Server And Hostess Jobs in Villas, FL

Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special. * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide hospitable and customized service to each of our Guests * Improve the Guest experience by interacting, connecting, and ensuring needs are met. * Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect. * Partner with other Team Members to ensure Guest satisfaction * Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Great attitude and approach to Guests and Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience for every Guest * Prior experience a plus

Deliver food from the kitchen to guests Maintaining a working relationship with kitchen, servers, and guests to successfully complete shift Maintain standards on floor, clean tables, neat roll ups and proper presentation on EVERY table Outside patio is swept throughout the shift/as needed Polish silver and glass wear when needed Opening and closing checklists to be completed successfully What We Offer Competitive Pay! Team member dining discounts 50% off shift meal Benefits - Medical, dental, and vision, 401(k) *Eligibility for benefits for part time team members must meet minimum of 30 hours per week in a one-year measuring period. Free Skylight Netspend Paycard for direct deposit enrollment. Advancement opportunities including management careers. We are an E-Verify and Equal Opportunity Employer. We are a non-smoking/vaping company.

Greet and direct guests Bus Tables Keep all guest areas clean, stocked and sanitized REPRESENT THE BRAND!

Food Runner- Part Time- DiamondHead Beach Resort Responsible for assisting the Food Servers by taking the prepared and ready-to-serve food orders from the kitchen to the guest's table with accuracy and in a timely manner. Responsible for ensuring that the guests' visit exceeds their expectations while ensuring compliance with safety and health regulations of FL state. Prior experience in high volume and full-service Restaurant/ F&B Outlet preferred. Must read, write and speak English. Ability to work a flexible schedule that may include days, evenings, weekends and holidays as needed. We treat our employees like family. We are proud to say that we have employees who have worked at SunStream Hotels and Resorts over 30 years! SunStream Hotels and Resorts proudly offers an Impressive Package of Compensation and Benefits to our team members. In addition to competitive compensation and 21 days of paid time off (including vacation time, sick days and holidays) which increases with length of employment. Eligible employees receive, health care benefits such as medical, vision, and dental, as well as a retirement plan with 3% company match and complimentary Basic Life Insurance. Discounts on hotels, attractions, restaurants, spas, Regal movie tickets, family and friends SunStream food & lodging, educational assistance and much more are also offered to all team members.

Job Details Undisclosed FL - Naples, FL N/A Part Time Undisclosed Undisclosed Undisclosed Undisclosed Restaurant - Food ServiceDescription WORK IN HIGH-VOLUME, TEAM ORIENTED, FAST-PACED ENVIRONMENT WHILE KEEPING FOCUS ON THE GUEST EXPERIENCE. COCKTAIL HOSTESSES PLAY A CRUCIAL ROLE IN THE “PARTY” WE THROW NIGHTLY AND THEREFORE THE WARM WELCOME MUST BE ADHERED TO, WHICH INCLUDES: SMILING, EYE CONTACT, GREAT MOOD & POSITIVE ENERGY. Properly set up station and the lounge prior to the beginning shift. Set up for success....stock to par. Continually maintain cleanliness and order throughout the night. Complete ALL opening and closing side-work duties nightly. Always be energetic! Always introduce yourself by name and offer a food and martini menu to each guest upon arrival in your station. Inform guests of promotions. Make recommendations you genuinely feel your guests will enjoy. Answer questions about our food, beverages, entertainment, and other lounge functions and services. Always encourage repeat business from our guests by offering them the best possible service and sincerely thanking them for their patronage. Deliver food and beverages from kitchen and bar to guests in a timely manner. Maintain a clean and fun environment for our guests. Always be aware of sales and cash handling procedures. Always ensure fast and courteous service to guests. Monitor and observe guests' dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests. Continuously issue True Blue Lady VIP cards to target female guests and enroll guests in MYBlueVIP. Always follow ALL guidelines in the credit card procedures. If you have any concerns about serving guests that appear to be underage, check their IDs, always doing so in a polite manner (refer to Fake IDs). Look for signs of impairment and only serve liquor to guests 21 years and older. Qualifications Be able to communicate and understand the predominant language(s) of our guests. Must have a basic knowledge of dining room and service procedures and functions. Possess basic math skills and have the ability to handle money and operate a point-of-sale system. Be able to work in a standing position for long periods of time (up to 5 hours). Be able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds. Be able to work in a fast paced environment.

