Hostess Jobs in Alpine, MI

Job Description WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and flavorful food... and we want you to join us. Let's get Fired Up! For this position, pay will be variable by location - plus tips. Our Hosts ignite the dining experience at LongHorn. They are the PROUD hello, the grateful goodbye and leave a lasting impression. Own your Role by... Enthusiastically Welcome and Thank our Guests for choosing LongHorn Manage the lobby experience Work as a team to clear, clean, and reset tables for our Guests And on Team LongHorn, the Benefits sizzle... Your schedule, Your way - conveniently swap shifts using your team member app! Competitive pay, every week Shift meals - sides, salads, soups and more! Anniversary Pay Home for the Holidays - Closed on Thanksgiving and Christmas Discounts both inside and outside of Darden Restaurant walls - cellphones, hotels and more! See full list here

Job Details Entry Cedar Springs, MI - Cedar Springs, MI Full-Time/Part-Time None None AnyDescription The main responsibility of a Big Boy Greeter/ Cashier is to extend exceptional hospitality by providing prompt, courteous service to each of our guests. Prompt and courteous service is defined as service that sets us apart from our competition. As a Greeter, you are the first person our guests see; you set the tone for their dining experience. As a Cashier, you are the last person our guests see; you provide a lasting impression of their dining experience. Responsibilities: Provides fantastic first impressions and set the tone for each guests dining experience. Seats guests promptly, following the seating rotation schedule, being sure to introduce new menu items and inform our guests of soups and specials, highlighting our buffet along the way. Answers guest questions and assists with any additional needs, such as child booster chairs, etc. Takes and processes carry-out orders placed by guests inside the dining room or on the telephone. Assists the service team by preparing beverages, salads and desserts as needed. Maintains safety and sanitation standards in the restaurant and keeps the dining area sparkling clean. Provides lasting impressions for our guests while cashing out transactions by thanking every guest, ensuring their experience was top-notch and inviting them to return. Maintains a professional appearance, adhering to uniform standards at all times. Qualifications Job Skills: Able to remain on your feet for long periods of time; Bending, reaching and climbing stairs; Ability to work under pressure; Sufficient strength and agility to lift and carry up to 30 lbs.; The ability to read and write English and follow recipes accurately; Good mobility of fingers, hands, wrists and elbows including holding a loaded tray with one hand and carrying jack-stand with the other hand; Good hearing, visual and English speaking skills; Able to work with a wide variety of foods and ingredients; and Good memory, math and organizational skills Desired Traits/Hospitality Skills: A helpful, friendly personality; Good communication skills; and The ability to work well with others and provide quality service to our guests

Garden District in Grand Rapids, MI is looking for one host/hostess to join our strong team. We are located on 55 Monroe Center St Nw. Our ideal candidate is attentive, punctual, and hard-working. Benefits We offer many great benefits, including free early access to your pay through Homebase. Responsibilities Answering the phones and book reservations Greeting customers and making them feel welcome Estimating wait time for guests Qualifications Friendly and outgoing personality Ability to listen and communicate effectively Strong organizational and motivational skills We are looking forward to receiving your application. Thank you.

Founded in 2009 and established on the pillars of ingredient quality, seasonally inspired and thoughtfully created menu offerings, complete scratch cooking from whole raw ingredients, and absolute genuine hospitality, Salt of the Earth has been an anchor of the foundation in the Farm to Table movement in West Michigan and has established itself as a leader of hospitality throughout the state of Michigan and beyond. Now in its Ninth year of operation, Salt of the Earth celebrates the opportunity to invite you to become a member of its focused and driven team of service industry professionals. Absolute qualifications and standards for our team members include a positive energy driven attitude, capacity to support and grow alongside team members while offering support in offering our guests one of the most memorable dining experiences available. In maintaining our goals of high standards of execution and service, we demand the same from each other as we strive to better support our local growing community of farmers and producers. We take pride in offering the opportunity for growth and present an environment of thoughtfully fun and engaging employment. Salt of the Earth values a team supported employment system and benefits from the opportunity to progress in invested relationships with our staff members and allow for those investments to translate to our community and guests of our hospitality driven establishment. Job Description Polished and professional server sought at Salt of the Earth for full-time dinner service. Successful candidate will be a quick study, easily adapting to seasonal menu changes. Qualifications A skilled communicator with a strong knowledge of food and beverage combined with well developed organizational skills will be essential. Must be capable of functioning in a busy and fast-paced dining room, while maintaining the highest standards of service with particular focus on details. Additional Information All your information will be kept confidential according to EEO guidelines.

