able to communicate effectively with team members and guests Ability to work quickly and efficiently while prioritizing tasks Ability to consistently smile, make eye contact, and provide exceptional customer service Ability to lift 25 lbs and stand for long periods of time Responsibilities: Prepares dining room for patrons by wiping menus, communicating server stations, and ensuring all tables are set properly prior to the beginning of service and throughout the shift Answers phone promptly and can answer FAQs effectively Has full knowledge of menu items and property events to answer guest questions effectively Completes assigned tasks and maintains throughout shift Is constantly aware of where tables are in process of their meal, how many guests are waiting, and how long they have been waiting. Quotes accurate wait time Clear professional communication with the Chef, manager, and front of the house team Maintain a clean and sanitary work environment * You must be legal to work in the United States. Required qualifications: 18 years or older Legally authorized to work in the United States

Job Details Easton, PADescription Set up and clean banquet rooms and provide high level of service to members and guests ESSENTIAL DUTIES AND RESPONSIBILITIES: Set up banquet area according to plan provided by Events Manager Cloth and set tables according to Club standards Attend pre-meal staff meeting Greet and provide high level of cordial and efficient service to banquet guests upon arrival Take beverage orders and serve cocktails as required Take food orders and serve food according to club standards Maintain assigned tables throughout service - water, butter, cocktails, coffee Clear soiled dishes, glassware. and silverware. Stack safely on bus trays Assist with removal of bus trays to the kitchen Remain attentive to guests from start to finish of service Advise supervisor of any complaints as soon as they occur Break down and clean all assigned work areas in kitchen and banquet rooms Reset room for next event as advised by manager Clean and return all chafers and banquet equipment to their proper locations Qualifications Must be 18 years of age or older RAMP Certification of ability to pass RAMP Certification test Physically able to lift up to 50 lbs.

Job Details 4821 | Steelworks | Wind Creek - Bethlehem, PADescription 40NORTH Restaurants is the full service division of Villa Restaurant Group, a family owned, multi brand global Quick Service and Full Service restaurant company. The philosophy behind our kitchens and tables is really quite simple… It is the commitment of our Culinary and Hospitality Team, whose goal is to deliver you an exceptional experience every time. 40North full service restaurants include Piattino, Office Tavern Grill, Café Villa, Steelworks Wind Creek Casino, George & Martha's, Blackhorse Tavern & Pub and Town Bar & Kitchen) and Villa Restaurant Group - Quick service restaurants include Villa Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, Far East, Asian Chao, Tony + Benny's etc. Opportunity for growth and Advancement! We're hiring Immediately for: Full Time and Part Time! SERVERS - SERVERS - SERVERS!!! WHY SHOULD YOU APPLY: Competitive salary Medical benefits Meal discounts Excellent training Career growth Fantastic culture and work environment PROPS Recognition Program Flexible schedules Ideal candidates will have a passion for guest service satisfaction, the restaurant industry, and must be able to work flexible schedules including weekends and holidays and should have a great attitude and take pride in their work! We offer a fun and friendly work environment, superior training, excellent advancement opportunities, benefits and great hours! Greets and welcomes all guests in a pleasant and professional manner following Forty North Restaurant Group hospitality and service standards. Assists customers in ordering from the menu and records ordered items on check according to procedures. Obtains food and beverage from prescribed locations and serves guests according to procedures. Observes guests to fulfill and additional requests and to note when meal is finished. Processes checks through MICROS/POS and presents check to guest for payment on conclusion of dining experience. Assists, as necessary, in cleaning and re-setting tables, escorting guests from waiting area to table in his/her assigned section. Assists Bussers in a cooperative manner to ensure efficient service to guests. Completes assigned side work as directed. Familiarizes self with all items on both printed and daily menus. Uses knowledgeable salesmanship for suggestive selling of menu items, beverages, desserts, etc. Processes all open checks and ensures they are properly tendered and/or accounted for at end of shift. Familiarizes self and adheres to the principles of guest service skills and uses them in all interactions. Delivers alcoholic beverages promptly from assigned bar to table. Adheres to all regulatory, restaurant and local / state policies and procedures Anticipate and execute excellent guest service through up-beat positive attentiveness Ability to multi-task high volume activity, payment transactions, cash and credit card carry as payment and/or comps Meets the attendance guidelines of the job and adheres to company policies. School degree or equivalent. Must be at least 18 years of age or older. Strong passion for customer service is required. Can you commit to making eye contact, meeting and greeting each guest with Platinum Guest Service, wearing a smile as part of your uniform? If yes, then we would love to speak with you! 40North Restaurants / Villa Restaurant Group is an Equal Employment Opportunity Employer. #LoveWhereYouWork #HeadNorth IND1

