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Diet Clerk skills for your resume and career

Updated January 8, 2025
4 min read
Below we've compiled a list of the most critical diet clerk skills. We ranked the top skills for diet clerks based on the percentage of resumes they appeared on. For example, 29.4% of diet clerk resumes contained patients as a skill. Continue reading to find out what skills a diet clerk needs to be successful in the workplace.

15 diet clerk skills for your resume and career

1. Patients

Here's how diet clerks use patients:
  • Experienced hospital representative directly responsible for counseling and assisting patients on nutritional care and management.
  • Visited patients for menu collection and obtaining preferences as assigned by Dietitian or department.

2. Allergies

Here's how diet clerks use allergies:
  • Coordinate calls & receive patient calls for meal services adequate to their diet orders, restrictions and allergies.
  • Run diet reports to check for allergies, tube feedings, supplements, or requiring thickened liquids.

3. Tube Feedings

Here's how diet clerks use tube feedings:
  • Assist with placing meal orders for patients, input doctor's orders for diets, supplements and tube feedings.
  • Processed nutritional requests from the ward's and unit's additional orders, supplemental feedings and tube feedings reports.

4. Customer Service

Customer service is the process of offering assistance to all the current and potential customers -- answering questions, fixing problems, and providing excellent service. The main goal of customer service is to build a strong relationship with the customers so that they keep coming back for more business.

Here's how diet clerks use customer service:
  • Performed data entry/customer service/telephone etiquette with strong attention to detail.
  • Provided exceptional customer service while taking patient meal orders.

5. Menu Selections

Here's how diet clerks use menu selections:
  • Coordinate patient menu selections while accommodating individual diet prescriptions.
  • Obtain patient meal orders and assist with diet appropriate menu selections at a 226-bed acute care facility.

6. Food Service

The food service industry is a vast industry comprising of restaurants, caterers, cafeterias operating in institutions and any other business offering a meal not prepared at home. Foodservice operators require necessary utensils for preparing food for the consumers, foodservice distributors are the people who take care of this need for them.

Here's how diet clerks use food service:
  • Maintain appropriate sanitary conditions to exceed food service quality standards.
  • Acted as the Food service department liaison on the specified nursing unit with clinical staff and unit secretary.

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7. Food Handling

Here's how diet clerks use food handling:
  • Check tray-line for patient tray accuracy while practicing proper food handling.
  • Ensured safe food handling procedures.
Select Skills To Add To Your Resume

8. Meal Service

A Meal Service is a service provided by a company or an organization in which food is provided to a group of people. Homeless shelters provide a meal service, for example, but so do many education facilities, like high schools. Some companies provide their employees with meal service, though unlike for some of the other kinds of meal service, employees must pay for this food out of their own pocket.

Here's how diet clerks use meal service:
  • Communicate with residents and family members about meal service and menu options, as well as food dislikes.
  • Processed clinical information systems for all necessary tasks relating to the provision of patient meal services.

9. Patient Menus

Here's how diet clerks use patient menus:
  • Gather patient menus; obtain food preference, food allergy and other information pertinent to the nutrition of the patient.
  • Prepared and edited patient menus; Led tray line to ensure patient received proper meals according to their diet.

10. Room Service

Here's how diet clerks use room service:
  • Helped transition to AYR Room Service by training individuals and contributing my knowledge from my previous work experience.
  • Received and recorded all late meals and Room Service orders filled after tray line finished.

11. Clerical Support

Clerical support performs activities that must be done in every workplace in order to support the company going forward. These duties, which come within the category of clerical support, are typically delegated to entry-level employees since they are simple and easy to learn. Even though clerical duties like printing and filing are easy, they require time and in many instances, other workers are preoccupied with other activities and unable to keep up with all that needs to be accomplished. As a result, many businesses employ clerical support staff who are solely responsible for these duties.

Here's how diet clerks use clerical support:
  • Provided administrative and clerical support for Food and Nutrition Services.
  • Provided administrative and clerical support for food and nutrition services in a hospital setting.

12. Culinary

Here's how diet clerks use culinary:
  • Prepare dietary needs request from the dietician to the culinary department for all patients.

13. Computer System

Here's how diet clerks use computer system:
  • Used a specialized computer system to place patient meal orders while complying with dietary restrictions in a courteous and compassionate manner.
  • Answered hundreds of calls daily to receive patient meal orders and process through a computer system.

14. Diet Restrictions

Here's how diet clerks use diet restrictions:
  • Take patients' food orders as they call and keep their order within the patient's diet restrictions.
  • Consult with physicians to determine nutritional needs and diet restrictions of patient.

15. Data Entry

Data entry means entering data into a company's system with the help of a keyboard. A person responsible for entering data may also be asked to verify the authenticity of the data being entered. A person doing data entry must pay great attention to tiny details.

Here's how diet clerks use data entry:
  • Perform timely and accurate data entry and record keeping of patient information.
  • Maintained database, data entry, filed, faxed and copied
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List of diet clerk skills to add to your resume

Diet Clerk Skills

The most important skills for a diet clerk resume and required skills for a diet clerk to have include:

  • Patients
  • Allergies
  • Tube Feedings
  • Customer Service
  • Menu Selections
  • Food Service
  • Food Handling
  • Meal Service
  • Patient Menus
  • Room Service
  • Clerical Support
  • Culinary
  • Computer System
  • Diet Restrictions
  • Data Entry
  • Patient Satisfaction
  • Food Preparation
  • RD
  • Compassion
  • Food Preferences
  • Phone Calls
  • Diet Orders
  • Patient Meal Trays
  • Diet Changes
  • Food Trays
  • Patient Preferences
  • HACCP
  • Patient Discharge
  • Telephone Calls
  • Patient Diet Orders
  • Meal Selections
  • Patient Rooms
  • Production Sheets
  • Therapeutic Diets
  • Meal Tickets
  • Hippa
  • Food Production
  • Meal Changes
  • Intercom Calls
  • Tray Ticket
  • Food Orders
  • Calorie Counts
  • Food Choices
  • Meditech
  • Unit Pantries
  • Food Selection
  • Taking Inventory
  • Provide Clerical Support

Updated January 8, 2025

Zippia Research Team
Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

Updated January 8, 2025

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