Hostess Jobs in Parma, OH

Join Team Trivia as an Independent Contactor (Trivia Host) At Team Trivia, we're creating a fun, ever growing and developing entertainment company run by trivia lovers and people with big personalities! Our Mission Team Trivia is dedicated to fostering growth and enhancing revenue for bar and restaurant owners, as well as anyone interested in creating an engaging and enjoyable environment. Our mission is to provide an opportunity for patrons to test their knowledge while having a great time. By integrating trivia nights, establishments can attract more guests and increase profitability, turning casual visitors into regular customers. Key Responsibilities As a self-employed professional (not an employee of Team Trivia), you'll use our software to host a variety of games that we offer in various venues such as restaurants and bars. What Your Responsibilities Are: Bring a BIG personality and tons of fun to your venue Setting up audio/visual to display our games on screen as well as hooking up a microphone to the sound system Referee scoring, appropriate timing for players to submit their answers, ask questions and provide answers Pick up and bring trivia materials to your venue such as: Answer bucket, question and answer sheets, pens, etc. Who Our Best Candidate is: Someone who is consistently looking to fill their time with new ventures A punctual, reliable person who can take on a weekly commitment of 2-3 hours (or more if interested) Someone who displays showmanship, with great people skills to make their trivia nights the event of the week! Bonus points if you love eating out, connecting with people and expanding our reach! Qualifications Basic computer skills Public speaking skills Reliable transportation and a laptop Our Commitment Team Trivia values relationships, fostering a culture of community, fun, and continuously searching for knowledge. We're aiming to grow and enter all 50 states, and you'll help us accomplish this!

, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits! * Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) * Free Employee Meal! (limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire) * Paid Family and Medical Leave (up to 2 weeks after 1 year of service) * Medical/dental insurance * Ongoing training to build critical skills for current and future roles * Discounts on cellphones, travel, electronics & much more! * 401(k) savings plan (Company match after 1 year of service) * Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!) And much more! Because at Olive Garden, We're All Family Here! One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. As a host at Olive Garden, you create the guests' first and lasting impression. With a warm smile and friendly conversations, our host team members are responsible for creating a welcoming and safe environment for our guests' dining experience. As a host, you will ensure that various guest and team member touch points are regularly sanitized and disinfected. Our hosts take pride in making loyal guests by guiding them to their table, presenting them with clean menus, and offering suggestions to enhance their dining experience. Finally, as a host, you will complete the guests' experience by genuinely thanking them for their visit, wishing them a fond farewell, and inviting them back to our restaurants. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

JOB PURPOSE: The primary purpose of this position is to create a unique and personal experience for Buffalo Wild Wings Guests by effectively presenting food and beverage options in an informative, friendly, and enthusiastic manner. JOB FUNCTIONS / RESPONSIBILITIES. * Read table to provide a unique, personalized experience to Guests through personal connections and genuine interactions. Engage in conversations supporting current sports events and other promotional activities and/or areas of interest. * Participation required in Company's Mystery Shop, GEM, BARS and EcoSur program. * Follow company standard for BARS program "Must ID anyone who looks under 40 years of age" Check Guests identification to ensure they meet minimum age requirements for consumption of alcoholic beverages * Correctly take orders from Guest, enter all orders and request into the Point of Sale system for accurate inventory and communication with Heart of the House * Serving of food and beverages to Guests to ensure an exceptional dining experience * Check with Guests to ensure they are enjoying their meals and anticipate any need for corrective action to ensure Guest satisfaction - Inform Managers as needed * Remove dishes and glassware from tables or bar top and take them to the kitchen for cleaning * Collect and accurately process Guest payments * Service, cleanliness and operational responsibilities included but not limited to * Follow Steps of Service and other Company Operating Procedures * Bussing, resetting tables, restocking table caddies, cleaning of menus and menu placement in assigned section * Stocking server station and refilling ice bin * Removing debris and spills from floor in assigned section * FOH Support opening and/or closing duties to maintain operational cleanliness as identified in the FOH Support Responsibilities * Policy for Tipped Employees. Servers will be paid the applicable minimum wage rate for time spent performing required FOH Support duties that are not included in the Server Job Description. If you are assigned an FOH Support task while clocked in under the server job code, you must clock-out of the server job code and immediately clock-in under the FOH Support code until the task is completed. Immediately upon completion of the FOH Support task, you must clock-out of the FOH Support job code and clock back in to your server job code. If you are asked to perform a task outside of your * Other duties as assigned by management - pay rate will be determined by the service, operational or cleanliness duty assigned PHYSICAL DEMANDS: The physical demands for this position are sits, stands, bends, lifts, and moves intermittently during working hours. If asked to perform task outside of physical capabilities, be sure to notify your manager. nullnull

