Bartender Jobs in Iowa

Earn at least $1317 driving with Uber when you complete your first 143 trips in 30 days. Why Uber? Driving is an easy way to boost your income while maintaining the flexibility your schedule requires (gig, part-time, full-time, seasonal, hourly, or temporary). What you need to know: Signup in seconds: Get started today and we'll provide support along the way. Get paid fast: Cash out up to 5X a day with Uber's Instant Pay. Guaranteed earnings: Earnings guaranteed for your first 143 trips with Uber. Flexible schedule: You control when and where you drive. 24/7 support: The app gives you turn-by-turn directions, and access 24/7 support if you need help. What you need to get started: 21 years old or older A 4-door vehicle A valid U.S. driver's license and vehicle insurance At least one year of driving experience in the U.S. (3 years if you're under 23 years old) Additional Information: If you have previous employment experience in transportation (such as a delivery driver, driver, professional driver, driving job, truck driver, heavy and tractor-trailer driver, cdl truck driver, class a or class b driver, local truck driver, company truck driver, taxi driver, taxi chauffeur, cab driver, cab chauffeur, taxi cab driver, transit bus driver, bus driver, coach bus driver, bus operator, shuttle driver, bus chauffeur) you might also consider driving with Uber and earn extra money. We also welcome drivers who have worked with other peer-to-peer ridesharing or driving networks. Drivers using the Uber platform come from all backgrounds and industries ranging from traditional driving and transportation industries to other industries. Driving with Uber is a great way to supplement your part time or full time income. Uber welcomes applicants year round - summer, winter, fall, spring, and holiday. Sign up to drive with Uber and earn $1317*-if not more-when you complete 143 trips in your first 30 days. Terms apply. *This is a promotional offer and is only available to new drivers who have never previously signed up to drive or deliver with Uber; and complete the minimum trip threshold in their city within 30 days of signing up to drive. Any tips and promotions you make are on top of this amount. Limited time only. Offer and terms are subject to change. Click through to read full terms and conditions.

Why Lucky's Sports Grill? Train with the Best: Come train with Michael McGuigan, our new Director of Food & Beverage. Michael brings an extensive resume, having trained at the prestigious Culinary Institute of America and worked at some of Central Iowa's most well-known establishments, including The Port, The Radish, and Guido's at the Hotel Savery. Exciting Changes: Alongside managerial changes, guests can expect enhanced food and beverage options. We are excited to raise the stakes on our food and beverage program. "We can't wait to get started on revamping the dining experience that will serve as a calling card for our guests," says McGuigan. Future Growth Opportunities: Interested in becoming a leader in a fast paced, fun environment? Wild Rose supports ongoing employee growth opportunities including on the job training, leadership mentoring and formal educational assistance programs. Be Part of a Vision: The new focus on Wild Rose Casino & Hotel's food and beverage is a key initiative for the company. Be part of this exciting journey, join us as we elevate our dining experience and set new standards in the industry. Apply Now! Don't miss out on this incredible opportunity to be part of something special. Apply today and start your journey with Michael at Lucky's Sports Grill at Wild Rose Casino & Hotel. Together, we'll create unforgettable experiences for our guests and take our food and beverage program to new heights. You'd Rather Be Here! Location: Jefferson Department: Food & Beverage Position Title: Bartender/Server Position Summary: The Bartender is responsible for providing superior guest service through the functions of this position to all Wild Rose Casino & Hotel guests. In addition to the below key duties and responsibilities, all Wild Rose team members are ambassadors of the Wild Rose brand and culture. We encourage our team members to have more fun when they work at Wild Rose. As we say working here shouldn't be this much fun! Essential Functions: The essential functions and responsibilities of this position are: Fully knowledgeable of drink recipes Knowledge of laws of liquor service and use the approach policy to guide the sale of alcohol to guests Keep workstation clean at all times Perform side work duties and restock as needed Inventory bar supplies Stocking beer, wine, and liquor Other duties as assigned Schedule: The schedule for this position is classified as full-time Salary: $6.25 / per hour plus tips and attendance incentive This position is paid hourly and will earn additional compensation from tips. This job posting is intended to describe the general nature of this position. It is not intended to be an exhaustive list of all responsibilities, duties, and skills required. Employee benefits may vary by location, position, length of service, and employment status. Wild Rose Casino & Hotel is an Equal Opportunity Employer dedicated to non-discrimination in employment. All qualified applicants will receive consideration for employment without regard to race, national origin, gender, age, religion, disability, sexual orientation, veteran status, or marital status.RequiredPreferredJob Industries Other

