Server And Hostess Jobs in Allentown, PA

Our franchise organization, Patel, Patel and Patel dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! Entering and leaving Golden Corral are two of the most critical moments in the guest's experience because lasting impressions are formed during these moments. The Cashier / Host's interactions with our guests and these impressions ultimately dictate whether the guest will return. Guest Service: Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave. Offers assistance to any guests who may need help. Processes GC On the Go To-Go orders. Friendly and courteous on the phone. Handles payments accurately. Knows and follows position responsibilities as they relate to just-in-time delivery. Knows what is on buffet for the day and has a full knowledge of menu and prices. Cleanliness: Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas. May help ensure the buffet is set up properly and labels are correct. Cleans all buffets and surrounding areas. Follows local health department laws. Performs duty roster and ensures cleanliness, service, and quality standards are met. Operational Excellence: Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery. Ensures drawer balances with daily paperwork. Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying. The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee. Somos un empleador con igualdad de oportunidades y todos los candidatos calificados recibirán consideración por el empleo sin distinción de raza, color, religión, sexo, origen nacional, estado de discapacidad, estado de veterano protegido o cualquier otra característica protegida por la ley. This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Golden Corral Corporate.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Food Runner supports servers and serves as a liaison between the kitchen, servers, and guests. Ensures hot food is delivered hot and cold food is delivered cold to the appropriate server and/or guests. Provide garnish, presentation, and preparation assistance in the kitchen. This role pays an hourly rate of $9 to $12. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Smile and maintain a positive attitude at all times Deliver food from kitchen to appropriate server and assist server with delivery of food to guests Work with expeditor to ensure efficient delivery of food based on restaurant layout Perform food preparation duties when needed Follow all Chickie's & Pete's service standards Check food for quality and presentation before serving. All food should be presented according to menu builds Ensure food is transported and handled in a sanitary manner Deliver to-go orders to Host/Hostess stand for guest pick-up Assist in bussing and cleaning responsibilities Ensure all condiments and napkin dispensers are clean and well-stocked Respond appropriately to guest requests, comments and complaints and bring any issues to the attention of management Complete beginning, change, and end of shift duties Work efficiently and with a sense of urgency Provide garnish for specified menu items according to Menu Build Assist in keeping work areas clean Attend all scheduled employee meetings Additional tasks as assigned by management Qualifications Must be 16 or over Excellent interpersonal and communication skills and a friendly, positive attitude with co-workers, management staff, volunteers and guests Ability to work a flexible schedule including nights, weekends, some holidays, and long hours Ability to prioritize tasks in a fast-paced environment Must perform physical activities in a variety of environmental conditions that require moderate strength including cleaning, climbing, lifting, walking, balancing and handling of materials. Must be able to stand for long periods of time Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special. * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide hospitable and customized service to each of our Guests * Improve the Guest experience by interacting, connecting, and ensuring needs are met. * Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect. * Partner with other Team Members to ensure Guest satisfaction * Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Great attitude and approach to Guests and Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience for every Guest * Prior experience a plus

Banquet Server- Part-Time Marriott Renaissance Allentown $20/Hour. Must pass criminal background check. The Marriott Renaissance Allentown is a premier hotel offering exceptional experiences for our guests. Located in the heart of Allentown, we take pride in creating memorable moments for our guests through events, weddings, conferences, and banquets. We are looking for enthusiastic and dedicated Banquet Servers to join our dynamic team and contribute to delivering exceptional service to our guests. Responsibilities: • Set up banquet rooms, tables, and serving stations according to event orders. • Serve food and beverages promptly and professionally. • Maintain a clean and organized workspace during events. • Respond to guest requests and provide a high level of customer service. • Assist with the breakdown and cleanup of banquet areas after events. • Follow all health and safety regulations and company policies. • Work collaboratively with the banquet and kitchen teams to ensure seamless service. Requirements: • Prior experience as a banquet server or in food and beverage service is a plus, but not required. • Excellent communication and customer service skills. • Ability to work in a fast-paced environment and remain calm under pressure. • Flexibility to work evenings, weekends, and holidays as needed. • Must be able to stand for long periods and lift up to 25 pounds. • Team-oriented with a positive attitude. What We Offer: Matching 401K Paid time off Free Garage Parking Marriott hotel and food discount