The Cooper's Hawk Server ensures a positive and memorable Guest experience through efficient and friendly team-based service, while educating our guests on Cooper's Hawk menu items, wines and our Wine Club. The Server helps grow our Wine Club community by educating our guests on the program and inviting them to join. What You'll Get * Incredible Discounts: * 50% Dining and Carryout * 40% Retail Wine * 20% Retail and Private Events * Monthly Complimentary Wine Tasting for Two * Medical, Prescription, Dental, Vision Insurance plus Telemedicine and Wellness Program * Company Matching 401(k) Retirement Savings Plan * Flexible Savings Accounts- Health and Dependent Care * Highly Competitive Pay plus Team Member Incentives & Rewards * Pay Access before Pay Day * Flexible Schedules * Paid Time Off * Access to Team Member Relief Program * Employee Assistance Program, providing mental health, legal and financial counseling. * "Everyday Benefits" Program to include insurance coverage (pet, life, auto, home/property) and employee discounts on goods and services * Employee Referral Bonus Program * Wine and Culinary Education * Career Growth Flight Plan * Milestones Recognition Program What You'll Do * Greet all guests with hospitality; engage and answer questions about food, wine, and facilities in a friendly, helpful manner * Maintain full knowledge of Cooper's Hawk food, drink, wine menus and steps of service * Actively educate Guests on the Cooper's Hawk Wine Club and its offerings and rewards and invite them to participate in the Club with the goal of expanding our membership base. * Actively communicate with Bartenders, Hosts and Food Runners to ensure we are delivering a memorable Guest experience * Maintain an awareness of, and have a basic understanding of, the Host and Service Assistant positions and support when needed * Pick up and deliver food orders to the table in a timely manner * Serve alcoholic beverages in an appropriate manner consistent with company standards and legal guidelines * Maintain awareness and basic knowledge of Tasting Room functions and retail products as well as how tastings are conducted, their cost, and the wines featured on the current monthly tasting * Maintain a safe, sanitary, organized, and stocked work area * Handle cash and utilize the MICROS system according to company standards * Follow departmental checklists and standard operating procedures to ensure work areas are prepared for opening, mid-shift, or closing * Perform other duties as assigned What You'll Need * Must represent Cooper's Hawk Values * Must be at least 21 years of age * A minimum of 6 months of server experience required * Experience in a full-service, upscale casual restaurant or an equivalent service environment preferred * Must be comfortable actively educating our guests on the Wine Club membership program and inviting them to join. * A hospitality-focused individual with a passion & knowledge for guest service, food and wine * An individual who thrives in a team-based environment * Experience using Micros or similar POS systems * Must be able to read, write and understand English * Ability to multi-task and work calmly and effectively under pressure, in a fast-paced environment * Ability to work flexible shifts and schedules, inclusive of weekends and some holidays * Ability to stand and walk up to 10 hours per shift * Ability to lift and carry up to 40 pounds * Ability to perform essential functions to Cooper's Hawk standards and with reasonable accommodation Cooper's Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper's Hawk. Cooper's Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person's race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Cooper's Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process. The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply. About Us Cooper's Hawk Winery & Restaurants was created with the inspiration of bringing the Napa Valley experience to all of America, by combining an elegant tasting room with a polished casual restaurant and scratch kitchen. Cooper's Hawk wines have won hundreds of awards and are the Official Wines of the Screen Actors Guild Awards. We are built upon the belief that food and wine hold the power to forge a COMMUNITY, and with the world's largest wine club membership, we are paving the way to democratizing the good life!

