Food runner jobs in Monfort Heights, OH

They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. Here, the work means more because we take pride in doing it together. So, join our team and find your place, because here...we're all in good company. What You'll Do - You'll Make the Moment Here, we're all about country hospitality. And our servers really bring it to the table. They're the people who know how important the small things can be. It's more than getting an extra lemon for someone's iced tea, asking about their day, or knowing when to take their plate - it's showing appreciation. And they're always happy to do it. And when it comes to tips, we don't do tip sharing. What's yours is yours. 100% - every time. So if you're someone who…. Enjoys creating a great guest experience Has a team-first mindset Can learn quickly Manages multiple tasks well Brings a positive attitude. …we have an apron just for you! No restaurant experience? No worries. We'll teach you everything you need to know. Focus on You We're all about making sure you're taken care of too. Here's what's in it for you: Good Work Deserves Good Pay: Competitive pay every week | Same day pay access Support That Goes Beyond the Clock: Health insurance eligibility on day 1 - Full and Part-time employees | Vacation time | Employee assistance program (EAP) Grow and Thrive Your Way: Growth and development opportunities begin Day 1 with our industry-leading PAR training program | 401k plan with company matching contributions at 90 days | Employee Stock Purchase Program Culture of Belonging: Support that starts on day one | Onboarding, training, and development to help you thrive | Recognition programs and employee events that bring us together More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more! A Little About Us Since 1969, Cracker Barrel has been a place to gather around delicious food, abundant servings, unexpected finds, and a warm welcome. Over time, it's become even more - somewhere folks can reconnect and feel at home. With more than 70,000 team members nationwide, we take pride in our roots -- always serving up more than a meal. See for yourself. Apply now. Cracker Barrel is an equal opportunity employer. Qualified applicants are considered for all positions without regard to race, color, religion, sex, sexual orientation, genetic information, national origin, age, marital status, medical condition, disability or any other class expressly protected by law.

Full Time Barista As we prepare for our upcoming location in Mason, Ohio, we're hiring for key positions to begin training at our existing stores! This is a unique opportunity to get a head start, gain hands-on experience, and be a part of the foundation for our newest location. If you love people and good food, join us in making The DLM Experience come alive in Mason. Are you a coffee lover? That perfect cup elicits something really special, from the enticing aroma to the comforting feeling ushered in by the first sip. When customers visit the DLM Coffee Bar, it's a bright spot in their day. For some, it's even a splurge. And that experience starts with their barista. We are seeking an enthusiastic and friendly individual who has a contagious passion for great food and coffee to join our DLM Coffee Bar team. In our dynamic Coffee Bars, you'll have the opportunity to complete barista-level trainings, learn about the history and origin of great coffee, and best of all - meet great people! Qualifications: A desire to make folks happy by providing Honestly Better Food and Service. A willingness to learn about and taste great food. A willingness to practice the DLM Team Values: Be Honest, Safe, Helpful, and Hard-Working Effective communication skills. Excellent customer service skills. Prior coffee knowledge is a plus. 18 years old or older. Holiday and weekend schedule availability, required. A willingness to work a variety of shifts. Physical Requirements: Standing for long periods of time. Lifting up to 30 lbs. Join the DLM Family At Dorothy Lane Market, we have a passion for great food and great people! By joining the DLM family, you can look forward to working in a fun, friendly, and caring environment that encourages growth personally and professionally. In addition, we offer the following benefits: Flexible Schedules Generous Associate Discounts and Lunch Specials Wellness Programs Tuition Reimbursement Opportunities for Cross-training and Advancement Eligible associates can also receive: Paid Time Off and Holiday Pay Comprehensive Medical, Dental, and Vision 401(k) with Employer Match Employee Assistance Program

