Dietary Aide $750 Sign on Bonus $15-17hr Sun-Thurs 8a-1:30p (Part Time)
Dietary Aide Job 16 miles from Blue Springs
Description “After spending 14 years in healthcare, I finally found my home with Arrow Senior Living. It's home-like environment is not just for the residents but for the team members as well. From day one you embrace the core values, and you see how they impact residents' quality of life. Arrow is a great company to grow with-it promotes within and the employee appreciation, incentives, and benefits are just a bonus on top of making residents and team members smile. I have become lifelong friends with this team, and I can happily say I love my job and enjoy coming to work.”-Arrow Team Member
Position-Server
Position Type: Part TimeLocation: Kansas City, Missouri Sign on Bonus-$750Our starting wage for Servers is: $15.00-17.00 per hour!
Shift Schedule- Sunday-Thursday 8am-1:30pm Come join our team at The Madison Senior Living located at 14001 Madison Ave. Kansas City, Missouri 64145! We are looking for someone (like you):
To be a Host with the Most: What does it mean to be a great host? It's your job to greet residents and make them feel welcome, be present in the dining room, mingle, entertain, and foster an environment where residents can connect.
To be a Peppy Prepper: Whether prepping a table for service, salads for the next meal, or rolling silverware, the Peppy Prepper understands a successful meal service can only happen if you're prepared.
To be a Titan of Tidiness: Bussing tables, sweeping floors - we know it's not glamorous, but this important role plays a crucial part in making the community something we can be proud of.
What are we looking for?
You must be at least sixteen (16) years of age.
You can read, write, understand, and communicate in English at a minimum of 8th grade proficiency with our Residents!
You will have a positive and energetic attitude who will LOVE our Residents!
You must be active as this role requires standing, walking, bending, kneeling, and stooping all day.
You must have the ability to frequently lift and/or move items up to 50 pounds.
You must be able to assist residents with sitting, standing, and walking, as well as assisting persons after a fall.
You must be criminally cleared.
Employment Benefits (We value our benefits):
Company Match 401(k) with 100% match up to the first 3% and fully vested upon enrollment
Medical, Dental, Vision insurance (1st of the month following 60 days of employment-Full Time)
Disability insurance (Full Time)
Employee assistance program
Weekly Employee Recognition Program
Life insurance (Full Time)
Paid time off (Full Time employees accrue up to 115 hours each year and Part Time accrue up to 30 hours each year)
Tuition Reimbursement (after 90 days for FT AND PT employees)
Employee Referral Program (FT, PT, and PRN)
Complimentary meal each shift (FT, PT, and PRN)
Daily Pay Option
Direct Deposit
Did we mention that we PROMOTE FROM WITHIN?
Do you want to see how much fun we are at The Madison Senior Living? Please visit us via Facebook: ************************************************** take a look at our website: *************************************** questions? Want to speak to someone directly? Reach out by calling/texting your own recruiter, Kim Piaggio: ************.
Click here to hear about Arrow's Core Values!About the company Arrow Senior Living manages a collection of senior living communities that offer varying levels of care including independent living, assisted living, and memory care in 34 properties currently in 6 states (Missouri, Kansas, Iowa, Illinois, Ohio, Arkansas) and employs nearly 2,200 employees!
Part-Time Dietary Aide - Independence
Dietary Aide Job 6 miles from Blue Springs
Job Details Independence, MO Part Time Any Health CareDescription
- Assist in the preparation and cooking of meals according to dietary guidelines and recipes. - Sanitize kitchen surfaces, utensils, and equipment to maintain a clean and safe working environment.
- Serve meals to residents or patients in a timely and courteous manner.
- Assist with bussing tables and cleaning dining areas after meals.
- Follow proper food handling and storage procedures to ensure food safety.
- Maintain inventory of food supplies and notify supervisor when items need to be restocked.
- Collaborate with kitchen staff to ensure efficient meal service.
Requirements:
- High school diploma or equivalent.
- Previous experience in a similar role preferred but not required.
- Knowledge of basic food preparation techniques and sanitation standards.
- Ability to follow recipes and dietary guidelines accurately.
- Strong communication skills and ability to work well in a team environment.
- Physical stamina to stand for long periods of time and lift heavy objects (up to 25 pounds).
- Flexibility to work evenings, weekends, and holidays as needed.
“Consistent with the Americans with Disabilities Act (ADA) and the applicable federal and state civil rights laws, it is the policy of Rocky Mountain Care, LLC and its affiliates and managed entities (together hereafter referred to as “RMC”), to provide reasonable accommodation when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship. The policy regarding requests for reasonable accommodation applies to all aspects of employment, including the application process. If reasonable accommodation is needed, please contact .
Qualifications
Required Qualifications
High School diploma is preferred
Must be 18 years old to be considered for Cook position
Current food handler permit
Dietary Aide
Dietary Aide Job 24 miles from Blue Springs
Join Our Caring Team at Overland Park Post Acute! Dietary Aide Explore our culture, where our dietary team members, like YOU, make a difference every day-providing exceptional care in a supportive and rewarding environment. Located in beautiful Overland Park, Kansas, we are proud to be a top choice for short-term rehabilitation and long-term care in Johnson County. Schedule a visit today and discover hour our exceptional team is raising standards in resident care. You will experience a welcoming environment filled with familiar, friendly faces every day.
Join our dedicated team as a Dietary Aide, where you will play a vital role in delivering nutritious meals to residents in a nursing home, assisted living, or senior living community. In this role, you will assist with food preparation, serving meals, dishwashing, and ensuring a clean and sanitary kitchen and dining environment. Dietary Aides work closely with cooks and dietary supervisors, following meal service schedules and maintaining high standards of food safety and resident satisfaction. Assignments are determined based on the shift's needs, making flexibility and teamwork essential. Whether you're preparing plates, delivering meals, or assisting residents with dietary needs, your contributions will directly impact their well-being and quality of life.
Why Join Our Team?
* Aggressive Wages: depending on relevant experiences
* Daily Pay is available!
* Comprehensive Affordable Benefits: Medical (BCBS), dental, vision, and 401(k) plans.
* Work-Life Balance: Paid time off and your birthday as a paid holiday!
* Career Growth Opportunities: Tuition reimbursement and professional development to support your aspirations.
* A Positive Environment: A supportive workplace where your skills and contributions make a meaningful impact.
