What does a Cafeteria Monitor do?
Cafeteria monitor responsibilities
Here are examples of responsibilities from real cafeteria monitor resumes:
- Help kids open their lunch and make sure they stay in their seats until lunch is over.
- Assist teachers with kids learning activities, providing meals/snacks, interacting with parents, and chaperoning on field trips.
- Maintain security of rehabilitation institutions.
- Analyze images display of an authorize or unauthorize presence within the range of the CCTV camera while monitoring CCTV screens.
- Monitor residents via physical security and CCTV monitors.
- Maintain security of rehabilitation institutions.
Cafeteria monitor skills and personality traits
We calculated that 32% of Cafeteria Monitors are proficient in Lunch Periods, Lunch Room, and Cleanliness. They’re also known for soft skills such as Communication skills, Customer-service skills, and Physical strength.
We break down the percentage of Cafeteria Monitors that have these skills listed on their resume here:
- Lunch Periods, 32%
School office duties as required during the staff lunch period, effectively communicating with children, staff and parents.
- Lunch Room, 14%
Monitor lunch room during all lunch shifts, supervising the children's actions and keeping general calm in lunch room.
- Cleanliness, 14%
Monitored students Assured proper conduct Maintained cleanliness of food service facilities.
- Discipline Problems, 10%
Reported all student injuries, accidents, illnesses, and discipline problems to the appropriate authority.
- CPR, 10%
Instructed over 200 employees on CPR and basic life saving techniques enabling a safer workplace for employees in an industrial environment.
- Kids, 7%
Assisted teachers with kids learning activities, providing meals/snacks, interacting with parents, and chaperoning on field trips.
Common skills that a cafeteria monitor uses to do their job include "lunch periods," "lunch room," and "cleanliness." You can find details on the most important cafeteria monitor responsibilities below.
Communication skills. One of the key soft skills for a cafeteria monitor to have is communication skills. You can see how this relates to what cafeteria monitors do because "food and beverage serving and related workers must listen to customers’ orders and relay them correctly to the kitchen staff so that the orders are prepared as requested." Additionally, a cafeteria monitor resume shows how cafeteria monitors use communication skills: "report any communications outage or catastrophic alarm system failures immediately to the resource protection manager (rpm). "
Customer-service skills. Many cafeteria monitor duties rely on customer-service skills. "food service establishments rely on good food and customer service to keep customers and succeed in a competitive industry," so a cafeteria monitor will need this skill often in their role. This resume example is just one of many ways cafeteria monitor responsibilities rely on customer-service skills: "balanced cash drawer unisource customer service center call center"
Physical strength. Another skill that relates to the job responsibilities of cafeteria monitors is physical strength. This skill is critical to many everyday cafeteria monitor duties, as "food and beverage serving and related workers need to be able to lift and carry stock and equipment that can weigh up to 50 pounds." This example from a resume shows how this skill is used: "perform assessments on patients of various conditions and ages, considering the physical and physiological needs of every patient. "
The three companies that hire the most cafeteria monitors are:
- Erie 2-Chautauqua-Cattaraugus BOCES5 cafeteria monitors jobs
- Elior North America2 cafeteria monitors jobs
- Envision2 cafeteria monitors jobs
Compare different cafeteria monitors
Cafeteria monitor vs. Dining room hostess
The job of busboys is to assist other staff members at a restaurant by doing varied tasks. These include greeting customers, cleaning and resetting tables, and removing dishes after customers leave. Other tasks include cleaning furniture, fixtures, and kitchen equipment, and tidying up any spills and mopping the floors. Busboys are also responsible for ensuring the availability of clean dining materials such as flatware and glasses. The requirements needed for this role may include a high school diploma, previous work experience, and excellent communication and customer service skills.
While similarities exist, there are also some differences between cafeteria monitors and dining room hostess. For instance, cafeteria monitor responsibilities require skills such as "lunch periods," "lunch room," "discipline problems," and "behavior issues." Whereas a dining room hostess is skilled in "reservations," "departmental policies," "fine dining," and "seat guests." This is part of what separates the two careers.
On average, dining room hostesses reach similar levels of education than cafeteria monitors. Dining room hostesses are 3.0% more likely to earn a Master's Degree and 0.6% more likely to graduate with a Doctoral Degree.Cafeteria monitor vs. Bus boy
A dining room server performs various tasks to give patrons a positive dining experience. Their job usually entails greeting customers and presenting the menu, taking their orders, answering inquiries, recommending products and other services, serving drinks and food, and handling concerns professionally and courteously. They are also responsible for coordinating with cashiers and kitchen staff, cleaning and preparing tables for new customers, and assisting staff as needed. In some establishments, a dining room server may also participate in preparing drinks or ingredients, monitoring supply inventories, and collecting payments.
Each career also uses different skills, according to real cafeteria monitor resumes. While cafeteria monitor responsibilities can utilize skills like "lunch periods," "lunch room," "cleanliness," and "discipline problems," bus boys use skills like "clean tables," "dishwashers," "bus tables," and "clean linen."
Bus boys may earn a lower salary than cafeteria monitors, but bus boys earn the most pay in the manufacturing industry with an average salary of $26,928. On the other hand, cafeteria monitors receive higher pay in the education industry, where they earn an average salary of $31,526.In general, bus boys achieve similar levels of education than cafeteria monitors. They're 0.4% more likely to obtain a Master's Degree while being 0.6% more likely to earn a Doctoral Degree.Cafeteria monitor vs. Dining room server
Busser, also known as dining room attendants or bartender helpers, is an entry-level position in the restaurant and dining industry. The bussers help in preparing the dining areas before guests arrive and decorating tables with a set of candles, napkins, linens, flowers, or other ornaments, especially if with a special theme for the day, usually when it's a national celebration or holidays. Also, they assist in cleaning the tables, clearing plates, used utensils, drinkware, and other dishes to the kitchen to be washed, refilling diners' glasses with water, and make the tables ready for the next set of service.
Some important key differences between the two careers include a few of the skills necessary to fulfill the responsibilities of each. Some examples from cafeteria monitor resumes include skills like "lunch periods," "lunch room," "discipline problems," and "cpr," whereas a dining room server is more likely to list skills in "fine dining," "food service," "wine," and "beverage orders. "
Dining room servers earn the highest salary when working in the hospitality industry, where they receive an average salary of $29,758. Comparatively, cafeteria monitors have the highest earning potential in the education industry, with an average salary of $31,526.dining room servers typically earn similar educational levels compared to cafeteria monitors. Specifically, they're 1.3% more likely to graduate with a Master's Degree, and 0.2% more likely to earn a Doctoral Degree.Cafeteria monitor vs. Busser
Types of cafeteria monitor
Updated January 8, 2025