Job Description Nationwide Hotel and Conference Center located in Lewis Center, Ohio is searching for Full Time and Part Time Breakfast & Lunch Dining Room Attendants to join our team! As a Dining Room Attendant, your primary responsibilities revolve around the guest experience. In Food Service, there are both service and product knowledge expectations, with a significant focus on maintaining a hospitable mindset. The team serves a combination of both Food & Beverage and Hotel Operations and does so in a variety of different venues. The typical shift is 6:00AM - 3:00PM. Tucked in a 15-acre park-like setting just North of Columbus, Ohio, our property offers a complete collection of services and amenities for an all-inclusive experience. Our hotel has 193 stylishly appointed guest rooms and suites delight leisure travelers, while our 45,000 square feet of customizable meeting spaces are sophisticated yet comfortable and offer state-of-the-art technology to create a dynamic setting for meetings and special events. Our attractive compensation package includes a competitive hourly wage, 401K with up to 4% company match, and full-time associates have access to medical, dental, vision, company paid life, STD/LTD, etc. Other perks and benefits! Come work with us, and you'll receive PTO days and 6 paid Holiday's each year (full-time only), dining and travel discounts, special offers from our business partners, use of the hotel gym, 5 free nights in the hotel each year for your friends or family, dry cleaning discounts, discounts on shoes, free parking, free employee meals, etc. Not to mention all of the smiles, laughs, and good times that are always complimentary. Essential Functions: 1. Set up equipment and items in a timely fashion to execute a successful breakfast and lunch service. Typically includes setting up a buffet, drink station, tables and preparing food and beverage service. 2. Greet, seat, and serve guests in the dining room while acting in a professional manner. 3. Anticipate and beware of guest needs before and during service in order to provide high quality service and high guest satisfaction. Continually stock and maintain items to meet the demands of the guests while adhering to all presentation standards. 4. Tear down and clean up all equipment and items used during service and return to storage to be used for the next day. 5. Follow all standards and procedures related to set up, serving, cleaning, uniforms, and proper Hospitality etiquette. 6. Perform additional duties as requested by a manager at various times in a timely fashion. 7. Operating point of sale system, collecting payment and balancing cash receipts. Physical Requirements: These physical demands represent the physical requirements necessary for an associate to successfully perform the essential functions of the position. Reasonable accommodation can be made to enable individuals with disabilities to perform the described essential functions of the position. 1. Required to stand the duration of the shift. 2. The ability to regularly lift 55 lbs. Qualifications, Education, Experience, Skills, and Abilities: 1. Knowledge of food and beverage, etiquette and quality service standards. 2. Basic math skills. 3. High school diploma and prior experience working in customer service. 4. English language and professional communications skills are required. 5. Ability to work in a team environment 6. Ability to work calmly and effectively under pressure 7. Must have problem solving abilities, be self-motivated, and organized Nationwide Hotel and Conference Center is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities. We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.