Overview Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot. A Few of The Perks (and not just the coffee!) All employees are eligible for the following: Health Insurance* Dental & Vision Coverage Unlimited access to medical and behavioral telemedicine through Cirrus MD Flexibe Spending Account - set aside money for health care expenses* Dependent Care Flexible Spending Account - set aside money for dependent care for children up to age 13* 401(K) Retirement Savings Program 50% meal discount for you, along with spouse / dependent children at all company restaurants Child Discount Program at The Learning Experience Employee Assistance Program and personal / professional coaching Bright Horizon - back up child and elder care Supplemental Insurance (accident, critical illness, indemnity) Paid Time Off (PTO) - must meet the minimum hourly requirements Tuituion Reimbursement & High School Diploma Program Spot Pet Insurance Complimentaty premium access to the Calm App, plus 5 gift subscriptions Perks at Work (over 30,000 discount on purchases for travel, fitness, auto event tickets & more) *FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment. About The Position You delight in delivering an exceptional experience for your customers and learning our Five Steps of Service - our proven method built on the belief that teamwork really does make the dream work (and brings in the tips)! You are the ultimate multi-tasker and menu expert who enjoys juggling tableside responsibilities with genuine friendliness and expert food knowledge. In addition, our Servers: Support fellow team members at every opportunity and believe in the power of teamwork Treat customers and team with kindness and respect Serve safe high-quality food in a fast-paced environment Who We Are First Watch is an award-winning Daytime Dining concept serving made-to-order breakfast, brunch and lunch using fresh ingredients. A recipient of hundreds of local "Best Breakfast" and "Best Brunch" accolades, First Watch's chef-driven menu includes elevated executions of classic favorites along with First Watch specialties such as the Quinoa Power Bowl, Farm Stand Breakfast Tacos, Avocado Toast, Chickichanga, Morning Meditation (juiced in-house daily), Spiked Lavender Lemonade and its signature Million Dollar Bacon. In 2023, First Watch was named the top restaurant brand in Yelp's inaugural list of the 50 most loved brands in the U. S. In 2023 and 2022, First Watch was named a Top 100 Most Loved Workplace in Newsweek by the Best Practice Institute. In 2022, First Watch was awarded a sought-after MenuMasters honor by Nation's Restaurant News for its seasonal Braised Short Rib Omelet and recognized with ADP's coveted Culture at Work Award. First Watch operates more than 530 First Watch restaurants in 29 states. For more information, visit www. firstwatch. com. First Watch is an equal-opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.

