Food Runner Jobs in Natick, MA

Student success coach and mentor (entry level, paid, full-time) City Year AmeriCorps Member City Year, an AmeriCorps program, helps students across schools succeed. Teams of City Year AmeriCorps members provide support to students, classrooms and the whole school, helping to ensure that students in schools receive a high-quality education that prepares them with the skills and mindset to thrive and contribute to their community. What You'll Do As a City Year AmeriCorps member, your service will focus on coaching and mentoring elementary, middle and/or high school students. You will help these students earn academic success, improve their attendance, and develop positive behaviors at school. You will plan and monitor individual student progress and work with teachers on whole class instruction, breakout spaces and other in-class student assistance. Role and Responsibilities Experience in all these tasks is not necessary. We provide 2-4 weeks of training at the beginning of the year to support you. Plus, you will work with partner teachers and school staff every step of the way. Support academic coaching and interpersonal development for students: · Work with identified students 1:1 and in small groups · Develop literacy and/or math skills varying learning activities by student level, answering student questions and encouraging assignment completion · Create and implement a behavior management system for students · Develop interpersonal skills throughout their day, using proven strategies of learning, practicing, reflection and repetition · Collaborate with teachers and team members to collect, record, analyze and monitor individual student progress, participating in facilitated reviews of student data collected and entered into City Year's student data system· Create an engaging, safe and healthy classroom space in collaboration with the teacher Support Whole School initiatives to increase engagement with students and families: · Support and/or conduct extended day and virtual programming for students before, during and after school including, but not limited to, academic enrichment and intervention, homework support, recreation and student clubs, service learning, and leadership development · Create, support and/or co-lead events or programs that recognize and appreciate student growth and/or achievement in math, literacy, attendance, and behavior City Year benefits You will receive: · Health, Dental, and Vision Insurance · Curalinc Employee Assistance Program · Talkspace Therapy Program · Free 3-year membership to Happier · Benefit Advocate Center · Bi-weekly living stipend · Workers' compensation · Relocation support · Benefits specific to City Year location · Career and University partnerships and scholarships · City Year / AmeriCorps Uniform parts AmeriCorps and other federally-issued benefits You will be eligible for: · Segal AmeriCorps Education Award* · Child care benefits paid by AmeriCorps · Loan forbearance and interest accrual payments for qualified student loans · Time accrual toward the U.S. Department of Education's Public Service Loan Forgiveness Program, (see Reduction of Education Costs) · Income-based Loan Repayment Plan (IBR) Eligibility Requirements City Year AmeriCorps members are as varied as the communities we serve. We're looking for you if you want to build yourself, give back and are ready to change the world. · Be a U.S. citizen or legal permanent resident (Authorization to work in the U.S. is not sufficient. Those with DACA status unfortunately are not eligible at this time) · Be 17-25 by July 1, 2025 · Have a GED or high school diploma, some college experience, or college degree · Have served no more than three terms in an AmeriCorps state or national program* · Agree to and complete a background check · Be able to begin City Year by July/August 2025 (specific start date varies by location) How to Apply Visit **************************************************** and submit your completed application online. For more information on how to apply, visit: *********************************** For more information about this role visit our website.