New Riff is looking for an energetic, engaging, and passionate team member to join the FOH team as a Barback/Brand Ambassador for our, newly renovated Aquifer Tasting Room. We are looking for a part-time Barback who is dedicated to putting guests first, values teamwork, and possesses an insatiable curiosity. If you have an excellent work ethic and a captivating personality, we want you to be a part of our dynamic team. Hours of Operation (not including in and out times for opening/closing for staff) Tuesday-Thursday-11-7pm Friday, Saturday-11-8pm Sunday-11-5pm ESSENTIAL DUTIES & RESPONSIBILITIES: Operating under a hospitality-first mindset, create a warm, welcoming, and inclusive experience for all guests and teammates Commitment to showing up for our guests and for each other by being punctual, reliable, communicative, and present Standard operating procedures of opening and closing duties to set and reset the stage for service Dedication to becoming a subject matter expert on everything New Riff - our products and the industry as a whole. Assist bartenders in preparing and serving cocktails by restocking supplies, ice, glassware, and prepping cocktail ingredients Maintain cleanliness and order behind the bar, including the washing and polishing of glassware. Ensure that the bar area is stocked and ready for service. Dispose of empty glassware and used items promptly. Assist in the cleaning and organization of the bar and back-of-house areas. Prepare and run items from our light bites menu Collaborate with front-of-house staff to ensure the efficient and accurate delivery of food orders to guests. Carefully handle food orders to maintain quality and presentation. Communicate with servers and bartenders to ensure seamless service and address any special guest requests. Provide excellent customer service by being friendly, attentive, and responsive to guest needs. Provide support for any additional tasks assigned by bar leadership COMPENSATION: Starting Hourly $15 per hour plus tip out from Bar Qualifications: Previous experience as a barback or in a similar support role is preferred but not required. Excellent organizational and multitasking skills. Strong teamwork and communication skills. Ability to work in a fast-paced, high-energy environment. A positive and friendly attitude when interacting with guests and colleagues. Willingness to take direction from bar and kitchen staff. Must be at least 21 years old. Must be available to work at least two shifts per week, with weekend availability (Saturdays and Sundays) required. CORE COMPETENCIES: Excellence: We relentlessly pursue excellence in every aspect of our service, from the smallest details to the grandest gestures. Striving always for a lasting bond and impression on all who walk through our doors. Treating all individuals with respect, dignity and kindness.. Pride: Finding passion and pride in the way we show up every day. Presenting ourselves and making decisions that always protect and upholds the integrity of the brand and the hard work of all of our peers Staying Curious: We constantly seek new ways to enhance the guest experience, finding innovative solutions to meet evolving needs. We consistently strive to find creative ways to engage, communicate with, and entertain our guests. Teamwork: Collaboration and a supportive environment are the cornerstones of our success. We understand that our team's well-being is paramount to the quality of service we provide. Creating a culture of communication and support. EQUAL EMPLOYMENT OPPORTUNITY: At New Riff Distilling diversity, equity, and inclusion are directly aligned with the fundamental belief that a diverse workforce allows us to see problems in more nuanced ways, creating the thought leadership needed to fulfill our mission and reach our goals. New Riff Distilling is an equal-opportunity employer and welcomes people from all backgrounds, experiences, abilities, and perspectives to apply. COMPANY OVERVIEW: New Riff Distilling, founded in 2014, is an independently owned Kentucky Bourbon Distillery. We're a New Riff on an old tradition. We focus on Bourbon and Rye Whiskey as well as offering one of the most robust single-barrel programs in the industry. New Riff is located in Newport, KY, on the Kentucky Bourbon Trail. We're open for tours, tastings, experiences and shopping. We are “respectfully different” from the Bourbon Distilleries that have come before us - offering a unique take on America's Spirit. Learn more at newriffdistilling.com WORKING AT NEW RIFF: New Riff cares as much for our people as we do for our whiskey; in fact, we think the two are mutually inclusive. We believe we can only reach our goals by Doing Things Right, by improving as best we can our little corner of the world and uplifting the quality of life for all who work on it.

No experience required - we will train you! BIGGBY COFFEE aims to be the best coffee shop in your neighborhood. While being happy, having fun, making friends and loving people, BIGGBY continues to grow along with the appreciation for specialty coffee. Though BIGGBY holds a strong brand profile, staying true to the community is a core value. Be a part of Biggby Coffee Store in Dayton, Huber Heights, West Carrollton and/or Monroe Ohio. Learn more about us at *************** We are currently seeking part-time (15-35 hours per week) Baristas, Shift Leaders, and Assistant Managers in the greater in alll of our stores, including 418 Warren St, 3821 Cloud Park Drive, 5894 North Springboro Pike, and 210 Brooks Drive in Monroe, OH. We are proud to offer: Competitive hourly wage Daily cash tips Daily credit card tips Flexible schedule Fast-paced and exciting work atmosphere Growth opportunities into management and shift leaders Delicious beverages and a ton of fun! We are looking for high energy individuals who love giving great service, are passionate about great coffee, and like to have fun at work! In this key position, you will be responsible for promoting coffee, educating customers, selling coffee, tea and merchandise, preparing and serving a variety of coffee and tea drinks. Qualifications include: Must be 18 years or older to apply Positive attitude and great work ethic Friendly and enjoys working with people Experience in specialty coffee industry a plus, but not required - we will train you! Genuinely like people and like working as part of a team Very well organized and detail oriented Ability to work multiple shifts per week during the store hours of 5:30 a.m. - 9:30 p.m. For an opportunity where you get to make friends, have fun, and share great coffee for a living, email your resume today for your initial step to becoming the worlds best barista. We believe that everyone deserves to feel special! Required 18 years or older Reliable transportation to and from work Valid drivers license Legally authorized to work in the United States Hiring for early morning and afternoon shifts Preferred Pay: $10.00 - $14.00 per hour plus tips Supplemental pay Tips

