In-N-Out Burger is a hospitality company focusing on high-quality products, clean and sparkling environments, and warm and friendly service. Founded in 1948 by Harry and Esther Snyder in Baldwin Park, California, the company remains privately owned and operated under the Snyder family's direction. Expanding throughout California, Nevada, Arizona, Utah, and Texas, In-N-Out Burger has maintained its simple menu since its inception, building a reputation for fresh, made-to-order foods prepared and served by well-trained associates.
The company is renowned for its diverse workforce, with 50.6% female staff and 53.5% ethnic minorities. Despite political differences, employee retention is high, with staff members staying for an average of five years. In-N-Out Burger boasts an impressive roster of 27,000 employees and generates an annual revenue of $575 million. Headquartered in Irvine, California, the company is led by CEO Lynsi Snyder and continues to be an industry leader in the hospitality sector.