Sundial Beach Resort & Spa, located on Sanibel Island, is seeking an enthusiastic Food Runner to join our fabulous team. $500 SIGN ON BONUS!!! Essential Functions: * 100% responsibility for quality guests' experience * Transports food from kitchen to guest using correct table numbers and seat positions. * Set up all condiments and kitchen expo line * Complete assigned side work and closing duties * Expedites all orders from the hot, cold and sushi windows. * Communicates with servers, bartenders, and kitchen * Helps pre-bussing tables * Helps returning full dish tubs back to the kitchen * Notify manager-on-duty any time a guest is not 100% satisfied with their experience * Have complete knowledge of all policies, standards and procedures of the department * Be familiar with resort services, amenities, and outlets Required Skills: * Must be able to carry a tray of food and dishes weighing up to 50 lbs throughout shift. * Work schedule will include evening, weekends and holidays. Our compensation package includes PTO, Medical, Dental, Vision, Life insurance, Tuition Reimbursement, 401k with company match, dining and travel discounts and paid tolls for Sanibel & Cape Coral! The Sundial Beach Resort & Spa is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities. We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.

FUN ENERGETIC people wanted - Immediate Hire - Customer Service!! Love having a flexible schedule, but also want a dynamic and fun career? Look no further! We are the leading direct marketing and promotions retail company locally. Due to our recent expansion, we have immediate openings for our Face to Face Customer Service position! (No experience is necessary, we provide complete paid training!) This position offers: -BASE, commissions, and bonuses -Opportunities for promotions (we only promote within) -International and domestic travel opportunities -Complete paid training -Fun, diverse team atmosphere What we need from you: -Outgoing, positive and confident personality -Strong work ethic -Flair for dealing with customers -Solid communication skills -Willingness to learn -Student Mentality We look for individuals with experience in: -Retail -Hospitality/Restaurant Industry -Customer Service -Sales -Management ( We want people who love dealing with people ) WE ARE SETTING UP INTERVIEWS FOR THIS COMING WEEK, SO APPLY TODAY! Company Description We have the expertise to connect with new customers through one-on-one meetings that form relationships and lock in commitment. Our team is motivated to find new opportunities to increase market shares. Why Work Here? We have a fantastic company with a great fun environment, rapid room for growth. Our management team is hands on and involved in every day actions and ideas. We offer mentorship to help excel each individual career as much as possible.