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Banquet Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. This role will pay an hourly wage of $15 to $17, plus tips. For PT roles: Benefits: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Set up and break down of banquet room as instructed by the Banquets Manager to include linen, service ware and glassware. Attend pre-shift meetings before events to learn function particulars, including guest and hotel expectations, guest counts, menu offerings, VIPS and all other pertinent information. Greet guests and respond to requests in a friendly and courteous manner. Sets and clears tables of china, glass and silverware. Neat and clean appearance. Preferred a minimum of 6 months previous server experience. Performs side work to prepare for upcoming events. Maintain clean service areas at all times. Maintains knowledge of the menu and any special items being offered. Provides quick, attentive, friendly and professional service to banquet guests and is able to communicate clearly with all customers. Ensures that food items are served at proper temperature and immediately upon availability from the kitchen, as ordered by the customer. Ensures neat presentation of all ordered items, with no spill-over. Pre-buses tables and full buses tables when necessary during peak periods. Maintains availability to work during many peak periods. Stocks beverage station(s) when necessary (ice, juices, glassware, sugar packets, etc). Maintains high responsiveness to customer desires and requests. Maintains a professional and clean appearance. Communicates with wait staff, bus persons, bartenders, supervisors, and kitchen staff in order to improve communication and coordination so that patrons may be impressed by their dining experience. Builds and maintains knowledge regarding bar offerings so that patron questions may be accurately answered Qualifications High School diploma or equivalent GED strong preferred. Equivalent experience may be substituted. Minimum of one (1) year of work experience in events, banquets or restaurants preferred. Must be at least eighteen years of age to serve alcoholic drinks. Able to work weekends, evenings, and special events as needed. Possess Excellent customer service skills. Be energetic, with a positive attitude, and keep a smiling face. Be a team player. Be a quick learner. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Requirements Requirements: - Must be at least 18 years old. - Available up to 30 hours per work week. - Minimum of one year bartending experience - Able to work in fast-paced environment with confidence and poise - Excellent communication skills, team player and solid work ethic - Willingness to learn, expand responsibilities and have fun on the job - Must be able to lift up to 50 pounds and stand for long periods of time

We are looking for a motivated Bar Back / Busser / Server Assistant to join our team! You will contribute to an exceptional dining experience by cleaning tables, removing dirty dishes, replacing table linens, setting tables, and servicing items to guests such as water, coffee, and condiments. You are great at managing multiple priorities and thrive in a fast-paced environment. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere. Responsibilities: Wipe tables or seats with dampened cloths or replace dirty linens Set tables with clean linens, condiments, or other supplies Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning Perform serving, cleaning, or stocking duties in establishments, such as cafeterias or dining rooms, to facilitate customer service Stocking the bar with all essential supplies for the on-going daily operation Keeping the back of house in a clean and operating functional state, with strict inventory and stocking measures Attending immediately to any spills or customer hazards in common space ensuring the state of the store is properly maintained throughout your shift Assisting management in maintaining and improving store functionality Ability to lift objects up to 50lb safely Qualifications: Previous knowledge of food service regulations preferred Skilled with the use of hand tools or machines needed for the position Able to work in a fast-paced environment Able to lift, carry, or pull objects that may be heavy Able to stand for extended periods of time Able to prioritize, organize, and manage multiple tasks Excellent communication skills Baru an Elevated Sushi Concept. Baru's atmosphere was inspired by izakaya, or the beloved Japanese establishments where one can stay, drink, and unwind with friends long into the night. Providing an energetic late night cocktail scene with a plush environment. Welcoming sushi lovers and socializers alike in a sophisticated yet approachable dining experience. We welcome you to stay- drink- and unwind.