Are you an energetic and customer-centric individual with a passion for creating memorable experiences? Imagine being the first smiling face our guests see as they enter Gimme's Par & Grill in vibrant Grand Rapids, MI. As a Part-Time Host/Hostess, you'll have the opportunity to showcase your excellent communication skills and ensure every guest feels welcomed and valued. At Gimme's, we believe in recognizing talent and dedication, which is why this role offers competitive pay starting at $11+ per hour plus tips, commensurate with your experience. Join our fun and flexible team where every day brings new adventures and opportunities to excel in a high-performance environment. You will be provided great benefits such as Competitive Salary, Paid Meals, Employee Discounts, and Parking Stipend. Are you ready to be part of a dynamic team that values your enthusiasm and commitment? Join us at Gimme's Par & Grill today! Who are we? An Introduction Gimme's Par & Grill, located in the heart of downtown Grand Rapids, offers a unique blend of entertainment and dining by combining a premier indoor golf simulator facility with elevated bar food and craft cocktails in a lively, urban environment. This venue's core mission is its commitment to delivering an extraordinary experience. Perfect for golf enthusiasts, non-golfers, and foodies alike, Gimme's Par & Grill promises a memorable outing with every visit. Are you excited about this Host/Hostess job? Step into the exciting role of a Host at Gimme's Par & Grill and become the beacon of hospitality in our venue. As the friendly face that greets our patrons, you'll have the crucial task of managing reservations, ensuring a smooth seating process, and ultimately setting the stage for an extraordinary dining journey. Your role is not just about hellos and goodbyes; it's about curating memorable experiences and keeping the service flow seamless. Join us in Grand Rapids, MI, and be part of a team that values your customer-centric spirit and dedication to creating an atmosphere of excellence. Venture into the world of hospitality with Gimme's, where every day brings new opportunities to showcase your skills and passion for superb service. What you need to be successful To excel as a Host at Gimme's Par & Grill, you must possess a vibrant and customer-focused attitude, welcoming patrons with enthusiasm. Your ability to multitask and prioritize seating arrangements, ensuring a seamless experience for both guests and servers, is essential. Strong communication skills are key, as you will interact with patrons to address inquiries, feedback, or concerns promptly and professionally. Proficiency in reservation software and the ability to manage bookings and waitlists efficiently is crucial. Attention to detail plays a vital role in maintaining the cleanliness and organization of the dining area and restrooms. Being proactive, courteous, and knowledgeable about our offerings will enhance the overall guest experience. Join our team in Grand Rapids, MI, and showcase your skills in a dynamic and rewarding hospitality environment at Gimme's Par & Grill. Knowledge and skills required for the position are: • Welcome patrons to the venue with a smile and positive attitude. • Provide patrons with menus. • Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings without being overwhelmed. • Speak with patrons to ensure satisfaction with food and service or to respond to questions and complaints. • Answer telephone calls and respond to inquiries. • Maintain contact with kitchen staff management serving staff and patrons to ensure that dining details are handled properly and patrons' concerns are addressed. • Inspect dining and service areas to ensure cleanliness and proper setup. • Inform patrons of establishment specialties and features. • Maintain booking software. o Receive and record reservations. o Provide patrons with accurate wait times and monitor waiting lists. • Inspect restrooms for cleanliness and availability of supplies and cleans restrooms when necessary. • Escort patrons to golf desk simulators or the bar/lounge area when necessary. • Acknowledge patrons upon their departure and thank them for dining/golf with us. • Coordinate with wait staff about available simulator options. • Maintain a clean reception area. Join us! If you feel that this job is what you're looking for, applying is a piece of cake - just follow the instructions on this page. Good luck!

Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care . With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience. The position is located on the beautiful campus of Pine Rest Mental Health Services. Job Description Position Summary You will be responsible for setting up of the service area and trays for meal services, adhering to food safety guidelines, and following dietary restrictions based on Patients' needs. Assists the Lead Server in the preparation and service of meals, meeting scheduled meal times, and following established policies and procedures within the dietary department to ensure patients receive the highest quality of service. Essential Job Functions Responsible for assisting supervisor with food service using specific procedures, following guidelines, and regulations. Responsible for delivering residents' meal carts, and stocking patient units. Knowledgeable of Federal, State, and Community rules, regulations, policies and procedures. Qualifications 1 year food service preferred Fluent in English including reading, writing and speaking Ability to communicate clearly to all levels within the community Must be able to follow directions and follow through on assignments Ability to work with others as part of a team Ability to multi-task and prioritize ServSafe is desirable Education Requirement High school diploma or GED degree Competencies Positive attitude Willingness to learn Excellent customer service skills Team player Physical Demands Must be able to stand for long periods of time Must be able to life 50 pounds Benefit Conditions: Only full-time employees are eligible Additional Information Wage: $16.00 - $18.00 AAP/EEO Statement: Forefront Healthcare is an equal opportunity employer: All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.