Our Mission & Values:
To revolutionize the delivery, leadership, and quality of post-acute care across the country.
* Love: Care begins with compassion and heart.
* Excellence: Every day, we strive to improve and deliver the best care.
* Trust: Integrity drives every decision we make.
* Accountability: We own our actions and their outcomes.
* Mutual Respect: We treat everyone with kindness and dignity.
* Fun: Joy is part of the journey-every single day!
Who are we looking for?
The Dietary Aide is responsible for assisting with daily food service operations, maintaining cleanliness and sanitation standards, and supporting the dietary team to ensure high-quality meal preparation and service for residents.
Essential Duties and Responsibilities:
* Learn food service routines quickly to ensure efficient operations.
* Set up meal trays and assist in serving meals.
* Strip returned trays and operate the dishwasher for cleaning.
* Monitor and record chlorine concentration and water temperature of the dishwashing machine at the start of the shift and during cycles.
* Prepare nourishments and snacks for residents
* Sweep and mop the kitchen and maintain clean floors.
* Dispose of trash and garbage properly.
* Safely organize and store groceries.
* Clean work surfaces, refrigerators, and leave the kitchen in a clean and sanitary condition.
* Aid the cook or dietary supervisor as needed.
* Participate in orientation and ongoing training of dietary staff.
* Work cooperatively and harmoniously with personnel across all departments.
Supervisory Responsibilities:
This role does not have supervisory responsibilities.
Qualifications:
Education and Experience:
* High school diploma or equivalent required.
Language Skills:
* Ability to read and understand technical procedures and recipes.
* Capable of effectively presenting information and responding to questions from managers and team members.
Mathematical Skills:
* Ability to apply fractions, percentages, ratios, and proportions to practical situations.
Reasoning Ability:
* Strong problem-solving skills and the ability to interpret written, oral, diagram, or schedule-based instructions.
Certificates, Licenses, Registrations:
* Must obtain and maintain a valid food handler's certificate.
Physical Requirements:
* Ability to stand, walk, and perform physical tasks for extended periods in a kitchen environment.
If you are passionate about healthcare, food service, and providing excellent care to seniors, we invite you to join our team and make a meaningful difference every day! Join a team that's committed to love, excellence, and fun.
Dietary Aide
Dietary Aide Job 24 miles from Blue Springs
Key Job Duties and Responsibilities
The Dietary aide assists in the kitchen area prior to, during and after meals are served. Assists in maintaining kitchen work areas; keeping equipment, utensils and food plates clean and orderly.
The following is a general list of key job duties and responsibilities in your position. The list is not to be considered inclusive and you will be required to perform other duties/responsibilities as assigned by an authorized supervisor.
Duties and Responsibilities:
Comply with the Facility's personnel, safety, and corporate policies and procedures.
Treat residents, family members, visitors, and team members with dignity and respect.
Report to work on time and as scheduled.
Ensure that all dietary procedures are followed in accordance with established policies.
Assist in serving meals and pouring beverages.
Prepare and serve in between meal nourishment snacks.
Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures.
Clean work tables, meat blocks, refrigerators/freezers, food storage, etc.
Sweep and mop floors as directed.
Perform dishwashing/cleaning procedures. Assure that utensils and other cooking equipment are readily available for next meal.
Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc.
Assist cook in preparing meals when needed.
Follow safety regulations and precautions at all times.
Follow established Infection Control and Universal Precautions policies and procedures when performing daily tasks.
Ensure that the department is maintained in a clean and safe manner by assuring that necessary equipment and supplies are maintained.
Report all hazardous conditions/equipment to your supervisor immediately.
Report all accidents/incidents to your supervisor on the shift in which they occur.
Dispose of food and waste in accordance with established policies.
Wear protective clothing and equipment when handling infectious waste and/or blood/body fluids.
Report missing/illegible labels or safety data sheets to your supervisor.
Essential Job/Physical Requirements
The following is a general list of key job/physical requirements for your position. The list is not to be considered inclusive and other job/physical requirements may be necessary as deemed by the Facility.
Regular worksite attendance.
Must have successfully completed all ServSafe educational requirements.
Must have basic computer skills.
If required to operate a motor vehicle for business purposes, must successfully complete the requirements contained in Company's Motor Vehicles policy.
Must be able to read, write, speak, and understand the English language.
Must be able to work beyond normal working hours and on weekends and holidays when necessary.
Must be able to assist in the evacuation of residents during emergency situations.
Must be able to perform the essential position functions of the job with, or without reasonable accommodation.
Employee is required to use a transfer/gait belt or to obtain the assistance of another employee when attempting to assist residents when lifting or carrying objects in excess of 25 pounds. The employee must be aware that during the normal, routine performance of the essential functions, some of the following body movements may occur naturally, although hey may not be a requirement of the job.
Primary Physical Requirements:
Lift up to 10 lbs: Constantly
Lift 11 to 25 lbs: Constantly
Lift 26 to 50 lbs: Occasionally
Lift over 50 lbs: Not required
Carry up to 10 lbs: Constantly
Carry 11 to 25 lbs: Frequently
Carry 26 to 50 lbs: Rarely
Carry over 50 lbs: Not required
Reach above should height: Constantly
Reach at shoulder height: Constantly
Reach below shoulder height: Constantly
Push/Pull: Constantly
Hand Manipulation:
Grasping: Constantly
Handling: Constantly
Torquing: Frequently
Fingering: Frequently
Other Physical Considerations
Twisting, Bending, Crawling, Squatting, Kneeling, Crouching, Climbing and Balancing are all required.
Employees may be required to operate and automobile and various games.
Must be able to relate to and work with the ill, disabled, elderly, emotionally upset, and, at times, hostile people within the Facility.
Must be able to see and hear or use prosthetics that will enable these senses to function adequately to ensure that the requirements of this position can be fully met.
Dietary Aid
Dietary Aide Job 25 miles from Blue Springs
Job Details Harrisonville, MO Part Time AnyDescription
Department Name: Dietary
Title: Dietary Aid
EEOC Classification: Service Worker-Non-Exempt
Dimension and Description
Primary Purpose: The purpose of the Dietary Aid is to assist Dietary employees in the preparation of foods for patients, hospital personnel, and guests in accordance with local and state regulations.
