Server
Server Job 37 miles from Greeley
When you join Sunrise Senior Living, you will be able to use your unique skills to empower residents to live longer, healthier, and happier lives. Not only will you build meaningful relationships with residents, their families, and team members alike, you will also gain joy in serving others and deep fulfillment in your work. Explore how you can follow your passions and shed light on meaningful ways to serve, grow, and shine together.
Sunrise Senior Living was again certified as a Great Place to Work by Activated Insights. This is the 7th time Sunrise has received this top culture and workplace designation, highlighting the special place Sunrise is to be a part of.
COMMUNITY NAME
Sunrise at FlatIrons
Job ID
2025-226330
JOB OVERVIEW
The Server is responsible for providing timely and professional meal service to residents and guests, bussing and resetting tables, general cleaning, and completing assigned side work while adhering to all food safety and sanitation requirements and maintaining a safe and orderly work environment.
RESPONSIBILITIES & QUALIFICATIONS
Responsibilities:
As a part of the Sunrise team, supporting our Mission, Principles of Service and Core Values is a fundamental part of this job. Our foundational belief is the sacred value of human life. The unique responsibilities for this role include but are not limited to the essential functions listed as follows:
Cultivates a warm and hospitable environment by making personal connections with residents and guests and treating all with professionalism and respect.
Takes and delivers food orders in a timely manner.
Busses and resets tables per company standards.
Cleans and maintains the dining room and bistro to the highest standards per company guidelines.
Completes required side work as assigned.
Attends pre-meal meeting to gain knowledge of the meal.
Has knowledge of menu items and can provide general descriptions.
Assists residents with menu selections and responds professionally to questions about menu items.
Uses Sunrise systems per guidelines for order taking and meal delivery to ensure accuracy.
Practices safe food handling procedures at all times in accordance with all, federal, state/provincial, and local laws, regulations, and guidance and Sunrise policies and procedures.
Complies with OSHA requirements/British Columbia Workers Compensation Act and Occupational Health and Safety Regulation and Risk Management programs and policies, adheres to safety rules and regulations, and practices safety procedures at all times including Personal Protective Equipment (PPE), fire extinguishers, Safety Data Sheets (SDS), and Lockout Tagout procedures.
Responsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to:
Dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware.
Light janitorial duties, including but not limited to sweeping work areas, sanitizing production areas, and emptying trash.
Prepares and serves light meals in a timely manner and in accordance with established standardized recipes and menus.
Assists with food preparation and plating when necessary.
Uses Sunrise systems per guidelines for order taking and meal delivery to ensure accuracy.
Collaboration, Engagement, and Team Success
Actively participates and commits to working toward team goals.
Demonstrates our Team Member Credo in daily interactions.
Commits to serving our residents and guests through our Principles of Service.
Contributes in the overall engagement programs for both residents and team members.
Attends regular meetings; Town Hall, Department Team, Cross Over, and others as directed by the Dining Services Coordinator (DSC).
Maintains compliance in assigned required training and all training required by state/province or other regulating authorities as applicable to this role to ensure that Sunrise standards are always met.
Qualifications:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed throughout this job description are representative of the knowledge, skills, and abilities required.
One (1) year job related experience preferred.
High School diploma/GED.
Completion of the following training may be required and/or certificates available per regulations and laws as applicable:
CPR Certificate and First Aid Certificate
ServSafe Food Handler Card
Local Health Department Food Handler Card
Written and verbal skills for effective communication.
Ability to handle multiple priorities.
Demonstrates good judgment, problem solving and decision-making skills.
ABOUT SUNRISE
Ready to take the next step and make a bigger impact than you ever imagined? As part of our team, you will help brighten the future for everyone at Sunrise and beyond. That is why we make it a priority to celebrate the unique ways you bring moments of togetherness and joy to everyone you serve. And when combined with the support, benefits, and growth opportunities we offer, the result is a career that PositivelyShines with everything you need to reach your goals - at work and in your life.
We also offer benefits and other compensation that include:
Medical, Dental, Vision, Life, and Disability Plans
Retirement Savings Plans
Employee Assistant Program / Discount Program
Paid time off (PTO), sick time, and holiday pay
Daily Pay offered to get paid within hours of a shift (offered in the U.S. only)
Tuition Reimbursement
In addition to base compensation, Sunrise may offer discretionary and/or non-discretionary bonuses. The eligibility to receive such a bonus will depend on the employee's position, plan/program offered by Sunrise at the time, and required performance pursuant to the plan/program.
Some benefits have eligibility requirements
Apply today to learn why Sunrise Senior Living is a certified Great Place to Work
PRE-EMPLOYMENT REQUIREMENTS
Sunrise considers the health and safety of its residents, family members, and team members to be one of its highest priorities. Employment with Sunrise is conditioned on completing and passing a drug test (which does not include marijuana), participating in testing requirements (e.g. Tuberculosis Test, Physical Evaluation). Covid-19 and Influenza vaccination is only required to the extent mandated by applicable federal, state, and local laws and authorities.
COMPENSATION DISCLAIMER
Selected candidates will be offered competitive compensation based on geographic location of community/office, skills, experience, qualifications, and certifications/licenses (where applicable).
RequiredPreferredJob Industries
Food & Restaurant
Host, Holiday Inn Estes Park
Server Job 43 miles from Greeley
The opportunity
Delaware North Parks and Resorts is hiring a seasonal Host to join our team at Holiday Inn Estes Park in Estes Park, Colorado. As a Host, you will be responsible for welcoming guests and managing the host station.
If you want a job at the worlds most storied national parks, hotels, or resorts, feed your sense of wonder while creating memorable experiences for our guests; apply now.
Pay $15.00 - $15.00 / hour
Information on our comprehensive benefits package can be found at **********************************************
What we offer
Health, dental, and vision insurance*
401k with company match*
Paid vacation days and holidays*
Paid parental bonding leave*
Tuition or professional certification reimbursement*
Weekly pay
50% off food & beverages
20% off retail items
Referral bonus earn $200 for each eligible referral
Training and development with opportunities for internal mobility and growth including the chance to work at our other locations nationwide
*Available for full-time, year-round team members
Life in Estes Park
Looking for a job you love in a place you'll never want to leave? Be part of a global team on the doorstep of Rocky Mountain National Park! Enjoy the thrill out of the outdoor activities with the convenience of the living in the town of Estes Park.