Build your own schedule, work with cool people and go to cool places! Culinary Cultivations, Grand Rapids Premier Service Industry Team, is looking for experienced Servers to join our Event Staffing Team for this season. We provide qualified Culinary, Food Service, Serving and Bartending staff to a wide variety of clients in Grand Rapids and the West Michigan area. Our team members are independent contractors and create their own schedules based on their availability and the shifts we have posted each week. They are paid bi-weekly for hours worked each payment period. We are in need of service industry professionals for many upcoming events. AM and PM shifts are available! If you are looking for extra cash based on your availability and schedule, and you have 1 or more years of food and beverage experience, please send us your resume and we would love to give you more information about joining our team! Our core company values are: Kindness, Communication, Trust, Diversity and Inclusion. Be a part of the best team in GR! Job Types: Part-time, Temporary, Contract Work Remotely No Job Types: Part-time, Temporary, Contract Benefits: Flexible schedule Referral program Shift: Day shift Night shift Weekly day range: Weekdays and Weekends Day and Evening shifts available Experience: Serving: 1 year (Preferred) Food and Beverage Industry: 1 year (Preferred) Events & Catering: 1 year (Preferred) License/Certification: Alcohol Safety Certification (Servesafe, TIPS or TAMS) (Preferred) Work Location: On the road

Join Our Team as a Dining Server! Why You'll Love Working Here: * Career Growth & Development - Advance your career with tuition assistance and school scholarships up to $3,000 per semester. * Wellness Program & Reimbursement - Prioritize your health and well-being, $120 a year! * Competitive Benefits for Part-Time Team Members - Enjoy Vision, Mental Health Programs, Legal Plans, Voluntary Life Insurance, and more, starting on the 1st of the month after 30 days of hire. * Retirement Savings Plan - Secure your future with employer contributions. * Daily Pay - Get paid when YOU want! * Generous Paid Time Off (PTO) - Includes 6 Paid Holidays and 2 Floating Holidays. * Team Member Referral Bonus Program - Earn $500 when you bring great people to our team! * Fresh, Local, Chef-Created Meals - Enjoy restaurant-style dining experiences. * Free Meals with Each Shift - Plus, take advantage of paid breaks during your shift Schedule: Varies M-F | 6:30am - 2pm (morning and lunch shift) | Every other weekend Department: Porter Hills Village | Main Dining Room What You'll Do in This Role: Are you passionate about bringing joy to others and making a real impact on someone's day? As a Server at our senior living community, you'll do just that! You'll be the heart of our dining experience, providing exceptional service and creating meaningful connections with our wonderful residents. With every meal you serve, you'll brighten their day and help them feel valued, cared for, and appreciated. This role isn't just about serving food - it's about creating moments of happiness, offering a warm smile, and ensuring our residents enjoy a dining experience that feels like home. If you're looking for a fulfilling job where you can make a true difference, this is the opportunity for you! Primary Responsibilities: * Serve meals to residents with a smile and a friendly demeanor * Take and ensure accuracy of orders * Cater to special dietary requirements and restrictions (i.e. ground or pureed diets) * Watch tickets and run a tray line * Clear tables and maintain a clean and organized dining area What You'll Need: * Must be a minimum of 18 years of age * Prior experience as a waiter/waitress or server in a restaurant, nursing home, or retirement community serving older adults is helpful, but not required * Ability to participate in frequent stooping and bending, lifting up to fifty (50) pounds The above is a summary of the position, it in no way states or implies that these are the only duties this position will be required to perform. If selected for the position you will receive a full job description. Ready to Make an Impact? At Brio Living Services, we're looking for compassionate, dedicated individuals who are ready to contribute to a supportive and dynamic team. If this sounds like you, we'd love to have you join us! Apply today and let's build a healthier future together! ACCESSIBILITY SUPPORT Brio Living Services is committed to offering reasonable accommodation to job applicants with disabilities. If you need assistance or an accommodation due to disability, please contact us at ************************* BRIO LIVING SERVICES IS AN EQUAL OPPORTUNITY EMPLOYER Brio Living Services provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, or genetics in accordance with applicable federal, state and local laws. Req# 9690