Part-Time Food Runner | DeRomo's Fast-Paced | High-Energy | Team-Oriented | Naples, FL Love to move fast, stay sharp, and be part of an unstoppable team? Do you thrive in a high-energy, high-volume restaurant where you're always on the go, making things happen? If you're quick on your feet, detail-obsessed, and ready to be the ultimate game-changer in our dining experience, DeRomo's wants YOU! We're looking for a reliable, high-speed, high-energy Food Runner who's got the hustle, the focus, and the vibe to keep the restaurant running at full throttle. If standing still isn't your thing and you love making things happen, this is your moment. What's in It for You? Competitive Pay - Get paid to move fast and crush it. Team That Feels Like Family - Work with a crew that's as fun as they are hardworking. Restaurant Vibes on Point - Fast-paced, upbeat, never boring. Growth & Career Potential - Hustle hard, move up. We promote from within! Employee Discounts - Because who doesn't love amazing food? Flexible Scheduling - Part-time shifts that fit your life, your hustle, your vibe. Referral Program - Bring in great people, get rewarded! 401(k) Retirement Plan - We invest in your future. What You'll Be Doing (AKA Keeping the Restaurant on Point): Deliver Plates Like a Pro - Get orders out fast, fresh, and flawless. Own the Floor - Navigate tables, guests, and the dining room with speed and precision. Be the Link Between Kitchen & Guests - Communication is key. You're the connection. Anticipate, Don't Wait - See what's needed before anyone asks. You're always a step ahead. Work as a Team - Help servers, support the kitchen, keep everything flowing. Stay Cool Under Pressure - Rush hours, full houses? You got this. Who You Are: Fast, Focused & Always Moving - You never stand still, never slow down. Sharp & Detail-Oriented - You remember orders, table numbers, and special requests without breaking a sweat. Reliable & Trustworthy - Your team knows they can count on you. Upbeat & Positive - You bring good energy every shift. Team Player Mentality - You support your team, keep the momentum going, and always step up when needed. What We Need From You: Must be at least 18 years old. Must be authorized to work in the United States - We do not provide visa sponsorship. Must have reliable transportation to and from work. Must be able to wear non-slip shoes (not provided) for safety. Availability to work nights, weekends, and holidays - that's when the action happens! Previous food running or restaurant experience is a plus-but if you've got the hustle, we want you! Bilingual in Spanish? Not required, but a big plus in our diverse and lively restaurant. Physical Requirements: Endurance & Mobility - You'll be on your feet, moving fast, and handling high-energy shifts. Strength & Lifting - Must be able to carry multiple plates and trays up to 50 lbs. Manual Dexterity - Handle plates, trays, and service items quickly and efficiently. Environmental Adaptability - Comfortable working in a busy restaurant with heat, smoke, and steam. Sensory Skills - Strong vision, hearing, and communication to ensure top-tier service. Ingredient Handling - Must be able to work with a variety of fresh and raw food products, including potential allergens. Ready to Run with the Best? If you bring the speed, the energy, and the passion, we'll bring the opportunity, the fun, and the team that's got your back. Location: DeRomo's - Naples, FL Schedule: Part-Time | Nights & Weekends Apply today and let's keep the energy flowing at DeRomo's! DeRomo's Gourmet Market & Restaurant is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities. We are proud to be a Drug Free Workplace/EOE

We are looking to add a Food Runner to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission. PAY: $13/hour plus tips Must be available to work mornings Monday and Tuesday and afternoons Wednesday to Saturday Responsibilities: Run food to appropriate table and seat numbers Assist expo in preparing and garnishing food to be ran Opening side work to prepare for the shift to include prepping expo items Closing side work to clean the expo station Communicate with supervisor any complaints or compliments Adhere to the rules and regulations of the company as defined in the employee handbook Always wear appropriate uniform provided by company policy Qualifications: High School Diploma/GED a plus but not required Previous experience a plus Must have courteous phone skills and the ability to take accurate messages Benefits: Health Insurance Dental Insurance Vision Insurance Life Insurance 401(k) Free Associate Parking Free Meal for every shift worked 25% Discount in Resort Outlets Hotel Discounts with OPL Friends and Family Discount The company also conducts post-offer employment verifications, motor vehicle, and criminal background checks. We are an Equal Opportunity Employer. This company does not and will not discriminate in employment and personnel practices on the basis of race, sex, age, handicap, religion, national origin or any other basis prohibited by applicable law.