Dorm-style housing available for $85/ week including wi-fi and all utilities
Low cost off-sitelaundry facility
Tons of outdoor activities including:
Access to hiking and back-countryskiing in Rocky Mountain National Park
Rock climbing in Performance Park
Mountain biking in Hermit Park
Horseback riding, nature watching, camping, fishing, and much more!
What will you do?
Review floor plan and reservation book daily to create seating charts
Seat guests and maintain control of wait times
Inspect dining and serving areas to ensure cleanliness and proper setup
Speak with guests to ensure satisfaction with food and service, respond to complaints, and thank guests as they are leaving
Answer restaurant telephone line during assigned hours of operation
More about you
Prior experience in a guest service environment preferred
Ability to maintain a high energy level in a fast paced environment and manage multiple tasks simultaneously
Ability to effectively communicate with guests and team members
No high school diploma or GED required
Physical requirements
Ability to remain on feet for entire length of shift
Ability to maneuver between tables and around corners
Ability to lift and carry up to 35 pounds
Shift details
Evening shift
Every weekend
Overtime as needed
Who we are
Holiday Inn Estes Park is a haven for outdoor enthusiasts. The hotel is only two miles from the Rocky Mountain National Park and a short walk to the heart of town. Our natural playground offers many outdoor activities: hiking, biking, fly fishing, and rafting. We offer on-site housing and discounts on meals, retail, and lodging.
We accept applications on an ongoing basis until the role is filled. There is no fixed deadline to apply.
Our business is all about people, and that includes you. At Delaware North, youre not just part of a team youre part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.
Who says you cant love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether youre interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, were invested in helping you achieve your career goals.
Together, were shaping the future of hospitality come grow with us!
Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.
*********************************************
$15.00 - $15.00 / hour RequiredPreferredJob Industries
Other
Server
Server Job 44 miles from Greeley
$11.79 per hour - $11.79 per hour plus tips. SERVER JOB FUNCTIONS: We only have 3 rules at Chuy's. We can teach you the rest.
Rule #1 - Do everything you can for the customer.
Rule #2 - Keep the restaurant impressively clean and organized.
Rule #3 - Have FUN!
Our servers engage with our valued customers, introduce them to our made-from-scratch unique flavors of Chuy's and make them customers for life! More than just taking orders, our servers are the face and voice of Chuy's! The fun begins with YOU! Welcome our guests to Chuy's and make sure to invite them back to see YOU again!
WHY WORK FOR CHUY'S?
Fun, casual environment
Flexible Scheduling - Both full-time and part-time positions available
Great opportunities for growth
Community Involvement
Discounted meals and T-shirts and other benefits
READY TO HAVE FUN AGAIN?
YOU can be YOURSELF!
YOU can be UNIQUE!
YOU can HAVE A VOICE!
YOU can work with us to BETTER YOUR COMMUNITY!
YOU can use CHUY'S to HELP REACH YOUR PERSONAL GOALS!
YOU can APPLY TODAY!
Equal Opportunity Employer
Find out more about our company at *************
Or come see us on Facebook - *******************************************
Come have some fun on our time! Se Habla Espanol.
Banquet Server
Server Job 46 miles from Greeley
City, State:Denver, ColoradoThe Slate Denver, Tapestry Collection by Hilton, was built in the landmark building that formerly housed the Emily Griffith Opportunity School. Located just steps from the Colorado Convention Center in the heart of downtown Denver, The Slate's vibrant destination is the cornerstone of Denver's newest and most intriguing gathering spot. This modern yet nostalgic property offers modern accommodations, fresh restaurant concept and unique meeting space. Come join our team and be a part of history!
Pay $22/hour
The Banquet Server is responsible for the set-up and serving of food and beverages at all banquet functions according to the hotel standards that will result in the complete satisfaction of the guests attending the event.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Serve food and beverage items to guests in a friendly, enthusiastic, professional and timely manner.
Must attend all designated pre-event meetings.
Must be able to understand how to read a Banquet Event Order (BEO), including a room diagram.
Gather and coordinate all equipment necessary to service banquet event.
Maintain a clear and obstruction free service corridor.
Perform all Banquet sidework as designated by the Banquet Captain and/or Banquet Manager.
Efficiently and properly perform all service standards to encourage safe and efficient hotel operations.
Efficiently attend to all needs of the guest during functions and function related duties.
Report to Banquet Captain and/or Banquet Manager any need for housekeeping and/or repairs of and banquet equipment.
Maintain regular attendance in compliance with hotel standards, as required by scheduling which will vary according to the needs of the hotel.
Maintain high level of standards of personal appearance and grooming, which include wearing the proper uniform and nametag when working.
Comply at all times with hotel standards and regulations to encourage safe and efficient hotel operations.
Follow all money handling procedures when serving the guest.
Prepare room according to the BEO (Banquet Event Order) and the various meal functions.
Clean-up banquet space after the completion of the function and ensure that all equipment and supplies are stored and re-stocked properly.
Maintain the banquet storeroom in a neat and orderly manner, stocked with any and all appropriate supplies necessary for food service functions.
Respond to guest problems, complaints and accidents. Communicate to management, if necessary.
Reasonable accommodations may be made to enable individuals with disabilities to perform essential duties.
DESIRED COMPETENCIES, WORK SKILLS, AND KNOWLEDGE
To perform the job successfully, an individual should demonstrate the following competencies. Other competencies may be required.
Associate demonstrates a high QUALITY of work:
Demonstrates accuracy and thoroughness.
Monitors own work to ensure quality.
Provides the best possible service to clients and customers.
Associate demonstrates acceptable PRODUCTIVITY standards
Meets or exceeds productivity standards.
Produces adequate volume of work efficiently in a specific time.
Associate demonstrates excellent CUSTOMER SERVICE SKILLS
Responds to requests for service and assistance.