We Are Inspired to Serve. Join us! The Dining Services Server is accountable for providing prompt, courteous service to all residents and guests in the dining room during meal times. The Dining Services Server will perform serving, cleaning, hospitality, and waiting / bussing tables. Will service the Dining Room, as well as meetings and other special events requiring dining services. May also prepare salads and desserts as directed. ESSENTIAL RESPONSIBILITIES: Assist in food preparation, hospitality duties, and meal service, including serving food, waiting tables, and bussing tables. Serves Breakfast, lunch and dinner meals to residents, guests, and staff in the Dining Room or Bistro. Bus and reset tables as needed. Prepare salad bar items for lunch. Fill salad bar with ice and set for service, including gathering plates and bowls as necessary for salad bar and soup kettles. Prepare and stage desserts. Light food prep for special events. Assist in setting up meetings or other special events, including delivery of snacks, coffee, tea, etc. Assist in setting up for meetings, including delivery of snacks, coffee, tea, etc. Follow all sanitation guidelines, federal / state regulations, and Senior Living / Healthcare requirements. Maintain cleanliness of prep items. Follow cleaning schedules and perform cleaning duties as scheduled and/or needed. “Open” and “Close” dining rooms as needed. EDUCATION AND WORK EXPERIENCE: Required Degree: High school diploma Certificate(s): Current Food Handler's Permit is required. Training in Servsafe is beneficial. Experience: Desired is one (1) year of food service experience including but not limited to: serving/waiting tables, cleaning and kitchen sanitation protocols, basic food/meal prep is preferred. KNOWLEDGE, SKILLS AND ABILITY: Must be able to communicate effectively (verbal and written, English) with residents and staff. Must be able to read and understand written instructions and follow safety practices. Must be cordial and congenial with residents. Must be dependable, detail oriented, organized, and have good follow through. Must be able to work within standard policy and procedures, and work with limited direct supervision. Must have the ability to handle a variety of tasks and functions. Must be able to react calmly in emergency situations. Must have the ability to show patience and compassion to senior adults. Must be considerate of resident's comfort, safety, security and belongings. Demonstrate the ability to set and establish priorities. Manages time efficiently. Maintains work area in a neat and orderly manner. Maintains a well-groomed appearance that complies with organizational and State food code standards. Ability to adhere to dress code and kitchen uniform requirements. Demonstrates knowledge of and understanding of food safety, sanitation, preparation and serving principles. Ability to work with all persons and must have the ability to get along and socialize with them. This includes employees, residents, families, visitors, vendors, other health care professionals and the community at large. PHYSICAL REQUIREMENTS: May be required to lift or carry equipment or supplies weighing up to 50 pounds. Frequent stooping, bending, climbing, reaching, pulling / pushing, and long periods walking and/or standing. May be required to stand, sit, twist, bend, squat, kneel or crouch when performing job duties. Must possess adequate sight and hearing to meet the responsibilities of this position. For full time employees, we offer a generous benefits package that includes: Medical, dental and vision insurance Employer paid group term life and disability Paid Time Off (PTO) & six paid holidays 403(b) with a 3% employer match Fitness center use at most facilities. Various voluntary benefits: Life, AD&D Tuition assistance and scholarships Employee assistance program Legal services, home/auto insurance, discount purchasing program Pet Insurance For more information about Covenant Living and CovenantCare at Home, please visit ***************** or *************************** Covenant Living and CovenantCare at Home are equal opportunity employers. All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity or expression, religion, national origin or ancestry, age, disability, marital status, pregnancy, protected veteran status, protected genetic information, or any other characteristics protected by local laws, regulations, or ordinances.

