Dietary Aide Jobs in Matteson, IL

Salary: $16.00 - $18.00 per hour Shift: 3pm to 7pm, 20-25 hours per week, weekends required Are you a compassionate and highly qualified Dietary Aide with a love for providing outstanding customer service? Do you want to work in the heart of Chicago in a luxury residential community while making a difference in the lives of people? If so, then The Clare, the only Continuing Care Retirement Community in the Gold Coast area, wants you! We are seeking to fill a part-time Dietary Aide position. Requirements * Minimum of 1 year experience as wait staff/server in a dining restaurant. * Ability to develop and maintain positive and productive relationships with customers. * Ability to multi-task in a fast-paced environment with little supervision. * Must have reliable transportation. * Must be flexible and able to work weekends & holidays. Benefits: * 401(k) matching * Bonus potential * Paid time off * Referral program * Daily lunch All candidates will be required to pass a criminal background check, drug screen and physical exam. All positions in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status. Please note that all employees are required to provide proof of COVID-19 vaccination.

Salary: $16.00 - $18.00 per hour Shift: 3pm to 7pm, 20-25 hours per week, weekends required Are you a compassionate and highly qualified Dietary Aide with a love for providing outstanding customer service? Do you want to work in the heart of Chicago in a luxury residential community while making a difference in the lives of people? If so, then The Clare, the only Continuing Care Retirement Community in the Gold Coast area, wants you! We are seeking to fill a part-time Dietary Aide position. Requirements Minimum of 1 year experience as wait staff/server in a dining restaurant. Ability to develop and maintain positive and productive relationships with customers. Ability to multi-task in a fast-paced environment with little supervision. Must have reliable transportation. Must be flexible and able to work weekends & holidays. Benefits: 401(k) matching Bonus potential Paid time off Referral program Daily lunch All candidates will be required to pass a criminal background check, drug screen and physical exam. All positions in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status. Please note that all employees are required to provide proof of COVID-19 vaccination.

Willow Springs Healthcare Center is hiring a Dietary Aide! * Weekends required* PAY: From $16.58 per hour + DOE * Assist in cleaning and organizing of kitchen and food storage area. * Clean and sanitize dishes, utensils, pots & pans. * Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of the shift. * Observe water temperature of dishwasher during dishwashing cycles * Set up breakfast trays. * Make juice for breakfast trays and medication pass. * Assist with serving meals. * Butter bread as well as pour milk and juice. * Prepare nourishments and snacks. * Empty trash. * Set up meal trays. * Sweep and mop kitchen. * Put groceries away in a safe, orderly, and clean manner. * Report resident care concerns and potential issues to the Administrator and/or Director of Nursing. Benefits: * Competitive pay * Healthcare Benefits including Vision & Dental (Full-time only) * 401k (Full-time only) * Paid Time Off * Rewards and Bonus Opportunities * Continuous Training and Growth Opportunities

Job Description DIETARY AIDE ensure all food procedures are followed in accordance with established policies assist in serving meals clean work tables, meat blocks, refrigerators/freezers, etc sweep and mop floors as directed wash and clean utensils/dishes carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc assist cook in preparing meals set up meal trays, food carts, dining room, etc obtain food supplies for next meal deliver food carts, trays, etc to designated areas prepare and deliver snacks as instructed assist in maintaining food storage areas in a clean and properly arranged manner at all times assist in inventorying and storing in-coming food, supplies, etc as necessary assist in food preparation for special meals, parties, etc Job Requirements must be able to follow oral and written instructions ability to deal tactfully with residents, family members and other personnel able to read, write, speak and understand the English language View all jobs at this company

Do you enjoy working in the kitchen? Do you want a job that will fit into your lifestyle? CommuniCare is now hiring PRN Dietary Aides for McDowell Healthcare Center located in Gary, WV. You can find a shift that fits your lifestyle, and make a difference in the lives of our residents! And that's not all . . . What We Offer All CommuniCare employees enjoy competitive wages and PTO (Paid Time Off) plans. We offer full time employees a menu of benefit options that include: * Life Insurance and Disability Plans * Medical, dental, and vision coverage from quality benefit carriers * 401K with employer match * Flexible Spending Accounts Your Mission: As Dietary Aide, you will ensure that residents' food service needs are met in a timely, accurate, and compassionate manner. Your responsibilities will include: * Assist in food preparation. * Serve and deliver food to residents according to diet and preferences. * Clean dining areas and utensils as assigned. Your dedication will help create a clean, comfortable, and safe environment for our residents and ensure that the highest quality of culinary care is delivered. Your Qualifications: * High school graduate or G. E. D. equivalent * Compassionate and enthusiastic personality. Our Mission: A family-owned company, we have grown to become one of the nation's largest providers of post-acute care, which includes skilled nursing rehabilitation centers, long-term care centers, assisted living communities, independent rehabilitation centers, and long-term acute care hospitals (LTACH). Since 1984, we have provided superior, comprehensive management services for the development and management of adult living communities. We have a single job description at CommuniCare, to reach out with our hearts and touch the hearts of others. Through this effort we create Caring Communities where staff, residents, clients, and family members care for and about one another.