Demonstrates the desire and ability to provide high quality service to both internal and external customers.
Solicits customer feedback to improve service.
Associate demonstrates INITIATIVE
Asks for and offers help when needed.
Includes appropriate people in decision-making.
Associate demonstrates ACCOUNTABILITY for their job performance
Takes responsibility for own actions.
Performs work with little or no supervision; works independently.
Can be relied upon regarding task completion and follow up.
EDUCATION AND EXPERIENCE REQUIREMENTS:
A high school diploma or general education degree (GED); or 3 to 6 months of related experience in a hotel or a related field preferred.
QUALIFICATIONS
Ability to read and comprehend simple instructions, short correspondence, and memos.
Ability to write simple correspondence.
Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.
Ability to interpret and perform basic math functions.
Ability to apply common sense understanding to carry out simple one- or two-step instructions. Ability to deal with standardized situations with only occasional or no variables.
WORK ENVIRONMENT:
Some of the work is conducted in a typical office environment with temperature control and natural and artificial light. There is frequent exposure to the outdoors including seasonal weather and materials used in maintenance work.
PHYSICAL DEMANDS:
During the course of performing the physical demands of this position, associates are expected to observe and adhere to safety and security procedures, promoting a safe work environment.
Physical Activity:
Flexible and long hours sometimes required.
Medium work - Exerting up to 50 lbs. of force occasionally, and/or 20 lbs of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
Ability to stand and/or walk for long periods of time or during entire shift.
Our company does not discriminate against its associates or applicants because of race, color, religion, sex, pregnancy, national origin, ancestry, age, marital status, sexual orientation, veteran status, physical or mental disability or medical condition. Equal employment opportunity will be extended to all persons in all aspects of the employer-associate relationships, including recruitment, hiring, advancement, compensation, benefits, training, promotion, transfer, discipline, layoff, recall and termination. Every reasonable accommodation will be made for disabled associates.
Resumes and applications for employment will be evaluated on the basis of qualifications to meet the requirements of the position and ability to perform the requirements of the position.
Server
Server Job 50 miles from Greeley
Come and join our growing team as a server at our retirement community, making a positive impact on the lives of seniors. The Server delivers restaurant style dining services with a hospitality focus in accordance with all laws, regulations and Century Park standards. Reports to the Dining Services Director (or Dining Room Supervisor). *Lead server trains and guides new servers. Qualifications
High school graduate or equivalent preferred
Prior healthcare experience preferred
Primary Job Responsibilities Lead Server Duties
Trains and guides new Servers according to Century Park standards
Assists with meal counts and tickets
Server Duties
Assists and ensures dining room set up with servers
Assists with dish room tasks
Attends pre meal menu review meeting
Performs duties at assigned station (i.e., beverages, salad bar)
Performs and ensures completion of assigned cleaning and prep work duties
Greets residents and visitors in a welcoming manner
Assists residents with food selection
Checks for beverage refills timely
Serves residents timely and with appropriate serving techniques
Serves meals using trays
Strips and resets tables as needed during serving times
Removes dishes throughout meal service and delivers to dishwashing area
Removes soiled linens and places in designated laundry areas
Prepares tables for next meal
Removes trash and keeps dining room clean, dry and free of safety hazards
Prepares for next meal: cleans tables, wipes out chairs, fills condiment containers, mops, sweeps, cleans coffee maker, juice machine, etc.
Additional Requirements
Must enjoy serving seniors
Must demonstrate excellent customer service and hospitality
Must maintain positive resident and guest relations through a courteous, cooperative and understanding manner
Must demonstrate trustworthiness and dependability
Must reasonably accommodate resident preferences in dining services
Must work efficiently and effectively with little to no supervision
Must be able to receive and resolve complaints graciously
Must always be in proper attire and well groomed
Must attend company appointed ServSafe class
Displays integrity and professionalism by adhering to Century Park's Code of Ethics and completes all required compliance training
Who We Are At Century Park Associates, we are dedicated to creating an enriching lifestyle for our residents and a rewarding work environment for our valued associates. We take pride in providing an atmosphere where relationships of trust, leadership and personal ethics are not only valued, but expected of all our associates. Our “people come first” approach ensures that excellence, respect and outstanding service are apparent in all we do as an organization. We believe in caring for and loving our residents and strongly support their ability to continue growing, learning and contributing. Every day, team members at Century Park Associates choose to go beyond their job descriptions, exceeding expectations, on behalf of their residents. They have learned that those who go the extra mile receive rewards happiness of heart and peace of mind.
Activities Host
Server Job 46 miles from Greeley
Activities Hosts - We want you at Punch Bowl Social!
Life is short, work somewhere awesome. Join the Punch Bowl Social crew today and be the envy of all your friends.
Hourly Rate- $15.79+ tips
Flexible working hours
Opportunity for growth and development
Team member discounts on food, beverage and activities!
Our activities hosts are the ambassadors and operators of our games. This role is what sets Punch Bowl Social apart from other dining and entertainment concepts. The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:
You value guest experiences and take pride in everything you do
You've got attitude (the right kind, of course)
Communication is key - you should be comfortable talking with strangers
You understand that work is easier - and more fun - with teamwork
Some time working in a high-volume restaurant/bar is ideal
What you'll be doing:
Enthusiastically greet guests, answer questions, make suggestions
Manage the wait list and reservations for bowling lanes and other activities
Work alongside a team to provide a high level of hospitality
Create a memorable experience by being the number one brand fanatic and have the ability to answer any guest questions regarding food/beverage and activities
Follow us @punchbowlsocial or check us out at punchbowlsocial.com
This job is hiring on an ongoing basis.
#HP
We focus on an inclusive culture and celebrate everyone for who they are. We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citizenship status, ancestry, age, marital or veteran status, physical or mental disability, arrest record, genetic information or any other characteristic protected by applicable federal, state and local laws.
Host
Server Job 44 miles from Greeley
We are looking for a customer-focused Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience.
You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests.
Responsibilities:
Greet guests and seat them at tables or in waiting areas
Provide guests with menus
Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff
Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate
Operate cash registers to accept payments for food and beverages
Answer the phone.