Food Runner Job Description Join Our Family as a Food Runner at Food & Thought 2 in Naples, FL! Company Overview: At Food & Thought 2, we're passionate about delivering exceptional organic dining experiences. Founded with a commitment to hospitality and quality, we embrace Frank Oakes' philosophy: "There are no strangers here, only friends we have yet to meet." With an attached organic market, we're Naples' premier destination for healthy and delicious dining. Position: Food Runner Location: 7941 Airport-Pulling Rd N, Naples, FL 34109 - Click Here for Map Employment Type: Part-time About You: Must be 18+ Experience in customer service, retail, or food service is a bonus Excellent communication and interpersonal skills Ability to work independently and collaboratively in a fast-paced environment Passionate about food, health, and wellness Flexible availability, including weekends and holidays Fluent in English; Spanish proficiency is a plus! Non-slip shoes are required for safety (please bring your own) Authorized to work in the US Reliable transportation to join in on our culinary adventures! Physical Requirements: Vision Acuity: Peripheral vision and near/far visual accuracy are crucial. Hearing Ability: Effectively hear and respond to instructions in a bustling environment. Allergy Tolerance: Able to handle a wide variety of fresh ingredients without adverse allergic reactions. Step-Stool and Ladder Use: Confidently utilize a step-stool or ladder as needed. Physical Balance: Maintain stability and balance while executing tasks efficiently. Clear Communication Skills: Convey instructions clearly and communicate with team members effectively, even in busy or noisy environments. Reaching Ability: Capable of reaching below the waist, at the waist, and overhead. Lifting Ability: Able to lift up to 30 pounds. Tolerance to Environmental Conditions: Comfortable working in diverse temperatures (hot, humid, cold) and tolerating moderate amounts of dust and cleaning agents. Stay Connected: Follow us on social media to keep up with our latest updates and join our vibrant community! Facebook Instagram LinkedIn YouTube FoodandThought2 Equal Opportunity Statement: Food & Thought 2 is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all associates. Ready to embark on a flavorful journey with Food & Thought 2 in Naples, FL? Apply now and join us in creating unforgettable dining experiences!

, pay will be variable by location - plus tips. Our Food Runner plays an important role in our daily operations as the support system between our Heart of House and the selling of our food to our Guests. They ensure our high quality of food standards, and facilitate the timely delivery of hot food to our Guests while following proper food safety and sanitation standards. Our House Rules! * Bring The Vibe - There is no library, we've got 100+ beers on tap. People are here to turn it up, so don't let 'em down. * Be ALL IN - Don't just talk about our food and beer. Eat it. Drink it. Live it. Give every guest and every shift all you've got. * Have Heart - We're bonded by more than just beer. We are family. So be kind and put each other first. Together, we are YARD HOUSE. * Celebrate Variety - We like our people, food, beer, and experiences to be extraordinary. Diversity makes life interesting. Embrace it with open arms and raised glasses. Everyone[s always welcome to our party. Tap into great opportunities and benefits including: * Competitive Pay and Flexible Work Schedules * Sick Pay * Growth Opportunities * Health and Well-Being Benefits * And More!