The opportunity Delaware North's Patina Restaurant Group is hiring part-time Hosts to join our team at Banners Kitchen and Tap in Boston, Massachusetts. As a Host, you will be responsible for welcoming guests and managing the host station. If working at prestigious venues with people from diverse backgrounds excites you, pull a chair up to our hospitality table and apply today. Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings. Pay $18.00 - $19.00 / hour Information on our comprehensive benefits package can be found at ********************************************** What we offer We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including: Weekly pay Employee assistance program Training and development opportunities Employee discounts Flexible work schedules Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement. What will you do? Review floor plan and reservation book daily to create seating charts Seat guests and maintain control of wait times Inspect dining and serving areas to ensure cleanliness and proper setup Speak with guests to ensure satisfaction with food and service, respond to complaints, and thank guests as they are leaving Answer restaurant telephone line during assigned hours of operation More about you Prior experience in a guest service environment preferred Ability to maintain a high energy level in a fast paced environment and manage multiple tasks simultaneously Ability to effectively communicate with guests and team members No high school diploma or GED required Physical requirements Ability to remain on feet for entire length of shift Ability to maneuver between tables and around corners Ability to lift and carry up to 35 pounds Shift details Day shift Evening shift Monday to Friday Evenings as needed Weekends 8 hour shift 10 hour shift Who we are Delaware North is a leader in food service management, operating some of the busiest and most famous kitchens in the world. This is no exception when it comes to serving up exquisite cuisines and unforgettable dining experiences in the Boston Hub area including locations such as Banners Kitchen & Tap, Momosan, and the Boston Hub Food Hall. Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success. Who says you can't love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you're interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we're invested in helping you achieve your career goals. Together, we're shaping the future of hospitality - come grow with us! Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status. $18.00 - $19.00 / hour

As a Customer Service Team Member, you will be responsible for serving our guests quickly, efficiently and courteously with a positive, sincere, pleasant and enthusiastic attitude. Duties will include filling orders, operating a cash register, keeping your area neat, clean and stocked. A qualified applicant must be a Team player, with a strong commitment to excellent customer service, well groomed, have good communication and cash register skills, able to lift 25-35 pounds and stand for up to 8 hours.

Position Overview/Objective: Barbacks are responsible for keeping the bar running smoothly by supporting the Bartenders and other staff members. The Bar Back will assist in cleaning the bar, preparing garnishes, ensuring the bar is well stocked with glassware and all other necessities. Ideal candidate is knowledgeable about menu items, attentive, and focused on providing warm, friendly service in a fast-paced environment. You should be passionate about working as part of a team to make and serve really great food and drinks. You must be efficient, reliable, and perceptive with excellent communication and time management skills. Duties & Responsibilities: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position. Assisting with opening and closing duties, such as restocking the bar with garnishes, straws, and napkins, ensuring that Bartenders have clean towels, glassware, etc. Ensuring bar is well-stocked with ice, liquor, wine, and beer. Checking taps and appliances to confirm that they are working properly, changing out kegs, as needed. Keeping the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles. Learning about menu items and cocktail recipes. Taking orders, preparing drinks, bussing tables, opening tabs, and processing payments especially during peak hours. Speaking to customers, answering questions, involving others when appropriate.

The Barback is responsible for providing guests with a positive dining experience through excellent organization skills, maintaining bar stock and assisting bartenders. Main Responsibilities: Provides excellent guest service according to expectations outlined in the training manual § Carries out all tasks necessary to prepare the restaurant for service prior to pre-shift Maintains shift par levels on all bottles, beer, mixers, juices and fruit garnishes Keeps all service wells stocked with ice Maintains cleanliness of work area behind and adjacent to bar Completes daily and weekly side work on a consistent and thorough basis Assists other staff members as necessary Completes additional tasks as assigned by the management team Keeps management informed of any problems, complaints from guests or other team members § Follows all company policies as outlined in company handbook Accountabilities: Addresses all guests in a positive and professional way, promoting company high-quality products and services Takes all actions with guest's best interest in mind, so as to continue to build new business and to avoid guest complaints Adheres to all barback expectations as defined in the training manual at 100%

The Barback is responsible for providing guests with a positive dining experience through excellent organization skills, maintaining bar stock and assisting bartenders. Main Responsibilities: Provides excellent guest service according to expectations outlined in the training manual § Carries out all tasks necessary to prepare the restaurant for service prior to pre-shift Maintains shift par levels on all bottles, beer, mixers, juices and fruit garnishes Keeps all service wells stocked with ice Maintains cleanliness of work area behind and adjacent to bar Completes daily and weekly side work on a consistent and thorough basis Assists other staff members as necessary Completes additional tasks as assigned by the management team Keeps management informed of any problems, complaints from guests or other team members § Follows all company policies as outlined in company handbook Accountabilities: Addresses all guests in a positive and professional way, promoting company high-quality products and services Takes all actions with guest's best interest in mind, so as to continue to build new business and to avoid guest complaints Adheres to all barback expectations as defined in the training manual at 100%