Take to-go orders when necessary.
Keep the host stand neat, tidy, and presentable for guests.
Qualifications:
Previous restaurant hosting or serving experience preferred
Friendly and customer-focused personality
Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
Ability to clearly communicate guests' needs to Servers, Bussers, Managers, etc.
Ability to effectively communicate on the telephone
Must be able to carry trays or supplies (10-30 lbs.)
Complete our short application today!
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
At HuHot, we welcome new employees as family because it's important that each and every person is treated with respect and valued for their contribution. Our team members receive competitive wages and flexible schedules. We recognize hard work and dedication with the commitment to promote from within whenever possible. Since almost every employee has the opportunity to work with our guests, we strive to create a fun and interactive environment that is bound to put a smile on your face. HuHot can be your opportunity at a short-term, part-time job or the start to a life-long career. Join us!
Server
Server Job 46 miles from Greeley
Overview Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy.
They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
In fact, we like to say, we love our employees more than bacon.
And that says a lot.
A Few of The Perks (and not just the coffee!) All employees are eligible for the following: Health Insurance (eligibility for employees who work 30+ hours a week for 4 pay periods)* Unlimited access to medical and behavioral telemedicine through Cirrus MD Dental & Vision Coverage* 401(K) Retirement Savings Program (must be employed for 60 days and must be 21 years of age to participate) Supplemental Insurance (accident, critical illness, indemnity)* Spot Pet Insurance Bright Horizon - backup child and elder care Childcare Discount Program at The Learning Experience 50% meal discount for you, along with your spouse/dependent children at all company restaurants Employee Assistance Program Complimentary premium access to the Calm App, plus 5 gift subscriptions Tuition Reimbursement & High School Diploma Program Perks at Work (over 30,000 discounts on purchases for travel, fitness, auto event tickets & more) Paid Time Off (PTO) - must meet the minimum hourly requirements.
*Employees must enroll within 30 days of hire and the benefit begins the 1st of the month following 60 days of employment About The Position You delight in delivering an exceptional experience for your customers and learning our Five Steps of Service - our proven method built on the belief that teamwork really does make the dream work (and brings in the tips)! You are the ultimate multi-tasker and menu expert who enjoys juggling tableside responsibilities with genuine friendliness and expert food knowledge.
In addition, our Servers: Support fellow team members at every opportunity and believe in the power of teamwork Treat customers and team with kindness and respect Serve safe high-quality food in a fast-paced environment Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using fresh ingredients.
A recipient of hundreds of local "Best Breakfast" and "Best Brunch" accolades, First Watch's chef-driven menu rotates five times a year and includes elevated executions of classic favorites alongside specialties such as its Quinoa Power Bowl, Lemon Ricotta Pancakes, Chickichanga, Morning Meditation fresh juice and signature Million Dollar Bacon.
After first appearing on the list in 2022 and 2023, First Watch was named 2024's #1 Most Loved Workplace in America by Newsweek and the Best Practice Institute.
In 2023, First Watch was named the top restaurant brand in Yelp's inaugural list of the top 50 most-loved brands in the U.
S.
In 2022, First Watch was awarded a sought-after MenuMasters honor by Nation's Restaurant News for its seasonal Braised Short Rib Omelet.
First Watch operates more than 540 First Watch restaurants in 29 states.
For more information, visit www.
firstwatch.
com.
First Watch is an equal opportunity employer.
In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.
Server
Server Job 50 miles from Greeley
Stanley Beer Hall is looking for team members to join long-term awesome service family. As we re-open our self-tap beer wall and legendary table service we are fortunate to have more guests than our current team can successfully entertain!! Successful candidates will have the personality and attention to detail to create over-the-top guest experiences in our very casual environment. Our staff enjoys an income well above the industry norm due to our self-tap system and service model.
Proficiencies:
Confident and eager to go the extra mile to give our guests a great experience
Able to answer guest questions and offer guidance on how our self-tap beer system and service work
Goes beyond to put the needs of our guests above all and exceeds guest expectations
Team player, supportive of coworkers and willing to learn from others
Self motivated
Responsibilities include checking in and helping guide our guests through the Stanley Beer Hall experience.
Use Point of Sale system/cash register to activate RFID cards and collect payment from guests
Coordinate To-Go and pickup orders placed online
Assist in clearing tables and seating guests when needed
Waitlist Management
Self Motivated
Experience in the restaurant, bar, and hospitality industry preferable
Must be 21+ years of age
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
" We are a full service restaurant with a self- pour tap system. We offer a fast casual atmosphere, American pub style food and 51 different taps to select from. We are located within the Stanley Marketplace at 2501 Dallas St in Aurora, CO 80010. The marketplace was a factory for ejection seats among other aviation projects before closing down. It now is home to multiple businesses including boutiques, restaurants, a brewery, salons and many more! The marketplace has a large event space known as the Hangar also. This space may hold up to 500 guests and have been known to join us at the beer hall before or after their events have finished."
Server - Denver
Server Job 46 miles from Greeley
Job Details Denver - The Hampton Social - Denver, CO Restaurant - Food ServiceDescription
As a server with Parker Hospitality, you will be focused on providing excellent customer service and a memorable guest experience. You will be responsible for knowing our complete food menu as well as our wine and cocktail offerings as well. We are a high volume venue and are seeking spirited servers that are focused on providing excellent service delivered with a personalized style
Core Values:
Find a Way
-Take ownership in tasks and react with sense of urgency to get to a solution
Positive Attitude
- Toward your team and your guests
Always Learning, Always Teaching
- Be willing to listen and learn, and share what you know with others
Respect and Care
- Give respect and care to your team members and your restaurant
Hospitality Excellence
- Our priority is offering an exceptional experience to our guests every time
Essential Functions:
Working knowledge of all food and beverages
Answer and assist guests with any questions about menus
Follows all PH processes for exceptional customer service
Ensures orders are repeated and then entered correctly in POS
Make sure to follow all side work procedures and set forth
Ensure good table maintenance
Follow all side work checklists as designated by company
Process all payments promptly and accurately
Adheres to all company safety and sanitation policies and procedures
Duties and Responsibilities:
Accept direction and constructive criticism from management.