The Barback supports the bar team by maintaining cleanliness, restocking supplies, and ensuring smooth service during busy shifts. This is a physically active role requiring strong attention to detail and a collaborative attitude. Duties and Responsibilities Keep the bar area clean, organized, and stocked at all times Wash, restock, and rotate clean glassware throughout the shift Replace and organize kegs as needed Refill ice bins and stock bar tools and garnishes Support bartenders in maintaining a seamless and efficient guest experience Assist with general taproom cleaning, including restrooms and floors Help set up, restock, and break down for events or large parties Maintain accurate inventory of supplies and communicate restocking needs Follow all safety and sanitation standards Perform other duties as assigned by management Requirements & Qualifications: Previous bar, restaurant, or brewery experience preferred but not required Must be able to stand, walk, and move quickly for extended periods Must be able to lift and maneuver up to 20 lbs frequently and 150 lbs (kegs) occasionally Ability to work efficiently in a high-volume, team-oriented environment Reliable transportation and punctuality required Flexible schedule with availability for nights, weekends, and holidays Positive attitude, strong work ethic, and a willingness to learn

Job Details Traditions Golf Club - Hebron, KY $12.00 HourlyDescription Established in 2000 and headquartered at our Club Support Center in Atlanta, Georgia, and with a satellite office in Naples, Florida, Bobby Jones Links is a club management and development company rich in resources and expertise serving private, resort, daily fee, and public courses. At the core of everything we do is our commitment to serving people. We have spent more than two decades building a vibrant company culture that delivers the lifestyle, camaraderie, and experiences that members and customers desire and the environment in which our employees will thrive. Traditions Golf Club, located just outside Cincinnati, Ohio, and managed by Bobby Jones Links, is hiring for Food and Beverage Servers. Traditions Golf Club opened in the Spring of 1992 with a mission to bring the time honored standards of the game and present golf as it should be. Responsibilities of the Food and Beverage Server at Traditions Golf Club include: Presents menus, answer questions, and makes menu recommendations Utilizes the point of sales system and places orders with the kitchen. Attends all applicable pre-meal meetings. Advises supervisor of any complaints. Responsible for cash handling and the accuracy of receipts at day's end. Incorporates safe work practices and safe food handling standards. Completes side-work (delivering racks of cups to the service station, rolling silverware, pre-bussing tables, wiping tables and removing debris, etc). Qualifications Required Skills Must be of legal age to serve alcoholic beverages (May vary by state) Must have all certifications and licenses as required by local Health Department and Alcoholic Beverage Commission statutes Ability to enforce company policies and laws and regulations regarding consumption of alcohol. Physical Demands & Work Environment Requirements The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is frequently required to: Walk, sit, stand for long periods of time, bend, use hands to finger, handle, or feel; and talk or hear, stoop, kneel, crouch, close vision, distance vision, peripheral vision depth perception and ability to adjust focus. Lift up to 25 lbs. regularly; up to 50 lbs. occasionally and to lift overhead and push/pull, move lighter objects. The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Indoor conditions that may be warm. Work near: grill and fryer. Noise level in the work environment is frequently loud.