Fiddler's Elbow is an exclusive club situated in Bedminster, New Jersey. We proudly offer three championship golf courses, available for play nearly every day of the year, along with award-winning practice facilities both indoors and outdoors. Our sports and leisure complex boasts impressive state-of-the-art aquatic facilities enjoyed by individuals of all ages, as well as tennis, paddle sports, fitness options, and The Cove, a mini club designed for children. Our elegant manor-style clubhouse features both casual and fine dining options, along with the finest banquet facilities in the area for galas, weddings, and social gatherings. With our rich history, stunning grounds, and exceptional amenities, Fiddler's Elbow is truly an inspiring environment and a fantastic place to begin or advance your career! At Fiddler's Elbow, our mission is not only to, "Enhance the lives of our Members & Guests with WOW moments they can't live without," but to also enhance and enrich the lives of our Fiddler's Family members. We are looking for Pool Servers to join the Fiddler's Family and share their passion for hospitality with our members, guests, and fellow staff members. Fiddler's Elbow hosts a wide range of events from comedy shows and concerts to Fourth of July celebrations and New Year's Eve festivities, our annual FiddleFest Music and Food Festival, Member White-Out Party, golf outings and sporting events. We also host smaller clubs within the Club, such as our beloved Book Club and Cigar Club. Our members host many private events like weddings, social events, and celebrations of life milestones. The Pool Server is responsible for providing excellent food and beverage service to members and guests in our aquatic facility. This role includes the set up and break down of the deck, taking orders, serving drinks and meals, ensuring cleanliness of the pool area, and providing an overall positive member and guest experience. This is an outdoor based position that involves constant customer interaction and multi-tasking ability. The Pool opens Memorial Day and runs through Labor Day. Essential Functions: Attend pre-function and/or post-function meetings Provide immediate attention to all Members & Guests Communicate respectfully and professionally to Members, Guests and Colleagues. Follow our technology practices, including use of iPads and the POS system- Club Essentials. Possess ability to work in a team-oriented environment Observe safety procedures during execution of assigned duties Adhere to the service procedures to ensure a consistent, high-quality experience from start to finish. Engage with guests to understand their needs, preferences, and requests. Offer personalized solutions to any issues/complaints within the given guidelines. Ensure the Deck Configuration and Side-Work Procedures are completed. Demonstrate ability to accurately describe and answer questions regarding menu items, specials, and alcoholic offerings. Accurately enter customer orders, ensuring all details are captured correctly for transmittal to kitchen. Serve food and beverages to guests in a timely, professional, and friendly manner Check in with guests to ensure they are satisfied with their meals, beverages, and overall experience, offering additional items or assistance as needed Assist in cleaning up dining areas, including clearing plates and resetting tables to maintain a tidy, welcoming environment. Ensure cleanliness of operation by Washing, Scrubbing, Wiping, or picking up objects/items. Follow food safety and cleanliness guidelines to maintain a safe, hygienic environment for both guests and staff. Wash & Sanitize Equipment as needed including but not limited to Lounge Chairs, Garbage Bins, Tables or Chairs. Assist in maintaining and replenishing inventory, supplies, fruit/garnishes. Comply with all food and beverage regulations and Fiddlers Elbow policies. Comply with all food and beverage procedures for handling and storing items in a safe and sanitary manner. Assist in other duties such as Cove or Towel Attendant as needed/assigned by Supervisor Perform other duties as assigned by Supervisor Skills: Service Orientation Teamwork Communication Coordination Work Styles: Attention to Detail Cooperation Dependability Adaptability Personality: Self-motivated Flexible Professional Positive Required Education/Experience: High School Graduate or equivalent. Previous serving experience is preferred but not a must Required Qualifications: Must be at least 18 years of age Must be able to communicate and understand the predominant language of our members and guests. Physical Requirements: Ability to stand and walk for long periods of time Ability to lift and carry trays/objects weighing up 30+ pounds through a crowded room Ability to handle many tasks at once Ability to reach, bend, stoop, wipe and lift to perform job functions Must be a team player; possess the ability to collaborate and work well with others Working Conditions: Must be able to work indoor and outdoor environments Must be able to work day and/or night hours, occasional long hours, weekends and holidays Safety Hazards: General food and beverage environment with some exposure to heat from cooking areas Lifting of heavy objects such as kegs, cases of beer, bottled water, Gatorades etc., Handling of sharp objects such as flatware Classification: FLSA Non-exempt Seasonal Why join the Fiddler's Family? Benefits for ALL staff members: Competitive pay 2 days off per week Career advancement opportunities within our Club Development and Continuing Education Golf, Paddle/Tennis, and Fitness Privileges Paid Sick Leave PLUM Benefits Annual Summer and Holiday staff events 401(k) Plan, eligibility after 1 year of employment Benefits for Full Time Staff Members also include: Comprehensive healthcare, dental and vision package Flexible Spending & Dependent Care Accounts Paid Time Off (Vacation and Holiday) Life insurance

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Host greets and facilitates guest experience by properly welcoming all guests, organizing server sections, accompanying guests to their tables and maintaining an efficient guest flow. Guest's first and last point of contact with a Chickie's & Pete's Team Member and there for the service they provide is critical to starting and ending the guest's experience in a positive manner. This role pays an hourly rate of $9 to $12, plus tips. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Ensure that the foyer and host area is clean and neat at all times Smile and maintain a positive attitude at all times Greet guests in a warm, friendly and professional manner When possible, seek out guests personally when their table is ready rather than making an announcement Accompany guests to their tables and let them know who their server will be Inform guests about new menu items/specials, entertainment and area events Communicate with staff to ensure seating of guests occurs as per the organized seating chart in an order that does not overload the kitchen or a particular server Answer the phone in a friendly and professional manner. Always remember the person on the other end is a potential guest Respond appropriately to guest complaints; bring any issues to management's attention Accompany guests who are there for a party to the appropriate party area Carefully pack all to-go orders Perform cashier functions for take-out orders and merchandise Stock all retail items and take inventory as needed Perform marketing and other promotional services as needed Clean, clear and set tables as needed Complete beginning, change, and end of shift side duties Keep restrooms clean and stocked at all times Thank all guests for coming as they leave the restaurant Qualifications High school diploma or equivalent preferred Must be 16 or over Excellent interpersonal and communication skills and a friendly, positive attitude with co-workers, management staff, volunteers and guests Ability to work a flexible schedule including nights, weekends, some holidays, and long hours Ability to prioritize tasks in a fast-paced environment Previous cash handling experience preferred. Ability to learn to operate a cash register and corresponding system accurately. Must perform physical activities in a variety of environmental conditions that require moderate strength including cleaning, climbing, lifting, walking, balancing and handling of materials. Must be able to stand for long periods of time Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Job Details Bethlehem, PA $12.00 - $12.00 HourlyDescription Join our team as a Banquet Server and deliver exceptional service during events and functions. Responsibilities include setting up banquet rooms, serving food and beverages to guests, and ensuring a seamless dining experience. We're looking for individuals who are attentive, personable, and thrive in a fast-paced environment. If you're passionate about hospitality and enjoy contributing to memorable occasions, apply now to be part of our banquet service team! Team Member Benefits: Employer Matched 401K Hotel Room Discounts across multiple brands Other Supplemental Benefits Essential Job Functions: Set up banquet room as instructed by supervisor. Attend roll call meetings before events to learn function particulars, including guest and hotel expectations. Serve the food and/or beverage in the order and to the expectation of the supervisor to ensure consistency throughout the banquet. Replenish beverages as necessary, and check with guests for overall satisfaction. Promptly remove dishes as guests complete each course and/or meal at the end of the meal or function. Respond to guest special requests and resolve guest complaints. Abide by all state, federal and corporate requirements pertaining to serving alcoholic beverages. Practice safe work habits; wear protective safety equipment and follow MSDS and OSHA standards. Perform other duties as requested by management. Qualifications High School diploma or equivalent. Food service experience a plus. Ability to remember and recite menu items. Work schedule varies and will include working on holidays and weekends. Requires standing for extended periods, walking, pushing, lifting up to 35 pounds, bending and reaching, stooping, kneeling, or crouching. Job descriptions and responsibilities are subject to change depending on business needs.