Hiring Now: Part-Time Food Runner at Seed to Table - Naples, FL Click Here for Map Are you a morning person who thrives in a fast-paced environment and loves creating exceptional experiences for guests? Join the Seed to Table Family as a Superstar Hospitality Food Runner and be part of our dynamic, positive workplace where seamless service is the goal and teamwork is the vibe! Job Title: Food Runner Location: Seed to Table, Naples, FL Job Type: Part-Time, Non-Exempt, Hourly Shift: Early morning shift from 8:00 AM to 4:00 PM, with open availability, including weekends Key Responsibilities: Deliver Orders: Efficiently run food from the kitchen to tables, ensuring timely and accurate service. Assist with Service: Help servers maintain a smooth dining experience by clearing tables and resetting them for new guests. Maintain Cleanliness: Keep the dining area, service stations, and kitchen pass organized and clean. Customer Interaction: Be friendly, attentive, and responsive to customer needs while working as part of a team. Collaborate: Work closely with the kitchen and serving staff to ensure seamless operations. Who We're Looking For: Superstar Hospitality Enthusiast: You love the fast-paced food service environment and thrive on creating memorable experiences for every guest. Positive Attitude & Mindfulness: You bring an upbeat, focused attitude to the fast-paced environment of food service. Reliability & Strong Work Ethic: You're dependable, hardworking, and always ready to help. Team Player with Initiative: You enjoy working with others and contribute to the smooth running of the restaurant. Bilingual Skills: Fluent English is essential, and Spanish is a plus! You connect easily with guests and coworkers. Safety Standards: Non-slip shoes are required to ensure a safe working environment (please note these are not provided by the company). Work Authorization: You must be authorized to work in the United States. Reliable Transportation: You need reliable transportation to maintain punctuality and dependability. Age Requirement: You must be 18 years or older to apply for this position. What We Offer at Seed to Table: Paid Vacation: Enjoy time off with our paid vacation benefit, designed to support your well-being. Discounts: Exclusive employee discounts on meals and fresh groceries. Work-Life Balance: A flexible part-time schedule that helps you maintain a healthy lifestyle. Career Growth: Opportunities to advance in a dynamic, fast-growing company. Positive Work Environment: A culture that celebrates positivity, emotional resilience, teamwork, and strong social connections. "There are no strangers here, only friends we have yet to meet." - Frank Oakes, Founding Member of Seed to Table Physical & Additional Requirements: Strength & Mobility: Ability to lift, push, or pull up to 35 lbs and carry trays of food. Endurance, Flexibility & Agility: Stay on your feet, move quickly, and maintain energy throughout your shift. Environmental Adaptability: Work comfortably in varied temperature environments, including a busy kitchen and dining area. Allergy Tolerance: Ability to work in an environment where food allergens may be present. Skilled Manipulation: Handle food trays and serving tools with precision. Visual Acuity & Auditory Skills: Ensure accurate food delivery and communicate effectively with the kitchen and service staff. Walking Stairs, Step Stool, and Ladder Use: Navigate stairs and use step stools or ladders as required. How to Apply: Ready to join the Seed to Table Family? Apply today to become a valued Superstar Hospitality Food Runner, helping create exceptional dining experiences in the early morning hours for our guests. Stay Connected: Follow Seed to Table on social media for updates and more exciting career opportunities! Seed to Table Facebook | Seed to Table Instagram | Seed to Table YouTube | Seed to Table LinkedIn | Seed to Table Website | Seed to Table TikTok Equal Opportunity Statement: Seed to Table is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all associates.

Englewood Moose in Englewood, FL is looking for one food runner to join our 38 person strong team. We are located on 55 W. Dearborn St.. Our ideal candidate is a self-starter, punctual, and engaged. Responsibilities Setting the table Presenting the menu and helping customers select food Delivering food to tables Delivering a great customer experience Qualifications Ability to listen and communicate effectively Able to multitask efficiently and under pressure Strong organizational skills Prior experience a plus We are looking forward to hearing from you.

Join the Quail West Team as a Server/Bartender - Where Service Meets Style! Are you passionate about delivering top-notch service with a smile? Do you thrive in a dynamic, fast-paced environment? If so, we want YOU to be part of the Quail West family! As a Server/Bartender, you'll play a key role in making sure our members and guests have an unforgettable experience. From expertly crafted cocktails to perfectly served meals, you'll help us maintain the highest standards of service. Quail West is a leading private golf and country club that prides itself on providing world-class facilities for Members and their guests and an extraordinary and inclusive, yet unpretentious lifestyle. One of Southwest Florida's most welcoming clubs, Quail West's courses, facilities and services are shared by a limited number of members to enhance the quality of the member experience. What's the Perks? Free Employee Meals - Because who doesn't love delicious food on the job? Holiday Bonus - A little extra cheer during the season. Employee Referral Bonus - Know someone perfect for the team? Get rewarded for bringing in top talent. Retail Discounts - Look great while saving at the Golf Shop & Salon. Exclusive Parties & Celebrations - Think raffles, prizes, and fun treats that make every moment special. Company Uniforms - Look sharp, feel confident. Employee Assistance Program - Your well-being matters from day one. Practice & Play Privileges for Golf & Tennis - Hit the greens or the courts-on us! And so much more... - We love taking care of our team. What You'll Be Doing: Be the Face of Service: Greet our members and guests with a smile, take orders, and ensure a top-tier experience. Cocktails & Culinary Creativity: Mix drinks, serve delicious meals, and dazzle with tableside presentations. Keep Things Running Smoothly: Set up service stations, help with banquet setups, and maintain a pristine, organized environment. Follow the Fun: Help with closing duties and keep the vibes high throughout the shift. Take Charge: Use your people skills to handle any situation, and report back with a solution-focused mindset. Requirements Are You the Right Fit? You have at least two years' experience in a private club or high-volume restaurant-experience speaks volumes! You're professional and detail-oriented, with a knack for creating great moments. You're comfortable with technology and know your way around Microsoft Office (Word, Excel, Outlook). Spanish-speaking skills? A plus! Physical Demands: You can stand for long periods, lift up to 50 pounds, and handle a moderate noise level with ease. Your multitasking skills are on point-you can juggle tasks while keeping your cool! Ready to Join?If you're looking for a place where you can deliver outstanding service and have fun doing it, we'd love to hear from you. Apply today and bring your energy, expertise, and enthusiasm to Quail West!