Taco Bell - North Liberty is currently hiring a full time or part time Restaurant Supervisor for our North Liberty, IA location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Taco Bell - North Liberty in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting and/or exceeding financial goals. Applicants for this role should have effective verbal and written communication skills. Restaurant Supervisor responsibilities -Monitor team members to follow all service standards. -Supervise service of guests, being watchful of signals from guests in need of service. -Assist manager to establish and monitor sidework duty completion. -Read daily communication sheets from previous shift and prepare one for the following shift. -Check restaurant for cleanliness and set up. Check tables for cleanliness and proper set up. -Communicate both verbally and in writing to provide clear direction to staff. -Comply with attendance rules and be available to work on a regular basis. -Perform any other job related duties as assigned. Thanks for your interest in this role. We hope to meet you soon. Taco Bell - North Liberty is hiring immediately, so please apply today!

Role Description: We are looking for dynamic Bartenders who strive to deliver unforgettable drinks to our guests. We make every visit a celebration. In this role, you will ensure that our guests are having an unforgettable visit. Responsibilities: * Teamwork, thinking ahead and learning the beer and liquor selections will be the keys to your success * A great bartender can work quickly, multi-task and communicate well with others * You will be a great addition to an amazing work environment where people are well trained, respectful, safety conscious and excited to come to work each day Qualifications: * Ability to amaze guests with your exceptional beer knowledge * Two years of related experience preferred * Demonstrated Time Management excellence * High School education or higher preferred * Bilingual preferred

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. More information at OakViewGroup.com, and follow OVG on Facebook, Instagram, Twitter, and LinkedIn. Overview The bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic in a variety of locations throughout Principal Park. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events based the on Iowa Cubs Baseball Schedule (March-September). Employee will work in all types of weather. This role will pay an hourly wage of $9.50-$15.50 plus tips Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards Follow the bar pre-shift notes and bar menus and provide service as described. Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol. Responsible to learn or have knowledge of various beer, wine & spirit varieties available, and be able to learn to suggestively upsell products to guests. Must pour drinks responsibly in accordance with company standards for serving size. Must check guest's ID in accordance with state/federal regulations to verify minimum age requirement for the purchase of alcoholic beverages. Must communicate a cut-off to a guest as required. Listening and responding to any customer requests or concerns. Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required. Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making. Request additional product or restock product as required. Maintains clean and sanitary work station at all times. Ensures bar equipment is clean & well maintained. Other duties as assigned such as set-up and breakdown of bar equipment as required and assisting with organization of the cooler Achieve and Maintain TEAM / TIP's certification for service of alcohol Qualifications Minimum age 18 or older. High school diploma or equivalent preferred Six months or more experience bartending in a similar environment preferred Detail oriented, organized, and ability to multi-task & prioritize in a fast-paced environment Ability to be self-directed while working in a team-oriented environment Professional interpersonal communication skills with co-workers, guests and managers Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) Requires strict confidentiality with regard to private company information including event guests, event contracts and suite owners Ability to acquire TEAM / TIPs certification for service of alcohol. Ability to work a flexible schedule including days, nights, weekends, holidays. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Our philosophy is to hire people with wonderful attitudes, who are dedicated to providing extraordinary service to our guests and colleagues. We believe in focusing on Team Members' talent in order to discover their strengths and develop them to continue growth within the company. Looking For Perks? We've got you covered! Top industry pay Tuition Reimbursement 401k with company match Comprehensive health packages, including a free option for Full-time Team Members Paid Time Off BARTENDER The Bartender provides top quality customer service and ensures customers have a favorable dining and gaming experience. ESSENTIAL FUNCTIONS Prepare drinks correctly and promptly for guests at bar and Servers. Understand and adhere to established cash handling procedures and policies. Assist with cleaning the bar area and with inventory. Appropriately use all bar equipment and cash handling systems. Have knowledge of guest alcohol limitations and company policy and procedure regarding limitations. QUALIFICATION REQUIREMENTS Must be at least 18 Years of age. Must possess excellent teamwork, interpersonal, customer service, and verbal communication skills. Must be able to work a flexible schedule as required by business operations, including late nights, weekends, and holidays; shifts may change.