Banquet Server- Part-Time Marriott Renaissance Allentown $20/Hour. Must pass criminal background check. The Marriott Renaissance Allentown is a premier hotel offering exceptional experiences for our guests. Located in the heart of Allentown, we take pride in creating memorable moments for our guests through events, weddings, conferences, and banquets. We are looking for enthusiastic and dedicated Banquet Servers to join our dynamic team and contribute to delivering exceptional service to our guests. Responsibilities: • Set up banquet rooms, tables, and serving stations according to event orders. • Serve food and beverages promptly and professionally. • Maintain a clean and organized workspace during events. • Respond to guest requests and provide a high level of customer service. • Assist with the breakdown and cleanup of banquet areas after events. • Follow all health and safety regulations and company policies. • Work collaboratively with the banquet and kitchen teams to ensure seamless service. Requirements: • Prior experience as a banquet server or in food and beverage service is a plus, but not required. • Excellent communication and customer service skills. • Ability to work in a fast-paced environment and remain calm under pressure. • Flexibility to work evenings, weekends, and holidays as needed. • Must be able to stand for long periods and lift up to 25 pounds. • Team-oriented with a positive attitude. What We Offer: Matching 401K Paid time off Free Garage Parking Marriott hotel and food discount

Taqueria Feliz Horsham is the newest member of Feliz Restaurants's growing family of critically acclaimed restaurants including Cantina Feliz, La Calaca Feliz and Taqueria Feliz Manayunk. Feliz Restaurants are chef driven Modern Mexican Restaurants with locations in and around Philadelphia. Fresh, high-quality ingredients are the foundation to our transformation of amazing produce, fish, & meat to the food we bring to your table.We take a modern approach to the way we do Mexican food blending a vibrant setting with a passion for hospitality to create an exceptional Mexican experience. Job Description Taqueria Feliz in Horsham is now hiring servers and bartenders. Taqueria Feliz is offering full and part time positions. Please email your resume to request an interview or apply in person between 2:00 p.m. and 4:00 p.m. at 303 Horsham Rd. Qualifications We are seeking hard working, hospitality driven team members with a passion to please and a love of great food. Additional Information All your information will be kept confidential according to EEO guidelines.

Job Title: Banquet Server We are seeking a highly motivated and energetic individual to join our catering team as a Banquet Server. The ideal candidate will be responsible for delivering a pleasant dining experience to our guests during various events such as weddings, business conferences, and other special occasions. This position requires a commitment to excellent customer service, attention to detail, and the ability to work efficiently in a fast-paced environment. Key Responsibilities: ● Setup and Preparation: Assist in the setup of the event space, including the arrangement of tables, chairs, and the buffet area. Ensure that all necessary supplies, such as linens, silverware, glassware, etc. are clean and properly arranged. ● Food and Beverage Service: Serve guests courteously and efficiently, with a focus on maintaining the highest standards of hospitality. Tend to the buffet, ensuring that food is replenished promptly and that the presentation remains appealing throughout the event. Serve plated dinners to guests as required, and assist in the serving of beverages, including alcoholic drinks, adhering to all applicable laws and regulations. ● Bussing Tables: Clear tables promptly after use to maintain a clean and organized dining area. Be attentive to guests' needs for additional services such as refills or extra utensils. Ensure that all used tableware, utensils, and glassware are properly taken to the designated areas for cleaning. ● Event Breakdown: Participate in the cleaning and breakdown of the event space at the conclusion of the event. This includes the proper storage of equipment, disposal of trash, and ensuring that the venue is returned to its original state. Qualifications: ● Previous experience as a server, waiter, or in a similar role is preferred but not required. ● Excellent communication and interpersonal skills. ● Ability to work well under pressure and adapt to changing environments. ● Must be able to stand and move for an extended period. ● Availability to work evenings, weekends, and holidays as needed. ● Must be able to lift up to 40lbs. Why Join Us: Our team prides itself on creating memorable experiences for our guests. We offer competitive pay, flexible scheduling, and the opportunity to work in a dynamic and friendly environment. If you are passionate about hospitality and ready to contribute to the success of our events, we would love to hear from you.