Job Qualifications: Experience Required: Previous food service experience preferred. Education Required: High school diploma or equivalent preferred. Skills, Knowledge and/or Abilities Required: Ability to communicate effectively with others; understands and complies with all company and departmental rules and regulations. Licenses, Certifications, Bonding, and/or Testing Required: Indiana Alcohol Beverage permit.(19 years plus 1 day minimum) Other Specialized Requirements:

SUENO, downtown Dayton's new contemporary Mexican restaurant by The Idea Collective and Chef Jorge Guzman, is looking for rockstars. BARBACK Hustle. Hustle. Hustle. Any successful bar program is dependent on competent support. Your job is to make everybody else's job easier. Kinda cool being so in demand, huh?You are here to expect the unexpected. To predict needs before they are communicated. To be the ultimate team player. And to polish heaps and heaps of glassware. This is a physical and fast-paced job. Normal duties will include keeping ice wells full, keeping product stocked, and assisting in ensuring a quality guest experience. When you're ready, you might even be pouring beer and wine. We do expect (and hope that there is also a desire for) base-level knowledge of our food and beverage menus. Don't worry. we will provide the training and resources to obtain that level of understanding. Who knows, if you have the desire, skills, and follow-through, you could eventually be promoted to other FOH positions. $20-25/HR after tips View all jobs at this company

"Skills can be taught. Character you either have or you don't t have." - Anthony Bourdain It is no exaggeration to say that your job is the most important in the house (anyone with any experience whatsoever will agree). Without you, none of us can work effectively. You're the lynchpin, the glue, the... okay, you get the picture. Specifically, you will be assisting the bartender, keeping ice wells full, keeping product stocked, keeping glassware sparkling. When you're ready, you might even be pouring beer and wine (putting the servers very much in your debt as well). And while we'd love to have a competent barback forever, if you have the desire, the skills, and the follow-through, you could eventually be promoted to bartender. But that's a conversation for the future. For now, we just need you to be literally everything else. Think you've got what it takes? ******************* View all jobs at this company

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY At Chipotle, we've created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our team. If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today. WHAT'S IN IT FOR YOU Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital Tips Paid time off Holiday closures Competitive compensation Full and part-time opportunities Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE A friendly, enthusiastic attitude Passion for helping and serving others (both customers and team members) Desire to learn how to cook (a lot) Be at least 16 years old Ability to communicate in the primary language(s) of the work location WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit ***************** Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply. Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ...@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.

They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. Here, the work means more because we take pride in doing it together. So, join our team and find your place, because here...we're all in good company. What You'll Do - You'll Make the Moment Here, we're all about country hospitality. And our servers really bring it to the table. They're the people who know how important the small things can be. It's more than getting an extra lemon for someone's iced tea, asking about their day, or knowing when to take their plate - it's showing appreciation. And they're always happy to do it. And when it comes to tips, we don't do tip sharing. What's yours is yours. 100% - every time. So if you're someone who…. Enjoys creating a great guest experience Has a team-first mindset Can learn quickly Manages multiple tasks well Brings a positive attitude. …we have an apron just for you! No restaurant experience? No worries. We'll teach you everything you need to know. Focus on You We're all about making sure you're taken care of too. Here's what's in it for you: Good Work Deserves Good Pay: Competitive pay every week | Same day pay access Support That Goes Beyond the Clock: Health insurance eligibility on day 1 - Full and Part-time employees | Vacation time | Employee assistance program (EAP) Grow and Thrive Your Way: Growth and development opportunities begin Day 1 with our industry-leading PAR training program | 401k plan with company matching contributions at 90 days | Employee Stock Purchase Program Culture of Belonging: Support that starts on day one | Onboarding, training, and development to help you thrive | Recognition programs and employee events that bring us together More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more! A Little About Us Since 1969, Cracker Barrel has been a place to gather around delicious food, abundant servings, unexpected finds, and a warm welcome. Over time, it's become even more - somewhere folks can reconnect and feel at home. With more than 70,000 team members nationwide, we take pride in our roots -- always serving up more than a meal. See for yourself. Apply now. Cracker Barrel is an equal opportunity employer. Qualified applicants are considered for all positions without regard to race, color, religion, sex, sexual orientation, genetic information, national origin, age, marital status, medical condition, disability or any other class expressly protected by law.