Hosts - We want you at Punch Bowl Social! Life is short, work somewhere awesome. Join the Punch Bowl Social crew today and be the envy of all your friends. Competitive hourly rate based on experience Flexible working hours Opportunity for growth and development Team member discounts on food, beverage and activities! Our hosts are the first and last person our guests interact with and have one of the largest impacts on creating memorable guests experiences. The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You value guest experiences and take pride in everything you do You've got attitude (the right kind, of course) Communication is key - you should be comfortable talking with strangers You understand that work is easier - and more fun - with teamwork Experience working in a high-volume restaurant/bar is ideal What you'll be doing: Taking reservations for guests Opening the door for every guest, greeting and seating guests Maintaining the reservation book throughout the shift Be the proud host of a memorable experience and guide guests on how to enjoy Punch Bowl Social Working alongside a team to provide a high level of hospitality Know the Punch Bowl Social brand so you can answer guest questions regarding food/beverage or other inquiries Cleaning and sanitizing lobby area and front doors every 30 minutes Answering phones, and taking any take-out orders received Follow us @punchbowlsocial or check us out at punchbowlsocial.com This job is hiring on an ongoing basis. #HP We focus on an inclusive culture and celebrate everyone for who they are. We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citizenship status, ancestry, age, marital or veteran status, physical or mental disability, arrest record, genetic information or any other characteristic protected by applicable federal, state and local laws.

Hostess Responsibilities include: · Must be 16 years of age · Welcome and greet customers · Professional presence with excellent verbal and written communication skills. · Work as part of a team and help fellow employees at every opportunity to ensure a memorable experience for our customers is consistently provided. · Availability to work weekends and some holidays. · Teamwork in a high-paced environment is a must. We keep it fun, safe, and efficient. Compensation: $12.00 per hour with the ability to advance quickly We look forward to learning more about you! Compensation: $12.00 - $14.00 per hour Compensation: $12.00 - $14.00 per hour

Are you enthusiastic about creating a welcoming environment for guests? Do you thrive in a fast-paced, customer-focused setting? Via Roma in North Royalton is seeking experienced Hosts/Hostesses to join our team. As we prepare to open in the old Carrie Cerino's location on Ridge Road, Via Roma will offer a fine dining experience with classic and upscale Italian cuisine. Join us in a beautifully remodeled location that includes a full-service restaurant, nightclub, and event center, providing numerous growth opportunities for dedicated Team Members. Responsibilities Daily confirmation of all reservations Greet each guest warmly upon arrival Thank customers graciously as they leave Seat guests and present menus Take takeout orders, answer phone queries, and input orders into the POS system Remain attentive to guests' needs throughout their visit Requirements Ability to multitask while maintaining a friendly demeanor Stand for extended periods with a positive attitude Excellent communication with colleagues, management, and guests Thorough knowledge of Via Roma's menu items and beverages Efficiently operate the restaurant's point of sale system Consistent punctuality and positive attitude Accurate financial reporting and cash handling Benefits (for full-time Team Members) 401(k) Dental insurance Employee discount Flexible schedule Health insurance Vision insurance Hours of Operation Monday-Friday: 4pm-10pm Saturday-Sunday: 10am-10pm Compensation: $15 - $19 per hour Location: North Royalton 8922 Ridge Rd, North Royalton, OH 44133, USA If you are ready to be a part of a dynamic team and deliver exceptional guest experiences, apply now!

As a Host or Hostess, you will be responsible for greeting guests and seating them promptly, cheerfully and courteously. Duties of this position include, seating guests, answering the phone, taking, entering and packaging To-Go orders. A qualified applicant must have good communication skills, able to lift 25-50 pounds, stand for up to 8 hours, occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.The above is not an all-inclusive job description. View all jobs at this company

About the Role: As a Host/Takeout at BUCA Restaurants Strongville, your main responsibility will be to create a welcoming and friendly atmosphere for our guests. You will be the first point of contact for customers, greeting them with a warm smile and providing them with exceptional customer service. Your goal is to ensure that every guest has a positive dining experience and feels valued and appreciated. You will also be responsible for managing the waitlist, seating guests, and coordinating with the serving staff to ensure a smooth flow of service. Minimum Qualifications: Previous experience in a customer service role Excellent communication and interpersonal skills Ability to multitask and work in a fast-paced environment Strong attention to detail and organizational skills Ability to remain calm and professional in stressful situations Preferred Qualifications: Experience in the hospitality industry Knowledge of reservation management systems Ability to speak multiple languages Experience in handling customer complaints and resolving issues Ability to work flexible hours, including evenings and weekends Responsibilities: Greet guests with a friendly and welcoming attitude upon arrival Manage the waitlist and accurately estimate wait times Seat guests in a timely and efficient manner, taking into consideration their preferences and any special requests Coordinate with the serving staff to ensure a smooth flow of service Assist with answering phone calls and taking reservations Skills: In this role, your excellent communication and interpersonal skills will be essential in providing exceptional customer service and creating a positive dining experience for our guests. Your ability to multitask and work in a fast-paced environment will help you manage the waitlist and seat guests efficiently. Attention to detail and organizational skills will ensure that guests' preferences and special requests are taken into consideration. Your calm and professional demeanor will be crucial in handling any stressful situations that may arise. Additionally, any previous experience in the hospitality industry, knowledge of reservation management systems, and the ability to speak multiple languages will be beneficial in providing an even higher level of service to our diverse customer base.