Wesley Enhanced Living is Ranked #4 in the Nation as the Best Workplace in our industry! Wesley Enhanced Living Doylestown is hiring a Dining Server! This position is part-time evenings, a great after-school opportunity. Dining Server Essential Responsibilities: Creating an enjoyable dining experience for all residents and their guests. Work as a team with a positive mindset, follow procedures, maintain precision, and develop connections with team members and residents. Serve residents promptly in an orderly and well-mannered way Must be 14 years of age. Job Type: Part-time Pay: starting at $13.79 an hour Schedule: 4:00pm-7:30pm (Monday-Friday and e/o weekend) A few of our Company Benefits: 401(K) matching Health insurance Dental insurance Vision insurance $5,000 in Tuition Reimbursement and much more! WEL University Looking to further advance your career? Wesley offers a $5,000 tuition reimbursement program for those seeking an opportunity to develop and grow their skills! ABOUT US Wesley Enhanced Living (WEL) is a non-profit organization with five senior living communities in the Greater Philadelphia area. We welcome your application and invite you to visit: *********** to learn more about our 130+ year young organization, our enhanced living philosophy, and our award-winning team of employees. Qualifications Related Experience: None/Entry Level Education or Degree Requirements: High School Diploma or GED An Equal Opportunity Employer | A Mandatory Influenza Vaccine Employer A Drug-Free Workplace.

Wesley Enhanced Living is Ranked #4 in the Nation as the Best Workplace in our industry! Wesley Enhanced Living Doylestown is hiring a Dining Server! This position is part-time evenings, a great after-school opportunity. Dining Server Essential Responsibilities: Creating an enjoyable dining experience for all residents and their guests. Work as a team with a positive mindset, follow procedures, maintain precision, and develop connections with team members and residents. Serve residents promptly in an orderly and well-mannered way Must be 14 years of age. Job Type: Part-time Pay: starting at $13.79 an hour Schedule: 4:00pm-7:30pm (Monday-Friday and e/o weekend) A few of our Company Benefits: 401(K) matching Health insurance Dental insurance Vision insurance $5,000 in Tuition Reimbursement and much more! WEL University Looking to further advance your career? Wesley offers a $5,000 tuition reimbursement program for those seeking an opportunity to develop and grow their skills! ABOUT US Wesley Enhanced Living (WEL) is a non-profit organization with five senior living communities in the Greater Philadelphia area. We welcome your application and invite you to visit: *********** to learn more about our 130+ year young organization, our enhanced living philosophy, and our award-winning team of employees. Qualifications Related Experience: None/Entry Level Education or Degree Requirements: High School Diploma or GED An Equal Opportunity Employer | A Mandatory Influenza Vaccine Employer A Drug-Free Workplace.

The Banquet Server plays a vital role in delivering exceptional service and creating memorable experiences for our guests during weddings, corporate events, and other special occasions. JOB RESPONSIBILITIES: Sets up banquet rooms according to event specifications, including table settings, decorations, and equipment. Greets guests upon arrival and provides excellent customer service throughout the event. Serves food and beverages in a professional and efficient manner, following established serving protocols. Monitors guest needs and promptly responds to requests or concerns. Clears tables and maintains cleanliness in the banquet area throughout the event. Works closely with the kitchen and event planning staff to ensure smooth execution of events. Adheres to all safety and sanitation protocols, including proper handling of food and beverages. Assists with event breakdown and cleanup tasks as needed. Maintains a positive attitude and professional appearance at all times. Collaborates with team members to provide a seamless and enjoyable experience for guests. REQUIREMENTS: Previous experience as a banquet server or in a similar hospitality role preferred. Strong customer service skills with a friendly and approachable demeanor. Ability to multitask and work efficiently in a fast-paced environment. Excellent communication and interpersonal skills. Attention to detail and a commitment to maintaining high standards of quality. SCHEDULE REQUIREMENTS: Flexible schedule with availability to work weekends and holidays. PHYSICAL DEMANDS: Must be able to stand and walk for extended periods and lift up to 25 pounds.

