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The average director of catering salary in the United States is $65,732. Director of catering salaries typically range between $43,000 and $98,000 yearly. The average hourly rate for directors of catering is $31.6 per hour.
Director of catering salary is impacted by location, education, and experience. Directors of catering earn the highest average salary in California.
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Rank![]() ![]() | State![]() ![]() | Avg. Salary![]() ![]() | Hourly Rate![]() ![]() |
---|---|---|---|
1 | Rhode Island | $80,393 | $38.65 |
2 | New Jersey | $82,337 | $39.59 |
3 | California | $86,458 | $41.57 |
4 | Oregon | $80,304 | $38.61 |
5 | New York | $77,752 | $37.38 |
6 | Connecticut | $74,324 | $35.73 |
7 | Nevada | $80,346 | $38.63 |
8 | New Hampshire | $76,638 | $36.85 |
9 | District of Columbia | $77,748 | $37.38 |
10 | Washington | $78,203 | $37.60 |
11 | Arizona | $71,728 | $34.48 |
12 | Alabama | $65,556 | $31.52 |
13 | Massachusetts | $69,922 | $33.62 |
14 | Illinois | $67,664 | $32.53 |
15 | Louisiana | $63,742 | $30.65 |
16 | Pennsylvania | $66,682 | $32.06 |
17 | Maine | $71,276 | $34.27 |
18 | Maryland | $72,279 | $34.75 |
19 | Vermont | $65,495 | $31.49 |
20 | Idaho | $66,913 | $32.17 |
21 | Utah | $64,014 | $30.78 |
22 | Mississippi | $60,978 | $29.32 |
23 | Delaware | $71,283 | $34.27 |
24 | Indiana | $65,542 | $31.51 |
25 | Virginia | $69,584 | $33.45 |
26 | Wisconsin | $66,149 | $31.80 |
27 | Hawaii | $82,791 | $39.80 |
28 | Ohio | $60,770 | $29.22 |
29 | North Carolina | $61,450 | $29.54 |
30 | West Virginia | $63,713 | $30.63 |
31 | Georgia | $59,525 | $28.62 |
32 | Oklahoma | $55,963 | $26.91 |
33 | Michigan | $61,676 | $29.65 |
34 | New Mexico | $62,972 | $30.27 |
35 | Texas | $57,941 | $27.86 |
36 | Wyoming | $57,805 | $27.79 |
37 | Nebraska | $54,634 | $26.27 |
38 | Iowa | $60,198 | $28.94 |
39 | Kentucky | $55,996 | $26.92 |
40 | Colorado | $56,278 | $27.06 |
41 | Minnesota | $55,839 | $26.85 |
42 | South Carolina | $54,013 | $25.97 |
43 | Alaska | $58,656 | $28.20 |
44 | Montana | $53,536 | $25.74 |
45 | Florida | $50,409 | $24.24 |
46 | Tennessee | $48,826 | $23.47 |
47 | Missouri | $53,897 | $25.91 |
48 | Arkansas | $52,544 | $25.26 |
49 | North Dakota | $50,204 | $24.14 |
50 | Kansas | $47,904 | $23.03 |
51 | South Dakota | $48,495 | $23.31 |
The highest-paying cities for directors of catering are San Francisco, CA, Cherry Hill, NJ, and Lake Oswego, OR.
Rank![]() ![]() | City![]() ![]() | Avg. Salary![]() ![]() | Hourly Rate![]() ![]() |
---|---|---|---|
1 | San Francisco, CA | $92,289 | $44.37 |
2 | Cherry Hill, NJ | $81,724 | $39.29 |
3 | Lake Oswego, OR | $79,398 | $38.17 |
4 | Kent, WA | $78,861 | $37.91 |
5 | New York, NY | $78,063 | $37.53 |
6 | Washington, DC | $77,817 | $37.41 |
7 | Scottsdale, AZ | $71,924 | $34.58 |
8 | Milton, MA | $70,074 | $33.69 |
9 | Norfolk, VA | $69,591 | $33.46 |
10 | Chicago, IL | $68,214 | $32.80 |
11 | Philadelphia, PA | $67,196 | $32.31 |
12 | Indianapolis, IN | $65,137 | $31.32 |
13 | Greenville, NC | $64,482 | $31.00 |
14 | Columbus, OH | $60,222 | $28.95 |
15 | Atlanta, GA | $59,468 | $28.59 |
16 | Austin, TX | $58,172 | $27.97 |
17 | Colorado Springs, CO | $56,726 | $27.27 |
18 | Pembroke Pines, FL | $50,817 | $24.43 |
19 | Cookeville, TN | $49,151 | $23.63 |
A director of catering's salary ranges from $43,000 a year at the 10th percentile to $98,000 at the 90th percentile.