Job Details City Tap Fort Point, LLC - Boston, MADescription Essential Duties and Responsibilities include the following. Other duties may be assigned. Stocks refrigerating units with wines and bottled beer Replaces empty beer kegs with full ones Assists with washes glasses, bar, and equipment, and polishes bar fixtures Mops floors Removes empty bottles and trash Assists with stocking bar supplies Maintains a clean and dry floor throughout the building Empties full trashcans Continuous communication with managers, hosts, bartenders and servers May check in product to insure deliveries match invoice Attends required trainings and meetings Delivers an exceptional experience through outstanding hospitality and food service to the guests Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Competencies To perform the job successfully, an individual should demonstrate the following competencies: Continuous Learning - Seeks feedback to improve performance Job Knowledge - Competent in required job skills and knowledge; requires minimal supervision Problem Solving - Identifies and resolves problems in a timely manner Customer Service - Responds promptly to customer needs Cooperation - Offers assistance and support to co-workers Ethics - Works with integrity and principles Organizational Support - Follows policies and procedures Personal Appearance - Dresses appropriately for position Attendance/Punctuality - Is consistently at work and on time Dependability - Follows instructions, responds to management direction Quantity - Completes work in timely manner Safety and Security - Observes safety and security procedures Education and/or Experience No prior experience or training. Certificates, Licenses, Registrations This position requires a valid RAMP/TIPS Certification Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is regularly required to stand and walk. The employee must regularly lift and/or move up to 50 pounds.

LEGENDS Founded in 2008, Legends' operating divisions worldwide include - Global Partnerships, Global Sales, Hospitality, Global Partnerships, Global Merchandise, Global Technology Solutions, Attractions, Growth Enterprises - offering clients and partners a 360-degree data and analytics fueled service solution platform to elevate their brand and execute their vision. Currently, Legends works with marquee clients across business verticals including professional sports; collegiate; attractions; entertainment; and conventions and leisure. We are the industry leaders in designing, planning, and realizing exceptional experiences in sports and entertainment. For more information, visit www.Legends.net and follow us on Twitter and Instagram @TheLegendsWay. FOR ATTRACTIONS Global Attractions is a natural progression from Legends 360-degree platform for success. Our unrivaled guest experience and deeply researched sales and planning methodologies give us an edge. Legends currently operates 10+ attractions around the globe. We bring together some of the brightest experiential and attraction masterminds around the globe to ensure each brilliant idea is regionally relevant and destined to dazzle, delight and drive a steady stream of diverse visitors. Custom narratives to guide the journey, delivered to deeply engage distinct visitor groups Bold and dramatic design to push the envelope on the physical space and inspire awe and wonder Re-imagined dining experiences to delight local foodies Leading-edge technology and innovation to drive interactivity and create fully immersive experiences Legends manages all operations across ticketing, special events, sponsorship food and beverage and retail for Attractions partners. VIEW BOSTON View Boston, which encompasses the top three floors of the Prudential Tower, will feature immersive experiential exhibits and a bistro on the 50th floor, an indoor/outdoor cocktail lounge with a 360-degree outdoor viewing deck on the 51st floor, and a double high (24-foot) indoor viewing space on the 52nd floor. The destination, designed with the adventurer in mind, was created to be an attraction that welcomes locals, and domestic and international visitors, being the ideal stop as they begin their Boston experience. Whether they are interested in discovering famed institutions and coveted hidden gems through immersive interactive experiences or meeting friends for a sunset cocktail - their unforgettable Bostonian experience starts here. www.viewboston.com THE ROLE The Barback is responsible for providing supplies and providing the bartender with items upon request that help assure exceptional guest service specifically in the View Boston Restaurant environment. ESSENTIAL FUNCTIONS Responsible for stocking bar items daily and filling the ice bins as needed. Anticipate needs throughout the shift. Assist in keeping all areas clean and organized. Report timely to work and prepared to start at the starting time. Know your work area and set up as directed. Abide by the operating standards outlined in the policy and procedure manual. Ensure prompt, quality service is provided. Perform other related duties, tasks and responsibilities as required from Management as needed. QUALIFICATIONS To perform this job successfully, the candidate must be able to perform each essential duty above at the highest levels. The requirements listed below are representative of the knowledge, skill, and/or ability required. All applicants must be at least 18 years of age. Ability to interact with co-workers to assure compliance with company service standards. Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette. Ability to multitask in a fast paced, team orientated setting. Must be able to read, speak and write English Language to communicate with guests and coworkers. Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds. Ability to work all View Boston events, including extended hours, nights, weekends, and holidays. Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time. Must have 2-3 years working in a fast-paced bar, high-end club, or restaurant. Availability: Sundays required. Some weekday/weekends preferred. Compensation: Competitive salary, commensurate with experience, and a generous benefits package that includes medical, dental, vision, life and disability insurance, paid vacation, and 401k plan. Working Conditions: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to sit, talk, hear; use hands to finger, and handle controls. The employee frequently is required to reach with hands and arms. The employee is required to stand, walk, and stoop. Specific vision abilities required by this job include close vision and the ability to adjust focus. Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