Formal Policy-Setting Responsibilities: No formal responsibility. The policies associated with the job's purpose and essential responsibilities are set by others.
Routine Decision Making: Decides which foods to give to patients based on dietary requirements.
Formal Supervisory Responsibility: No formal supervisory responsibility.
Required Knowledge: Knowledge of weights and measures and of modified diets.
Required Skills and Ability: Ability to operate various kitchen appliances.
Unusual Working Conditions: Working with and around various kitchen appliances and equipment.
Education and Certification/ Registration required for the Position: High school education or equivalent preferred. Must possess a food handler's permit within 30 days of employment.
Qualifications
Food handlers permit
Dietary Aide
Dietary Aide Job 24 miles from Blue Springs
Come and grow with us! We are affiliated with Life Care Centers of America, which is a privately owned 47-year industry leader in healthcare with more than 200 locations across the U.S. We are currently seeking a qualified Dietary Aide to add to our team of professionals. We believe that every job in our company plays a vital role in our continued growth and commitment to provide quality patient care. We believe in providing our associates with opportunities to help them reach their maximum potential through working with strong multidisciplinary teams. We invites you to come and join our growing team.
As an important member of our team, the Dietary Aide provides assistance in all food service functions to ensure patients' dining needs are met in accordance with all applicable laws, regulations, and Life Care standards. Your daily responsibilities will be providing assistance in food preparation and serving, while maintaining clean and sanitary conditions.
Education, Experience, and Licensure Requirements
High school graduate or equivalent preferred
Prior health-care experience preferred
Prior food services experience preferred
Specific Job Requirements
Implement and interpret the programs, goals, objectives, policies, and procedures of the department
Maintains professional working relationships with all associates, vendors, etc.
Exhibit excellent customer service and a positive attitude towards patients
Concentrate and use reasoning skills and good judgment
An Equal Opportunity Employer
Dietary Aide
Dietary Aide Job 16 miles from Blue Springs
QUALIFICATIONS * Grade 10 (Manitoba Standards) * Current Food Handler Training Certificate Level 1 or willing to obtain within six (6) months * Other combinations of education and experience will be considered * Demonstrated dexterity, speed, and efficient work methods
* Demonstrated organizational skills, and the ability to work independently
* Demonstrated oral and written communication skills
* Demonstrated flexibility to facilitate changes in techniques and procedures
* Ability to display independent judgment
* Ability to respect and promote a culturally diverse population
* Ability to respect and promote confidentiality
* Ability to perform the duties of the position on a regular basis
POSITION SUMMARY
Under the direction of the Manager, Nutrition Services or Nutrition Services Supervisor and coordination of the Cook, Lead Hand or Clerk, the Dietary Aide is responsible for performing the following activities according to related policies and procedures and any government regulations and legislation: assists in all aspects of food service assembly, production and distribution to related areas with emphasis on portion control, waste control, proper sanitation and safety; ensures all food preparation adheres to menu and therapeutic specifications; maintains preparation areas, storage areas, and meal service areas in clean and sanitary condition; monitors and ensures food is served at optimal temperatures and leftovers are properly used; operates cash register and completes related cash procedures.
RESPONSIBILITIES:
Overview:
* Assists in the training and/or orientation of Nutrition Services staff and students.
* Ensures familiarity with all diets, the use of reference materials, and technical terms used in Nutrition Services.
* Adheres to the approved menu and therapeutic guidelines regarding the preparation and serving of therapeutic and/or texture-modified diets.
* Makes necessary changes to the client menus as directed in consultation with the Nutrition Services Supervisor, Manager or Registered Dietitian.
* Assists with food preparation as directed. This includes but is not limited to toast, cereal, nourishments, salads, cold food prep, sandwiches, desserts, beverages.
* Assembles/serves meals to clients in accordance with portion standards and serving guidelines (tray, dining room, or cafeteria service).
* Delivers food carts/trays to designated areas and collects soiled trays/dishes.
* Sets, clears, cleans and sanitizes dining room tables.
* Prepares and delivers items for catered functions.
* Performs cashier function.
* Washes dishes, pots, pans, and utensils in accordance with sanitation standards.
* Maintains sanitary conditions by thoroughly cleaning related Nutrition Services areas and equipment as per cleaning schedules.
* Follows established safe work procedures for all relevant equipment and tasks.
* Ensures all relevant equipment is clean and operating efficiently.
* Ensures appropriate labeling, dating and storing or discarding of left overs, including hazardous food sample maintenance.
* Checks, orders, receives, monitors and unpack supplies as directed by the Nutrition Services Supervisor, Manager or designate.
* Maintains par stock levels in designated areas.
* Assists with inventory procedures.
* Assists/participates in departmental quality control audits and procedures.
* Sundry duties as assigned.
Dietary Aide
Dietary Aide Job In Blue Springs, MO
We are on Fire! Ignite Medical Resort Building Blue Springs is Hiring!
If you want to work with a company who values and appreciates its employees, join Ignite Medical Resorts and help us to Extinguish the Stereotype! We are a state-of-the-art rehabilitation resort where we combine uncompromising luxury, never before seen amenities, and the highest quality care to provide a superior rapid rehabilitation experience.
Our dietary staff play a vital role in our resident and guest outcomes and overall experience. We are looking for passionate and dedicated dietary aide to become a part of our facility's compassionate and hospitable care-giving team.
Hours: 6a-2p or 11p-7p (Dietary open from 7a-8p)
If you are dedicated, compassionate, dependable and energetic - WE WANT YOU!