PART TIME Banquet Server The primary responsibility of the Server - Banquets is to serve food and beverage as specified on the banquet event order (BEO) in a timely and friendly manner. All duties are to be performed in accordance with departmental and Wind Creek Bethlehem LLC (“Wind Creek”) policies, practices, and procedures. POSITION RESPONSIBILITIES: Arrives for shift on time and in proper uniform. Serves food prepared to the specifications of the BEO. Serves beverages ordered and as requested by guests. Assists in the transportation of banquet meals from banquet kitchen or Team Dining to meeting room. Understands the service requirements of the banquet function and executes accordingly. Clears banquet tables as directed. Insure that the food & beverage is prepared as specified. Serve requested food & beverage to guests in accordance with banquets Standard Operating Procedures (SOP's). Ensures the guest's needs are met, by checking back with the table frequently. Ensures all assigned areas are kept clean. Maintains full knowledge of available menu options to be able to offer suggestions to meet guests' special requests or dietary needs. Maintain full knowledge of Liquor Control Board rules and regulations related to alcoholic beverage service. Serve beverages within the guidelines established by the Liquor Control Board. Properly use equipment, tools or systems to complete assigned tasks and complies with company safety standards. Develop a working knowledge of any PGCB rules, regulations and Internal Controls applicable to your position. Complete all paperwork in accordance with PGCB and approved Wind Creek standards. Read and understand Wind Creek's Compulsive and Problem Gambling Plan with regards to how to conduct business in this position and specifically the regulations prohibiting service to minors and/or intoxicated persons. Provide superior customer service to all internal and external customers in compliance with Wind Creek's customer service standards. Adhere to and complies with both departmental and overall property policies and procedures. Perform any other related duties as assigned. Minimum Employment Requirements: 18 years of age, proof of authorization/eligibility to work in the United States. High School diploma or equivalent. Ability to communicate effectively in a positive/upbeat fashion utilizing English; both in oral and written form. Interpersonal skills with focused attention on guest needs to deal effectively with all business contacts. Maintain a professional, neat and well-groomed appearance adhering to Wind Creek appearance standards. Maintain consistent adherence to Wind Creek's customer service standards. Must be able to work varied shifts, including weekends and holidays. Specific Position Requirements: 1 year experience as a food server preferred. Previous banquet experience in upscale and/or high volume food and beverage establishment strongly preferred. Must be able to communicate effectively with guests in English. Knowledge of wines is a plus. Possess excellent customer service skills. Ability to follow directions with minimal supervision. Physical ability to access all areas of the property. Ability to withstand prolonged standing, stretching, bending and kneeling without restriction, work indoors, outdoors and be exposed to various environmental factors such as, but not limited to CRT fatigue, noise, dust, cigarette smoke. Ability to work in a fast-paced, busy, and somewhat stressful environment and maintain physical stamina, proper mental attitude while dealing effectively with guests, management, team members, and outside contacts while working under pressure and meeting deadlines. Ability to lift or carry a minimum of 20 pounds, unassisted, in the performance of specific tasks assigned. Ability to work with others, communicate well, receive direction; review your own work. Maintain a positive attitude toward work and interface with guests in a friendly and polite manner. Ability to address stressful situations with clients with dignity and the utmost tact and politeness. Must be able to work with others, communicate well and receive direction when needed to achieve department goals and objectives. Must be able to qualify for, apply for and obtain a Pennsylvania Gaming Control Board license if required.