Come and grow with us! We are affiliated with Life Care Centers of America, which is a privately owned 47-year industry leader in healthcare with more than 200 locations across the U.S. We are currently seeking a qualified Dietary Aide to add to our team of professionals. We believe that every job in our company plays a vital role in our continued growth and commitment to provide quality patient care. We believe in providing our associates with opportunities to help them reach their maximum potential through working with strong multidisciplinary teams. We invites you to come and join our growing team. As an important member of our team, the Dietary Aide provides assistance in all food service functions to ensure patients' dining needs are met in accordance with all applicable laws, regulations, and Life Care standards. Your daily responsibilities will be providing assistance in food preparation and serving, while maintaining clean and sanitary conditions. Education, Experience, and Licensure Requirements High school graduate or equivalent preferred Prior health-care experience preferred Prior food services experience preferred Specific Job Requirements Implement and interpret the programs, goals, objectives, policies, and procedures of the department Maintains professional working relationships with all associates, vendors, etc. Exhibit excellent customer service and a positive attitude towards patients Concentrate and use reasoning skills and good judgment An Equal Opportunity Employer

Shift: 4-8 hour shifts; Days/PMs Schedule: Fluctuating schedule with an every other weekend rotation Part Time will require: 2-3 shifts per week PLUS every other weekend You're not just your job title. Your role here extends far beyond your . You are a friend and family member to each resident. You know their name and their story. You are providing compassion and companionship to those in our care. This family aspect is what sets us apart from other health care centers. When someone becomes a patient here, each of us becomes their partner on their journey to healthy living. No matter the illness, injury or limitation. Join us and make a connection of your own. Join us and make a difference in someone's life. A little more about our center: Southview Manor (formerly Southview Care) is a large inner-city skilled nursing (medical) facility. We have and multiple levels of care, including long term care and a large behavioral health population. Many of them were previously homeless. We have a 5 Star Quality measure - this means we provide excellent clinical care! The average age of our patients is 35-55 and the most common diagnoses are bi-polar and major depressive disorders. The Staff and patients are welcoming and say hello as you walk through the hallways. The Metra and the Green Line are just a few blocks away What you will do in this role : Officially we title this job a Dietary Aide, but in other centers it may be called a Restaurant Server or even a Dishwasher. When you are a patient, food can be the highlight of your day. As a Dietary Aide you will help to serve meals to our patients. This could involve working on a tray line, helping a guest at the buffet, or bringing a meal to someone that is confined to their room. One day you may buss & clean tables or the next it may involve dishwashing. We do whatever is needed to support the kitchen and meal service. What's in it for you: Our patients are loud, happy and eager to say hello to you as you pass by. You will immediately feel like a part of a team. Flexible scheduling for most of our job titles Employee recognition program Annual merit increase opportunities Robust benefits package, including a retirement savings plan Refer-a-Friend programs - Bring your friends & earn a $ bonus $. Educational Assistance program - We'll help you $ pay $ for your classes. Qualifications Dietary Aide : Officially we title this job a Dietary Aide, but in other centers it may be called a Restaurant Server, or a Dishwasher. What we need from you : Prior experience as a dietary aide, cook, or in a central kitchen is ideal Knowledge of quality food production and servicing techniques, food safety/sanitation requirements and procedures is helpful Ability to successfully pass a pre-employment physical and criminal history background check If you are looking for an opportunity that provides satisfaction and personal growth, we encourage you to apply. Join us and be the reason someone smiles today. Additional Information Note: This overview/Ad is not intended to be an exhaustive list of all duties, responsibilities or qualifications associated with the job. More information will be disclosed during your interview and on the formal Job Description. This center is managed by TRANSITIONAL CARE MANAGEMENT. We currently provide comprehensive management services to several inpatient healthcare centers throughout Northern IL & the Chicagoland area. These settings include Long-term Care Skilled Nursing (SNFs), Short-term Care Rehabilitation, Intermediate Care (ICFs), and Behavioral Health Service (SMHRFs) centers. Each center is unique; offering you a variety of long-term career opportunities.