Awesome Benefits that Ignite Team Members can expect:
• COMPETITIVE WAGES
• SHIFT DIFFERENTIALS (CLINICAL FLOOR STAFF)
• GENEROUS BENEFITS PACKAGE INCLUDING HEALTH, DENTAL & VISION
• 401K PLAN WITH EMPLOYER MATCH
• PAID TIME OFF
• HOLIDAY PAY
• COMPLIMENTARY HIGH-PERFORMANCE UNIFORMS
• VOLUNTARY BENEFITS - LIFE/AD&D, STD, LTD, CRITICAL ILLNESS, ACCIDENT, HOSPITAL INDEMNITY
• SHORT-TERM AND LONG-TERM DISABILITY
• EMPLOYEE ASSISTANCE PROGRAM (EAP)
• HEALTH SAVINGS ACCOUNT (HSA)
• SUPERHERO IN SCRUBS - ONE-OF-A-KIND REWARDS AND RECOGNITION PROGRAM
• AVENGERS ADVANTAGE- NURSING PERFECT ATTENDANCE PROGRAM
• EMPLOYER PAID LIFE INSURANCE
• RASMUSSEN COLLEGE 20% DISCOUNT FOR IN PERSON CLASSES
• HOSPITALITY AND TEAMWORK FOCUSED CULTURE
• 50% OFF IN OUR ON-SITE RESTAURANT AND LUXECAFE PROUDLY SERVING STARBUCKS
• A COMMITMENT TO TECHNOLOGY
• FREE PLANET FITNESS MEMBERSHIP
• ON DEMAND PAY
• COMPANY SPONSORED DOORDASH DELIVERY SERVICE
• ADVANCEMENT OPPORTUNITIES
• SUPER PERKS PROGRAM PET INSURANCE 12%-30% DISCOUNTS
• SUBSIDIZED CHILD CARE BENEFITS
Ignite Medical Resorts is an Equal Opportunity Employer.
Dietary Aide
Dietary Aide Job 16 miles from Blue Springs
Dietary Aide | Highland Rehabilitation & Health Care Center
Tutera Senior Living
Are you a Dietary Aide seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking dietary rockstars to join our team! If you are dedicated and compassionate, WE WANT YOU!
What Will You Do in This Role?
As a Dietary Aide, you are responsible for performing a variety of tasks in the preparation, service, and clean up for meals served to residents in the nursing center. You will also maintain an attractive and sanitary dining room, meal service, and delivery.
Do You Have What It Takes?
A fire and passion for working with seniors
A flexible, fun, and energetic personality
High school diploma, or equivalent, required
Prior dietary experience in a LTC/SNF/AL/MC setting highly preferred
Professional image in both appearance and behavior
Excellent written and oral communication skills
How Can You Benefit?
Get Paid Early with PayActiv
Low-Cost Health Insurance
Dental Insurance
Vision Insurance
Life Insurance
401(k) for Eligible Locations
Tuition Reimbursement
Paid Time Off
Holiday Pay
Employee Engagement Incentives
Exclusive Tutera Perks
Tutera University
Advancement Opportunities
Why is Tutera THE Employer of Choice?
Tutera Senior Living & Health Care is guided by one single purpose: To live the YOUNITE philosophy in every decision, every day. Based on genuine respect, YOUNITE is how we get to know residents and team members on a personal level. By asking about our employees' and residents' unique needs and preferences, we actively listen and then deliver. Do you want to work for a company where you are the driving force behind every decision made?
Tutera offers stability; our family-owned company was founded in 1985!
Tutera offers a competitive starting wage and amazing benefits! We take care of you so you can be a rockstar at work and at home!
Tutera Senior Living & Health Care is dedicated to growing and developing our Tutera rockstars. Through Tutera University, every employee has the opportunity to learn new skills and become the best they can be!
Apply today and let us show you how we are inspired by you.
Equal Opportunity Employer.
The wage and benefit information provided in this listing is subject to change. Benefits eligibility criteria must be met to enroll in available benefits.
#CB
Job ID 2025-8283
Culinary/Dietary Aide - Server
Dietary Aide Job 9 miles from Blue Springs
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pspan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"In addition to our commitment to provide quality care to our residents, we are also committed to providing a great work environment for our Team Members./span/span/span/p
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lispan style="color:#659f62"span style="font-size:12pt"strongspan style="font-family:Arial"Days: 6am-2:30 pm/span/strong/span/span/li
lispan style="color:#659f62"span style="font-size:12pt"strongspan style="font-family:Arial"Evenings: 2pm-10:30pm/span/strong/span/span/li
lispan style="color:#659f62"span style="font-size:12pt"strongspan style="font-family:Arial"Nights: 10pm-6:30am/span/strong/span/span/li
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pspan style="font-size:12pt"span style="font-family:Arial"stronguspan style="color:#659f62"Benefits/span/u/strongstrongspan style="color:#659f62": /span/strongspan style="color:#565656"We value and are grateful for our Team Members. Below is a snapshot of our benefits to foster health and happiness for our team:/span/span/span/p
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lispan style="color:#565656"span style="font-size:12pt"span style="font-family:Arial"Health, Dental, amp; Vision Care Plans with company cost share (full-time only)/span/span/span/li
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lispan style="color:#565656"span style="font-size:12pt"span style="font-family:Arial"Holiday Premium Pay/span/span/span/li
lispan style="color:#565656"span style="font-size:12pt"span style="font-family:Arial"Volunteer Time Off/span/span/span/li
lispan style="color:#565656"span style="font-size:12pt"span style="font-family:Arial"Competitive Wages amp; Shift Differentials/span/span/span/li
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lispan style="color:#565656"span style="font-size:12pt"span style="font-family:Arial"Service Award Bonus/span/span/span/li
lispan style="color:#565656"span style="font-size:12pt"span style="font-family:Arial"Career Path Development/span/span/span/li
lispan style="color:#565656"span style="font-size:12pt"span style="font-family:Arial"Tuition Assistance amp; Certification Course Payment/span/span/span/li
lispan style="color:#565656"span style="font-size:12pt"span style="font-family:Arial"Fun amp; engaging team environment/span/span/span/li
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pspan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656" /span/span/span/p
pspan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"If you're in search of a family based organization with a culture of care stronguand/u/strong you have a passion for seniors - keep reading!/span/span/span/p
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p style="margin-left:0in; margin-right:0in"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"strongspan style="background-color:#ffffff"span style="color:#565656"Role:/span/span/strong/span/span/p
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lispan style="color:#565656"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"Help create a restaurant-style dining experience through serving meals, customer service, and collaboration./span/span/span/li
lispan style="color:#565656"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"Follow written and oral instructions, follow diet orders/tray cards and work assignments./span/span/span/li
lispan style="color:#565656"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"Ensuring that meal orders are delivered accurately, and any special request or dietary restrictions are noted and followed./span/span/span/li
lispan style="color:#565656"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"Perform defined work routines./span/span/span/li
lispan style="color:#565656"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"Assist with cleaning routines after meals have ended and setting up for next meal./span/span/span/li
lispan style="color:#565656"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"Follow proper food safety and sanitation procedures and maintain a clean and safe environment./span/span/span/li
lispan style="color:#565656"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"Assist in receiving and storing food and supplies as directed by Culinary Director/span/span/span/li