Be able to work a variety of hours, days and shifts, including weekends and increased work schedules.
Maintain a positive, pleasant attitude every shift.
Must be able to stand or walk for the majority of a shift.
Must be able to work at approximately 36 table/bar and reach 36.
Must be able to lift and carry sacks, boxes, product up to 50 pounds from floor to waist level, approximately 20 feet.
Must be able to reach (6 to overhead), bend, stoop, wipe.
Must be willing to perform other duties assigned as needed.
Desired Qualifications:
Must be at least 21 years of age.
Must be able to communicate and understand the predominant language(s) of the restaurants trading area.
High School Diploma or GED
Previous server experience in a high volume location preferred
Demonstrates an outgoing personality and ability to interact with coworkers in a friendly and respectful way.
General Rules:
Get along with others and be a team player.
Follow all uniform and appearance guidelines as befitting the image of the restaurant for the duration of the shift.
Refrain from smoking for the duration of the shift.
Arrive to work on time and in ready to work condition.
Follow all rules, policies, procedures and conditions of employment outlined in the Employee Handbook.
May not work under the influence of alcohol or any illegal drugs.
May not resort to any type of violence, discriminatory or harassing behavior.
Must successfully pass a drug and alcohol test within 90 days of hire date, where applicable.
*This position is part of a Service Charge pay model and is compensated primarily through commission-based earnings from service charges on guest checks that are shared among certain front-of-the-house team members. This position may also receive tips from customers. Additional details will be provided during the interview process.
Servers/Bartenders
Server Job In Greeley, CO
Lucky Fins Greeley Colorado, is hiring for Front of House positions for immediate openings. **************************************************************** We are looking for Highly Motivated, High Energy, Very Personable Professional Team Members with Full-Service experience to join our growing concept. ********************
We would like individuals who have a strong desire to be a part of a growing concept and play a significant role in the growth of our concept in the "Polished Casual". We need outgoing, hardworking, very hospitable people that have a passion to be Great! If you have that passion, please come by and see if Lucky Fins is the right company for you!
Server Duties and Responsibilities:
Welcoming and sitting diners comfortably in the dining section
Taking customers' food and drink orders
Collaborating with the kitchen and bar staff for the prompt and correct delivery of orders
Memorizing the menu and recommend appetizers, meals, and drinks from restaurant wine stock
Delivering a memorable dining experience by resolving all customer issues promptly
Assisting with the tidying of tables, clearing leftovers, and keeping the dining area neat and pleasant
Setting tables and rearranging the dining area to accommodate larger groups and prepare the restaurant for special events
Ensuring cooking utensils and kitchen area are cleaned after closing to comply with state regulations
Bartender Duties and Responsibilities:
Verify identification and age requirements of customers
Mix traditional and creative cocktails
Process payment from customers
Clean glasses and bar utensils
Make suggestions based on customer tastes and preferences
Record and balance cash receipts and prepare cash deposits
Open and maintain tabs throughout their shift
Build a rapport with regular customers to create a positive atmosphere
Part-TimeSalary: $9.30/hr plus tips DOE
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
At Lucky Fins, we believe quality is the secret to great seafood.
We take pride in our innovative menu, which includes original seafood recipes as well as two-fisted burgers and great-tasting sandwiches. And because fresh is best, we strive to use locally sourced ingredients whenever possible.
Whether our guests arrive for lunch or dinner, Lucky Fins Seafood Grill offers affordable, diverse menu items influenced by Asian, Mexican, and Northwest cuisines.
Looking for great Cajun food? Jonesin' for key lime calamari? What about some killer fish tacos? We do it all. Better yet, each Lucky Fins location is locally owned and operated - so you get a hip seafood restaurant in your neighborhood, and we get to help support the communities we call home.
Our chalkboard specials change daily and feature our chef's skilled, creative approach to seafood. So stop by and see what's new - we think you'll be impressed!
Dining Server
Server Job 39 miles from Greeley
Full-time, Part-time Description
In the role of Dining Server, you will be responsible for preparing the dining room for table service, soliciting meal/beverage orders, and serving residents and guests with the goal of providing an exceptional dining experience for all patrons served at Academy Mapleton Hill (AMH).
Benefits
(Note: some benefits require full-time status)
Employee Health Insurance
Dental and Vision Insurance
Short-Term and Long-Term Disability Insurance
Life Insurance
Holiday Pay
Paid Time Off
401(k) Matching
Discretionary Annual Bonus
Responsibilities
Learn and continue the process of acquiring more knowledge about the food menus, our beverage program, and standards of service
Set up and break down the dining room, beverage station, and server stations before and after each meal- this will include preparing product, cleaning, and restocking for the next service
Interact with residents in a friendly and respectful manner, learning their individual needs and preferences- constantly building toward idealized anticipatory service
Work special events separate from the days' meals potentially including concerts, social hours, lectures, and other opportunities
Communicate in real time with manager/s about any issues with a coworker, resident, guest, or other manager
Protect residents' rights, records, and privacy as required by federal, state, and local regulations
Practice AMH's Service Standards in all work situations
Maintain appropriate levels of confidentiality when handling sensitive employee, resident, and Academy Boulder matters
Be organized and efficient in managing workload
Qualifications
Excellent oral and written communication skills
Excellent interpersonal skills
Proficient with basic computer technology
Honesty, integrity, sense of humor, and pleasant demeanor - ability to stay calm under pressure
Empathy toward the elderly and to geriatric issues and challenges
Education and Experience
Restaurant / hospitality experience
Food and beverage knowledge
Salary Description $17.00 - $24.00
Part Time Banquet Server
Server Job 37 miles from Greeley
The Four-Diamond, award-winning Omni Interlocken Resort welcomes you to a retreat into modern luxury. Nestled against the backdrop of the Rocky Mountains, this year-round Colorado resort near Denver offers a wealth of on-site amenities. With its stunning panoramic views of the mountains or valley, unmatched luxuries and the essence of snow-capped mountain tranquility, the Omni Interlocken Resort is sure to sweep you off your feet.