*Weekend availability required* Are you looking to learn about working in the food industry? Do you want to work in a fun atmosphere? We are hiring Servers Assistant! In this position, you will be responsible for ensuring each customer's food order is delivered promptly and without mistakes. You will organize food tickets, communicate with cook staff to ensure each course is distributed and ready in order, and deliver the completed meals to the customer's table. You will remove used tableware between courses; clear and reset tables after guests leave. Responsibilities: Promote, work and act in a manner consistent with the mission of Folino Estate, LLC. Clear tables after guests, wipe tables, or seats with dampened cloths. Promptly clean table tops, chairs, booths, and the floor under and around tables between guests. Locate items requested by guests. Take soiled tableware to the designated area, and unload, sort and stack silverware, dishes, and glassware for cleaning. Perform serving, cleaning, or stocking duties to facilitate customer service. Carry food, dishes, trays, or silverware from kitchens or supply areas to serving counters. Clean up spilled food or drink or broken dishes and remove trash. Serve food to guests when servers need assistance. Promptly greet guests as they are seated and serve ice water, coffee, rolls, or oil to guests. Thank guests as they leave. Maintain adequate supplies of items such as silverware, glassware, dishes, or trays. Clean and polish counters, shelves, walls, furniture, or equipment in food service areas or other areas of the restaurant, and mop or vacuum floors. Fill beverage or ice dispensers. Stock cabinets or serving areas with condiments and refill condiment containers. Communicate with server and hostess to expedite efficient seating, table utilization, and customer service. Respond appropriately to guest requests and communicate guest requests to server as needed. Attend all scheduled employee meetings and offers suggestions for improvement. Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant. Fill-in for fellow employees where needed to ensure guest service standards and efficient operations. Sort and organize incoming food tickets. Ensure each food ticket item is communicated to correct chef. Maintain orders according to each table and food ticket. Ensure each order is prepared to the restaurant's and guest's specifications. Garnish and prepare dishes for presentation as needed. Promptly deliver each course as it is prepared to the correct table and in order Communicate clearly any additional orders or needs the guests may have to cook staff or expeditor. Serve water to guests and refilling beverage glasses as needed Place and replace silverware as needed Deliver beverages from the bartender Answer guest questions or listen to their concerns Direct guests to restrooms or exits as needed Assist kitchen staff with preparing ingredients Requirements: Willing to work nights, holidays, and weekends Works well as part of a team and on individual tasks Excellent at verbal communication Works well and efficiently under pressure Good interpersonal skills and communication with all levels of staff and management Benefits/Perks: Flexible schedules Competitive compensation package Medical insurance options Company dining program Clear path for growth and career advancement

Job Details 4821 | Steelworks | Wind Creek - Bethlehem, PADescription 40NORTH Restaurants is the full service division of Villa Restaurant Group, a family owned, multi brand global Quick Service and Full Service restaurant company. The philosophy behind our kitchens and tables is really quite simple… It is the commitment of our Culinary and Hospitality Team, whose goal is to deliver you an exceptional experience every time. 40North full service restaurants include Piattino, Office Tavern Grill, Café Villa, Steelworks Wind Creek Casino, Blackhorse Tavern & Pub and Town Bar & Kitchen) and Villa Restaurant Group - Quick service restaurants include Villa Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, Far East, Asian Chao, Tony + Benny's etc. Steelworks, located within Wind Creek Casino in Bethlehem, PA, is a premier dining destination offering a unique blend of culinary excellence, ambiance, and entertainment. As part of the Wind Creek family, we are committed to providing exceptional experiences to our guests, whether they're dining with us, enjoying our entertainment offerings, or attending special events. We are currently seeking a dynamic and customer-focused individual to join our team as a Host at Steelworks. The Host plays a pivotal role in creating a welcoming atmosphere for our guests, ensuring they have an unforgettable dining experience from the moment they walk through our doors. What You'll Do: Warmly greet guests upon arrival and escort them to their tables Manage reservations and seating arrangements efficiently, ensuring optimal use of dining space Provide accurate wait times and manage guest expectations during peak hours Collaborate closely with servers, bartenders, and kitchen staff to ensure seamless service Maintain cleanliness and organization of the host stand and waiting area Assist with special events and promotions as needed Uphold high standards of customer service and professionalism at all times What You'll Need: Previous experience in a customer service or hospitality role preferred Exceptional communication and interpersonal skills Ability to thrive in a fast-paced environment and remain calm under pressure Strong organizational skills with attention to detail Flexibility to work evenings, weekends, and holidays as needed Why You Should Apply: Competitive salary Medical benefits Meal discounts Excellent training Career growth Fantastic culture and work environment - Fun & Quirky! Who Knew! Flexible schedules 40North Restaurants / Villa Restaurant Group is an Equal Employment Opportunity Employer. #LoveWhereYouWork #HeadNorth