Greet and seat customers, service and bus staff interaction, oversight of reservations and turn times, general restaurant maintenance.

A Host/Hostess presents a positive first impression of the establishment's friendliness, excellent service and high standards. The Host/Hostess also greet Guests upon arrival, inform Guests of their wait time, monitor a waiting list, enter Guest names into the computer system, show Guests to their table and bid Guests farewell as they leave. A Host/Hostess must be able to carry natural conversation with Guests without sounding scripted or intrusive. Additionally, the Host cares for our Guests by refilling beverages and performs light housekeeping duties such as cleaning glasses and menus and ensures restrooms are clean, stocked and orderly. As a member of an energetic team, the Host/Hostess may also need to answer the phones and fill to-go orders when needed. Availability must include nights and weekends. Responsibilities: Greet incoming and departing Guests warmly with a genuine smile and eye contact; escort them to assigned dining area; present menus; announce waiter's name Team player skills Inform Guest of who will be serving them to ensure a smooth handoff to the service staff Help Answer incoming calls to the restaurant and provide appropriate service Manage the flow of Guests into the Dining and Bar areas, provide accurate wait times to incoming Guests if appropriate Observant to Guests' needs throughout dining experience to ensure they receive high quality service (i.e. notice a drink refill is needed while seating another Guest and ensuring the drink is refilled prior to getting back to the door). Protect establishment and patrons by adhering to sanitation, safety and alcohol control policies Help dining room staff by setting and clearing tables; replenishing water; serving beverages Issue dining charges by verifying orders and settling carryout orders. Requirements: Must be able to articulate clear greetings and farewells to Guests, as well as being able to understand requests for assistance Must be able to walk and stand during entire shift A desire to help out where needed and work as part of a team Ability to work positively in a fast-paced environment Ability to effectively communicate on the telephone.

The historic Hotel Cleveland is seeking a service minded AM Host/Hostess to join our team. This person will meet and greet guests as they arrive, offer choice of seating, then escort them to their table and present menu. This Marriott Autograph Collection property opened in 1918, has 491 newly renovated rooms and 60,000 sq. ft. of meeting space. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do! We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer', we work hard to create and deliver on what YOU need. We are ready for you to start your journey with us where You Belong. We Care. Shine Bright. We are committed to providing you with: Highly competitive wages An exceptional benefit plan for eligible associates & your family members 401K matching program for eligible associates Flexible scheduling to allow you to focus on what is important to you Discounts with our Crescent managed properties in North America for you & your family members ESSENTIAL JOB FUNCTIONS: Meet and greet guests as they arrive, offer choice of seating, then escort them to their table and present menu. Read, maintain and make daily entries in the log book to coordinate communication between shifts and management. Maintain proper set-up of dining room. Receive records and make any necessary arrangements for reservations and special functions in the restaurant. Perform any other job related duties as assigned. REQUIRED SKILLS/ABILITIES: Must have the ability to communicate in English. Ability to comprehend guest requests, memos, reservations, promotional materials, event orders and similar written materials. Ability to remember, recite and promote the variety of menu items. Ability to move throughout a crowded room to seat guests. Ability to effectively deal with customer complaints and concerns in a friendly and positive manner. This involves listening to the nature of the concern, demonstrating empathy with the customer and providing positive and proactive solutions. Prior Host/Hostess experience is highly preferred. Must be available to work days, weekends, and holidays as needed.