Our Barbacks are an essential part of the team and the Bartenders' extra set of hands. Barbacks are the go-to support for everything behind the bar. You will assist in cleaning the bar, preparing garnishes, and ensuring the bar is well stocked with glassware, garnishes, straws, etc. There's opportunity for growth in this role as many bartenders have started out as Barbacks. Responsibilities You will enjoy this role if you are: Committed to Service - This role is responsible for service and operational excellence with our team and guests. Energetic - If our team is happy, then our guests will be happy. Tough minded - When necessary, you can make the difficult decisions and hold team members accountable. Here is what you will do: Assist bartenders by keeping bar area clean and stocked Anticipate needs throughout the shift. Report timely to work and prepared to start at the starting time. Know your work area and set up as directed. Abide by the operating standards outlined in the policy and procedure manual. Ensure prompt, quality service is provided. Practice safe work habits; follow all safety policies, procedures, and regulations; complete company-wide safety training and any additional job specific safety training

The Barback is responsible for providing guests with a positive dining experience through excellent organization skills, maintaining bar stock and assisting bartenders. Main Responsibilities: Provides excellent guest service according to expectations outlined in the training manual § Carries out all tasks necessary to prepare the restaurant for service prior to pre-shift Maintains shift par levels on all bottles, beer, mixers, juices and fruit garnishes Keeps all service wells stocked with ice Maintains cleanliness of work area behind and adjacent to bar Completes daily and weekly side work on a consistent and thorough basis Assists other staff members as necessary Completes additional tasks as assigned by the management team Keeps management informed of any problems, complaints from guests or other team members § Follows all company policies as outlined in company handbook Accountabilities: Addresses all guests in a positive and professional way, promoting company high-quality products and services Takes all actions with guest's best interest in mind, so as to continue to build new business and to avoid guest complaints Adheres to all barback expectations as defined in the training manual at 100%