Job Title: Expeditor/ Food Runner Reports directly to: Executive Chef / Sous Chef The Expeditor/ Food Runner is the last safeguard before food is taken from the back of house to the guest in the dining room. This person is the last inspection of the final product from the culinary team. Responsibilities and Duties: Ensure that all dishes are prepared to company specification Ensure picture perfect plate presentation Ensure all special requests as outlined on the server check are met before the dish is delivered to the guest Communicate directly with the inside expo/ assigned kitchen lead Respectfully “push-back” anything that needs improvement before it is served to a guest Report any and all smallware needs to your supervisor Operate meeting all health and safety standards Be a team player, Teamwork is the collaborative effort of a group to achieve a common goal or to complete a task in the most effective and efficient way. Work with Integrity; the practice of being honest and showing a consistent and uncompromising adherence to strong moral and ethical principles and values Qualifications/ Requirements: ServeSafe Certifications

Job Details Bethlehem, PA $12.00 - $12.00 HourlyDescription Join our team as a Banquet Server and deliver exceptional service during events and functions. Responsibilities include setting up banquet rooms, serving food and beverages to guests, and ensuring a seamless dining experience. We're looking for individuals who are attentive, personable, and thrive in a fast-paced environment. If you're passionate about hospitality and enjoy contributing to memorable occasions, apply now to be part of our banquet service team! Team Member Benefits: Employer Matched 401K Hotel Room Discounts across multiple brands Other Supplemental Benefits Essential Job Functions: Set up banquet room as instructed by supervisor. Attend roll call meetings before events to learn function particulars, including guest and hotel expectations. Serve the food and/or beverage in the order and to the expectation of the supervisor to ensure consistency throughout the banquet. Replenish beverages as necessary, and check with guests for overall satisfaction. Promptly remove dishes as guests complete each course and/or meal at the end of the meal or function. Respond to guest special requests and resolve guest complaints. Abide by all state, federal and corporate requirements pertaining to serving alcoholic beverages. Practice safe work habits; wear protective safety equipment and follow MSDS and OSHA standards. Perform other duties as requested by management. Qualifications High School diploma or equivalent. Food service experience a plus. Ability to remember and recite menu items. Work schedule varies and will include working on holidays and weekends. Requires standing for extended periods, walking, pushing, lifting up to 35 pounds, bending and reaching, stooping, kneeling, or crouching. Job descriptions and responsibilities are subject to change depending on business needs.

We are looking for energetic, motivated, individuals to join our team. A positive attitude and a desire to work as part of a team is a must. Margaritas offers a fun environment, flexible work schedules and competitive pay. Applicants must be at least 16 years old to apply. No experience needed. Margaritas is a great company for starting or continuing your career in hospitality. We have a strong culture in people development and promote many hourly employees in salaried management roles. There are many restaurant companies to choose from, but they're not like us! Check us out on our website at ************* BENEFITS of working at Margaritas: Health Insurance (Eligibility rules apply) Paid Vacations (Eligibility rules apply) A fun place to work Competitive hourly wages Discretionary bonuses based on incentive programs Food discounts in all Margaritas restaurants at any time Company sponsored events throughout New England Excellent training; All employees are given extensive training and are cross-trained in many different positions. You will then be encouraged and supported to bring your knowledge forward and lead your location to excellence. Opportunities to occasionally fill in and relocate to other Margaritas locations. Tuition cost savings benefit through New England College of Business Partnership. Apply to be a part of our awesome team today!