div name="main"div class="cl HeadSecondary"h2Job Details/h2/divdiv aria-label="Job Details" class="row" name="local_row"div class="col-md-6 local-tax-col local-ee" id="job DetailsLeftColumn" name="local_left"div class="row form RowStandard" id="Job Location-row" div class="form Line"div aria-label="Job Location" name="Job Location"span aria-label="Job Location" class="" name="level"Bomba Fairlawn - Cleveland, OH/span/div/div/divdiv class="row form RowStandard" id="Position Type-row" div class="form Line"div aria-label="Position Type" name="Position Type"span aria-label="Position Type" class="" name="level"Part Time/span/div/div/div/divdiv class="col-md-6 local-tax-col local-client" name="local_right"div class="row form RowStandard" id="Job Shift-row" div class="form Line"div aria-label="Job Shift" name="Job Shift"span aria-label="Job Shift" class="" name="level"Any/span/div/div/divdiv class="row form RowStandard" id="Job Category-row" div class="form Line"div aria-label="Job Category" name="Job Category"span aria-label="Job Category" class="" name="level"Restaurant - Food Service/span/div/div/div/div/divdiv class="cl HeadSecondary"h2 /h2/divdiv aria-label=" " class="row" name="description" style="word-wrap: break-word;"div class="row form RowStandard" id="job Desc-row" div class="form Line"span class="fb Text ignore-global-css" name="job Desc"p style="margin-left:0in;margin-right:0in;"span style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"strongemspan style="font-size:12pt;"span style="color:#000000;"/span/span/em/strong/span/span/p p style="margin-left:0in;margin-right:0in;"span style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Our hosts set the stage for outstanding guest experiences. Whether dining in the restaurant or ordering food to-go, your professionalism and genuine friendliness makes the guest feel welcome, appreciated, and cared for. Your knowledge of the menu and adherence to our to-go process will ensure accurate and timely service for guests' taking Bomba home./span/span/span/span/p p style="margin-left:0in;margin-right:0in;"span style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"strongemspan style="font-size:12pt;"span style="color:#000000;"MAIN RESPONSIBILITIES/span/span/em/strong/span/span/p ul lispan style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Warmly and graciously greeting guests upon arrival and thanking them upon their exit./span/span/span/span/li lispan style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Answering the phone and taking to-go orders./span/span/span/span/li lispan style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Maintaining a waitlist and providing a proper quote to guests./span/span/span/span/li lispan style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Seating guests based on preferences while balancing the number of tables in each server's section./span/span/span/span/li lispan style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Upon seating, offering guests a menu and informing them of their server's name./span/span/span/span/li lispan style="font-size:11pt;"span style="color:#000000;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"Relaying special notes and requests to servers and bus persons as needed./span/span/span/span/li lispan style="font-size:11pt;"span style="color:#000000;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"Assisting in tasks to ensure a clean, sanitized, and safe restaurant./span/span/span/span/li lispan style="font-size:11pt;"span style="color:#000000;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"Practicing great teamwork by helping others!/span/span/span/span/li /ul/span/div/div/divdiv class="cl HeadSecondary"h2 /h2/divdiv aria-label=" " class="row" name="qualifications" style="word-wrap: break-word;"div class="row form RowStandard" id="job Qualifications-row" div class="form Line"span class="fb Text ignore-global-css" name="job Qualifications"p style="margin-left:0in;margin-right:0in;"span style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"strongemspan style="font-size:12pt;"span style="color:#000000;"BENEFITS TO JOINING OUR TEAM!/span/span/em/strong/span/span/p ul lispan style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Career growth opportunities/span/span/span/span/li lispan style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Medical, Dental and Vision insurance for Full-Time Employees/span/span/span/span/li lispan style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Employee Assistance Program/span/span/span/span/li lispan style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Flexible scheduling/span/span/span/span/li lispan style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Employee dining discounts/span/span/span/span/li lispan style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"A fun, energetic atmosphere!/span/span/span/span/li /ul p style="margin-left:0in;margin-right:0in;"span style="font-size:11pt;"span style="background-color:#f9f9f9;"span style="font-family:Calibri, sans-serif;"strongemspan style="font-size:12pt;"span style="color:#000000;"QUALIFICATIONS/span/span/em/strong/span/span/span/p ul lispan style="font-size:11pt;"span style="background-color:#f9f9f9;"span style="color:#000000;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"Must be nice and hospitable/span/span/span/span/span/li lispan style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Ability to work positively in a fast-paced environment/span/span/span/span/li lispan style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Possess basic English reading and communication skills/span/span/span/span/li lispan style="font-size:11pt;"span style="color:#000000;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"Be able to work in a standing position for long periods of time (up to 5 hours)/span/span/span/span/li /ul p style="margin-left:0in;margin-right:0in;"span style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"strongemspan style="font-size:12pt;"span style="color:#000000;"ABOUT US/span/span/em/strong/span/span/p p style="margin-left:0in;margin-right:0in;"span style="font-size:11pt;"span style="font-family:Calibri, sans-serif;"span style="font-size:12pt;"span style="color:#000000;"Paladar Restaurant Group is a growing company with two unique and exciting concepts with 8 locations across 3 states. We strive to be the best Latin American restaurant company possible by hiring people who are the finest in the restaurant industry. Their enthusiasm, drive and spirit are essential to the growth and success of our company. /span/span/span/span/p/span/div/div/div/div