The Omni Interlocken Resort's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Interlocken Resort may be your perfect match.
Job Description
Omni Hotels & Resorts is seeking a Banquet Server for the beautiful Interlocken Resort & Spa!
Omni Hotels has been named one of the "Best-Led Companies of 2024" by Glassdoor.
If you love hospitality, creating amazing customer experiences, and the structure and benefits that come from working with a hotel company then you will love working with Omni!
Omni Interlocken Resort & Spa is seeking a Server with afternoon/evening availability to join our outstanding banquets team! This vital role will work closely with the Director of Banquets and Banquet Leaders to successfully execute all operations relating to the Banquets department, resulting in high levels of guest satisfaction. This highly motivated individual will ensure that all food and beverage service for functions in the banquet department of the hotel are served on time and that all of Omni's professional standards are upheld.
We are looking for motivated and energetic individuals who love contributing to a winning team. If you have banquet / event serving experience in a hotel or similar environment, we would love to speak with you about this role.
Salary range for this position (based on experience): $22.00/hour.
Part Time Associates at Omni Interlocken Resort are entitled to elect the following benefits: Dental, Vision and other healthcare benefits.
Omni Interlocken Resort reserves the right to pay more or less than listed compensation scale based on factors not related to sex or race.
Additional associate benefits offered include golf privileges, discounts at the spa and restaurants, discounted rates at other Omni properties, corporate discounts, continued education opportunities and more.
Responsibilities
Perform all Banquet side work as designated by the Banquet Captain and/or Banquet Managers.
Efficiently and properly perform all service standards.
Attend to all needs of the guests during functions and function related duties.
Report to the Banquet Manager any need for housekeeping and/or repairs of and banquet equipment.
Assist in the upkeep and organization of all liquor liability laws.
Must be familiar with and adhere to all liquor liability laws.
Must attend all designated pre-meal meetings.
Must follow all details as described on Banquet Event Orders (BEO's).
Must be able to set tables to specifications, carry trays, and have excellent customer service experience.
Must attend all designated pre-meal meetings.
Must be able to set tables to specifications, carry trays, and have excellent customer service experience.
Must be able to provide a high level of customer service to our guests.
Qualifications
Must be able to lift up to 50lbs and stand for the duration of a full-shift.
Must have Food Handlers Certification prior to hire and obtain an on-site alcohol certification once hired.
Previous banquet or high volume serving experience required.
Previous serving experience in a four-star/four-diamond hotel or resort preferred but not required.
Requires weekend and evening availability.
Must be 18 years or older.
Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links:
EEOC is the Law Poster
and the following link is the
OFCCP's Pay Transparency Nondiscrimination policy statement
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to
applicationassistance@omnihotels.com
. Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
Food and Beverage Warehouse | Denver International Airport
Server Job 46 miles from Greeley
The ultimate responsibility of the Warehouse Team Member is to carry out tasks to support warehouse operations for the storage and delivery of product to locations within an Airport setting. The Warehouse Team Member will perform tasks such as picking, packing, and delivering orders, as well as sorting and storing inventory. To succeed in this role, an individual must be able to execute each essential duty satisfactorily. Other duties, assignments and specific projects may be assigned at the discretion of the Warehouse Management or Skyport Hospitality Operations Teams.
**Must have valid driver license not a permit**
SHIFT:
FULL- TIME
5am-1pm / WEEKENDS ARE REQUIRED
PRIMARY RESPONSIBILITIES
Safely and Accurately Receiving and storing product in appropriate areas.
Using the Automated Requisition System to fulfill the needs of the locations. (Training provided)
Safely and Accurately selecting to a cart, 2-wheeler, or pallet product.
Safely and Accurately Deliver inventory to designated stores or storage locations by two wheeler, rolling cart, or motorized cart.
Perform Inventory control and specialized store support activities.
Certain schedules and work weeks may necessitate most of the duties focused in primary areas such as Receiving, Selection and Delivery, Inventory Control and Store support; however, employees will be cross trained and will have the ability and responsibility to perform all functions of the General Warehouse position.
Participate in the protecting of our product and customers by executing all housekeeping and food safety sanitation tasks.
Ensure training is up to date regarding airport badging, driving privileges, when applicable, and other security protocols
Selected individuals are responsible for driving the vehicles around authorized areas loading/unloading the various products into and out of company facilities.
REQUIRED SKILLS/ABILITIES
Genuine interest in providing a positive guest and team member experience
Friendly, outgoing, approachable personality
Ability to work well with others and support a positive work environment
Ability to work in a fast-paced environment
Attention to detail and accuracy
Ability to manage and multitask delivery times are met
Excellent organizational and time management skills
Ability to work independently
Dependable
Flexible to work nights, weekends, and holidays
Ability to follow all guidelines and procedures set forth by FMS/Skyport, brand partners, airport, federal, state, and local employment regulations
Strong communication skills and ability to handle stressful situations
Strong problem-solving skills and ability to exercise good judgment
Ability to use basic math; e.g., addition, subtraction, and basic fractions
Comfortable working in a crowded public environment
EDUCATION AND EXPERIENCE:
Must be able to pass a 10-year TSA criminal background check
High School diploma or equivalent
6+ months of related experience preferred
On-the-job training offered
Familiarity in inventory procedures preferred
Pallet jack and picking experience a plus
Valid Colorado driver's license and favorable Motor Vehicle Report (MVR)
Minimum age - 18 years of age
WORKING ENVIRONMENT
Airport: This position operates in a climate-controlled international airport environment. The temperature, volume of noise, and exposure to the public is outside the control of First Meridian Services, Inc. The position requires use of public spaces as provided by the airport.
Restaurant: This position may require frequent exposure to a restaurant or retail operation environment. Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence.
The nature of restaurant work requires the Warehouse Team Member to possess certain physical abilities. Those listed here are representative of those that must be met by the employee to successfully perform this job. Most of the workday is spent standing or walking and working in close proximity to others. Eye-hand coordination, depth perception, finger dexterity, and functional vision and speech perception are required. Some bending, crouching, constantly pushing/pulling up to 80 lbs and lifting/lowering of up to 50 lbs. Some repetitive motions with hands, wrists, or arms. Must be able to operate all equipment used in the warehouse. Some exposure to skin irritants, electrical equipment, and sharp instruments. Risk to these exposures is minimized by strict adherence to company standards, policies and procedures.