Wesley Enhanced Living is Ranked #4 in the Nation as the Best Workplace in our industry! Wesley Enhanced Living Doylestown is hiring Dining Servers! This position is a full-time opportunity. Dining Server Essential Responsibilities: Creating an enjoyable dining experience for all residents and their guests. Work as a team with a positive mindset, follow procedures, maintain precision, and develop connections with team members and residents. Serve residents promptly in an orderly and well-mannered way Job Type: Full-time Pay: up to $17.00 per hour Schedule: 6:45am-2:45pm A few of our Company Benefits: 401(K) matching Health insurance Dental insurance Vision insurance $5,000 in Tuition Reimbursement and much more! WEL University Looking to further advance your career? Wesley offers a $5,000 tuition reimbursement program for those seeking an opportunity to develop and grow their skills! ABOUT US Wesley Enhanced Living (WEL) is a non-profit organization with five senior living communities in the Greater Philadelphia area. We welcome your application and invite you to visit: *********** to learn more about our 130+ year young organization, our enhanced living philosophy, and our award-winning team of employees. #WEL123 Qualifications Related Experience: None/Entry Level Education or Degree Requirements: High School Diploma or GED An Equal Opportunity Employer | A Mandatory Influenza Vaccine Employer A Drug-Free Workplace.

Wesley Enhanced Living is Ranked #4 in the Nation as the Best Workplace in our industry! Wesley Enhanced Living Doylestown is hiring Dining Servers! This position is a full-time opportunity. Dining Server Essential Responsibilities: * Creating an enjoyable dining experience for all residents and their guests. * Work as a team with a positive mindset, follow procedures, maintain precision, and develop connections with team members and residents. * Serve residents promptly in an orderly and well-mannered way Job Type: Full-time Pay: up to $17.00 per hour Schedule: 6:45am-2:45pm A few of our Company Benefits: * 401(K) matching * Health insurance * Dental insurance * Vision insurance * $5,000 in Tuition Reimbursement * and much more! WEL University Looking to further advance your career? Wesley offers a $5,000 tuition reimbursement program for those seeking an opportunity to develop and grow their skills! ABOUT US Wesley Enhanced Living (WEL) is a non-profit organization with five senior living communities in the Greater Philadelphia area. We welcome your application and invite you to visit: *********** to learn more about our 130+ year young organization, our enhanced living philosophy, and our award-winning team of employees. #WEL123 Qualifications Related Experience: * None/Entry Level Education or Degree Requirements: * High School Diploma or GED An Equal Opportunity Employer | A Mandatory Influenza Vaccine Employer A Drug-Free Workplace.

Fast paced restaurant with large menu looking for an experienced expediter with kitchen background and food/plating knowledge. 20-30 hours. Running shifts also available and includes tips. Kitchen experience required. We will train. Must have great visual memory. Health insurance available if working 30+ hours a week. Hourly pay with overtime.

Looking for someone who can greet our guest with a smile, and accommodate to their needs while keeping a consistent flow in the dining room! Our host/hostesses here at Big Phil's create a welcoming environment where the guest feel valued and cared for. Their duties consist of taking reservations, answering the phone, answering any inquiries our customers may have as well as assisting fellow restaurant staff when needed.

The Banquet Server plays a vital role in delivering exceptional service and creating memorable experiences for our guests during weddings, corporate events, and other special occasions. JOB RESPONSIBILITIES: Sets up banquet rooms according to event specifications, including table settings, decorations, and equipment. Greets guests upon arrival and provides excellent customer service throughout the event. Serves food and beverages in a professional and efficient manner, following established serving protocols. Monitors guest needs and promptly responds to requests or concerns. Clears tables and maintains cleanliness in the banquet area throughout the event. Works closely with the kitchen and event planning staff to ensure smooth execution of events. Adheres to all safety and sanitation protocols, including proper handling of food and beverages. Assists with event breakdown and cleanup tasks as needed. Maintains a positive attitude and professional appearance at all times. Collaborates with team members to provide a seamless and enjoyable experience for guests. REQUIREMENTS: Previous experience as a banquet server or in a similar hospitality role preferred. Strong customer service skills with a friendly and approachable demeanor. Ability to multitask and work efficiently in a fast-paced environment. Excellent communication and interpersonal skills. Attention to detail and a commitment to maintaining high standards of quality. SCHEDULE REQUIREMENTS: Flexible schedule with availability to work weekends and holidays. PHYSICAL DEMANDS: Must be able to stand and walk for extended periods and lift up to 25 pounds.