Property Description Join the dynamic team at Hyatt Regency Boston Cambridge, located in the vibrant and innovative city of Cambridge, Massachusetts! As a prestigious hotel in the heart of Kendall Square, we are seeking enthusiastic and skilled individuals to be part of our team. With its modern design, state-of-the-art facilities, and commitment to exceptional service, Hyatt Regency Boston Cambridge offers a stimulating work environment where you can thrive in your hospitality career. As an employee, you will have the opportunity to provide outstanding service to our diverse guests and create memorable experiences. With a culture that values teamwork, creativity, and personal growth, Hyatt Regency Boston Cambridge offers opportunities for career advancement and development. Join our team and be part of a dynamic and inclusive workplace where you can make a difference. Apply now to join our Hyatt Regency family! Overview Are you a hardworking and enthusiastic individual looking to kick-start your career in the hospitality industry? Join our team as a Barback and be part of our vibrant and dynamic bar team. As a Barback, you will provide crucial support to our bartenders, ensuring they have everything they need to create exceptional guest experiences. Bring your positive attitude, strong work ethic, and passion for customer service, and take the first step toward a rewarding career in the world of mixology and hospitality. Summary: Assist bartenders in setting up and maintaining the bar area Ensure an ample supply of clean glassware, garnishes, and ingredients Retrieve and deliver drink orders to guests in a prompt and friendly manner Keep the bar area clean and organized, including restocking supplies and cleaning spills Provide exceptional customer service, engaging with guests and anticipating their needs Collaborate with the bartending team to maintain a smooth workflow during busy periods Follow all safety and hygiene procedures to maintain a clean and safe working environment Embrace opportunities for growth and learning in the world of mixology and bartending If you are passionate about the art of mixology and eager to start your career as a Barback, we invite you to apply! Join our team and gain valuable experience in a dynamic and exciting environment. Take the first step toward becoming a skilled bartender and delivering unforgettable experiences to our guests. Apply now and let your hospitality career take flight! Qualifications Strong work ethic and a positive attitude Excellent customer service and communication skills Ability to work in a fast-paced environment and handle multiple tasks simultaneously Attention to detail and a keen eye for cleanliness and organization Physical stamina and the ability to stand for long periods and lift heavy items Willingness to learn and grow in the field of bartending Previous experience in a bar or hospitality environment is a plus but not required Availability to work flexible hours, including evenings, weekends, and holidays Benefits Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families. Multiple Tiers of Medical Coverage Dental & Vision Coverage 24/7 Teledoc service Free Maintenance Medications Pet Insurance Hotel Discounts Tuition Reimbursement Paid Time Off (vacation, sick, bereavement, and Holidays). 401K Match Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other. EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

span class="jobdescription"pKey Purpose/p pWelcome all guests and make them feel happy they came. Let them know you are here to make that perfect beverage for them. Prepare and serve hot or cold beverages such as coffee, espresso drinks, blended coffees, and teas. Serve ready to eat foods such as pasties, muffins. biscotti and bagels at breakfast and sandwiches and salads at lunch. Always serve guests with a caring and happy attitude./p p /p pSuccess Criteria/p p /p p• Arrive on time to all shifts/p p• Proper uniform; non-slip shoes, name tag/p p• Professional appearance/p p• Provide outstanding hospitality/p p• Don't be afraid to ask for help!/p p /p p /p pKey Areas of Collaboration and Influence/p p /p p• A strong commitment to guest experience/p p• Always remember safety first./p p• Build respectful relationships with all teammates and quests./p p• Willingness to take directions from the Chef, Front of the House Manager and Catering Manager/p p• Build relationships with delivery vendors./p p /p p /p pIdeal Candidate Experience/p p /p p• Must have a passion for customer service./p p• Always have a positive attitude/p p• Be dependable amp; reliable/p p• Ability to communicate effectively./p p• Knowing your equipment is clean and in good working order./p p• Ability to keep calm under busy working conditions/p p /p p /p pKey Accountabilities/p p /p p• Properly setting up all equipment needed/p p• Clean amp; sanitize work and service areas/p p• Station set to execute guest service / satisfaction/p p• Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees and teas./p p• Order, receive, or stock supplies or retail products/p p• Operate Cash Register/be familiar with self-service kiosks/p p• Maintain product inventory to established levels/p p• Recognize products; accurately restock amp; rotate product./p p• Smile, greet, amp; serve customers, making them feel welcome/p p• Complete necessary HACCP to ensure safe temperature control/p p• Display merchandise in an attractive manner/p p• Weigh, grind, or pack coffee beans for customers/p p• Coolers stocked, clean and organized in attractive manner/p p• Label and display signs for all items/p p• Other duties as assigned/p p• Must follow all safety rules and actively prevent accidents./p p /p p /p pPhysical Demands amp; Work Environment/p p /p p• Ability to lift a minimum of 25 pounds/p p• Must be able to stand for periods of 7 hours/p p• Must be able to work under pressure during peak periods of the day/p p• Must offer outstanding hospitality for their entire shift/p p /p p /p p /p pISS, a leading workplace experience and facility management company, provides placemaking solutions that contribute to better business performance and makes life easier, more productive and enjoyable - delivered to high standards by people who care. ISS believes that people make places and places make people. From strategy through to operations, ISS partners with over 60,000 customers in 30+ countries to deliver places that work, think and give and is served by 471,056 employees who connect people and places every single day. In 2019, ISS earned DKK 78 billion in revenue. It is headquartered in Copenhagen, Denmark./p /span