Are you a coffee lover? That perfect cup elicits something really special, from the enticing aroma to the comforting feeling ushered in by the first sip. When customers visit the DLM Coffee Bar, it's a bright spot in their day. For some, it's even a splurge. And that experience starts with their barista. We are seeking an enthusiastic and friendly individual who has a contagious passion for great food and coffee to join our DLM Coffee Bar team. In our dynamic Coffee Bars, you'll have the opportunity to complete barista-level trainings, learn about the history and origin of great coffee, and best of all - meet great people! Qualifications: A desire to make folks happy by providing Honestly Better Food and Service. A willingness to learn about and taste great food. A willingness to practice the DLM Team Values: Be Honest, Safe, Helpful, and Hard-Working Effective verbal and written communication skills. Prior coffee knowledge is a plus. 18 years or older is preferred. Physical Requirements: Standing for long periods of time. Lifting up to 30lbs. Must have holiday and weekend availability. Join the DLM Family At Dorothy Lane Market, we have a passion for great food and great people! By joining the DLM family, you can look forward to working in a fun, friendly, and caring environment that encourages growth personally and professionally. In addition, we offer the following benefits: Flexible Schedules Associate Discounts and Lunch Specials Wellness Programs Tuition Reimbursement Opportunities for Cross-training and Advancement Eligible associates can also receive: Paid Time Off and Holiday Pay Profit-Sharing Program Comprehensive Medical, Dental and Vision 401(k) with Employer Match Employee Assistance Program If you're interested in sharpening your skills, and joining the DLM family, apply today!

Nationwide Hotel and Conference Center located in Lewis Center, Ohio is searching for Full Time and Part Time Breakfast & Lunch Dining Room Attendants to join our team! As a Dining Room Attendant, your primary responsibilities revolve around the guest experience. In Food Service, there are both service and product knowledge expectations, with a significant focus on maintaining a hospitable mindset. The team serves a combination of both Food & Beverage and Hotel Operations and does so in a variety of different venues. The typical shift is 6:00AM - 3:00PM. Tucked in a 15-acre park-like setting just North of Columbus, Ohio, our property offers a complete collection of services and amenities for an all-inclusive experience. Our hotel has 193 stylishly appointed guest rooms and suites delight leisure travelers, while our 45,000 square feet of customizable meeting spaces are sophisticated yet comfortable and offer state-of-the-art technology to create a dynamic setting for meetings and special events. Our attractive compensation package includes a competitive hourly wage, 401K with up to 4% company match, and full-time associates have access to medical, dental, vision, company paid life, STD/LTD, etc. Other perks and benefits! Come work with us, and you'll receive PTO days and 6 paid Holiday's each year (full-time only), dining and travel discounts, special offers from our business partners, use of the hotel gym, 5 free nights in the hotel each year for your friends or family, dry cleaning discounts, discounts on shoes, free parking, free employee meals, etc. Not to mention all of the smiles, laughs, and good times that are always complimentary. Essential Functions: 1. Set up equipment and items in a timely fashion to execute a successful breakfast and lunch service. Typically includes setting up a buffet, drink station, tables and preparing food and beverage service. 2. Greet, seat, and serve guests in the dining room while acting in a professional manner. 3. Anticipate and beware of guest needs before and during service in order to provide high quality service and high guest satisfaction. Continually stock and maintain items to meet the demands of the guests while adhering to all presentation standards. 4. Tear down and clean up all equipment and items used during service and return to storage to be used for the next day. 5. Follow all standards and procedures related to set up, serving, cleaning, uniforms, and proper Hospitality etiquette. 6. Perform additional duties as requested by a manager at various times in a timely fashion. 7. Operating point of sale system, collecting payment and balancing cash receipts. Physical Requirements: These physical demands represent the physical requirements necessary for an associate to successfully perform the essential functions of the position. Reasonable accommodation can be made to enable individuals with disabilities to perform the described essential functions of the position. 1. Required to stand the duration of the shift. 2. The ability to regularly lift 55 lbs. Qualifications, Education, Experience, Skills, and Abilities: 1. Knowledge of food and beverage, etiquette and quality service standards. 2. Basic math skills. 3. High school diploma and prior experience working in customer service. 4. English language and professional communications skills are required. 5. Ability to work in a team environment 6. Ability to work calmly and effectively under pressure 7. Must have problem solving abilities, be self-motivated, and organized Nationwide Hotel and Conference Center is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities. We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.