Cafe Beaudelaire. We are located at 2504 Lincoln Way. Our ideal candidate is attentive, ambitious, and engaged. Responsibilities Prepare alcohol or non-alcohol beverages Interact with customers, take orders and serve snacks and drinks Assess customers needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customer's identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations

Job Details 1600 JORDAN CREEK PKWY - WEST DES MOINES, IA Seasonal OtherDescription Job Title: Bartender Supervisor: Assistant Clubhouse Manager The bartender is responsible for stocking the bar, serving drinks, maintaining a clean and orderly work area and assists in beverage inventory and requisition. In addition, the bartender assists on the floor with food service when necessary. Duties and Responsibilities: 1. Mixes and serve alcoholic drinks to order. 2. Responsible for maintaining an adequate supply of glassware and restocking glassware. 3. Maintains an adequate supply of liquors, beers, wines, sodas, and mixers by requisitioning such supplies at the end of each shift or throughout the shift. 4. Ensures orders are made in a fair and timely manner and in a sequenced order. 5. Acquires a working knowledge of the menu and beverage and wine service and can answer questions about the same. 6. Responsible for sale tickets. Proper entering of member information and Food & Beverage orders. Sees that member sign tickets. 7. Responsible for daily inventory, requisition and end-of-the-month inventory. 8. May establish recipes for drinks and set up portion controls for beverages upon approval of the Clubhouse Manager. 9. Waits on members and guests when necessary. 10. Should possess knowledge of various types of liquors, beers, wines, mixed drinks, etc. 11. Ensures compliance with various state statutes and club policy on alcohol service 12. Be prepared to assist co-workers in any department. 13. Any other duties not stated as assigned. Work Environment: Work is performed inside a controlled atmosphere which includes the outdoor patio during summer months. Position requires long periods of walking and standing. Individual must be able to lift and carry trays with food and dishes which may weigh up to 35 pounds. Qualifications Knowledge, Skills and Abilities Required: 1. Must be neat, cooperative, and cheerful with member and fellow employees. 2. Must have knowledge of food and beverage serving skills normally acquired through on the job training and a minimum of three months experience. 3. Excellent interpersonal skills required to be courteous in greeting members and communicating menu items.

Hawkeye Hotels represents the highest quality, state of the art hotels that are either new or newly renovated. We take it as a matter of professional pride to exceed the highest expectation of today's sophisticated travelers. Founded in 1982 with one roadside hotel in Mena, Arkansas, Hawkeye Hotels has become one of the fastest-growing family-owned hospitality companies in the U.S. We maintain lasting affiliations with leading brands, including Marriott, Hilton, and InterContinental. If you share our passion for delivering exceptional experiences to our guests, apply today to join our team! The Bartender takes the lead in ensuring guests in the bar are getting the most out of their dining experience. Bartenders must be able to create classic andinnovative drinks. Beyond a detailed knowledge of the bar's products, the Bartender requires an in-depth knowledge of our food, kitchen, team, and their movements throughout service. This position is actively involved in all parts of service, not just drink execution. This may include making recommendations on spirit or cocktail pairings throughout the meal or in various spaces within the restaurant. The bartender is responsible for keeping bars clean and attractive to exceed guest expectations. QUALIFICATIONS: Excellent knowledge of mixing, garnishing and serving drinks. Previous bartending/serving experience. Ability to communicate effectively with the public and other Team Members. Hawkeye Hotels is an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, sexual orientation, gender identity, disability or protected veteran status.