Via Lago Restaurant & Catering in Lexington, MA is looking for one food expeditor. Our ideal candidate is a self-starter, punctual, and reliable. THE WAGE SHOWN IS YOUR BASE PAY WITH THE GRATUITIES ADDED IN. (GRATUITIES AVERAGE $250-$450 PER WEEK IN ADDITION TO YOUR HOURLY WAGE) THE HOURS REQUIRED ARE ROUGHLY BETWEEN THE HOURS OF 5am-3pm. ( AVERAGING ABOUT 40 HRS) Responsibilities Expedite and Pack Breakfast and Lunch Deliveries for the Delivery Driver Some other General Duties to help in the efficacy of Expediting Making Deliveries Making Delivery Bags Helping with Food Prep Catering Experience a Plus Catering Office Experience a Plus Qualifications Must be dependable and on time. Must have very good attention to detail. This is an active position, which requires carrying food upstairs. We are looking forward to receiving your application. Thank you.

Job Title: Bar Back Company: Giana Restaurant Website: ************************ Giana Restaurant stands as an exquisite addition to the upscale American dining landscape, nestled in the heart of Easton. With an unwavering commitment to culinary artistry, impeccable service, and an ambiance of sophistication, Giana Restaurant is the destination of choice for those who appreciate the finer aspects of life. Our mission is to deliver extraordinary dining experiences that exceed all expectations. Position Overview: Giana Restaurant is in search of a diligent and proactive Bar Back to provide essential support to our bar team. As a Bar Back, you will play a crucial role in ensuring the smooth and efficient operation of our bar, enabling bartenders to craft exceptional cocktails and provide impeccable service. This position offers a unique opportunity to be part of the exciting launch of a new upscale American restaurant, setting new industry standards. Key Responsibilities: - Bartender Support: Assist bartenders in preparing and garnishing cocktails and other beverages. - Inventory Management: Maintain bar inventory, restocking supplies, and ensuring availability of necessary ingredients. - Glassware and Utensil Maintenance: Collect, clean, and polish glassware and bar tools to ensure they are ready for service. - Cleaning and Sanitization: Ensure cleanliness and sanitation of bar areas, including counters, sinks, and equipment. - Stocking: Keep bar stations fully stocked with liquor, mixers, garnishes, and other essentials during service. - Guest Service: Provide courteous and efficient service to guests at the bar, such as serving water and taking drink orders. - Waste Management: Dispose of waste and empty bottles in an organized and eco-friendly manner. - Assistance in Bar Setup and Breakdown: Assist in setting up and breaking down the bar area before and after service. - Assist with Special Events: Support the bar team during special events and promotions. - Safety Compliance: Follow all safety and hygiene protocols to ensure a safe work environment. Requirements Qualifications: - Strong work ethic and a proactive attitude. - Ability to work efficiently in a fast-paced environment. - Excellent communication skills and a willingness to learn. - Previous experience as a bar back or in a similar role is a plus. - Knowledge of basic bar equipment and drink ingredients is advantageous. Benefits: - Competitive hourly wage and opportunities for tips. - Training in bar operations and mixology. - A collaborative and supportive team environment. - Opportunities for career growth within the restaurant. If you are a motivated and detail-oriented individual with a passion for supporting a high-end bar operation, Giana Restaurant invites you to join our team as a Bar Back. Be part of our mission to redefine the upscale American dining experience in Easton, ensuring that every guest enjoys flawless service and exceptional beverages. Giana Restaurant is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Salary Description base + tips

