Caterer Part Time jobs

The Fort Piqua Plaza Banquet Center is excited to announce an exceptional career opportunity for a Banquet Coordinator . The Fort Piqua Plaza Banquet Center is a state-of-the-art facility located on the fourth floor of the newly restored Fort Piqua Plaza Hotel in beautiful downtown Piqua, Ohio. The facility offers six unique rooms providing the perfect setting for weddings, baby showers, birthday celebrations, and more. The Plaza is seeking Part-time Team Members with flexibility to work evenings and weekends. Our Culture and Values provides Team Members with a rewarding lifestyle and work/life balance. Job purpose This position plays a major role in coordinating logistics and events at the Fort Piqua Plaza Banquet Facility and will work closely with the City of Piqua and the General Manager of Echo Hills Golf Club to maintain a high standard of quality. This role provides guests with friendly, courteous, knowledgeable, and quality service. The Banquet Coordinator is ultimately responsible for securing and facilitating outside catering events such as weddings, baby showers and other events to benefit Fort Piqua Plaza. Duties and responsibilities Primary focus is to develop and lead a strategic sales program designed to meet/exceed the Plaza's sales and revenues goals in the areas of weddings, banquets, and social events. This includes, but is not limited to, telephone solicitation, outside sales calls, sales presentations, property tours, customer meetings and written correspondence. Responsible for creation of marketing plan designed to increase revenue growth in events and wedding markets. Integrates and executes the necessary elements of the sales journey with on-property sales managers, directors, and service personnel to grow revenue opportunities. Embraces the use of the designated Customer Relationship Management (CRM) system and Sales Report and demonstrates this through an exceptional understanding of these tools and weekly delivery of statistics related to leads (quantity and source), prospect pipeline (sorted by rank), sales (paced by budget forecast), as well as communicating feedback from lost business, and results specific to marketing initiatives. Strategically utilizes and understands different revenue opportunities for the facility, including the local competition and other partnerships or relationships which offer revenue opportunities. Plan/attend, onsite/offsite trade shows, wedding shows, etc. as assigned. Stays current on local trade show/wedding show opportunities. Develops and maintains relationships with local corporations, chambers of commerce, associations, and charities in an effort to grow revenue. Acts as a resource to clientele by proactively planning to suggest best practice operations for smooth execution of events as well as upsells. Knowledge and ability to execute all aspects of social and corporate events, from beginning to end; weddings from ceremony to cake cutting. Effectively communicates sales strategies to key stakeholders. Continually strives to enhance sales leadership skills by attending industry shows, educational seminars and other learning opportunities. Responsible for contracting and tracking all expenses for each activity and/or event. Assist in the ongoing training and development of all banquet Team Members. Comply and enforce beverage procurement guidelines, Liquor Control requirements and observe responsible alcohol beverage service to protect from liability. Maintain cleanliness and organization in the Plaza. Complete opening and closing checklists. Attend and participate in the weekly department and other periodic employee meetings. Plan, organize and manage daily activity. Manage and monitor daily accurate activity and financial requirements, ordering of products, stock levels and monthly inventory. Conduct daily walk-through to ensure the facility is safe and presentable and that courtesy and efficiency are being exercised throughout. .Protect the assets of the Plaza. Works directly with City of Piqua, General Manager of Echo Hills and Hampton Golf, Inc. to meet departmental budget guidelines for forecasting costs for future years. Responsible for entering correct information in the current year's budget templates and entering data for building an accurate and historical budget for the Plaza. Performs other duties as assigned. Qualifications Culinary or hospitality degree OR any equivalent combination of experience and/or education from which comparable knowledge, skills and abilities have been achieved.

Morrison Living is hiring immediately for full time and part time WAITER/WAITRESS positions. Schedule: Full time and part time schedules. Days may vary, 6:00 am to 2:30 pm; rotating holidays and weekends. More details upon interview. Requirement: Previous experience is preferred, but not required. Perks: Weekend and evening shift differential! Pay Range: $14.00 to $16.00 WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison Living team! Job Summary Summary: Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities: Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests. Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens. Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated. Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff. Collects tickets and follow proper cash-handling procedures. Promotes a clean, safe and neat environment for guests. Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared. Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor. Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards. Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines. Works with staff of other departments to perform job duties during special events and functions. Performs other duties as assigned. BENEFITS FOR OUR TEAM MEMBERS Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Morrison Living is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Morrison Living maintains a drug-free workplace. Req ID: 1358802 [[req_classification]]