div class="iCIMS_JobContent" h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" Oak View Group /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" p style="margin: 0px;"span style="font-size: 12pt;"Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet/span./p /div /div /div h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" Position Summary /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" p style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"The strong Host /stronggreets and facilitates guest experience by properly welcoming all guests, organizing server sections, accompanying guests to their tables and maintaining an efficient guest flow. Guest's first and last point of contact with a Chickie's amp; Pete's Team Member and there for the service they provide is critical to starting and ending the guest's experience in a positive manner./span/pp style="margin-bottom: .0001pt;" /pp style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"This role pays an hourly rate of $9 to $12, plus tips./span/pp style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;" /span/pp style="margin: 0px;"span style="font-size: 10pt;"strongspan style="font-family: Verdana, sans-serif;"Benefits for PT roles: 401(k) savings plan and 401(k) matching./span/strong/span/pp style="margin: 0px;" /pp style="margin: 0px;"span style="font-size: 10pt;"strongspan style="font-family: Verdana, sans-serif;"span class="ui-provider a b c d e f g h i j k l m n o p q r s t u v w x y z ab ac ae af ag ah ai aj ak"EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline./span/span/strong/span/p /div /div /div h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" About the Venue /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" p style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif; color: black;"PPL Center is a state-of-the-art multipurpose arena in downtown Allentown, PA and home of the Lehigh Valley Phantoms. The arena seats more than 10,000 for concerts and more than 8,500 for Lehigh Valley Phantoms professional hockey games, making it the region's largest events venue./span/pp style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif; color: black;" /span/pp style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif; color: black;"The amenities-packed PPL Center hosts more than 150 events each year, offering something for everyone, including the Lehigh Valley Phantoms, the AHL affiliate of the NHL Philadelphia Flyers, live concerts, family shows, trade shows, youth sports, high school and collegiate events, conferences, graduations, and so many more. /span/pp style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif; color: black;" /span/pp style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif; color: black;"Chickie's amp; Pete's is a full-service bar and restaurant located within PPL Center, serving lunch Tuesday through Friday and open for events./span/p /div /div /div h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" Responsibilities /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" ulli style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Ensure that the foyer and host area is clean and neat at all times/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Smile and maintain a positive attitude at all times/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Greet guests in a warm, friendly and professional manner/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"When possible, seek out guests personally when their table is ready rather than making an announcement/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Accompany guests to their tables and let them know who their server will be/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Inform guests about new menu items/specials, entertainment and area events/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Communicate with staff to ensure seating of guests occurs as per the organized seating chart in an order that does not overload the kitchen or a particular server/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Answer the phone in a friendly and professional manner. Always remember the person on the other end is a potential guest/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Respond appropriately to guest complaints; bring any issues to management's attention/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Accompany guests who are there for a party to the appropriate party area/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Carefully pack all to-go orders/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Perform cashier functions for take-out orders and merchandise/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Stock all retail items and take inventory as needed/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Perform marketing and other promotional services as needed/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Clean, clear and set tables as needed/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Complete beginning, change, and end of shift side duties/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Keep restrooms clean and stocked at all times/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Thank all guests for coming as they leave the restaurant/span/li/ul /div /div /div h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" Qualifications /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" ul style="margin-top: 0in;"lispan style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"High school diploma or equivalent preferred/span/lilispan style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Must be 16 or over/span/lilispan style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Excellent interpersonal and communication skills and a friendly, positive attitude with co-workers, management staff, volunteers and guests/span/lili style="color: black;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Ability to work a flexible schedule including nights, weekends, some holidays, and long hours/span/lilispan style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Ability to prioritize tasks in a fast-paced environment/span/lilispan style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Previous cash handling experience preferred./span/lilispan style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Ability to learn to operate a cash register and corresponding system accurately./span/lilispan style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Must perform physical activities in a variety of environmental conditions that require moderate strength including cleaning, climbing, lifting, walking, balancing and handling of materials. Must be able to stand for long periods of time/span/li/ul /div /div /div h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" Strengthened by our Differences. United to Make a Difference /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" p style="margin: 0px;"span style="font-size: 12pt;"At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our strongpeople/strong, improves our strongservice/strong, and raises our strongexcellence/strong. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds./span/p /div /div /div h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" Equal Opportunity Employer /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" p style="margin: 0px;"span style="font-size: 12pt;"Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law./span/p /div /div /div /div