Physical Requirements
Frequency
Mental Requirements
Frequency
Bend
Frequently
Communicate Orally
Constantly
Climb/Crawl
Occasionally
Evaluating
Frequently
Sit
Rarely
Perform Calculations
Occasionally
Kneel
Frequently
Read/Comprehend
Regularly
Squat
Frequently
Reason/Analyze
Regularly
Stand/Walk
Constantly
Write
Regularly
BENEFITS & PERKS
Starting pay at $21 an hour
Health, Dental, and Vision Benefits to all full-time employees after 1 year of service
FREE RTD/Light Rail Pass or FREE Parking Pass
FREE meals
401k
30% Employee Discount
Career Training and Advancement Opportunities
And did we mention…working with great people
*We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, gender identity, sexual orientation, disability, or protected veteran status.
Banquet Server
Server Job 39 miles from Greeley
Located in the heart of downtown Boulder's natural beauty, at St Julien Hotel & Spa we are dedicated to creating unforgettable moments for our guests as well as extraordinary employment experiences for our associates! With a commitment to luxury, sustainability, and exceptional service, we strive to be a sanctuary of relaxation, a hub for adventure, and a thoughtful steward of our environment. Our team's passion for hospitality and unwavering dedication to exceeding guest expectations set us apart as the premier destination for those seeking a world-class hospitality experience.
St Julien Hotel & Spa is looking for several hard-working and enthusiastic Banquet Servers who will be responsible for providing memorable and luxurious guest service during all Banquet events.
Essential Job Functions:
Understand the importance of, and adhere to, the Hotel's luxury service standards.
Assist with event setup and breakdown including, but not limited to: polishing silverware, setting tables, setting up buffets, post-event clean up, etc.
Communicate effectively with Culinary staff to ensure timely and correct delivery of food.
Follow appropriate service sequences and timing protocols.
Perform wine service and request guest identification when legal drinking age is in question.
Work proactively and professionally to ensure overall guest satisfaction, elevating any issues/concerns to the attention of Banquet management.
Other duties as requested by supervisor.
Qualifications:
Previous customer service experience required. Banquets and/or serving experience in a luxury hospitality setting highly preferred.
Must be able to carry a tray and walk with up to 10 serving plates (or 20 dishes and silverware) at a time.
Must be able to stand for several hours at a time and lift up to 25 lbs. on a frequent basis.
Valid TIPS/ServSafe certification required, or must be obtained within 45 days of hire.
Interested candidates must have flexible availability and be able to work weekends and holidays.
Perks & Benefits:
Medical, dental, and vision insurance options*
Paid time off (PTO)*
Paid holidays (including associate's birthday)*
Paid sick leave
Aflac supplemental insurance options
401(k) with Company match
RTD EcoPass
50% employee discount in Spa and restaurant
Discounted associate room rate
* Requires Full Time employment status
Participation in, and eligibility for, certain perks/benefits is subject to applicable waiting periods and eligibility requirements
PART TIME POSITIONS AVAILABLE
COMPENSATION
Banquet Server - Denver, CO $18 to $22/hr
Server Job 46 miles from Greeley
Rollin Hero Staffing is a fully licensed and insured culinary staffing agency founded in Los Angeles, CA. We currently reside in Los Angeles CA, San Diego CA, St. Louis MO, Orlando FL, Dallas TX, and Phoenix. Now we are opening up shop in Denver! We provide servers, and bartenders on a temporary basis for special events. Great side job for students or anyone looking an easy job with great pay! If you want to make your own schedule and work awesome events this is the job for you! Wedding season is right around the corner so if you meet the requirements below please send a resume asap!
Rate of Pay: $18/hr to start; Timekeepers $20/hr, lead trainers will be at $22/hr. We also offer tips and gas reimbursement DEPENDING ON LOCATION AND CLIENT. Tips are never guaranteed.
www.rollinheroevents.com
MANDATORY REQUIREMENTS: Do not submit your resume unless you meet the requirements!
REQUIREMENTS:
MUST BE 18 YEARS OF AGE
1 year of restaurant or catering experience
Must have experience working weddings
SERVE SAFE FOOD HANDLER CERTIFIED
ALCOHOL HANDLER CERTIFIED
Reliable work ethic and schedule
White Bistro and Black Bistro Uniform. (We will ask for proof of uniform.)
Reliable transportation
Flexible work schedule
Can do attitude!
Job Types: Full-time, Part-time, Temporary
Benefits:
Flexible schedule
Schedule:
10 hour shift
12 hour shift
8 hour shift
Day shift
Evening shift
Every weekend
Holidays
Monday to Friday
Night shift
On call
Weekend availability
Supplemental pay types:
Tips
Work Location: Multiple Locations
View all jobs at this company
On Call Banquet Server
Server Job 46 miles from Greeley
The ultimate 'non-hotel,' Halcyon's 154-rooms blur the lines between hotel and gracious home with considered comfort, attention to detail and an impressive art collection. Adding to a level of thoughtful prestige is our proud accomplishment of being named Denver's only AAA 4-Diamond independent hotel in 2023, as well as being named one of Denver's “Best Places to Work.”
This individual's expertise goes beyond understanding of the menu; it dives much deeper into a passion for food, the local culture, and human connection. They can solve problems diplomatically and are able to create a welcoming, warm environment that leaves guests with not only a great meal, but a new and inspired outlook on their surroundings.
Requested Tasks
-Deliver and serve guests prepared meals and culinary offerings; keep water glasses filled and tables clean
-Assist in setting up for events and banquets, as needed
-Guest-first mentality
-Assist with post-event services including breakdown and cleaning
Requested Capabilities
-Ability to create meaningful relationships with guests
-Good organizational skills
-Ability to carry food and drink trays
-Approachable, friendly and professional
As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members including accommodating PTO/PTO exchange, medical/dental/vision benefits, maternity/paternity leave, pet insurance, company-matched dependent care & 401k, student loan repayment program and a wide range of additional ancillary benefits. The health, happiness and well-being of our team is our top priority.