lispan style="color:#565656"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"Attend scheduled department meetings./span/span/span/li
lispan style="color:#565656"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"Attend educational programs./span/span/span/li
lispan style="color:#565656"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"Follow defined safety codes while performing duties./span/span/span/li
lispan style="color:#565656"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"Follow Infection Control procedures./span/span/span/li
lispan style="color:#565656"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"Understand community's fire and disaster plans; follow established procedures during drills and actual emergencies./span/span/span/li
lispan style="color:#565656"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"Be knowledgeable of federal, state, and community's rules, regulations, policies and procedures./span/span/span/li
/ul
/span/div/div/divdiv class="cl HeadSecondary"h2Qualifications/h2/divdiv aria-label="Qualifications" class="row" name="qualifications" style="word-wrap: break-word;"div class="row form RowStandard" id="job Qualifications-row" div class="form Line"span class="fb Text ignore-global-css" name="job Qualifications"p style="margin-left:0in; margin-right:0in"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"stronguspan style="background-color:#ffffff"span style="color:#565656"Qualifications/span/span/uspan style="background-color:#ffffff"span style="color:#565656":/span/span/strong/span/span/p
p style="margin-left:0in; margin-right:0in"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"The Dietary Aide / Server preferred high school graduate or have an equivalent education (GED) but not required. Serv Safe certification is encouraged but not required./span/span/p
p style="margin-left:0in; margin-right:0in" /p
p style="margin-left:0in; margin-right:0in" /p
pspan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"Our Community is a part of a family of Retirement Communities which include:/span/span/span/p
ul
lispan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"Colonial Village, Overland Park, KS/span/span/span/li
lispan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"Maggie's Place of Colonial Village, Overland Park, KS/span/span/span/li
lispan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"Westchester Village, Lenexa KS/span/span/span/li
lispan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"Linden Woods Village, Gladstone, MO/span/span/span/li
lispan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"Raintree Village, Lee's Summit, MO/span/span/span/li
lispan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"Prairie Vista Village, Altoona, IA/span/span/span/li
lispan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"Terrace Glen Village, Marion, IA/span/span/span/li
lispan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"Cedar Ridge Village, West Des Moines, IA/span/span/span/li
lispan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"Northridge Village, Ames, IA/span/span/span/li
lispan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"Kennybrook Village, Grimes, IA/span/span/span/li
lispan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"Scenic Living Communities, Iowa Falls, IA/span/span/span/li
/ul
p style="margin-left:36px"span style="font-size:12pt"span style="font-family:Arial" /span/span/p
pspan style="font-size:12pt"span style="font-family:Arial"span style="color:#565656"We are an equal opportunity employer and will consider all applications without regard to race, marital status, sex, age, color, religion, national origin, veteran status, disability of any other characteristic protected by law. Our family of retirement communities are proud to be a tobacco-free campus, including but not limited to electronic cigarettes. We follow CMS and CDC protocols and guidelines./span/span/span/p
p /p
p style="margin-left:0in; margin-right:0in"span style="font-size:16px"span style="font-family:Arial,Helvetica,sans-serif"span style="background-color:#ffffff"span style="color:#565656"#DietaryAide #CulinaryAide #FoodServiceWorker #Server #SeniorCare #ResidentCare #SeniorLiving/span/span/span/span/p
/span/div/div/div/div
Server/Dietary Aide
Dietary Aide Job 10 miles from Blue Springs
Prepares and serves meals. Maintains cleanliness of production and service areas.
REPORTS TO: FOOD SERVICE DIRECTOR
Prepares food items and serves food to Residents within scheduled time frame.
Follows menu cycle, noting changes or substitutions made.
Cleans and maintains food service areas, including kitchen and dining room.
Maintains quality of food served, quantity prepared and sanitation of food preparation area.
Maintains a clean, organized, and safe working environment.
Assures that Resident food needs and preferences are known.
Assures staff, Resident, and guest meals are accounted for daily.
Maintains meal service records as required.
Observes problems, concerns, issues observed with food service and communicates them appropriately.
Observes changes in Resident status, needs, or preferences and communicates them appropriately.
Observes other problems and communicates them appropriately.
Observes all work, safety, and administrative rules.
Adheres to all established policies and procedures.
Records Resident information as required.
Avoids loss, breakages, and waste of supplies and equipment.
Demonstrates knowledge of and adheres to procedures for fire, life safety, disaster, security, worker safety and other emergency procedures.
Performs other duties as assigned.
EMPLOYMENT REQUIREMENTS:
Ability to adhere to assisted living principles in providing services.
Ability/willingness to perform all position responsibilities adequately.
Ability to prepare and serve a wide range of foods skillfully.
Ability to perform and instruct others in food preparation, food serving, and cleaning tasks.
Keeps all information confidential.
Maintains acceptable attendance records/follows work schedule.
Organizes and utilizes time appropriately toward accomplishing assigned tasks; requires minimal supervision.
Displays cleanliness, good grooming, personal appearance and follows dress requirements consistently.
Displays mature behavior and attitude in speech and action.
Ability/willingness to learn new skills and to teach others.
Interacts in professional manner with Residents, public, co-workers. Works cooperatively with management. Displays willingness to assist co-workers when situation requires.
Ability to do occasional heavy lifting (up to 50 lbs.), 30 lbs. regularly.
Adequate and clear English speaking and writing ability; able to communicate effectively.
Ability to spend long periods on feet and to ambulate quickly.
Is free of non-treated communicable disease.
CPR/First Aid Certified within 30 days of employment.
Ability to work safely and to recognize potentially dangerous situations.
Ability/willingness to follow all policies and procedures.
Is neat, accurate, dependable and keeps work/space clean.
Ability/willingness to work longer than average eight (8) hour shift; work holidays or overtime; to work seven (7) day schedule.
TRAINING AND EXPERIENCE:
Working knowledge of rules and regulations related to health and safety in food preparation. Demonstrated ability in food preparation and services. Experience in dealing with older adults and their food needs preferred. 18 - 24 months experience in a similar position, CPR/First Aid certified preferred.
EDUCATION:
Twelve (12) plus years of education preferred. Attendance at mandatory in-service training. Maintain CPR/First Aid Certification. Meet in-service training hours required for job classification and position.