Join Our Team as a Server! ✨ Why You'll Love Working Here: Career Growth & Development - Advance your career with tuition assistance and school scholarships up to $3,000 per semester. Wellness Program & Reimbursemen t - Prioritize your health and well-being, reimbursed 120 a year! Competitive Benefits for Full-Time Team Members - Enjoy Medical, Vision & Dental Insurance starting on the 1st of the month after 30 days of hire. Retirement Savings Plan - Secure your future with employer contributions. Daily Pay - Get paid when YOU want! Team Member Referral Bonus Program - Earn $500 when you bring great people to our team! Prorated Vacation Time - Plus 6 Paid Holidays and 2 Floating Holidays to balance work and life. Attendance & Longevity Bonuses - Be rewarded for your dedication, along with annual increases . Uniform Allowance - Look and feel your best on the job. Fresh, Local, Chef-Created Meals - Enjoy restaurant-style dining experiences. Free Meals with Each Shift - Plus, take advantage of paid breaks during your shift. 🕒 Schedule : Lunch 11pm-3pm | Dinner 4pm - 8pm | Varies Monday - Friday | Every other weekend 🏢 Department: Porter Hills Village | Dining Services Department 🎯 What You'll Do in This Role: Are you passionate about bringing joy to others and making a real impact on someone's day? As a Server at our senior living community, you'll do just that! You'll be the heart of our dining experience, providing exceptional service and creating meaningful connections with our wonderful residents. With every meal you serve, you'll brighten their day and help them feel valued, cared for, and appreciated. This role isn't just about serving food - it's about creating moments of happiness, offering a warm smile, and ensuring our residents enjoy a dining experience that feels like home. If you're looking for a fulfilling job where you can make a true difference, this is the opportunity for you! Primary Responsibilities: Serve meals to residents and guests with a smile and a friendly demeanor Take and ensure accuracy of orders Cater to special dietary requirements and restrictions Watch tickets and run a tray line Clear tables and maintain a clean and organized dining area ✅ What You'll Need: Must be a minimum of 16 years of age Prior experience as a server in a restaurant, nursing home, or retirement community serving older adults is helpful, but not required Ability to lift up to 35 pounds The above is a summary of the position, it in no way states or implies that these are the only duties this position will be required to perform. If selected for the position you will receive a full job description. Ready to Make an Impact? At Brio Living Services, we're looking for compassionate, dedicated individuals who are ready to contribute to a supportive and dynamic team. If this sounds like you, we'd love to have you join us! 📩 Apply today and let's build a healthier future together! ACCESSIBILITY SUPPORT Brio Living Services is committed to offering reasonable accommodation to job applicants with disabilities. If you need assistance or an accommodation due to disability, please contact us at ************************* BRIO LIVING SERVICES IS AN EQUAL OPPORTUNITY EMPLOYER Brio Living Services provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, or genetics in accordance with applicable federal, state and local laws. Req# 9652

Join Our Team as a Dining Server ! ✨ Why You'll Love Working Here: Career Growth & Development - Advance your career with tuition assistance and school scholarships up to $3,000 per semester. Wellness Program & Reimbursemen t - Prioritize your health and well-being, $120 a year! Competitive Benefits for Part-Time Team Members - Enjoy Vision, Mental Health Programs, Legal Plans, Voluntary Life Insurance, and more, starting on the 1st of the month after 30 days of hire. Retirement Savings Plan - Secure your future with employer contributions. Daily Pay - Get paid when YOU want! Generous Paid Time Off (PTO) - Includes 6 Paid Holidays and 2 Floating Holidays. Team Member Referral Bonus Program - Earn $500 when you bring great people to our team! Fresh, Local, Chef-Created Meals - Enjoy restaurant-style dining experiences. Free Meals with Each Shift - Plus, take advantage of paid breaks during your shift 🕒 Schedule : Varies M-F | 6:30am - 2pm (morning and lunch shift) | Every other weekend 🏢 Department: Porter Hills Village | Main Dining Room 🎯 What You'll Do in This Role: Are you passionate about bringing joy to others and making a real impact on someone's day? As a Server at our senior living community, you'll do just that! You'll be the heart of our dining experience, providing exceptional service and creating meaningful connections with our wonderful residents. With every meal you serve, you'll brighten their day and help them feel valued, cared for, and appreciated. This role isn't just about serving food - it's about creating moments of happiness, offering a warm smile, and ensuring our residents enjoy a dining experience that feels like home. If you're looking for a fulfilling job where you can make a true difference, this is the opportunity for you! Primary Responsibilities: Serve meals to residents with a smile and a friendly demeanor Take and ensure accuracy of orders Cater to special dietary requirements and restrictions (i.e. ground or pureed diets) Watch tickets and run a tray line Clear tables and maintain a clean and organized dining area ✅ What You'll Need: Must be a minimum of 18 years of age Prior experience as a waiter/waitress or server in a restaurant, nursing home, or retirement community serving older adults is helpful, but not required Ability to participate in frequent stooping and bending, lifting up to fifty (50) pounds The above is a summary of the position, it in no way states or implies that these are the only duties this position will be required to perform. If selected for the position you will receive a full job description. Ready to Make an Impact? At Brio Living Services, we're looking for compassionate, dedicated individuals who are ready to contribute to a supportive and dynamic team. If this sounds like you, we'd love to have you join us! 📩 Apply today and let's build a healthier future together! ACCESSIBILITY SUPPORT Brio Living Services is committed to offering reasonable accommodation to job applicants with disabilities. If you need assistance or an accommodation due to disability, please contact us at ************************* BRIO LIVING SERVICES IS AN EQUAL OPPORTUNITY EMPLOYER Brio Living Services provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, or genetics in accordance with applicable federal, state and local laws. Req# 9690