Bob & Ellen's, Llc in Lawton, IA is looking for bartenders to join our team. We are located on 311 Cedar St. Our ideal candidate is self-driven, ambitious, and engaged. Responsibilities Prepare alcohol or non-alcohol beverages Interact with customers, take orders and serve snacks and drinks Assess customers needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customer's identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Qualifications Proven working experience as a bartender Excellent knowledge of in mixing, garnishing and serving drinks Knowledge of a second language will be considered a plus Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean Relevant training certificate Must be able to pass drug screening and background check Must be age 21 or older We are looking forward to hearing from you.

Part-time Description Iron Tee Golf is seeking an efficient and reliable Barback to support our bartending staff. As a Barback, your primary duties will include stocking supplies, ensuring cleanliness, and assisting bartenders with drink preparation. This role is crucial in maintaining smooth operations and delivering top-notch service to our guests. Responsibilities: Provide exceptional customer service to all guests by greeting them warmly and ensuring their needs are met throughout their visit. Have a good understanding of the drink menu, including specialty cocktails, beer, wine, and non-alcoholic options, and be able to make recommendations to guests. Adhere to all health and safety regulations, including responsible alcohol service, to ensure a safe and enjoyable environment for guests. Support bartenders by helping with drink preparation, garnishing, and ensuring they have the supplies they need. Monitor and restock bar supplies, including alcohol, mixers, garnishes, glassware, and straws, to ensure a well-stocked bar area. Keep ice bins filled and ice scoops readily available to maintain a constant supply of ice for drinks. Collect used glassware, wash, and restock it for bartenders' use. Ensure clean glassware is always available. Keep the bar area clean and organized, including regularly clearing empty glasses and trash, and wiping down surfaces. Check and refill condiment dispensers, such as napkins, straws, and cocktail garnishes. Help change and connect new kegs when needed, ensuring that draft beer is readily available. Regularly empty trash and recycling bins, maintaining a clean and tidy workspace. Help customers by promptly delivering drinks and providing friendly service when necessary. Assist with closing tasks, including cleaning the bar area, restocking supplies, and preparing for the next shift. Safely transport heavy kegs, cases of liquor, and other supplies to designated storage areas. Requirements Must be 21 years of age or older. Familiarity with restaurant standards and hospitality Good communication skills, and experience working with staff on all levels. Ability to stand for hours at a time, including maneuvering up and down stairs. Must be able to lift to 50 pounds at-a-time without assistance. Must be able to pass a background check. Iron Tee is dedicated to equal opportunity and preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its hiring processes and employment decisions. Iron Tee also takes measures to prevent retaliation and promote a respectful, equitable, and inclusive environment for Guests, Associates, business partners, vendors, and the communities we serve. Salary Description $12 - $14/hr.

BASIC FUNCTION Keep bar area stocked with supplies at all times. Make parcel deliveries to departments within the facility. ORGANIZATIONAL RELATIONSHIPS Reports to: Food & Beverage Manager SPECIFIC DUTIES AND RESPONSIBILITIES Deliver supplies to bar area Track bar supplies Keep bar area stocked with supplies Clean all bar areas during and after the end of shift Check beer coolers Prepare bar and storage areas for inventory Act as back-up bartender Assist with cleaning up of tables in restaurant area Put away food & beverage deliveries on shift Log in & distribute UPS & FedEx Packages on shift Other duties as assigned EDUCATION, TRAINING AND EXPERIENCE No formal education required STANDARDS OF PERFORMANCE Able to mix and create alcoholic drinks Able to communicate with customers and co-workers Ability to determine when to “cut-off” patrons who consume too much alcohol Able to follow directions MENTAL AND PHYSICAL REQUIREMENTS Able to lift up to 50 lbs. Climbing, balancing, stooping, kneeling Reaching, pushing, pulling Walking and standing for long periods of time Repetitive motion movements WORKING ENVIRONMENT AND CONDITIONS Inside work Occasional outside work Loud noise levels Exposure to cigarette smoke Exposure to cleaning fluids Use of CO2 tanks EQUIPMENT AND TOOLS General office equipment including, but not limited to: Hand cart POS Wrenches CO2 tanks Blender