Dietary Aide - Part-Time - 1st Shift
Dietary Aide Job 44 miles from Blue Springs
We are currently hiring for Dietary Aides. Come and be a part of our community and see what it's like to be appreciated and paid fairly. We pride ourselves in the good, personal service which we provide our residents and enjoy doing so as a team. We offer:
Competitive salaries
Benefits, including medical, dental and vision coverage
401(k) with company match
A scholarship program
PTO and
An employee-friendly environment
Come join our team today as a Dietary Aide today!
Dietary Server
Dietary Aide Job 24 miles from Blue Springs
Lamar at Town Center Senior Living Community | Tutera Senior Living
11909 Lamar Avenue Overland Park, Kansas 66209 United States
Are you a Dietary Server seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking dietary rockstars to join our team! If you are dedicated and compassionate, WE WANT YOU!
What Will You Do in This Role?
As a Dietary Server, you will be responsible for performing a variety of tasks in service and clean up for meals served to residents in the community. You will also maintain an attractive and sanitary dining room, meal service, and delivery.
Do You Have What It Takes?
A fire and passion for working with seniors
A flexible, fun, and energetic personality
High school diploma, or equivalent, required
One year of experience in a dietary department in a LTC/SNF/AL/MC setting preferred
Professional image in both appearance and behavior
Excellent written and oral communication skills
How Can You Benefit?
Low-Cost Health Insurance
Get Paid Early with PayActiv
Dental Insurance
Vision Insurance
Life Insurance
401(k) for Eligible Locations
Tuition Reimbursement
Paid Time Off
Holiday Pay
Employee Engagement Incentives
Exclusive Tutera Perks
Tutera University
Advancement Opportunities
Why is Tutera THE Employer of Choice?
Tutera Senior Living & Health Care is guided by one single purpose: To live the YOUNITE philosophy in every decision, every day. Based on genuine respect, YOUNITE is how we get to know residents and team members on a personal level. By asking about our employees' and residents' unique needs and preferences, we actively listen and then deliver. Do you want to work for a company where you are the driving force behind every decision made?
Tutera offers stability; our family-owned company was founded in 1985!
Tutera offers a competitive starting wage and amazing benefits! We take care of you so you can be a rockstar at work and at home!
Tutera Senior Living & Health Care is dedicated to growing and developing our Tutera rockstars. Through Tutera University, every employee has the opportunity to learn new skills and become the best they can be!
Apply today and let us show you how we are inspired by you.
Equal Opportunity Employer.
The wage and benefit information provided in this listing is subject to change. Benefits eligibility criteria must be met to enroll in available benefits.
#CB
Job ID 2025-8295
Dietary Aide
Dietary Aide Job 39 miles from Blue Springs
Nicks Health Care Center, LLC is seeking Dietary Aide who desire to assist our residents in achieving the best quality of life possible. We can accomplish this by working together to assist with meals, providing encouragement and sustaining our family like atmosphere. We encourage growth, innovative ideas and open communication.
Duties Include (but are not limited to)
· Distribute meal trays
· Assist with dinning needs
· Cleaning the kitchen area
· Assist in meal prep
· Engage / Converse / Have Fun with residents
Full Time Benefits Include:
· Health / Dental / Vision
· Supplemental Employee Life
· Employee Critical Illness
· Accidental / Whole Life
· Hospital Indemnity
· Legal Shield- Identity Theft / Pre-Paid Legal Services
· Got Zoom-Student Debt Relief
· Accrued PTO - Paid Time Off
· 401 K Savings Plan
· Direct Deposit
· SmartLinx Go - Schedule, Pay Stub, Benefits all in the palm of your hand.
· Shift Differential
· On Spot Interviews / ZOOM Interviews
· Family Orientated
Nicks Health is an EEO employer - M/F/Vets/Disabled View all jobs at this company
Dietary Server
Dietary Aide Job 19 miles from Blue Springs
The Village at Mission
Are you a Dietary Server seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking dietary rockstars to join our team! If you are dedicated and compassionate, WE WANT YOU!
What Will You Do in This Role?
As a Dietary Server, you will be responsible for performing a variety of tasks in service and clean up for meals served to residents in the community. You will also maintain an attractive and sanitary dining room, meal service, and delivery.
Do You Have What It Takes?
A fire and passion for working with seniors
A flexible, fun, and energetic personality
High school diploma, or equivalent, required
One year of experience in a dietary department in a LTC/SNF/AL/MC setting preferred
Professional image in both appearance and behavior
Excellent written and oral communication skills
Why is Tutera THE Employer of Choice?
Tutera Senior Living & Health Care is guided by one single purpose: To live the YOUNITE philosophy in every decision, every day. Based on genuine respect, YOUNITE is how we get to know residents and team members on a personal level. By asking about our employees' and residents' unique needs and preferences, we actively listen and then deliver. Do you want to work for a company where you are the driving force behind every decision made?
Tutera offers stability; our family-owned company was founded in 1985!
Tutera offers a competitive starting wage and amazing benefits! We take care of you so you can be a rockstar at work and at home!
Tutera Senior Living & Health Care is dedicated to growing and developing our Tutera rockstars. Through Tutera University, every employee has the opportunity to learn new skills and become the best they can be!
Apply today and let us show you how we are inspired by you.
Equal Opportunity Employer.
The wage and benefit information provided in this listing is subject to change. Benefits eligibility criteria must be met to enroll in available benefits.
Benefits
How Can You Benefit?
Advanced Pay with Payactiv
Financial Literacy Classes with Payactiv
Health Insurance
Dental Insurance
Vision Insurance
Life Insurance
401(k) for Eligible Locations
Tuition Reimbursement
Paid Time Off
Holiday Pay
Exclusive Tutera Perks
Tutera University
Advancement Opportunities
Job ID 2025-8305
Nutrition Assistant (Host/Hostess) - PT/FT Available
Dietary Aide Job 26 miles from Blue Springs
Position TitleNutrition Assistant (Host/Hostess) - PT/FT AvailableBell Hospital, Cambridge Tower A / Career Interest:The Host/Hostess supports patient health and well-being through timely meal delivery and service. The Host/Hostess works directly with patients to order high quality meal selections that reflect their dietary needs, restrictions, and allergies. Host/Hostess also provide support for menu development activities by sharing patient feedback and suggestions with their supervisor and production team. Host/Hostess observe and document patient's food intake for signs of malnutrition, allergic reactions, or refusal to eat. Records temperatures of refrigerators and freezers and ensures all food safety precautions. Through these functions, Host/Hostess are key in creating a comforting environment for all patients.Responsibilities and Essential Job Functions
Demonstrates competence in the areas of critical thinking, interpersonal relationships, and technical skills.