Bosa Skies, Haverhill's premier rooftop bar, is looking for enthusiastic and hardworking individuals to join our seasonal team. With breathtaking views, a lively atmosphere, and a commitment to top-tier hospitality, Bosa Skies is the go-to destination for craft cocktails, delicious food, and unforgettable nights. We are hiring bartenders, servers, food runners, and bussers for our upcoming season. If you thrive in a fast-paced environment, have a passion for hospitality, and enjoy working in a team-oriented setting, we want to hear from you! Responsibilities: · Prepare and serve a variety of craft cocktails, beer, wine, and non-alcoholic beverages according to Bosa Skies' standards. · Provide exceptional customer service while engaging with guests and making recommendations. · Ensure accuracy in drink preparation, portion control, and adherence to recipes. · Maintain cleanliness and organization of the bar area, including stocking and inventory management. · Monitor guest alcohol consumption and adhere to all responsible service guidelines. · Work efficiently in a high-volume, fast-paced environment while maintaining a positive attitude. · Collaborate with servers and barbacks to ensure seamless service. Requirements · 1+ years of bartending experience, preferably in a high-volume setting. · Strong knowledge of cocktails, beer, wine, and spirits. · Ability to multitask and work under pressure. · TIPS or ServSafe Alcohol Certification (or willingness to obtain before the start date). · Weekend, holiday, and evening availability.

Village Tavern Salem is looking for a Busser/ Food Runner/ Barback with 1 year of experience. As a Busser/ Food Runner/ Barback, you will consistently ensure station and table set-ups are complete, while performing various side duties as assigned by the Server and Managers. Job Duties: Ensure station and table set-ups are complete and perform various side duties as assigned by the Server and Managers. Expedite food from kitchen to guests tables in a timely and orderly fashion. Refill drinks to guests during the course of meal service. Remove plates from table upon meal completion. Clean, set and re-set tables continuously, assuming responsibility for station, tables and side duties. Maintain proper condition and cleanliness of dining areas and servicing equipment. Benefits: Clear path to advancement opportunities. We love employees who grow with us! Fun, friendly work environment. Enjoying work is part of our brand! 50% off meals! Health - vision and dental package Flexible schedule

Dockside Pub is looking for a Barback. Must be able to pick up a keg. Ensure station and bar set-ups are complete and perform various side duties as assigned by the bartenders and Managers. Expedite food from kitchen to guests in a timely and orderly fashion. Refill drinks to guests during the course of meal service. Remove plates from table upon meal completion. Clean, set and re-set tables continuously, assuming responsibility for station, tables and side duties. Maintain proper condition and cleanliness of dining areas and servicing equipment. Benefits: Clear path to advancement opportunities. We love employees who grow with us! Fun, friendly work environment. Enjoying work is part of our brand! 50% off Flexible schedule