Shift: 4-8 hour shifts; Days/PMs Schedule: Fluctuating schedule with an every other weekend rotation Part Time will require: 2-3 shifts per week PLUS every other weekend You're not just your job title. Your role here extends far beyond your . You are a friend and family member to each resident. You know their name and their story. You are providing compassion and companionship to those in our care. This family aspect is what sets us apart from other health care centers. When someone becomes a patient here, each of us becomes their partner on their journey to healthy living. No matter the illness, injury or limitation. Join us and make a connection of your own. Join us and make a difference in someone's life. A little more about our center: Southview Manor (formerly Southview Care) is a large inner-city skilled nursing (medical) facility. We have and multiple levels of care, including long term care and a large behavioral health population. Many of them were previously homeless. We have a 5 Star Quality measure - this means we provide excellent clinical care! The average age of our patients is 35-55 and the most common diagnoses are bi-polar and major depressive disorders. The Staff and patients are welcoming and say hello as you walk through the hallways. The Metra and the Green Line are just a few blocks away What you will do in this role: Officially we title this job a Dietary Aide, but in other centers it may be called a Restaurant Server or even a Dishwasher. When you are a patient, food can be the highlight of your day. As a Dietary Aide you will help to serve meals to our patients. This could involve working on a tray line, helping a guest at the buffet, or bringing a meal to someone that is confined to their room. One day you may buss & clean tables or the next it may involve dishwashing. We do whatever is needed to support the kitchen and meal service. What's in it for you: Our patients are loud, happy and eager to say hello to you as you pass by. You will immediately feel like a part of a team. Flexible scheduling for most of our job titles Employee recognition program Annual merit increase opportunities Robust benefits package, including a retirement savings plan Refer-a-Friend programs - Bring your friends & earn a $ bonus $. Educational Assistance program - We'll help you $ pay $ for your classes. Qualifications Dietary Aide: Officially we title this job a Dietary Aide, but in other centers it may be called a Restaurant Server, or a Dishwasher. What we need from you: Prior experience as a dietary aide, cook, or in a central kitchen is ideal Knowledge of quality food production and servicing techniques, food safety/sanitation requirements and procedures is helpful Ability to successfully pass a pre-employment physical and criminal history background check If you are looking for an opportunity that provides satisfaction and personal growth, we encourage you to apply. Join us and be the reason someone smiles today. Additional Information Note: This overview/Ad is not intended to be an exhaustive list of all duties, responsibilities or qualifications associated with the job. More information will be disclosed during your interview and on the formal Job Description. This center is managed by TRANSITIONAL CARE MANAGEMENT. We currently provide comprehensive management services to several inpatient healthcare centers throughout Northern IL & the Chicagoland area. These settings include Long-term Care Skilled Nursing (SNFs), Short-term Care Rehabilitation, Intermediate Care (ICFs), and Behavioral Health Service (SMHRFs) centers. Each center is unique; offering you a variety of long-term career opportunities.

Essential Duties and Responsibilities: Sets up stations with breads, condiments and utensils. Serves and replenishes food from counters and steam tables (sometimes using a conveyor food belt), and breaks down stations at the end of meal periods. Cleans and sanitizes workstations, counters, steam tables and other equipment. Brews coffee and tea. Interacts with customers/patients when delivering trays. Assists customers with opening containers and cutting food.

At Priority Life Care (PLC), we believe everyone deserves dignity, compassion, and respect, including our coworkers. If you are looking to serve and make a positive difference in someone's life - and light the way in senior care - you may be a fit for our committed, professional team. Priority Life Care is also a designated "Great Place to Work"! When you choose to work at PLC, we provide you the opportunity to use your talents in a progressive, growing organization. Join our team today and love what you do! At Priority Life Care, our mission is to light the way in senior care, with respect to affordability and independence. DIETARY AIDE: Dietary Aides assist Cooks in the preparation and service of meals, make connections with residents, are courteous and friendly co-workers, and follow procedures as outlined by state and federal regulations. To our staff we provide: * Competitive wages and PTO * Exceptional career advancement opportunities through our "Pathway to Promotion" program * A full range of health plans - including vision and dental! * SwiftMD Telemedicine, at low or no cost! * Special pay rates on holidays * $10,000 Company paid Life Insurance * Family planning and support services through Maven * Voluntary Short-Term Disability, Accident Coverage, and Critical Illness * Confidential Employee Assistance Program * Retirement savings plans * Flexible Spending Accounts * Employee referral bonuses * On-demand wages via ZayZoon. No need to wait until payday! * Rewards Program based on Years of Service and PLC Employee of the Year Award The impact you'll make: * Take meal orders in dining room and serves meals to residents in a friendly, and timely manner * Assist in the preparation of food * Set up dining room as a clean, inviting space * Assist in cleaning resident eating areas, kitchen work areas, equipment and utensils * Report any issues or problems that may arise to Dietary Manager * Attend in-services and other required meetings * Promote and exemplifies the Priority Life Care mission and values at all times Qualifications: * High School diploma or equivalent; no dietary experience required. * Previous experience in a long-term care or hospital setting preferred. Check us out on our website: ****************** or text "CARE" to 85000 Priority Life Care provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. keywords: dietary, diet, cook, chef, kitchen, food, prep, preparation, serve, service, assisted, living, nursing, home, senior, care, community, health, server, waitress, waiter, wait staff $13 / hour