SAVOR... a leading provider of food and beverage services at sports, entertainment and convention facilities has an excellent and immediate opening for a Restaurant Server for The INTERMISSION restaurant located inside The Van Andel Arena. Essential Duties and Responsibilities Self-motivated, detailed oriented and reliable Knowledge of proper table service with the ability to suggest food and beverages to customers. Maintains an organized and clean area that they are working at. Ability to communicate with guest and staff in a timely manner. Good knowledge of mixed drinks, wines and liquor brands. Desire to learn our menu and demonstrate complete understanding of all menu items. Qualifications Basic math and good writing skills (For order taking) Prior experience working as a server for 1-year minimum in a restaurant setting. Positive attitude and neat appearance. Must speak and understand English. Must be able to stand on their feet for long periods of time. Education and/or Experience High School Diploma or GED. Excellent interpersonal and communication skills and a good attitude required. Skills and Abilities Positive, customer service oriented attitude at all times. Maintains proper grooming and dress code standards. Work ethic encourages strong urgency and quality in a team environment. Ability to take direction from manager. Ability to work with other staff members in the facility. Ability to undertake and complete multiple tasks. Attention to detail. Computer Skills Basic understanding of computers. Other Qualifications Must be able to work nights, days and weekends, along with some holidays Must also be able to do other duties as required Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to move around the facility; to stand for long hours during events; talk and hear. This position may require work inside or outside of the building, as needed by events. Note The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position. To Apply Applicants that need reasonable accommodations to complete the application process may contact ************ Apply online: SMG is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

p>Summary SAVOR... a leading provider of food and beverage services at sports, entertainment and convention facilities has an excellent and immediate opening for a Restaurant Server for The INTERMISSION restaurant located inside The Van Andel Arena. Essential Duties and Responsibilities Self-motivated, detailed oriented and reliable Knowledge of proper table service with the ability to suggest food and beverages to customers. Maintains an organized and clean area that they are working at. Ability to communicate with guest and staff in a timely manner. Good knowledge of mixed drinks, wines and liquor brands. Desire to learn our menu and demonstrate complete understanding of all menu items. Qualifications Basic math and good writing skills (For order taking) Prior experience working as a server for 1-year minimum in a restaurant setting. Positive attitude and neat appearance. Must speak and understand English. Must be able to stand on their feet for long periods of time. Education and/or Experience High School Diploma or GED. Excellent interpersonal and communication skills and a good attitude required. Skills and Abilities Positive, customer service oriented attitude at all times. Maintains proper grooming and dress code standards. Work ethic encourages strong urgency and quality in a team environment. Ability to take direction from manager. Ability to work with other staff members in the facility. Ability to undertake and complete multiple tasks. Attention to detail. Computer Skills Basic understanding of computers. Other Qualifications Must be able to work nights, days and weekends, along with some holidays Must also be able to do other duties as required Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to move around the facility; to stand for long hours during events; talk and hear. This position may require work inside or outside of the building, as needed by events. Note The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position. To Apply Applicants that need reasonable accommodations to complete the application process may contact ************ Apply online: SMG is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