div class="iCIMS_JobContent" h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" Oak View Group /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" p style="margin: 0px;"span style="font-size: 12pt;"Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet/span./p /div /div /div h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" Position Summary /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" p style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"The strong Food Runner /strongsupports servers and serves as a liaison between the kitchen, servers, and guests. Ensures hot food is delivered hot and cold food is delivered cold to the appropriate server and/or guests. Provide garnish, presentation, and preparation assistance in the kitchen. /span/pp style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;" /span/pp style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"This role pays an hourly rate of $9 to $12./span/pp style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;" /span/pp style="margin: 0px;"span style="font-size: 10pt;"strongspan style="font-family: Verdana, sans-serif;"Benefits for PT roles: 401(k) savings plan and 401(k) matching./span/strong/span/pp style="margin: 0px;" /pp style="margin: 0px;"span style="font-size: 10pt;"strongspan style="font-family: Verdana, sans-serif;"span class="ui-provider a b c d e f g h i j k l m n o p q r s t u v w x y z ab ac ae af ag ah ai aj ak"EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline./span/span/strong/span/p /div /div /div h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" About the Venue /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" p style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif; color: black;"PPL Center is a state-of-the-art multipurpose arena in downtown Allentown, PA and home of the Lehigh Valley Phantoms. The arena seats more than 10,000 for concerts and more than 8,500 for Lehigh Valley Phantoms professional hockey games, making it the region's largest events venue./span/pp style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif; color: black;" /span/pp style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif; color: black;"The amenities-packed PPL Center hosts more than 150 events each year, offering something for everyone, including the Lehigh Valley Phantoms, the AHL affiliate of the NHL Philadelphia Flyers, live concerts, family shows, trade shows, youth sports, high school and collegiate events, conferences, graduations, and so many more. /span/pp style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif; color: black;" /span/pp style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif; color: black;"Chickie's amp; Pete's is a full-service bar and restaurant located within PPL Center, serving lunch Tuesday through Friday and open for events./span/p /div /div /div h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" Responsibilities /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" ulli style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Smile and maintain a positive attitude at all times/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Deliver food from kitchen to appropriate server and assist server with delivery of food to guests/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Work with expeditor to ensure efficient delivery of food based on restaurant layout/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Perform food preparation duties when needed/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Follow all Chickie's amp; Pete's service standards/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Check food for quality and presentation before serving. All food should be presented according to menu builds/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Ensure food is transported and handled in a sanitary manner/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Deliver to-go orders to Host/Hostess stand for guest pick-up/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Assist in bussing and cleaning responsibilities/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Ensure all condiments and napkin dispensers are clean and well-stocked/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Respond appropriately to guest requests, comments and complaints and bring any issues to the attention of management/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Complete beginning, change, and end of shift duties/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Work efficiently and with a sense of urgency/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Provide garnish for specified menu items according to Menu Build/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Assist in keeping work areas clean/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Attend all scheduled employee meetings/span/lili style="margin-bottom: .0001pt;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Additional tasks as assigned by management/span/li/ul /div /div /div h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" Qualifications /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" p style="margin: 0px;" /pul style="margin-top: 0in;"lispan style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Must be 16 or over/span/lilispan style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Excellent interpersonal and communication skills and a friendly, positive attitude with co-workers, management staff, volunteers and guests/span/lili style="color: black;"span style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Ability to work a flexible schedule including nights, weekends, some holidays, and long hours/span/lilispan style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Ability to prioritize tasks in a fast-paced environment/span/lilispan style="font-size: 10.0pt; font-family: 'Verdana',sans-serif;"Must perform physical activities in a variety of environmental conditions that require moderate strength including cleaning, climbing, lifting, walking, balancing and handling of materials. Must be able to stand for long periods of time/span/li/ul /div /div /div h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" Strengthened by our Differences. United to Make a Difference /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" p style="margin: 0px;"span style="font-size: 12pt;"At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our strongpeople/strong, improves our strongservice/strong, and raises our strongexcellence/strong. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds./span/p /div /div /div h2 class="iCIMS_InfoMsg iCIMS_InfoField_Job" Equal Opportunity Employer /h2 div class="iCIMS_InfoMsg iCIMS_InfoMsg_Job" div class="iCIMS_Expandable_Container" div class="iCIMS_Expandable_Text" p style="margin: 0px;"span style="font-size: 12pt;"Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law./span/p /div /div /div /div

Job Details Easton, PADescription Set up and clean banquet rooms and provide high level of service to members and guests ESSENTIAL DUTIES AND RESPONSIBILITIES: Set up banquet area according to plan provided by Events Manager Cloth and set tables according to Club standards Attend pre-meal staff meeting Greet and provide high level of cordial and efficient service to banquet guests upon arrival Take beverage orders and serve cocktails as required Take food orders and serve food according to club standards Maintain assigned tables throughout service - water, butter, cocktails, coffee Clear soiled dishes, glassware. and silverware. Stack safely on bus trays Assist with removal of bus trays to the kitchen Remain attentive to guests from start to finish of service Advise supervisor of any complaints as soon as they occur Break down and clean all assigned work areas in kitchen and banquet rooms Reset room for next event as advised by manager Clean and return all chafers and banquet equipment to their proper locations Qualifications Must be 18 years of age or older RAMP Certification of ability to pass RAMP Certification test Physically able to lift up to 50 lbs.