Moraine Court Supportive Living Bridgeview, IL About the Role: As a Dietary Aide at Moraine Court Supportive Living, you will play a crucial role in ensuring the health and well-being of our residents. You will be responsible for assisting in the preparation and serving of meals, maintaining a clean and organized kitchen, and adhering to all food safety regulations. Your attention to detail and ability to work efficiently in a fast-paced environment will be essential to the success of our dietary team. In this role, you will have the opportunity to make a meaningful impact on the lives of our residents and their families. Minimum Qualifications: High school diploma or equivalent Previous experience in a food service or healthcare setting Ability to read and follow recipes and dietary guidelines Excellent communication and interpersonal skills Ability to work independently and as part of a team Preferred Qualifications: Experience working with seniors or individuals with special dietary needs Responsibilities: Assist in the preparation and serving of meals according to dietary guidelines and individual resident needs Maintain a clean and organized kitchen, including washing dishes and sanitizing surfaces Assist with inventory management and ordering of food and supplies Adhere to all food safety regulations and ensure proper storage and handling of food Communicate effectively with residents, families, and team members to ensure a positive dining experience Skills: In this role, you will utilize your skills in food preparation, kitchen organization, and communication to provide high-quality dining services to our residents. You will work closely with our dietary team to ensure that meals are prepared and served in a timely and efficient manner, while also maintaining a clean and safe kitchen environment. Your attention to detail and ability to follow dietary guidelines and recipes will be essential to the success of our dining program. Additionally, your excellent communication skills will allow you to build positive relationships with our residents and their families, ensuring a positive dining experience for all. We are an Equal Opportunity Employer and do not discriminate against applicants due to race, ethnicity, gender, veteran status, or on the basis of disability or any other federal, state, or local protected class.

We Are Inspired to Serve. Join us! Part of a nation wide family of Continuing Care Retirement Communities, Covenant Living is seeking a Dining Services Aide. This position is responsible for providing efficient and courteous service to residents and guests as well as performing a variety of services in the Healthcare Center dining areas. In this role, the Dining Services Aide will: Wait on assigned tables. Take Resident meal orders. Set up and bus tables. Pre-service setup of tray-line. Assembling individual meals on tray-line. Assuring that all shift duties are thoroughly completed before the close of each shift period. T he ideal candidate will have: Relevant dining experience. One year experience working in a Healthcare setting. Ability to demonstrate effective reading, writing, speaking and analytical skills, required. Full understanding and effective application of sanitation, food borne illness, and cross-contamination policies and procedures as well as the use of HACCP protocols. Knowledge of dining room operational procedures and etiquette, proper small wares handling, as well as knowledge of residents rights. Willingness to work with and interact with older adults. Compensation Pay Range: $15.82 - $19.46 Reasonable Pay Estimate A reasonable estimate of the pay range for this position is $15.82 - $19.46. There are numerous factors taken into consideration in determining the actual offered rate of pay, including but not limited to: job-related qualifications, experience, skills, education, geographic location, and consideration of internal and external equity. For full time employees, we offer a generous benefits package that includes: Medical, dental and vision insurance Employer paid group term life and disability Paid Time Off (PTO) & six paid holidays 403(b) with a 3% employer match Fitness center use at most facilities. Various voluntary benefits: Life, AD&D Tuition assistance and scholarships Employee assistance program Legal services, home/auto insurance, discount purchasing program Pet Insurance For more information about Covenant Living and CovenantCare at Home, please visit ***************** or *************************** Covenant Living and CovenantCare at Home are equal opportunity employers. All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity or expression, religion, national origin or ancestry, age, disability, marital status, pregnancy, protected veteran status, protected genetic information, or any other characteristics protected by local laws, regulations, or ordinances.