Fiddler's Elbow is an exclusive club situated in Bedminster, New Jersey. We proudly offer three championship golf courses, available for play nearly every day of the year, along with award-winning practice facilities both indoors and outdoors. Our sports and leisure complex boasts impressive state-of-the-art aquatic facilities enjoyed by individuals of all ages, as well as tennis, paddle sports, fitness options, and The Cove, a mini club designed for children. Our elegant manor-style clubhouse features both casual and fine dining options, along with the finest banquet facilities in the area for galas, weddings, and social gatherings. With our rich history, stunning grounds, and exceptional amenities, Fiddler's Elbow is truly an inspiring environment and a fantastic place to begin or advance your career! At Fiddler's Elbow, our mission is not only to, "Enhance the lives of our Members & Guests with WOW moments they can't live without," but to also enhance and enrich the lives of our Fiddler's Family members. We are looking for Grill Room and Fine Dining Servers to join the Fiddler's Family and share their passion for hospitality with our members, guests, and fellow staff members. Fiddler's Elbow hosts a wide range of events from comedy shows and concerts to Fourth of July celebrations and New Year's Eve festivities, our annual FiddleFest Music and Food Festival, Member White-Out Party, golf outings and sporting events. We also host smaller clubs within the Club, such as our beloved Book Club and Cigar Club. Our members host many private events like weddings, social events, and celebrations of life milestones. The Server is responsible for meeting the needs of Members and Guests during their dining experience. They will assist in serving, set-up, and clean-up of the corresponding Food & Beverage outlet. A fast-paced position that involves constant customer interaction live without. Available shifts are: Sunday-Thursday 12pm-8pm, Friday-Tuesday 3pm-10pm, Saturday-Tuesday 3pm-10pm, Thursday-Sunday 3pm-10pm and Friday-Sunday 3pm-10pm. Essential Functions: Attend pre-function meetings Provide immediate attention to all Members & Guests Demonstrate ability to accurately describe menu items, specials, drinks etc. Ensure Members and Guests are enjoying their experience and take necessary actions to correct if needed Communicate respectfully and professionally to Members and coworkers Clean all assigned work areas Wipe down tables, chairs, counters, etc. Assist with any closing functions such as folding napkins, putting away/polishing glassware, utensils, etc. Pour/refill beverages for Guests Write Guest's food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff Accurately place orders in POS system Run food or drinks if necessary Be ready and willing to assist fellow employees as situations arise Perform other duties as assigned by supervisor Skills: Service Orientation Teamwork Communication Coordination Work Styles: Attention to Detail Cooperation Dependability Adaptability Personality: Self-motivated Flexible Professional Positive Required Education/Experience: High School Graduate or equivalent. Previous serving experience is preferred but not a must Required Qualifications: Must be at least 18 years of age Must be able to communicate and understand the predominant language of our members and guests. Physical Requirements: Ability to stand and walk for long periods of time Ability to lift and carry trays/objects weighing up 30+ pounds through a crowded room Ability to handle many tasks at once Ability to reach, bend, stoop, wipe and lift to perform job functions Must be a team player; possess the ability to collaborate and work well with others Working Conditions: Must be able to work indoor and outdoor environments Must be able to work day and/or night hours, occasional long hours, weekends and holidays Safety Hazards: General food and beverage environment with some exposure to heat from cooking areas Lifting of heavy objects such as kegs, cases of beer, bottled water, Gatorades etc., Handling of sharp objects such as flatware Classification: FLSA Non-exempt Seasonal Why join the Fiddler's Family? Benefits for ALL staff members: Competitive pay 2 days off per week Career advancement opportunities within our Club Development and Continuing Education Golf, Paddle/Tennis, and Fitness Privileges Paid Sick Leave PLUM Benefits Annual Summer and Holiday staff events 401(k) Plan, eligibility after 1 year of employment Benefits for Full Time Staff Members also include: Comprehensive healthcare, dental and vision package Flexible Spending & Dependent Care Accounts Paid Time Off (Vacation and Holiday) Life insurance

Banquet Server- Part-Time Marriott Renaissance Allentown $20/Hour. Must pass criminal background check. The Marriott Renaissance Allentown is a premier hotel offering exceptional experiences for our guests. Located in the heart of Allentown, we take pride in creating memorable moments for our guests through events, weddings, conferences, and banquets. We are looking for enthusiastic and dedicated Banquet Servers to join our dynamic team and contribute to delivering exceptional service to our guests. Responsibilities: • Set up banquet rooms, tables, and serving stations according to event orders. • Serve food and beverages promptly and professionally. • Maintain a clean and organized workspace during events. • Respond to guest requests and provide a high level of customer service. • Assist with the breakdown and cleanup of banquet areas after events. • Follow all health and safety regulations and company policies. • Work collaboratively with the banquet and kitchen teams to ensure seamless service. Requirements: • Prior experience as a banquet server or in food and beverage service is a plus, but not required. • Excellent communication and customer service skills. • Ability to work in a fast-paced environment and remain calm under pressure. • Flexibility to work evenings, weekends, and holidays as needed. • Must be able to stand for long periods and lift up to 25 pounds. • Team-oriented with a positive attitude. What We Offer: Matching 401K Paid time off Free Garage Parking Marriott hotel and food discount

Taqueria Feliz Horsham is the newest member of Feliz Restaurants's growing family of critically acclaimed restaurants including Cantina Feliz, La Calaca Feliz and Taqueria Feliz Manayunk. Feliz Restaurants are chef driven Modern Mexican Restaurants with locations in and around Philadelphia. Fresh, high-quality ingredients are the foundation to our transformation of amazing produce, fish, & meat to the food we bring to your table.We take a modern approach to the way we do Mexican food blending a vibrant setting with a passion for hospitality to create an exceptional Mexican experience. Job Description Taqueria Feliz in Horsham is now hiring servers and bartenders. Taqueria Feliz is offering full and part time positions. Please email your resume to request an interview or apply in person between 2:00 p.m. and 4:00 p.m. at 303 Horsham Rd. Qualifications We are seeking hard working, hospitality driven team members with a passion to please and a love of great food. Additional Information All your information will be kept confidential according to EEO guidelines.