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What is a cook/trainer and how to become one
Avg. Salary $32,271
Avg. Salary $59,228
Growth Rate 16%
Growth Rate 0.3%
American Indian and Alaska Native 1.05%
Asian 7.41%
Black or African American 9.35%
Hispanic or Latino 17.29%
Unknown 4.57%
White 60.33%
Genderfemale 31.92%
male 68.08%
Age - 37American Indian and Alaska Native 3.00%
Asian 7.00%
Black or African American 14.00%
Hispanic or Latino 19.00%
White 57.00%
Genderfemale 47.00%
male 53.00%
Age - 37Stress level is manageable
7.1 - high
Complexity Level is basic
7 - challenging
Work Life balance is good
6.4 - fair
Cook/Trainer career paths
Key steps to become a cook/trainer
Explore cook/trainer education requirements
Start to develop specific cook/trainer skills
Skills 
Percentages Kitchen Equipment 23.63% Food Handling 21.15% Cleanliness 15.80% Culinary 7.00% Safety Standards 6.24% Complete relevant cook/trainer training and internships
Accountants spend an average of Less than 1 month on post-employment, on-the-job training. New cook/trainers learn the skills and techniques required for their job and employer during this time. The chart below shows how long it takes to gain competency as a cook/trainer based on U.S. Bureau of Labor Statistics data and data from real cook/trainer resumes.Research cook/trainer duties and responsibilities
- Operate mixers and manage ingredients to meet product quality and uniformity standards.
- Enhance the awareness of safety and cleanliness as well as organization in the kitchen.
- Operate large volume cooking equipment such as deep fryers, grills, griddles, and heat lamps.
- Open restaurant for daily operations by turning on equipment; grills, fryers, hoods, steam tables.
Prepare your cook/trainer resume
When your background is strong enough, you can start writing your cook/trainer resume.
You can use Zippia's AI resume builder to make the resume writing process easier while also making sure that you include key information that hiring managers expect to see on a cook/trainer resume. You'll find resume tips and examples of skills, responsibilities, and summaries, all provided by Zippi, your career sidekick.
Choose From 10+ Customizable Cook/Trainer Resume templates
Build a professional Cook/Trainer resume in minutes. Browse through our resume examples to identify the best way to word your resume. Then choose from 10+ resume templates to create your Cook/Trainer resume.
Apply for cook/trainer jobs
Now it's time to start searching for a cook/trainer job. Consider the tips below for a successful job search:
- Browse job boards for relevant postings
- Consult your professional network
- Reach out to companies you're interested in working for directly
- Watch out for job scams
How Did You Land Your First Cook/Trainer Job
Are you a Cook/Trainer?
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Average cook/trainer salary
The average Cook/Trainer salary in the United States is $32,271 per year or $16 per hour. Cook/trainer salaries range between $26,000 and $39,000 per year.
What Am I Worth?
How do cook/trainers rate their job?
Cook/Trainer reviews
A total time you spend knowing and communicate and get attachment to the clients
Leaving work when it's time to leave
I like being able to work with food and get creative. I enjoy learning new techniques for a set of skills that can be applied outside the workplace.
It's pretty stressful on the body. I definitely could not see myself doing this the rest of my life; I am 19 and I can admit it's hard work - and I would consider myself in shape. Like dishwashers, I do consider myself underappreciated as well. We don't make very much money - In some cases, the servers make more than us! I think it's because our specific organization doesn't allow the kitchen staff to get tips at all.
I love to cook make arts everyday from cooking most especially making salads
I don’t like to be underestimated in my field, I don’t like to be looked down on in my field
Updated January 8, 2025