Percentile![]() ![]() | Annual Salary![]() ![]() | Monthly Salary![]() ![]() | Hourly Rate![]() ![]() |
---|---|---|---|
90th Percentile | $98,000 | $8,167 | $47 |
75th Percentile | $81,000 | $6,750 | $39 |
Average | $65,732 | $5,478 | $32 |
25th Percentile | $53,000 | $4,417 | $25 |
10th Percentile | $43,000 | $3,583 | $21 |
The highest paying types of directors of catering are director of sales and marketing, director, and director of sales.
Job Title![]() ![]() | Annual Salary![]() ![]() | Monthly Salary![]() ![]() | Hourly Rate![]() ![]() | Job Openings![]() ![]() |
---|---|---|---|---|
Swing Manager | $38,427 | $3,202 | $18.47 | 203,761 |
Food Service Supervisor | $32,763 | $2,730 | $15.75 | 139,403 |
Food And Beverage Manager | $53,013 | $4,418 | $25.49 | 159,775 |
Sales And Event Manager | $50,986 | $4,249 | $24.51 | 89,744 |
Restaurant Manager | $52,202 | $4,350 | $25.10 | 225,340 |
Shift Lead Manager | $34,547 | $2,879 | $16.61 | 274,021 |
Top companies hiring directors of catering now:
Director of catering salaries at J.F. Shea Co and Goodwin Recruiting are the highest-paying according to our most recent salary estimates. In addition, the average director of catering salary at companies like Kimpton Hotels & Restaurants and Mandarin Oriental are highly competitive.
Rank![]() ![]() | Company![]() ![]() | Average Salary![]() ![]() | Hourly Rate![]() ![]() |
---|---|---|---|
1 | J.F. Shea Co | $79,859 | $38.39 |
2 | Goodwin Recruiting | $72,478 | $34.85 |
3 | Kimpton Hotels & Restaurants | $71,918 | $34.58 |
4 | Mandarin Oriental | $71,820 | $34.53 |
5 | Four Seasons Hotels and Resorts | $71,595 | $34.42 |
6 | HEI Hotels & Resorts | $71,131 | $34.20 |
7 | Nemacolin | $70,561 | $33.92 |
8 | Hyatt Hotels | $69,779 | $33.55 |
9 | ezCater | $68,706 | $33.03 |
10 | HOME BUILDERS ASSN. | $68,211 | $32.79 |
11 | Lines | $68,203 | $32.79 |
12 | Thompson Hospitality | $66,955 | $32.19 |
13 | Sodexo Management, Inc. | $66,825 | $32.13 |
14 | Las Vegas Sands | $65,884 | $31.68 |
15 | Aimbridge Hospitality | $65,847 | $31.66 |
16 | Marriott International | $63,673 | $30.61 |
17 | Highgate Hotels | $62,763 | $30.17 |
18 | Bashas' | $62,100 | $29.86 |
19 | Lightspeed | $61,125 | $29.39 |
20 | Elior North America | $60,576 | $29.12 |
The average director of catering salary has risen by $9,850 over the last ten years. In 2014, the average director of catering earned $55,882 annually, but today, they earn $65,732 a year. That works out to a 11% change in pay for directors of catering over the last decade.
Compare director of catering salaries for cities or states with the national average over time.
Compare director of catering salaries for individual cities or states with the national average.
Year![]() ![]() | Avg. Salary![]() ![]() | Hourly Rate![]() ![]() | % Change![]() ![]() |
---|---|---|---|
2025 | $65,700 | $31.60 | +2.2% |
2024 | $64,300 | $30.89 | +2.0% |
2023 | $63,000 | $30.29 | +4.1% |
2022 | $60,400 | $29.06 | +2.3% |
2021 | $59,000 | $28.38 | +4.2% |
Company![]() ![]() | Job![]() ![]() | Location![]() ![]() | Date Added![]() ![]() | Salary![]() ![]() |
---|---|---|---|---|
R&M Talent Solutions | Director of Catering | Noma, FL | 12/14/2024 | $80,000 |
Aramark | Catering Director | New York, NY | 12/11/2024 | $85,000 |
Thelacc | Director of Catering | Los Angeles, CA | 12/11/2024 | $120,000 |
Flik Hospitality Group | Director of Catering | Cambridge, MA | 12/10/2024 | $100,000 |
Southworth Development | Director of Catering | Mashpee, MA | 12/10/2024 | $70,000 |
Eurest | Director of Catering | Bedford, MA | 12/09/2024 | $75,000 |
Backyard Grill & Catering | Director of Catering & Food Truck Operations | Sioux Falls, SD | 12/09/2024 | $60,000 |
The Los Angeles Country Club | Director of Catering | Los Angeles, CA | 12/07/2024 | $120,000 |
Eurest USA | Catering Director 1378372 | Maryland | 12/06/2024 | $65,000 |
Compass Group USA Inc. | Catering Director | Lenexa, KS | 12/05/2024 | $65,000 |
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