Provides menus and communicates with patient/family about the room service process including food choices and times of service. Provides meals and snacks within the diet order, observes and documents food intake and response to care, and serves as a liaison between the patient, Food and Nutrition Department, and Nursing. Attends to all patient food needs. Accountable to ensure all patients on a physician-prescribed diet receive meals per patient needs/desires.
Communicates all meal service related problems to Supervisor, Patient Services Manager, or Assistant Director.
Operates the decentralized Nutrition Care Center (NCC) which involves inventorying and maintaining food and supplies and recording temperature of refrigerators and freezers, serving patient meals and nourishments, retrieving soiled trays, and cleaning/sanitizing food delivery carts and NCC area according to procedures and unit standards.
Transports patient food carts to and from the kitchen to nursing units.
Transports soiled carts, and empty racks for soiled trays, to and from the dishroom and nursing units.
Works collaboratively with the nursing unit staff to complete activities within scope of practice, and communicates concerning any patient issues, concerns, or needs.
Participates in department or unit activities to facilitate patient care and operations, e.g. quality focus teams, committees, recipe tasting, procedure or process revisions.
Participates in all meetings and in-services as directed.
Follows safe practices at all times. Reports accidents or unsafe conditions to Supervisor, Patient Services Manager, or Assistant Director.
Demonstrates service recovery as needed with a positive outcome for the patient.
Assists with on-the-job training of new employees.
Meets all other nutrition assistant competencies (see competency checklist).
Must be able to perform the professional, clinical and or technical competencies of the assigned unit or department.
These statements are intended to describe the essential functions of the job and are not intended to be an exhaustive list of all responsibilities. Skills and duties may vary dependent upon your department or unit. Other duties may be assigned as required.
Preferred Education and Experience
High School Graduate or GED.
3 or more years of food service experience, particularly in hospital or long term care facility.
Time Type:Part time Job Requisition ID:R-26512
We are an equal employment opportunity employer without regard to a person's race, color, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, ancestry, age (40 or older), disability, veteran status or genetic information.
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Dietary Aide - Full-Time - 1st Shift
Dietary Aide Job 37 miles from Blue Springs
Key Job Duties and Responsibilities
The Dietary aide assists in the kitchen area prior to, during and after meals are served. Assists in maintaining kitchen work areas; keeping equipment, utensils and food plates clean and orderly.
The following is a general list of key job duties and responsibilities in your position. The list is not to be considered inclusive and you will be required to perform other duties/responsibilities as assigned by an authorized supervisor.
Duties and Responsibilities:
Comply with the Facility's personnel, safety, and corporate policies and procedures.
Treat residents, family members, visitors, and team members with dignity and respect.
Report to work on time and as scheduled.
Ensure that all dietary procedures are followed in accordance with established policies.
Assist in serving meals and pouring beverages.
Prepare and serve in between meal nourishment snacks.
Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures.
Clean work tables, meat blocks, refrigerators/freezers, food storage, etc.
Sweep and mop floors as directed.
Perform dishwashing/cleaning procedures. Assure that utensils and other cooking equipment are readily available for next meal.
Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc.
Assist cook in preparing meals when needed.
Follow safety regulations and precautions at all times.
Follow established Infection Control and Universal Precautions policies and procedures when performing daily tasks.
Ensure that the department is maintained in a clean and safe manner by assuring that necessary equipment and supplies are maintained.
Report all hazardous conditions/equipment to your supervisor immediately.
Report all accidents/incidents to your supervisor on the shift in which they occur.
Dispose of food and waste in accordance with established policies.
Wear protective clothing and equipment when handling infectious waste and/or blood/body fluids.
Report missing/illegible labels or safety data sheets to your supervisor.
Essential Job/Physical Requirements
The following is a general list of key job/physical requirements for your position. The list is not to be considered inclusive and other job/physical requirements may be necessary as deemed by the Facility.
Regular worksite attendance.
Must have successfully completed all ServSafe educational requirements.
Must have basic computer skills.
If required to operate a motor vehicle for business purposes, must successfully complete the requirements contained in Company's Motor Vehicles policy.
Must be able to read, write, speak, and understand the English language.
Must be able to work beyond normal working hours and on weekends and holidays when necessary.
Must be able to assist in the evacuation of residents during emergency situations.
Must be able to perform the essential position functions of the job with, or without reasonable accommodation.
Employee is required to use a transfer/gait belt or to obtain the assistance of another employee when attempting to assist residents when lifting or carrying objects in excess of 25 pounds. The employee must be aware that during the normal, routine performance of the essential functions, some of the following body movements may occur naturally, although hey may not be a requirement of the job.
Primary Physical Requirements:
Lift up to 10 lbs: Constantly
Lift 11 to 25 lbs: Constantly
Lift 26 to 50 lbs: Occasionally
Lift over 50 lbs: Not required
Carry up to 10 lbs: Constantly
Carry 11 to 25 lbs: Frequently
Carry 26 to 50 lbs: Rarely
Carry over 50 lbs: Not required
Reach above should height: Constantly
Reach at shoulder height: Constantly
Reach below shoulder height: Constantly
Push/Pull: Constantly
Hand Manipulation:
Grasping: Constantly
Handling: Constantly
Torquing: Frequently
Fingering: Frequently
Other Physical Considerations
Twisting, Bending, Crawling, Squatting, Kneeling, Crouching, Climbing and Balancing are all required.
Employees may be required to operate and automobile and various games.
Must be able to relate to and work with the ill, disabled, elderly, emotionally upset, and, at times, hostile people within the Facility.
Must be able to see and hear or use prosthetics that will enable these senses to function adequately to ensure that the requirements of this position can be fully met.
Dietary Aide
Dietary Aide Job 37 miles from Blue Springs
We are currently hiring for Dietary Aides. Come and be a part of our community and see what it's like to be appreciated and paid fairly. We pride ourselves in the good, personal service which we provide our residents and enjoy doing so as a team. We offer:
Competitive salaries
Benefits, including medical, dental and vision coverage
401(k) with company match
A scholarship program
PTO and
An employee-friendly environment
Come join our team today as a Dietary Aide today!
