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As kitchen supervisor, you'll be responsible for overseeing the day-to-day running of the kitchen, including checking supplies, cleaning the equipment, and rotating food stock. You will supervise and coordinate activities of food preparation, kitchen, pantry, and storeroom personnel and utilize food surpluses and leftovers. Your key responsibilities are to manage and coordinate kitchen staff and activities, make sure the kitchen is safe and in hygienic conditions at all times, organize the inventory, store, and distribution of foodstuffs and supplies, supervise cooks, taste, smell, and observe food to ensure conformance with recipes.
To be a kitchen supervisor, health and safety or food hygiene qualifications are crucial. You must have a commercial cooking experience, preferably for a restaurant or hotel, management or supervisory experience, multitasking ability, and basic literacy skills. As a kitchen supervisor, you will earn an average of $31,893 annually.
Avg. Salary $40,520
Avg. Salary $59,228
Growth Rate 10%
Growth Rate 0.3%
American Indian and Alaska Native 0.85%
Asian 6.76%
Black or African American 9.84%
Hispanic or Latino 17.37%
Unknown 5.08%
White 60.10%
Genderfemale 35.01%
male 64.99%
Age - 34American Indian and Alaska Native 3.00%
Asian 7.00%
Black or African American 14.00%
Hispanic or Latino 19.00%
White 57.00%
Genderfemale 47.00%
male 53.00%
Age - 34Stress level is very high
7.1 - high
Complexity Level is intermediate
7 - challenging
Work Life balance is poor
6.4 - fair
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Skills![]() ![]() | Percentages![]() ![]() |
---|---|
Culinary | 15.83% |
Cleanliness | 10.89% |
Food Service | 9.83% |
Food Handling | 8.00% |
Kitchen Equipment | 6.83% |
Kitchen supervisor certifications can show employers you have a baseline of knowledge expected for the position. Certifications can also make you a more competitive candidate. Even if employers don't require a specific kitchen supervisor certification, having one may help you stand out relative to other applicants.
The most common certifications for kitchen supervisors include ServSafe Alcohol and Certified Food Manager (CFM).
When your background is strong enough, you can start writing your kitchen supervisor resume.
You can use Zippia's AI resume builder to make the resume writing process easier while also making sure that you include key information that hiring managers expect to see on a kitchen supervisor resume. You'll find resume tips and examples of skills, responsibilities, and summaries, all provided by Zippi, your career sidekick.
Now it's time to start searching for a kitchen supervisor job. Consider the tips below for a successful job search:
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The average Kitchen Supervisor salary in the United States is $40,520 per year or $19 per hour. Kitchen supervisor salaries range between $28,000 and $58,000 per year.
What Am I Worth?
Repetitive tasks. Or obviously, working with people who are highly critical.
Nothing to complain about love being a chef
My aim is to be a Chef.Because I am a Bsc Hotel Management graduate ,so wood like to prepare the food .I don't like to dishwasher