JOIN TEAM TRILOGY We are seeking enthusiastic Dietary Aides who are passionate and eager to grow alongside an outstanding team! The Fast Track Apprenticeship Program - Culinary Track gives employees an opportunity to grow within the position, and with each step, you'll gain more expertise, more earning potential, and college credit toward an Associate Degree! The end goal is for you to become a Certified Lead Cook! If you qualify, Trilogy will pay for your certification. What's in it for you: Free Apprenticeship program allowing Dietary Aides to advance their career with training and earn more money along the way Quarterly wage increases; receive an increase in pay every 90 days! Weekly Pay Student loan repayment, scholarships & tuition reimbursement to help you reach your career goals through continued education Bonuses for referrals, attendance, gas and more! Monthly Employee Celebrations Innovative Training Programs to advance your career What you'll be doing: Growing your career through our Culinary Apprenticeship Program Serving meals to the residents of our health care campus Assisting in daily and/or scheduled cleaning duties (to include work tables, meat blocks, refrigerators/freezers, sweeping and mopping floors as directed, performing dishwashing/cleaning procedures) Setting up the dining room, as well as meal trays, food carts, etc. as instructed Assisting our Cooks in preparing meals Join our growing company that has been recognizes as a Best Places to Work throughout our four states! We would love to welcome you to the Trilogy family! WHAT WE'RE LOOKING FOR High School Diploma or equivalent preferred Experience working in a restaurant setting is a plus Ability to serve food and beverage in a fine dining setting WHERE YOU'LL WORK US-IN-Lowell GET IN TOUCH Demond ************** LIFE AT TRILOGY Careers close to home and your heart Since our founding in 1997, we've been making long-term care better for our residents and more rewarding for our team members. We're a Fortune Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor's Top 100 Best Companies to Work. If you're looking for a place that embraces you for who you are, helps you achieve your full potential, and makes working hard feel less like hard work, then look no further than Trilogy. APPLY NOW As one of Fortune's Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor's Top 100 Best Companies to Work, Trilogy is proud to be an equal opportunity employer committed to helping you reach your full potential and to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. High School Diploma or equivalent preferred Experience working in a restaurant setting is a plus Ability to serve food and beverage in a fine dining setting We are seeking enthusiastic Dietary Aides who are passionate and eager to grow alongside an outstanding team! The Fast Track Apprenticeship Program - Culinary Track gives employees an opportunity to grow within the position, and with each step, you'll gain more expertise, more earning potential, and college credit toward an Associate Degree! The end goal is for you to become a Certified Lead Cook! If you qualify, Trilogy will pay for your certification. What's in it for you: Free Apprenticeship program allowing Dietary Aides to advance their career with training and earn more money along the way Quarterly wage increases; receive an increase in pay every 90 days! Weekly Pay Student loan repayment, scholarships & tuition reimbursement to help you reach your career goals through continued education Bonuses for referrals, attendance, gas and more! Monthly Employee Celebrations Innovative Training Programs to advance your career What you'll be doing: Growing your career through our Culinary Apprenticeship Program Serving meals to the residents of our health care campus Assisting in daily and/or scheduled cleaning duties (to include work tables, meat blocks, refrigerators/freezers, sweeping and mopping floors as directed, performing dishwashing/cleaning procedures) Setting up the dining room, as well as meal trays, food carts, etc. as instructed Assisting our Cooks in preparing meals Join our growing company that has been recognizes as a Best Places to Work throughout our four states! We would love to welcome you to the Trilogy family!