Objective This position is responsible for setting the tone for the dining experience. The Host is a friendly, courteous, caring, and enthusiastic individual who champions the definition of “great service” by making the customer feel comfortable from the moment they walk in the door. Essential Responsibilities Takes pride in the host desk by keeping it organized and clean. Maintains and coordinates all activities at the host desk. Greets customers in a friendly and enthusiastic manner and manages the seating of all customers as quickly as possible while prioritizing all front desk responsibilities. Answers the restaurant phone within 3 rings in a friendly manner and offer assistance and answers to questions. Takes and assembles “to go” orders per standard procedures ensuring 100% accuracy on execution. Provides timely feedback to customers on the status of their table, if they are part of a large group, or the customers are wait-listed during peak times. Understands the liquor license regulations and ensure that customers are directed to the appropriate sections. Assists co-workers and managers on duty in all aspects of the ALOHA operations where possible. Maintains retail and to-go beer areas. Sets up, clean, restock and maintains retail area. Wipes down all menus and removes the daily specials inserts, empties garbage, wipes clean the daily specials board at the end of the day. Strict adherence to all DABC and identification laws. Demonstrates leadership and teamwork while working respectfully with all team members. Communicate clearly while demonstrating willingness to help all team members. Provide safe workplace environment for all staff members. Provide harassment free workplace of all staff members. Protect consumer health with strict adherence to all sanitary and safe food handling mandates and practices. Performs other related duties as required or assigned. Requirements Required Knowledge, Skills, and Abilities Knowledgeable about the liquor laws and works in compliance with those laws. Ability to speak clearly and listen attentively to guests and other employees. Ability to work all days, nights, weekends and holidays. Ability to work independently, as well as part of a team. Strong organization and multi-tasking responsibilities and remains calm under pressure. Basic office knowledge, helpful. Physical & Mental Requirements Must have the physical and mental strength and endurance to be able to perform duties, in at times extreme environments, as well as the ability to handle stressors of the position in operational and administrative situations. Required to frequently lift and move 10-25 pounds. Expected to stand, sit, walk, climb, balance, stoop, kneel, crouch, crawl, bend, talk, hear, taste, smell, see, and operate objects, tools, and controls. Position Snap Shot Employment Type: Part-Time Job Type: Non-Exempt Pay Type: Hourly Supervisor: Manager on Duty Manages Others: No Minimum Education: High School Diploma or GED Required Minimum Certification: Current Food Handlers Permit Minimum Experience: 6+ Months Age Requirement: 18/21 years or older Required Travel: N/A Driving Requirements: N/A Tools & Equipment Used: POS Workstation Diversity Statement: CANarchy values a diverse and inclusive workplace and believes that a career in craft beer should be accessible to all people. We are an Equal Opportunity Employer committed to providing equal opportunities to individuals of every race, color, sex, age, national origin, religion, sexual orientation, gender identity or expression, status as a veteran, and basis of disability or any other federal, state or local protected class. The employer retains the right to change or assign other duties to this position as a result of evolving business needs.

Looking for individuals who enjoy people & history to greet our guests & showcase our DeZwaan Windmill, street organ & children's carousel April - October. We have several shifts available. A provided Dutch costume is your uniform if you do not have one. Join our team for a fun experience! Windmill Island Gardens is a beautiful oasis on the edge of downtown Holland featuring an original Dutch windmill standing amongst 36 acres of exhibits, gardens, and natural areas. SUPPLEMENTAL INFO: 15 - 35 Hours Per Week (Shifts available 9am - 6pm Sunday-Saturday) Must be a minimum of 16 years old for this position.

Job Description WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and flavorful food... and we want you to join us. Let's get Fired Up! For this position, pay will be variable by location - plus tips. Our Servers CAN'T FAKE our energetic, team-oriented culture. They create authentic connections with all our Guests while delivering bold, quality food. Create Guest Loyalty by... Demonstrating strong knowledge of our quality menu items Passionately delivering accurate orders while partnering with other team members to ensure all our Guests feel at home Providing friendly, well-paced and attentive service And on Team LongHorn, the Benefits sizzle... Your schedule, Your way* - conveniently swap shifts using your team member app! Competitive pay, every week Shift meals - sides, salads, soups and more*! Anniversary Pay Home for the Holidays* - Closed on Thanksgiving and Christmas Discounts both inside and outside of Darden Restaurant walls* - cellphones, hotels and more! See full list here

Garden District in Grand Rapids, MI is looking for one server/waitstaff to join our strong team. We are located on 55 Monroe Center St Nw. Our ideal candidate is self-driven, punctual, and engaged. Benefits We offer many great benefits, including free early access to your pay through Homebase. Responsibilities Setting the table Presenting the menu and helping customers select food Delivering food to tables Delivering a great customer experience Qualifications Ability to listen and communicate effectively Able to multitask efficiently Strong organizational skills Experience as a Server, Waitress, or Waiter a plus We are looking forward to hearing from you.