Property At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company! #PGH-BMC Location Description Welcome to Naples Grande Beach Resort, a prestigious property in the Pyramid Global Hospitality portfolio, nestled in the heart of Naples, Florida. Featuring 474 elegantly appointed guest rooms and boasting an expansive 85,000 square feet of meeting space across 35 versatile rooms, our resort isn't just a place to work; it's a dynamic experience. At Naples Grande Beach Resort, we pride ourselves on providing exceptional service and creating memorable experiences for our guests. As a member of our team, you will have the opportunity to work in a dynamic and supportive environment, surrounded by stunning views of the Gulf of Mexico and lush tropical landscapes. We offer a wide range of positions across various departments, including guest services, food and beverage, housekeeping, spa and wellness, sales and marketing, and more. Whether you are just starting your career or looking to advance in the industry, we have opportunities for individuals at all levels of experience. Joining our team means becoming part of a close-knit community that values teamwork, professionalism, and a passion for delivering outstanding service. We provide comprehensive training programs to ensure that our employees have the skills and knowledge needed to excel in their roles. If you are a dedicated and enthusiastic individual with a passion for hospitality, we invite you to explore the exciting career opportunities available at Naples Grande Beach Resort. Take the first step towards a rewarding career by applying today. Overview POSITION PURPOSE: Set up of Banquet Room and serve food and/or beverages in a friendly, courteous and professional manner according to Pyramid Hotels' high standards of quality. ESSENTIAL FUNCTIONS: Set up banquet room as instructed by Banquet Captain to include linen, serviceware and glassware. Attend roll call meetings before events to learn function particulars, including guest and hotel expectations. Greet guests and respond to requests in a friendly and courteous manner. Serve the food and/or beverage in the order and to the expectation of the Banquet Captain to ensure consistency in the order throughout the banquet. Promptly bus dishes as guests complete each course and/or meal at the end of the meal or function. Replenish beverages as necessary, and check with guests for overall satisfaction. Practice Teamwork" and "Clean as you go" policies. Once banquet is complete reset banquet room according to Captain's specifications to ensure the readiness of the room for the following function as well as sanitation of banquet areas. Mandatory attendance for monthly departmental meetings. Other: Regular attendance in conformance with the standards