Since 1964, Indiana families have looked to Miller's Health Systems for compassionate care for their loved ones. Our 100% employee-owned company offers a wide variety of employment and professional growth opportunities. To learn more about our company, visit us at: ****************************************** Job Description Are you a friendly person who enjoys interacting with others? Are you committed to delivering great customer service and someone who takes pride in their work? Do you want a job where you can make a difference each day? As a Dietary Aide at Miller's, you assist in the proper delivery of meals and nourishments at scheduled times. You adhere to regulations and company policies regarding infection control and sanitation of your work area. Most importantly, you will interact with our patients and help them have an enjoyable dining experience. Apply if you are: · Passionate about customer service · Able to work with a dedicated team · Neat in appearance with professional behavior · Willing to learn and follow safety and santation standards Qualifications General: 1. Successfully complete pre-employment process and screening. 2. Able to pass physical examination given in behalf of gainful employment within the facility. 3. Satisfactorily pass through required orientation and training. Be able to follow written and/or verbal instructions. Essential Functions: 1. Report to work as scheduled or otherwise requested. 2. Perform productively in their jurisdiction of work. 3. Conform to the basic rules and regulations of the facility. 4. Remain in work area unless on break, meal period, or with permission of supervisor. 5. Conform to dress and hygiene codes of the facility. 6. Exercise proper sanitation procedures. 7. Ensure the safety of the residents through adherence to all policies and procedures. 8. Attend all mandated meetings and inservices unless otherwise excused. 9. Complete all electronic inservices as required. 10. Assist in general maintenance of work area. EXPOSURE CATEGORY II: Tasks that involve no exposure to blood, body fluids, or tissues, but employment may require unplanned Category I tasks Additional Information All your information will be kept confidential according to EEO guidelines. Part Time Shifts available 6a-2:30pm and 3pm-7pm $15.00/hr

Part-time Description The Dietary Aide I at Riverside Healthcare plays a crucial role in supporting the hospital's food service operations. This position is responsible for serving patient meals, preparing boxed meals, maintaining clean and organized work areas, and ensuring that all food safety and sanitation standards are upheld. The Dietary Aide I also performs general cleaning tasks, including dishwashing, pot washing, and custodial duties, and is responsible for the proper handling, delivery, and pick-up of food carts to patient care areas. Demonstrates flexibility with assignments within professional scope/duties/licensure. Essential Duties Serve patient food trays accurately and efficiently. Prepare and package box meals for patients and other needs. Deliver and pick up food carts to and from patient care areas. Ensure that all food safety and sanitation standards are maintained during meal service. Correctly and safely use chemicals as per department standards. Perform general dishwashing duties, including cleaning of dishes, pots, pans, and utensils. Maintain cleanliness in backroom areas, tray line, dish room, and other food service areas. Assist with custodial tasks related to the kitchen and food service areas, ensuring cleanliness and compliance with safety protocols. Work on assigned tasks for special functions as directed by supervisors. Follow job flow standards for patient care, dish room, and cleaning tasks. Non-essential Duties Assist with stocking and organizing supplies in various food service areas. Perform other duties as assigned by supervisors to support food service operations. Participate in departmental training and team meetings when required. Requirements Preferred Experience No formal education or previous experience required, but prior food service experience is a plus. Ability to learn and perform a variety of tasks on the job. Strong attention to detail, especially regarding food safety and sanitation. Good communication and teamwork skills to work effectively with other staff. Ability to follow instructions and perform repetitive tasks consistently. Physical stamina to stand for long periods and handle food service equipment safely. Ability to work efficiently and complete tasks in a timely manner Required Licensure/Education No licenses or certifications required. Employee Health Requirements Exposure to: Chemicals: Cleaning products, grease cleaner, sanitizer. Video Display Terminals: Occasionally Blood and Body Fluids: Occasional possibility to saliva and very rarely blood and/or vomit. TB or Airborne Pathogens: Frequent visits to patient floors, occasional visits to patient rooms. Sensory requirements (speech, vision, smell, hearing, touch): Speech: Must be able to talk to staff and patients to complete assigned tasks. Vision: Needed to see food being served and cleanliness of work areas. Smell: Helpful to note presence of electrical/fire hazard. Hearing: Must be able to hear co-workers, customers and management. Touch: Needed to handle dishes, silverware, etc., without dropping. Exposure to wet and slippery surfaces. Activity/Lifting Requirements: Percentage of time during the normal workday the employee is required to: Sit: 0% Twist: 2% Stand: 80% Crawl: 0% Walk: 40% Kneel: 0% Lift: 20% Drive: 0% Squat: 2% Climb: 0% Bend: 10% Reach above shoulders: 5% The weight required to be lifted each normal workday according to the continuum described below: Up to 10 lbs: Continuously Up to 20 lbs: Frequently Up to 35 lbs: Occasionally Up to 50 lbs: Not Required Up to 75 lbs: Not Required Up to 100 lbs: Not Required Over 100 lbs: Not Required Describe and explain the lifting and carrying requirements. (Example: the distance material is carried; how high material is lifted, etc.): Lift supplies needed to perform assigned tasks. Carry trays of food, stacks of dishes, cans of food, boxes of supplies. Occasionally lift something shoulder high. Maximum consecutive time (minutes) during the normal workday for each activity: Sit: 0 Twist: 1 Stand: 70 Crawl: 0 Walk: 45 Kneel: 0 Lift: 2 Drive: 0 Squat: 1 Climb: 0 Bend: 2 Reach above shoulders: 1 Repetitive use of hands (Frequency indicated): Simple grasp up to 15 lbs.: Normal weight 1lbs often Pushing & pulling Normal weight: Up to 200lbs occasionally Fine Manipulation: Controls on equipment, sharp knives, writing Repetitive use of foot or feet in operating machine control: None Environmental Factors & Special Hazards: Environmental Factors (Time Spent): Inside hours: 8 Outside hours : 0 Temperature: Normal Range Lighting: Average Noise levels: Very loud Humidity: Humid Atmosphere: Special Hazards: Mechanical, Electrical - Use of all equipment needed to complete tasks. Protective Clothing Required: Slip resistant shoes; personal protective equipment (when using chemicals). Salary Description $15.00/hr - $17.21/hr