Overview JOIN A WINNING TEAM! Host (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior upscale / fine dining Host experience (preferred) Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior upscale / fine dining Host experience (preferred) Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE

GOMA Restaurant- Host/Hostess (Immediate Hiring) Are you passionate about providing exceptional customer service in a dynamic restaurant environment? Do you thrive in a fast-paced setting where multitasking and communication skills are key? Join GOMA, a Japanese fusion concept by Chef Dante Boccuzzi, located at the corner of E. 4th and Prospect in downtown Cleveland. We are seeking a talented and dedicated Host/Hostess to elevate our guests' dining experience with your warm and welcoming demeanor. Requirements: Multitasking abilities Customer service expertise Proficiency with OpenTable Strong communication skills Menu knowledge Responsibilities: Manage reservations and takeout orders Make menu recommendations Update guest information using OpenTable Aid with resetting the tables Assist in maintaining smooth service flow Seat guests and provide top-notch customer service Why Join Us: Delicious and fun dining experience Enhance your skills and interact with a diverse clientele Competitive hourly wage and tips Location: Restaurant GOMA, E. 4th and Prospect, Cleveland

The Experience Senior Living Team is comprised of dynamic professionals that are fueled by their passion to empower people as they grow older to live life to the fullest. They are creators, architects, nurses, researchers, programmers, marketers, facilitators, developers, investors, and caregivers, all focused on making a positive impact on the lives of residents, their families and team members. We are looking for a Server to join our amazing team! Benefits: We offer a full benefits package that includes medical, dental, vision, STD/LTD, life and voluntary life, 401k with employer matching, paid holidays, and up to 20 days PTO in the first three years. Responsibilities: Provide a high level of customer service and promote a fine dining atmosphere. Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs. Set tables in accordance with ESL standards. Serve residents and guest's beverages as requested. Review daily menu with residents. Takes and delivers accurate meal orders to residents and guests. Remove used or soiled plates, utensils, glasses, linen from the dining room as needed. Adhere to Quality Enhancement standards and standard food safety practices. Assist with preparation and execution of special events, banquets, and theme meals. When applicable acquaint new residents with menus, seating, and dining options. Clean and sanitize carpet, tables, chairs, condiment containers, and equipment used in the dining room. Communicate resident likes and dislikes to Director of Culinary Services for menu planning purposes and resident satisfaction. Create a strong sense of teamwork and cooperation among all staff. Attend Pre-Meal stand up held for all dining and kitchen staff. May perform other duties as needed and/or assigned. Minimum Qualifications: Basic reading, writing, and mathematical skills. Strong communication and teamwork skills. Strong organization and time management skills. Able to resolve problems of dissatisfied customers and/or employees #IND123