ESSENTIAL DUTIES AND RESPONSIBILITIES Reports for work in proper uniform according to the scheduled time. Follows instructions for each event as given by the Food & Beverage Manager and/or Banquet Captain. Assists with collecting all banquet equipment to include flatware, china, glassware, and serving pieces needed for each event. Assists with preparing garnishes, beverages, condiments, and breads. Assists with cleaning and filling salt and pepper containers, sugar dishes, creamers, etc. Assists with preparation and set-up of event room when necessary. Prepares tables with place settings as instructed by the Food & Beverage Manager and/or Banquet Captain. Attends pre-function meeting for briefing of event details. Provides friendly and courteous customer service at all times. Remains at assigned station and perform duties as assigned according to each event. Reports any customer concerns and/or complaints to Banquet Captain. Breaks down tables and banquet equipment after each event. Cleans and returns serving pieces to proper storage area. Adheres to strict grooming standards and policies of company. Follows service standards, procedures and guidelines. Performs other duties as assigned and deemed necessary. Skills and Abilities Knowledge of catering services and terminology Strong guest service skills Ability to get along well with others Ability to receive and carry out instructions in a timely manner Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. This position requires performing repetitive eye/hand coordination; daily lifting and carrying up to 25 lbs. above shoulder level for up to 5 minutes at a time; constant standing, walking, stooping, reaching, and handling objects; not subject to adverse conditions; irregular hours will be required. NOTE: The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position. ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

ESSENTIAL DUTIES AND RESPONSIBILITIES Reports for work in proper uniform according to the scheduled time. Follows instructions for each event as given by the Food & Beverage Manager and/or Banquet Captain. Assists with collecting all banquet equipment to include flatware, china, glassware, and serving pieces needed for each event. Assists with preparing garnishes, beverages, condiments, and breads. Assists with cleaning and filling salt and pepper containers, sugar dishes, creamers, etc. Assists with preparation and set-up of event room when necessary. Prepares tables with place settings as instructed by the Food & Beverage Manager and/or Banquet Captain. Attends pre-function meeting for briefing of event details. Provides friendly and courteous customer service at all times. Remains at assigned station and perform duties as assigned according to each event. Reports any customer concerns and/or complaints to Banquet Captain. Breaks down tables and banquet equipment after each event. Cleans and returns serving pieces to proper storage area. Adheres to strict grooming standards and policies of company. Follows service standards, procedures and guidelines. Performs other duties as assigned and deemed necessary. Skills and Abilities Knowledge of catering services and terminology Strong guest service skills Ability to get along well with others Ability to receive and carry out instructions in a timely manner Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. This position requires performing repetitive eye/hand coordination; daily lifting and carrying up to 25 lbs. above shoulder level for up to 5 minutes at a time; constant standing, walking, stooping, reaching, and handling objects; not subject to adverse conditions; irregular hours will be required. NOTE: The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position. ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

