Fry Cook Education Requirements And Courses

Fry Cook Education Requirements

Updated January 8, 2025

2 min read

Usually, fry cooks don't need a college education. The most common degree for fry cooks is high school diploma with 53% graduates, with only 16% fry cook graduates earning associate degree. Fry cooks who decided to graduate from college often finish University of Phoenix or Johnson & Wales University. Some good skills to have in this position include kitchen equipment, customer service and safety standards.

Popular fry cook certifications include Certified Food Manager (CFM), Certified Professional - Food Safety (CP-FS), or Certified Nutrition Specialist (CNS). To improve fry cook qualification and skills, we prepared some online courses to help in fry cook education paths.

What education do you need to become a fry cook?

What degree do you need to be a fry cook?

The most common degree for fry cooks is high school diploma, with 53% of fry cooks earning that degree. The second and third most common degree levels are associate degree degree at 16% and associate degree degree at 14%.

High School Diploma, 53%

Associate, 16%

Diploma, 14%

Bachelor's, 13%

Other Degrees, 4%

What should I major in to become a fry cook?

You should major in culinary arts to become a fry cook. 20% of fry cooks major in culinary arts. Other common majors for a fry cook include business and general studies.

Culinary Arts, 20%

Business, 16%

General Studies, 13%

Criminal Justice, 7%

Other Majors, 44%

Best majors for fry cooks

Rank	Major	Percentages
1	Culinary Arts	20.5%
2	Business	16.4%
3	General Studies	13.3%
4	Criminal Justice	7.2%
5	Psychology	5.4%

Show more common fry cook majors

20 best online courses for fry cooks

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2. Fun food safety and sanitation course

4.6

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The food safety course will help prepare you for safely working in a kitchen and food handler tests like Servesafe...

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3. ISO 22000:2018. Food Safety Management System

4.4

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Understand the requirements for a food safety management system applicable for any organization in the food chain...

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4. Food Safety for Managers and Supervisors

4.3

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The Highfield Food Safety Level 3 syllabus presented in two hours of video tutorials. Boost your food safety knowledge...

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5. Cook Real Food: How to Make Simple Plant-Based Meals

4.6

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Learn how to cook whole plant foods to make quick, easy, and healthy vegan meals for practical everyday eating...

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6. SAP Customer Service (CS/SM) - Service Management module

4.4

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Real World SAP CS and SD, Repair Orders, Service Orders, Service Contracts...

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7. Food Photography: Capturing Food in Your Kitchen

4.7

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With DIY Food Photography, you'll be taking better photos in no time with what you have in your own kitchen!...

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8. Customer Service & Support For Customer Service Executives

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Learn Customer Service Skills & Provide Excellent Customer Support, Customer Experience & How To Manage Upset Customers...

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9. ISO 22000 (HACCP and PRPs) for Food Safety

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Standards, analysis, control points, and risk management related to ISO 22000 for food industry professionals...

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10. Basic Food Photography

4.2

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Learn how to take delicious food photos from scratch...

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Average fry cook salary by education level

Fry cooks with a Bachelor's degree earn more than those without, at $32,530 annually. With a Associate degree, fry cooks earn a median annual income of $31,819 compared to $31,158 for fry cooks with an High School Diploma degree.

Fry Cook education level	Fry Cook salary
High School Diploma or Less	$31,158
Bachelor's Degree	$32,530
No Education	$30,814
Some College/ Associate Degree	$31,819