Summary: Greets and seats customers in a fashion that contributes to the smooth, efficient operation and keeps the area around the front entrance and hostess station as clean and orderly as possible by performing the following duties. Duties and Responsibilities include the following. Other duties may be assigned. Meets arriving customers as they enter with cordial greeting.* Escorts to assigned areas and solicits rapport in order to accommodate special needs or requests.* Notifies servers of new seats in their section to ensure the customers receive immediate and proper attention.* Maintains a highly visible appearance during entire shift by remaining at the hostess stand.* Elicits business off-property by handing out fliers.* Works as coat-check attendant.* Maintains a clean hostess stand by assisting with vacuuming, sweeping, general cleaning, and side work duties.* Checks the proper set-up of tables and seating prior to opening.* Reports in writing any maintenance or housekeeping discrepancies to management immediately.* Exhibits a professional appearance and maintains a friendly, cheerful, and courteous demeanor at all times.* Performs other duties as assigned, requested, or deemed necessary by management. Position Requirements Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Language Ability: Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization. Math Ability: Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs. Reasoning Ability: Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations. Computer Skills: To perform this job successfully, an individual should have knowledge of internet software. Education/Experience: High school diploma or general education degree (GED); and one year related experience and/or training; or equivalent combination of education and experience. Knowledge, Skills, and Other Abilities: Customer/client focus Stress management/composure Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand, walk, use hands, reach with hands and arms, climb or balance, and talk or hear. The employee is frequently required to stoop, kneel, crouch or crawl. The employee is occasionally required to sit and taste or smell. The employee must frequently lift and/or move up to 40 pounds. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, ability to adjust focus, and ability to see color. Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is occasionally exposed to outdoor weather conditions and extreme heat (non-weather).

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. The Role The Host position provides exceptional guest service while working collectively and cooperatively in the Premium Service Department specifically in the Restaurant environment. Company Overview: Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Our intellectual property is our people. It's our expertise that makes up Legends. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations. Responsibilities The Host position provides exceptional guest service while working collectively and cooperatively in the Premium Service Department specifically in the Restaurant environment. • Greet and seat guests in a timely, efficient and professional manner. • Exhibit professional and courteous behavior at all times. • Present a neat and tidy appearance while adhering to uniform standards. • Communicate effectively with guests, all levels of management and co-workers. • Maintain the proper care of equipment and food & beverage items. • Provide our guests with personal service and attention to detail that will exceed their expectations. • Work as a team with fellow associates and other service departments within stadium. • Must have extensive knowledge of food and beverage menu, specials and services offered. • Set up and maintain a clean, neat and safe work area. • Fulfill the assigned opening and closing duties. • Must be knowledgeable of other food, beverage and retail outlets within the stadium. Qualifications: • All applicants must be at least 18 years of age. • Ability to interact with co-workers to assure compliance with company service standards. • Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette. • Ability to multi task in a fast paced, team orientated setting. • Must be able to read, speak and write English Language in order to communicate with guests. • Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds. • Ability to work all Yankee Stadium events, including: extended hours, nights, weekends, and holidays. • Must have sufficient mobility to perform assigned production tasks including: constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time. • Must have two (2) to three (3) years working in a fast paced bar, high-end club, or restaurant • High school diploma or equivalent. Some college preferred Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training. Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

WHO WE ARE: We seek to be the best in market dealership. Positive energy and a friendly atmosphere support’s exceptional earnings. Premier is driven to develop amazing people, earn customer loyalty and deliver operational excellence. These pillars are the foundation of our company. THE ROLE: The Hostess is the first point of contact most customer’s experience. This position is primarily responsible for telephone reception and caller redirection. Multiple functions will be cross trained for support as needed. WHAT YOU’LL BE DOING: Support a culture of excellence serving customer and team member experiences Receiving inbound telephone inquiries Redirecting telephone callers to the most helpful destination Recording and providing “left messages” timely Packaging vehicle merchandising folders Sorting and filing administrative paperwork Greeting and directing customers upon arrival Obtain cafe requests by customers and maintain the cafe Execute problem resolution skills to realize excellence in all facets of the business Report progress, challenges, options, and solutions to assure outstanding results WHAT WE’RE LOOKING FOR: Proven record of success in customer service, telemarketing, administration, and/or office functions Respectful embrace of dynamic evolution to serve others transparently Impeccable character, organization, and attention to detail Positive first impression personalities with advanceable ambition IT’S A PLUS IF YOU HAVE: Recognitions of achievement Job experience YOU MUST BE ABLE TO: Extensive sitting, climbing of stairs, data entry, multi-tasking, lifting ( Efficient use of software, technology, and telecommunications WHY JOIN US? Competitive hourly base, and benefits reward career success Privately held, experienced ownership encourages true excellence We empower autonomous success “At Premier Toyota of Amherst, we are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sexual orientation, gender identity, national origin, disability or veteran status.”&