Essential Job Functions: Maintains service stations, cleanliness of bars and stocks the assigned bars. Assists guests in a courteous and friendly manner. Ensures a safe environment for co-workers and guests. Shovels ice from ice machine into ice bins. Abides by all State, Federal, and corporate liquor regulations pertaining to alcoholic beverage service to minors and intoxicated guests. Must have ability to meet tasks and responsibilities as assigned by the Marine and/or Security departments during times of emergency or otherwise, as required of the crew of a Coast Guard certified vessel. Provide service to internal and external customers which reflects the company culture of Satisfaction, Togetherness, Appreciation and Recognition. (S.T.A.R.) Responsible for immediately informing on-site IGC Agent on duty, Security and Supervisor on Duty of any Internal Control or State Regulation violations related to gaming activity of which you commit, witness or become aware; must report pursuant to company Self-Reporting Policy. Other Job Functions: Performs miscellaneous duties as assigned. May also serve at banquets. Job Qualifications: Experience Required: Education Required: High school diploma or equivalent preferred. Skills, Knowledge and/or Abilities Required: Ability to communicate effectively with others; understands and complies with all Company and departmental rules and regulations. Licenses, Certifications, Bonding, and/or Testing Required: Indiana Gaming Commission Occupational License - Level 3; Indiana Alcohol Beverage permit. Other Specialized Requirements: Position requires heavy and continuous lifting.

No experience required - we will train you! BIGGBY COFFEE aims to be the best coffee shop in your neighborhood. While being happy, having fun, making friends and loving people, BIGGBY continues to grow along with the appreciation for specialty coffee. Though BIGGBY holds a strong brand profile, staying true to the community is a core value. Be a part of the first Biggby Coffee Store in Monroe, OH Learn more about us at *************** We are currently seeking part-time (15-35 hours per week) Baristas, Shift Leaders in the greater Monroe, OH and Dayton, OH area, especially 5894 Springboro Pike, across from the Meijer gas station. Highlighting our store at 5894 North Springboro Pike, directly in front of the Meijer Grocery Store and Gas Station, 418 Warren Street Dayton, OH, 3821 Cloud Park Drive Huber Heights, OH, 210 Brooks Drive, Monroe, OH We are proud to offer: Competitive hourly wage Daily cash tips Daily credit card tips Flexible schedule Fast-paced and exciting work atmosphere Growth opportunities into management and shift leaders Delicious beverages and a ton of fun! We are looking for high energy individuals who love giving great service, are passionate about great coffee, and like to have fun at work! In this key position, you will be responsible for promoting coffee, educating customers, selling coffee, tea and merchandise, preparing and serving a variety of coffee and tea drinks. Qualifications include: Must be 18 years or older to apply Positive attitude and great work ethic Friendly and enjoys working with people Experience in specialty coffee industry a plus, but not required - we will train you! Genuinely like people and like working as part of a team Very well organized and detail oriented Ability to work multiple shifts per week during the store hours of 5:30 a.m. - 8:30 p.m. For an opportunity where you get to make friends, have fun, and share great coffee for a living, email your resume today for your initial step to becoming the worlds best barista. We believe that everyone deserves to feel special! Required 17 years or older Reliable transportation to and from work Valid drivers license Legally authorized to work in the United States Hiring for shifts Preferred Pay: $10.00 - $14.00 per hour plus tips