p>Summary SAVOR... a leading provider of food and beverage services at sports, entertainment and convention facilities has an excellent and immediate opening for a Restaurant Server for The INTERMISSION restaurant located inside The Van Andel Arena. Essential Duties and Responsibilities Self-motivated, detailed oriented and reliable Knowledge of proper table service with the ability to suggest food and beverages to customers. Maintains an organized and clean area that they are working at. Ability to communicate with guest and staff in a timely manner. Good knowledge of mixed drinks, wines and liquor brands. Desire to learn our menu and demonstrate complete understanding of all menu items. Qualifications Basic math and good writing skills (For order taking) Prior experience working as a server for 1-year minimum in a restaurant setting. Positive attitude and neat appearance. Must speak and understand English. Must be able to stand on their feet for long periods of time. Education and/or Experience High School Diploma or GED. Excellent interpersonal and communication skills and a good attitude required. Skills and Abilities Positive, customer service oriented attitude at all times. Maintains proper grooming and dress code standards. Work ethic encourages strong urgency and quality in a team environment. Ability to take direction from manager. Ability to work with other staff members in the facility. Ability to undertake and complete multiple tasks. Attention to detail. Computer Skills Basic understanding of computers. Other Qualifications Must be able to work nights, days and weekends, along with some holidays Must also be able to do other duties as required Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to move around the facility; to stand for long hours during events; talk and hear. This position may require work inside or outside of the building, as needed by events. Note The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position. To Apply Applicants that need reasonable accommodations to complete the application process may contact ************ Apply online: SMG is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

Join Our Team as a Dining Server ! ✨ Why You'll Love Working Here: Career Growth & Development - Advance your career with tuition assistance and school scholarships up to $3,000 per semester. Wellness Program & Reimbursemen t - Prioritize your health and well-being, $120 a year! Competitive Benefits for Part-Time Team Members - Enjoy Vision, Mental Health Programs, Legal Plans, Voluntary Life Insurance, and more, starting on the 1st of the month after 30 days of hire. Retirement Savings Plan - Secure your future with employer contributions. Daily Pay - Get paid when YOU want! Generous Paid Time Off (PTO) - Includes 6 Paid Holidays and 2 Floating Holidays. Team Member Referral Bonus Program - Earn $500 when you bring great people to our team! Fresh, Local, Chef-Created Meals - Enjoy restaurant-style dining experiences. Free Meals with Each Shift - Plus, take advantage of paid breaks during your shift 🕒 Schedule : Varies M-F | 6:30am - 2pm (morning and lunch shift) | Every other weekend 🏢 Department: Porter Hills Village | Main Dining Room 🎯 What You'll Do in This Role: Are you passionate about bringing joy to others and making a real impact on someone's day? As a Server at our senior living community, you'll do just that! You'll be the heart of our dining experience, providing exceptional service and creating meaningful connections with our wonderful residents. With every meal you serve, you'll brighten their day and help them feel valued, cared for, and appreciated. This role isn't just about serving food - it's about creating moments of happiness, offering a warm smile, and ensuring our residents enjoy a dining experience that feels like home. If you're looking for a fulfilling job where you can make a true difference, this is the opportunity for you! Primary Responsibilities: Serve meals to residents with a smile and a friendly demeanor Take and ensure accuracy of orders Cater to special dietary requirements and restrictions (i.e. ground or pureed diets) Watch tickets and run a tray line Clear tables and maintain a clean and organized dining area ✅ What You'll Need: Must be a minimum of 18 years of age Prior experience as a waiter/waitress or server in a restaurant, nursing home, or retirement community serving older adults is helpful, but not required Ability to participate in frequent stooping and bending, lifting up to fifty (50) pounds The above is a summary of the position, it in no way states or implies that these are the only duties this position will be required to perform. If selected for the position you will receive a full job description. Ready to Make an Impact? At Brio Living Services, we're looking for compassionate, dedicated individuals who are ready to contribute to a supportive and dynamic team. If this sounds like you, we'd love to have you join us! 📩 Apply today and let's build a healthier future together! ACCESSIBILITY SUPPORT Brio Living Services is committed to offering reasonable accommodation to job applicants with disabilities. If you need assistance or an accommodation due to disability, please contact us at ************************* BRIO LIVING SERVICES IS AN EQUAL OPPORTUNITY EMPLOYER Brio Living Services provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, or genetics in accordance with applicable federal, state and local laws. Req# 9690