Ann & Robert H. Lurie Children's Hospital of Chicago provides superior pediatric care in a setting that offers the latest benefits and innovations in medical technology, research and family-friendly design. As the largest pediatric provider in the region with a 140-year legacy of excellence, kids and their families are at the center of all we do. Ann & Robert H. Lurie Children's Hospital of Chicago is ranked in all 10 specialties by the U.S. News & World Report. Rotating Shift (United States of America) Location Ann & Robert H. Lurie Children's Hospital of Chicago Job Description Operates cash register, collects cash and charge tickets. Dispenses correct change to customers while maintaining an efficient line speed. Follows proper cash handling protocols according to established standards. Organizes and assembles food and supply requisitions for department. Maintains working knowledge of patient tray-line positions and tray assembly process. Follows proper cleaning standards according to regulatory agency guidelines and Infection control guidelines. Sets food up at proper station(s) and dispenses according to established policy, diet regulation and/or regulatory agency standards. Operates all equipment including dishwashers, slicers, floor washers, blenders ETC according to established standards and using proper safety techniques. Maintains adequate supply of dishes, utensils, glassware and paper service to run an efficient operation during all meal services. Reports to work in proper and clean uniforms according to established departmental and hospital policy. Complies with all HIPPA, Infection Control and Safety policies. Performs job functions adhering to service principles with customer service focus of innovation, service excellence and teamwork to provide the highest quality care and service to our patients, families, co-workers and others. Education High School Diploma/GED (Required) Pay Range $18.50-$27.75 Hourly At Lurie Children's, we are committed to competitive and fair compensation aligned with market rates and internal equity, reflecting individual contributions, experience, and expertise. The pay range for this job indicates minimum and maximum targets for the position. Ranges are regularly reviewed to stay aligned with market conditions. In addition to base salary, Lurie Children's offer a comprehensive rewards package that may include differentials for some hourly employees, leadership incentives for select roles, health and retirement benefits, and wellbeing programs. For more details on other compensation, consult your recruiter or click the following link to learn more about our benefits. Benefit Statement For full time and part time employees who work 20 or more hours per week we offer a generous benefits package that includes: Medical, dental and vision insurance Employer paid group term life and disability Employer contribution toward Health Savings Account Flexible Spending Accounts Paid Time Off (PTO), Paid Holidays and Paid Parental Leave 403(b) with a 5% employer match Various voluntary benefits: Supplemental Life, AD&D and Disability Critical Illness, Accident and Hospital Indemnity coverage Tuition assistance Student loan servicing and support Adoption benefits Backup Childcare and Eldercare Employee Assistance Program, and other specialized behavioral health services and resources for employees and family members Discount on services at Lurie Children's facilities Discount purchasing program There's a Place for You with Us At Lurie Children's we embrace and celebrate diversity and equity in a serious way. We are committed to building a team with a variety of backgrounds, skills, and viewpoints - recognizing that diverse identities strengthen our workplace and the care we can provide to the Chicago community and beyond. We treat everyone fairly, appreciate differences, and make meaningful connections that foster belonging and allyship. This is a place where you can be your best, so we can give our best to the patients and families who trust us with their care. Lurie Children's and its affiliates are equal employment opportunity employers. We value diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity or expression, religion, national origin, ancestry, age, disability, marital status, pregnancy, protected veteran status, order of protection status, protected genetic information, or any other characteristic protected by law. Support email: ***********************************