Job Details 4821 | Steelworks | Wind Creek - Bethlehem, PADescription 40NORTH Restaurants is the full service division of Villa Restaurant Group, a family owned, multi brand global Quick Service and Full Service restaurant company. The philosophy behind our kitchens and tables is really quite simple… It is the commitment of our Culinary and Hospitality Team, whose goal is to deliver you an exceptional experience every time. 40North full service restaurants include Piattino, Office Tavern Grill, Café Villa, Steelworks Wind Creek Casino, Blackhorse Tavern & Pub and Town Bar & Kitchen) and Villa Restaurant Group - Quick service restaurants include Villa Italian Kitchen, South Philly Cheesesteaks and Fries, Green Leaf's and Bananas, Mo' Burger, Far East, Asian Chao, Tony + Benny's etc. Opportunity for growth and Advancement! We're hiring Immediately for: Full Time and Part Time! HOST / HOSTESS - HOST / HOSTESS - HOST / HOSTESS !!! WHY SHOULD YOU APPLY: Competitive salary Medical benefits Meal discounts Excellent training Career growth Fantastic culture and work environment - Fun & Quirky! Who Knew! Flexible schedules Ideal candidates will have a passion for guest service satisfaction, the restaurant industry, and must be able to work flexible schedules including weekends and holidays and should have a great attitude and take pride in their work! We offer a fun and friendly work environment, superior training, excellent advancement opportunities, benefits and great hours! 40North Restaurants / Villa Restaurant Group is an Equal Employment Opportunity Employer. #LoveWhereYouWork #HeadNorth

Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special. * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide hospitable and customized service to each of our Guests * Improve the Guest experience by interacting, connecting, and ensuring needs are met. * Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect. * Partner with other Team Members to ensure Guest satisfaction * Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Great attitude and approach to Guests and Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience for every Guest * Prior experience a plus

Are you an individual that enjoys being around people and creating a welcoming environment? If so, we are hiring Hosts and Hostesses! The responsibility of this position is to provide friendly, responsive service to create an exceptional dining experience for all of our guests by welcoming and warmly greeting them upon arrival. You will also need to manage the efficient and timely seating of our guests to a table that best serves their wishes. Responsibilities: Promote, work, and act in a manner consistent with the mission of Folino Estate, LLC. Warmly and graciously greet all guests entering the restaurant, and seat them at tables or in waiting areas. Open the front door for guests entering or leaving the restaurant when possible. Provide guests with menus and inform them of their server's name upon seating. Record guest names and the number of people in party and provide guests with estimated waiting time when immediate seating is limited. Assign guests to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings. Call out name and number of party when tables become available. Speak with guests to ensure satisfaction with food and service, to respond to complaints, or to make conversation. Answer telephone calls promptly and respond to inquiries or transfer calls. Maintain contact with kitchen staff, management, serving staff, and guests to ensure that dining details are handled properly and customers' concerns are addressed. Inspect dining and serving areas to ensure cleanliness and proper setup. Inform guests of establishment specialties and features. Receive and record guests' dining reservations. Inspect restrooms for cleanliness and availability of supplies and clean restrooms when necessary. Relay messages to servers and bussers as needed. Thank guests as they leave and invite them to return. Attend all scheduled employee meetings and offers suggestions for improvement. Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant. Fill-in for fellow employees where needed to ensure guest service standards and efficient operations. Supervise and coordinate activities of dining room staff to ensure that patrons receive prompt and courteous service. Assist in mentoring new host staff. Assist in reservations for parties or other special events and services. Requirements: Able to work in a standing position for long periods of time (up to 8 hours) Ability to work evenings, weekends, and some holidays Ability to work in a variety of conditions, such as heat, cold, noisy, etc. Exceptional grooming habits. Benefits/Perks: Flexible schedules Competitive compensation package Medical insurance options Company dining program Clear path for growth and career advancement