Note: online applications accepted only. Schedule: Full and part time shifts, based on units needs and events. More details upon interview. Requirement: Must have some prior food service experience, willing to train! Perks: Free shift meal, 401k, flexible training and scheduling. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1394815. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/mo Skg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Essential Duties and Responsibilities: Assembles and delivers all food and supplies for catered functions to their scheduled locations. Logs and maintains food temperatures. Arranges tables and decorations. Arranges buffet tables with food, beverage and service items according to standards. Serve food and beverages to guests. Thoroughly cleans location after event is completed. Returns food and beverages, serving equipment and utensils to catering facility. Distributes and collects customer comment cards for catered functions. Stocks, cleans and maintains catering facility and equipment. Ensures guests receive friendly, courteous service at all times. Maintains in-depth knowledge of complete menu and products on hand. Maintains clean and safe work environment. Follows safety and sanitation policy and procedures at all times. Performs other duties as assigned. Qualifications: Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law. The Benefits We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: Opportunities for Training and Development Retirement Plan Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: Medical Dental Vision Life Insurance/AD Disability Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here for information on additional company-provided time off benefits. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

Come join the event team at Truss! We are looking for positive hard-working team members looking to work part time 3-8 shifts a month. Our Event Staff will be paid a rate of $18-$21 per hour depending on the role played at each event. Roles will vary event to event. Roles will vary per shift. Bartenders $18 per hour plus tip. Event staff $21 an hour. Staff meal provided. Position Summary: The Banquet Event Staff is a highly visible role and is key to the success of our dining experience. This role serves as an ambassador to our guests and helps to ensure the ambiance of the event is maintained and guest expectations are met. Essential Functions Interact with teammates and guests in a friendly and professional way Carry trays containing food and/or beverages Serve and bus tables to standard Follow established safety, sanitation, and security procedures Clean, organize, restock, and maintain areas around you Help with the set up and tearing down process of events, including moving tables and chairs Other duties as assigned. Requirements 21+ for event staff/bartending hybrid role, 17+ for event staff only Ability to work 9-hour or longer shifts on your feet, some ending late in the evening Committed too and being on time for shifts Ability to lift 30 pounds or less, maneuver up and down stairs with no difficulty Flexibility to work nights, weekends, and holidays Guest focused, servant minded Positive, engaging personality Exceptional interpersonal and communication skills Willingness to learn, we are willing to train! Work Environment Work is performed in an event environment. This role requires primarily standing and walking during entire shift. Work environment is fast-paced and team member must be able to manage multiple priorities throughout a shift. Exposure to cold and heat may occur on regular basis throughout a shift (entering refrigeration equipment, multiple industrial/food service and exposure to cooking appliances). Harbor Bay Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Physical Demands Standing: Frequently Walking: Frequently Sitting: Rarely Handling/Gripping: Frequently Reaching Outward: Frequently Reaching above Shoulder: Occasionally Climbing: Rarely Crawling: Never Squatting or Kneeling: Occasionally Bending: Occasionally Lifting/Carrying: Must be able to lift and move to 50 lbs. using safe lifting techniques or mechanical assistance (hand cart, other) Pushing/Pulling: Must be able to push and pull up to 50 lbs. using safe moving techniques or mechanical assistance (carts, other) PPE Requirement: The following safety gear is required - long pants, closed-toed shoes with non-skid soles. In food prep roles other gear such as netting, oven mitts or hats may be required. Work Hours Position is full-time or part-time. Schedule will vary. Occasional overtime may be required.

The Cincinnati Art Museum has immediate openings for part-time Event Catering Servers in the Facility Rental Department. Event catering shifts will vary depending on museum events. Evening and weekend availability is required. ESSENTIAL JOB FUNCTIONS AND RESPONSIBILITIES Working under the direction of the Event Captain, and overall, to the Hospitality Manager, duties include, but are not limited to the following: Read and review event documents for equipment set up (tables, chairs, bars, etc.). Set up and break down tables, chairs, bars, and other event equipment. Serve food and beverages to guests. Clean and prepare the dining areas. Greet and make all guests feel welcome at the museum. Respond to guest inquiries and requests in a timely fashion. Knowledge of room setup, food safety standards, and food presentation setup. Maintain cleanliness and safety standards. Uphold standards of service through different catering events offered. Perform other catering duties as assigned. MINIMUM REQUIREMENTS Previous experience in customer service, food service, or other related fields. Ability to build rapport with guests. Ability to thrive in a fast-paced environment. Excellent written and verbal communication skills. Candidate must be dependable, organized, able to meet the physical demands of position, and maintain a professional demeanor. Must have evening and weekend availability.

Morrison Living is hiring immediately for part time WAITER/WAITRESS positions. Schedule: Part time schedule. Monday through Friday, 11:00 am to 3:00 pm. More details upon interview. Requirement: 1 year of previous waiter/waitress experience is preferred, but not required. Pay Range: $16.00 to $17.00 WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison Living team! Job Summary Summary: Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities: Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests. Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens. Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated. Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff. Collects tickets and follow proper cash-handling procedures. Promotes a clean, safe and neat environment for guests. Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared. Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor. Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards. Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines. Works with staff of other departments to perform job duties during special events and functions. Performs other duties as assigned. BENEFITS FOR OUR TEAM MEMBERS Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Morrison Living is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Morrison Living maintains a drug-free workplace. Req ID: 1360611 [[req_classification]]