Come and grow with us! We are affiliated with Life Care Centers of America, which is a privately owned 47-year industry leader in healthcare with more than 200 locations across the U.S. We are currently seeking a qualified Dietary Aide to add to our team of professionals. We believe that every job in our company plays a vital role in our continued growth and commitment to provide quality patient care. We believe in providing our associates with opportunities to help them reach their maximum potential through working with strong multidisciplinary teams. We invites you to come and join our growing team. As an important member of our team, the Dietary Aide provides assistance in all food service functions to ensure patients' dining needs are met in accordance with all applicable laws, regulations, and Life Care standards. Your daily responsibilities will be providing assistance in food preparation and serving, while maintaining clean and sanitary conditions. Education, Experience, and Licensure Requirements High school graduate or equivalent preferred Prior health-care experience preferred Prior food services experience preferred Specific Job Requirements Implement and interpret the programs, goals, objectives, policies, and procedures of the department Maintains professional working relationships with all associates, vendors, etc. Exhibit excellent customer service and a positive attitude towards patients Concentrate and use reasoning skills and good judgment An Equal Opportunity Employer

Mary Crane Center is seeking a dedicated and compassionate Food Aide to join our team. The Food Aide provides support for the Early Childhood and Head Start programs by coordinating the food programs for the agency. Key Responsibilities: Manage and Handle Food: Receive and weigh food, take food temperature upon arrival, and stock food items as needed. Prepare and deliver food to all classrooms in a timely manner, including breakfast, lunch, and snacks. Take food temperature upon serving, divide food into appropriate portions, and prepare all food in accordance with the Child Care Food and Licensing Guidelines. Prepare food substitutions when applicable and document substitutions on the menu. Prepare and order food for field trips and special events. Observe classrooms to ensure proper portions are distributed, and family-style eating is occurring. Take trips to the local grocery store to purchase additional needed food supplies. Cleaning and Maintenance: Wash and sanitize dishes and kitchen surfaces and operate dishwashers. Clean and disinfect refrigerators, coolers, freezers, tables, chairs, stoves, counters, hoods, mixers, blenders, toasters, and other kitchen equipment. Transport and collect all dishes and food containers from the classrooms. Ensure that all appliances are in good working condition. Regularly defrost freezers according to the specified timeline. Maintain a clean and organized pantry and storage areas. Communication: Coordinate orders and deliveries with food caterers. Communicate with the Site Director and Health Coordinator about delivery or kitchen equipment concerns and when new supplies need to be ordered. Maintains communication with family worker and site director regarding scheduled parent meetings. Maintains communication with the site director and teacher regarding food experiences with teachers and site director. Maintains communication with the Site Director for special events such as the End of the Year Celebration. Other Duties As Assigned Education and/or Experience: High School Diploma or General Education Degree (GED). Food Sanitation Certificate. Qualifications: Incumbents must possess a Food and Sanitation Certificate from the City of Chicago. Ability to maintain confidentiality. Effective oral and written communication skills. Demonstrated capability to interface and maintain effective relationships with staff, consultants, and regulatory/funding representatives in a team-oriented environment. Capacity to assume responsibility for own professional development. Detail-oriented, logical, and methodological approach to problem-solving. Ability to plan and schedule the work of others. Flexible, with the ability to work in a highly demanding, stressful environment. Proficiency in using word-processing systems. Ability to cooperate successfully as a member of a team. Ability to communicate effectively with others, including giving and receiving feedback on the quality of services. Meet any specific content area requirements. Ability to read and speak English proficiently. Bilingual-Spanish preferred. Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities Covid-19 Note: In the spirit of caring for one another and our community, please note that upon accepting an offer of employment from Mary Crane, you will be required to share proof of a COVID-19 vaccination upon eligibility. You may apply for a Medical or Religious Exemption in compliance with applicable laws and regulations. Mary Crane does daily temperature checks as well.

Salary: $16.00 - $18.00 per hour Shift: 3pm to 7pm, 20-25 hours per week, weekends required Are you a compassionate and highly qualified Dietary Aide with a love for providing outstanding customer service? Do you want to work in the heart of Chicago in a luxury residential community while making a difference in the lives of people? If so, then The Clare, the only Continuing Care Retirement Community in the Gold Coast area, wants you! We are seeking to fill a part-time Dietary Aide position. Requirements * Minimum of 1 year experience as wait staff/server in a dining restaurant. * Ability to develop and maintain positive and productive relationships with customers. * Ability to multi-task in a fast-paced environment with little supervision. * Must have reliable transportation. * Must be flexible and able to work weekends & holidays. Benefits: * 401(k) matching * Bonus potential * Paid time off * Referral program * Daily lunch All candidates will be required to pass a criminal background check, drug screen and physical exam. All positions in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status. Please note that all employees are required to provide proof of COVID-19 vaccination.