P.F. Chang's Pay Range (based on experience): $6.75 / hour + tips All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement - we promote from within Discounted meals Employee referral program. Exclusive team member discounts Closed on Thanksgiving and Christmas at most locations For qualifying team members: 401(k) retirement plan (based on hours worked) Medical, dental and vision insurance (based on hours worked) Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders. Job Summary: Our Bartenders are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience. Job Responsibilities: Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations. Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes. Operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages. Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant. Partners with other hospitality service team to ensure the Guests have everything they need. Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications Follow company procedures for responsible alcoholic service. Job Requirements: Must meet state minimum age requirements for serving alcohol Excellent customer service skills and etiquette. Ability to execute proper sanitation practices and safety procedures. Have a current Food Handler's Card, or ability obtain, where applicable. Ability to multi-task in a fast-paced, team-work environment. Knowledge of proper sanitation and safety procedures. Why work for us? Because it's more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food. Apply Now Search for jobs by keyword or location. Gather your work history, and if applicable, prepare your resume for submission. Click “Apply Now” to submit your application.

Student success coach and mentor (entry level, paid, full-time) City Year AmeriCorps Member City Year, an AmeriCorps program, helps students across schools succeed. Teams of City Year AmeriCorps members provide support to students, classrooms and the whole school, helping to ensure that students in schools receive a high-quality education that prepares them with the skills and mindset to thrive and contribute to their community. What You'll Do As a City Year AmeriCorps member, your service will focus on coaching and mentoring elementary, middle and/or high school students. You will help these students earn academic success, improve their attendance, and develop positive behaviors at school. You will plan and monitor individual student progress and work with teachers on whole class instruction, breakout spaces and other in-class student assistance. Role and Responsibilities Experience in all these tasks is not necessary. We provide 2-4 weeks of training at the beginning of the year to support you. Plus, you will work with partner teachers and school staff every step of the way. Support academic coaching and interpersonal development for students: · Work with identified students 1:1 and in small groups · Develop literacy and/or math skills varying learning activities by student level, answering student questions and encouraging assignment completion · Create and implement a behavior management system for students · Develop interpersonal skills throughout their day, using proven strategies of learning, practicing, reflection and repetition · Collaborate with teachers and team members to collect, record, analyze and monitor individual student progress, participating in facilitated reviews of student data collected and entered into City Year's student data system· Create an engaging, safe and healthy classroom space in collaboration with the teacher Support Whole School initiatives to increase engagement with students and families: · Support and/or conduct extended day and virtual programming for students before, during and after school including, but not limited to, academic enrichment and intervention, homework support, recreation and student clubs, service learning, and leadership development · Create, support and/or co-lead events or programs that recognize and appreciate student growth and/or achievement in math, literacy, attendance, and behavior City Year benefits You will receive: · Health, Dental, and Vision Insurance · Curalinc Employee Assistance Program · Talkspace Therapy Program · Free 3-year membership to Happier · Benefit Advocate Center · Bi-weekly living stipend · Workers' compensation · Relocation support · Benefits specific to City Year location · Career and University partnerships and scholarships · City Year / AmeriCorps Uniform parts AmeriCorps and other federally-issued benefits You will be eligible for: · Segal AmeriCorps Education Award* · Child care benefits paid by AmeriCorps · Loan forbearance and interest accrual payments for qualified student loans · Time accrual toward the U.S. Department of Education's Public Service Loan Forgiveness Program, (see Reduction of Education Costs) · Income-based Loan Repayment Plan (IBR) Eligibility Requirements City Year AmeriCorps members are as varied as the communities we serve. We're looking for you if you want to build yourself, give back and are ready to change the world. · Be a U.S. citizen or legal permanent resident (Authorization to work in the U.S. is not sufficient. Those with DACA status unfortunately are not eligible at this time) · Be 17-25 by July 1, 2025 · Have a GED or high school diploma, some college experience, or college degree · Have served no more than three terms in an AmeriCorps state or national program* · Agree to and complete a background check · Be able to begin City Year by July/August 2025 (specific start date varies by location) How to Apply Visit **************************************************** and submit your completed application online. For more information on how to apply, visit: *********************************** For more information about this role visit our website.