SEMINOLE CASINO HOTEL IMMOKALEE Hiring smiling faces and happy personalities! Only a 30-minute drive from Daniels & SR 82, a 25-minute drive from LaBelle, or a 40-minute drive from I-75 and Immokalee Rd. At Seminole Immokalee Casino and Hotel, we have 3 restaurants, 4 bars, 24/7 hours, no last call, the party never stops! * All employees eat free on shift in our dining room! * Weekly pay, bonus eligibility, and the best benefit package in SWFL! * Advancement and training opportunities galore, where 1 out of every 12 employees are promoted each year! Seminole Hard Rock ranked #20 of 500 Best Places to Work by Forbes in 2021. We believe in making "More in Paradise" for our guests that travel to us from all over the world. Come see why our team members stay for 7 years on average, experience our family environment, and positive and fun work culture! "Feel the Vibe" is one of our core values; does your current job offer all this and more?! With casino's and hotels in over 70 countries, this is your foot in the door to the Seminole Hard Rock family of companies, transfer anywhere in the world, Get In and Get Moving! OUR COMMITMENT TO SERVICE: We don't have customers, we have Guests. Each visitor is our Guest, just as you have a Guest in your home. You take a certain level of pride when you have an invited Guest in your home. You should take the same pride with every Guest who visits one of our properties. Unparalleled Service isn't just a part of our mission statement at Seminole Gaming; it's a commitment to each and every one of our current and future Guests. Responsibilities * Serves both food and beverage to guests dining in our restaurants, ensuring a positive guest experience. Must possess good interpersonal skills * Demonstrate actions and behaviors that reinforce the Company's mission, "Unconquered Vision, Unparalleled Service, Unlimited Future," and values of Fast, Fun, Friendly, Fresh and Focused in all we do * Exhibit conduct in accordance with all Gaming Commission Regulations and Seminole Tribe of Florida departmental policies and procedures * Ensure prompt and discrete notification to management and/or the Ethics Hotline of any observation of illegal acts or internal ethics violations Qualifications WORK ENVIRONMENT * While performing the duties of this job, team member is regularly required to stand, walk, and demonstrate high-mobility for a majority of the shift. * Will also regularly: speak and listen to internal and external customer directions or orders in an atmosphere of varying background noise; transit across surfaces that may alternate between carpeted and hard surfaces; walk through slippery surfaces and/or sloping floors or stairs; use hands to finger, handle or feel small objects such paper or cloth; and reach with hands and arms overhead and from side to side. * Specific vision abilities required by this job include close, distance, color, peripheral vision and depth perception. Will often transit between brightly lit and dimly lit areas, including flashing lights and computer or TV screens. * Position requires bending, lifting and carrying supplies and equipment up to 20 pounds, will be required to use, push and pull wheeled hand-carts or other equipment weighing in excess of 100 lbs. * Will regularly bend, stoop, kneel, and twist at the waist. May occasionally be exposed to bodily fluids, pet or service animals, and strong odors. * Will regularly be exposed to tobacco and other second hand smoke. * May occasionally use de-escalation techniques to resolve customer conflict. * Will be required to assist in customer evacuation in case of emergency. CLOSING The Tribal Council gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements. As part of Seminole Gaming's employment process, final candidates will be required to obtain gaming licensure by completing a background check with Seminole Gaming Compliance and Regulations, prior to an offer being extended. These background checks may include, but are not limited to: * Credit Check * Criminal Background Check * Drug Screen DISCLAIMER While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments). #indeedimmokalee

Who We Are Since opening our doors in 1992, we've dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck's, Truluck's. Our Expos and Food Runners help us deliver these core values to our guests every shift! We are here to make good things happen for other people. Who are you? We are currently seeking Professional Food Expeditor / Food Runner candidates who will dedicate themselves to this purpose in joining our exceptional team of culinary professionals. Successful candidates must have previous hospitality experience, and a proven track record of professionalism, accountability, and team commitment. This role requires our team members to be experts on our culinary offerings, and the ability to communicate this information to our clientele. Our expos and food runners have the important role of ensuring each plate delivers our core values. Why us? At Truluck's, we make choices that honor the plate, the palate, and the planet. We practice TRU Sustainability, by maintaining an unwavering commitment to serving the highest-quality sustainable seafood. We will never serve endangered, overfished species, and we always follow Ocean Conservancy guidelines. Our Florida Stone Crab is captured by our team of professional crabbers, and our produce is sourced from local growers whenever possible. Benefits: 401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance COMPENSATION: 33k-50k/year (Hourly + Tips) REQUIRED TRAINING/EDUCATION/EXPERIENCE: Two (2) years' previous hospitality experience is preferred. REQUIRED TRAINING / MINIMUM QUALIFICATIONS: Must be able to stand for 9 hours. Must be able to lift at least 50 pounds. Ability to perform all job functions while wearing the specified uniform, including proper footwear. Clear and Accurate communication. Command of the English or Spanish language. DETAILED DESCRIPTION OF RESPONSIBILITIES/DUTIES: Perform job functions in accordance with performance standards. Perform expo set up, running side work, and closing duties. Must contain and maintain product knowledge through continuous training. Garnish dishes with proper fresh garnishment. Report any food quality or presentation issues to Chef and/or Leadership. Maintain awareness of ticket times and report any issues to Chef and/or Leadership. Maintain service line safety and sanitation. Any concerns are to be reported to Chef and/or Leadership. Timely delivery of food from kitchen to designated table. Work with “Teamwork” always in mind. Perform other related duties as assigned by the Leadership Team.