Dietary Aide (Drivers License Required)
Dietary Aide Job 16 miles from Blue Springs
QUALIFICATIONS * Grade 10 (Manitoba Standards) * Current Food Handler Training Certificate Level 1 or willing to obtain within 6 months * Other combinations of education and experience will be considered * Province of Manitoba Class 5 Drivers License, and access to a personal vehicle to provide service within Prairie Mountain Health
* Demonstrated dexterity, speed, and efficient work methods
* Demonstrated organizational skills, and the ability to work independently
* Demonstrated oral and written communication skills
* Demonstrated flexibility to facilitate changes in techniques and procedures
* Ability to display independent judgment
* Ability to respect and promote a culturally diverse population
* Ability to respect and promote confidentiality
* Ability to perform the duties of the position on a regular basis
POSITION SUMMARY:
Under the direction of the Manager, Nutrition Services or Nutrition Services Supervisor and coordination of the Cook, Lead Hand or Clerk, the Dietary Aide is responsible for performing the following activities according to related policies and procedures and any government regulations and legislation: assists in all aspects of food service assembly, production and distribution to related areas with emphasis on portion control, waste control, proper sanitation and safety; ensures all food preparation adheres to menu and therapeutic specifications; maintains preparation areas, storage areas, and meal service areas in clean and sanitary condition; monitors and ensures food is served at optimal temperatures and leftovers are properly used; operates cash register and completes related cash procedures.
RESPONSIBILITIES:
Overview:
1. Assists in the training and/or orientation of Nutrition Services staff and students.
2. Ensures familiarity with all diets, the use of reference materials, and technical terms
used in Nutrition Services.
3. Adheres to the approved menu and therapeutic guidelines regarding the preparation and
serving of therapeutic and/or texture-modified diets.
4. Makes necessary changes to the client menus as directed in consultation with the
Nutrition Services Supervisor, Manager or Registered Dietitian.
5. Assists with food preparation as directed. This includes but is not limited to toast, cereal,
nourishments, salads, cold food prep, sandwiches, desserts, beverages.
6. Assembles/serves meals to clients in accordance with portion standards and serving
guidelines (tray, dining room, or cafeteria service)
7. Delivers food carts/trays to designated areas and collects soiled trays/dishes.
8. Sets, clears, cleans and sanitizes dining room tables.
9. Prepares and delivers items for catered functions.
10. Performs cashier function.
11. Washes dishes, pots, pans, and utensils in accordance with sanitation standards.
12. Maintains sanitary conditions by thoroughly cleaning related Nutrition Services areas
and equipment as per cleaning schedules.
13. Follows established safe work procedures for all relevant equipment and tasks.
14. Ensures all relevant equipment is clean and operating efficiently.
15. Ensures appropriate labeling, dating and storing or discarding of left overs, including
hazardous food sample maintenance.
16. Checks, orders, receives, monitors and unpack supplies as directed by the Nutrition
Services Supervisor, Manager or designate.
17. Maintains par stock levels in designated areas.
18. Assists with inventory procedures.
19. Assists/participates in departmental quality control audits and procedures.
20. Sundry duties as assigned.
Dietary Server Part Time
Dietary Aide Job 16 miles from Blue Springs
Full-time Description
Get Fired Up Kansas City!! Ignite Medical Resort, NORTHLAND is Hiring!
If you want to work with a company who values and appreciates its employees, join Ignite Medical Resorts and help us to Extinguish the Stereotype! We are a state of the art rehabilitation resort where we combine uncompromising luxury, never before seen amenities, and the highest quality care to provide a superior, rapid rehabilitation experience.
If you want to work with a company who values and appreciates its employees, join Ignite Medical Resorts and help us to Extinguish the Stereotype! We are a state of the art rehabilitation resort where we combine uncompromising luxury, never before seen amenities, and the highest quality care to provide a superior, rapid rehabilitation experience.
Our Dietary Servers play a vital role in our resident and guest outcomes and overall experience. We are looking for skilled Dietary Servers to become a part of our facility's compassionate and hospitable care-giving team.
Hours:
If you are dedicated, compassionate, dependable and energetic - WE WANT YOU!
Awesome Benefits that Ignite Team Members can expect:
· COMPETITIVE WAGES
· SHIFT DIFFERENTIALS (CLINICAL FLOOR STAFF)
· GENEROUS BENEFITS PACKAGE INCLUDING HEALTH, DENTAL & VISION
· 401K PLAN WITH EMPLOYER MATCH
· PAID TIME OFF
· HOLIDAY PAY
· COMPLIMENTARY HIGH-PERFORMANCE UNIFORMS
· VOLUNTARY BENEFITS - LIFE/AD&D, STD, LTD, CRITICAL ILLNESS, ACCIDENT, HOSPITAL INDEMNITY
· SHORT-TERM AND LONG-TERM DISABILITY
· EMPLOYEE ASSISTANCE PROGRAM (EAP)
· HEALTH SAVINGS ACCOUNT (HSA)
· SUPERHERO IN SCRUBS - ONE-OF-A-KIND REWARDS AND RECOGNITION PROGRAM
· AVENGERS ADVANTAGE- NURSING PERFECT ATTENDANCE PROGRAM
· EMPLOYER PAID LIFE INSURANCE
· RASMUSSEN COLLEGE 20% DISCOUNT FOR IN PERSON CLASSES
· HOSPITALITY AND TEAMWORK FOCUSED CULTURE
· 50% OFF IN OUR ON-SITE RESTAURANT AND LUXECAFE PROUDLY SERVING STARBUCKS
· A COMMITMENT TO TECHNOLOGY
· FREE PLANET FITNESS MEMBERSHIP
· ON DEMAND PAY
· COMPANY SPONSORED DOORDASH DELIVERY SERVICE
· ADVANCEMENT OPPORTUNITIES
· SUPER PERKS PROGRAM PET INSURANCE 12%-30% DISCOUNTS
· SUBSIDIZED CHILD CARE BENEFITS
Ignite Medical Resorts is an Equal Opportunity Employer.
Requirements
Clean background check and clean drug screen
Authorized to work in the United States of America
Salary Description Based on Experience