We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively.
Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.
Job Close Date: 5/15/2025 or until filled
Dining Host
Server Job 46 miles from Greeley
Hosts - We want you at Punch Bowl Social!
Life is short, work somewhere awesome. Join the Punch Bowl Social crew today and be the envy of all your friends.
Hourly Rate- $18.81-$21 Based on experience.
Flexible working hours
Opportunity for growth and development
Team member discounts on food, beverage and activities!
Our hosts are the first and last person our guests interact with and have one of the largest impacts on creating memorable guests experiences. The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:
You value guest experiences and take pride in everything you do
You've got attitude (the right kind, of course)
Communication is key - you should be comfortable talking with strangers
You understand that work is easier - and more fun - with teamwork
Experience working in a high-volume restaurant/bar is ideal
What you'll be doing:
Taking reservations for guests
Opening the door for every guest, greeting and seating guests
Maintaining the reservation book throughout the shift
Be the proud host of a memorable experience and guide guests on how to enjoy Punch Bowl Social
Working alongside a team to provide a high level of hospitality
Know the Punch Bowl Social brand so you can answer guest questions regarding food/beverage or other inquiries
Cleaning and sanitizing lobby area and front doors every 30 minutes
Answering phones, and taking any take-out orders received
Follow us @punchbowlsocial or check us out at punchbowlsocial.com
This job is hiring on an ongoing basis.
We focus on an inclusive culture and celebrate everyone for who they are. We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citizenship status, ancestry, age, marital or veteran status, physical or mental disability, arrest record, genetic information or any other characteristic protected by applicable federal, state and local laws.
Server
Server Job 46 miles from Greeley
Cherry Creek Grill is currently seeking exceptional candidates to join our service team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented restaurant environment.
Server positions are available.
Competitive compensation, $150-$400 a shift! Compensation is comprised of a fixed hourly rate of $14.27 plus tips/gratuities. The hourly rate plus gratuity averages out to range from $150-$400 per shift.
Medical/dental benefits are available after an introductory period.
Part-time and full-time positions available. Some weekend availability is required.
Great opportunity for professional growth and restaurant operations experience.
To learn more, visit us at ****************** or read this profile in Bon Appetit magazine: *****************************************
We look forward to meeting you soon!
Additional Information
All your information will be kept confidential according to EEO guidelines.
Host - Denver
Server Job 46 miles from Greeley
Job Details Denver - The Hampton Social - Denver, CODescription
The Lead Host at a Parker Hospitality property is friendly yet professional, meticulous yet malleable and serves as the first and last point of contact with our guests. The Lead Host is engaging and polished and provides a high level of organization and hospitality to all guests at all times. S/he takes and maintains control over the flow of service by managing the arrival of guests and facilitating an enjoyable experience while upholding PH standards and values. S/he works with management to train and direct new hosts, communicating their progress. S/he keeps a pulse on and communicates the overarching sentiment at the host stand.
Core Values:
Find a Way
- We will always find the best solution for all guests and team members
Positive Passion
- We will be optimistic in our passion for what we do
Hospitality Excellence
- We will exceed the expectations of those we serve
Respect and Care
- We will be respectful of our team, our community, and our guests
Always Teaching, Always Learning
- We will continue to teach, learn, and encourage creativity and development
Essential Functions:
Coordinate and manage all reservations, walk-ins and private event seatings,
specifically
during peak shifts
Strategize with management on optimal large party seating and placement
Make note of guests dietary and physical restrictions and communicate them accordingly
Initiate and maintain communication with management and BoH during high volume periods
Confidently, clearly and politely communicate with guests when delays and/or waits occur
Represent host stand during pre-shift and communicate important information to team
Engage with guests in a professional and warm fashion inside the restaurant and over the phone
Serve as leader of host stand, training and developing hosts, delegating duties and bringing issues to management
Ensure confirmed events are entered in Opentable with corresponding shift notes
Lead in building Opentable guest notes database per guidelines of GRM
Recognize frequent guests, key people in the industry and VIPs related to the company
Duties and Responsibilities:
Maintain a positive, pleasant attitude every shift.
Accept direction and constructive criticism from management.
Be able to work a variety of hours, days and shifts,
especially
weekends and increased work schedules when necessary.
Must be able to stand or walk for the majority of a shift.
Must be able to work at approximately 36 table/bar and reach 36.
Must be able to lift and carry sacks, boxes, product up to 50 pounds from floor to waist level, approximately 20 feet.
Must be able to reach (6 to overhead), bend, stoop, wipe.
Must be willing to perform other duties assigned as needed.
Desired Qualifications:
Must be at least 21 years of age.
Must be able to communicate and understand the predominant language(s) of the restaurants trading area.
Must possess leadership skills
Must have a minimum of 3 years of hospitality
College degree is preferred. Education in hotel/restaurant management is desirable. A combination of practical experience and education will be considered as an alternative
Proficient in the functions of the restaurants, service standards, staffing and employee management
Able to organize time effectively, forward plan and prioritize tasks to ensure work load is balanced and urgent situations are dealt with immediately. Ability to multitask and delegate duties when necessary
Ability to remain calm and organized in a high-volume environment
Ability to effectively communicate with staff and guests; additional language skills would be a distinct advantage and benefit
A genuine interest in and understanding of food and drink wine and cocktail knowledge is prefered
Experience with Open Table and/or Reserve
General Rules:
Get along with others and be a team player.
Follow all uniform and appearance guidelines as befitting the image of the restaurant for the duration of the shift.
Refrain from smoking for the duration of the shift.
Arrive to work on time and in ready to work condition.
Follow all rules, policies, procedures and conditions of employment outlined in the Employee Handbook.
May not work under the influence of alcohol or any illegal drugs.
May not resort to any type of violence, discriminatory or harassing behavior.
Must successfully pass a drug and alcohol test within 90 days of hire date, where applicable.