Bartenders preparing & serving of alcoholic & non-alcoholic beverages in the gaming & non-gaming areas of the Casino under the rules & regulations of government and Casino standards. Essential Functions •Provide exceptional guest service to all customers. •All bartenders must be friendly, helpful & courteous when dealing with Casino guest (imperative due to highly visible position) •Responsible for cash handling/register count •Prepare orders taken form Cocktail Server staff vKeep inventory of stock in assigned bars; notifies Barback when supplies are running low •Responsible for bar organization in order to provide fast & efficient service & maintain functionality •Responsible for following Iowa Dept. of Health, internal controls & government rules & regulations •Perform related tasks as assigned by supervisors/management •Smile & make eye contact Benefits Offered: • Health • Dental • Vision • Profit Sharing • PTO • Flex Benefits • Life Insurance • Supplemental Insurance • 401K Grand Falls Casino & Golf Resort is an equal opportunity employer. In accordance with anti-discrimination law, it is the purpose of this policy to effectuate these principles and mandates. Grand Falls Casino & Golf Resort prohibits discrimination and harassment of any type and affords equal employment opportunities to employees and applicants without regard to race, color, religion, sex, age, national origin, disability status, protected veteran status, or any other characteristic protected by law. Grand Falls Casino & Golf Resort conforms to the spirit as well as to the letter of all applicable laws and regulations. All employees must be able to speak, read and write in English and be able to articulate clearly and audibly. Required •Alcohol Awareness Certified through TIPS

Hotel Blackhawk, a Marriott Autograph Collection Hotel, is looking for an experienced Bartender. Bartenders serve beverages and food to guests in a friendly, courteous, and timely manner, resulting in guest satisfaction. This is a Part-Time position working the evening shift. Bartending experience is a must and TIPS certification is strongly preferred * Three+ + years experience as a Bartender in a high volume, upscale hotel or free-standing restaurant/lounge environment * Thorough knowledge of alcoholic beverages, cocktail mixology; recipes, preparation methods, glassware, equipment, and service * Exceptional guest service skills * Basic computer and cash-handling skills * Ability to stand stoop, bend, and lift items weighing up to 50 pounds repetitively during the entire shift * Ability to work a flexible schedule to include weekends and holidays Other duties: Retrieve liquor and stock bar area Set up bar and service stations Greet guests and provide service at bar and cocktail tables Prepare cocktails and drinks to specifications for servers and guests Closeout bar and server checks using a computerized system Balanced drawer and account for all transactions Perform closing duties as assigned

The Barback provides products and supplies for the Beverage team while maintaining cleanliness and organization of the bar. ESSENTIAL DUTIES AND RESPONSIBILITIES Restock bars with alcohol, ice, and other supplies. Ensures inventory levels are sufficient by pre-stocking for each day's service and re-stocking as needed. Stocks, cleans and maintains self-serve stations and server stations. Sets up and maintains cleanliness and organization of work area according to food safety standards and sanitation requirements. Responsible for daily checklists in walk in cooler and storerooms to maintain organized and clean storage areas. Takes out trash as needed. Sweep, mops, and ensures all bar areas are maintained at all times. Stocks dishwashers with appropriate chemicals and runs loads of dishes as needed. Provides excellent customer service to internal and external guests and addresses concerns promptly Communicates clearly with Bartenders, Cocktail Servers, and others to ensure smooth operations within the team. Performs all duties in a positive, professional manner. Responsible for maintaining a consistent, regular attendance record. Must be able to work the required work schedule, which may include nights, weekends, and holidays. Works physically onsite to perform all assigned tasks. Ensures all safety standards are met, and possible safety hazards are quickly resolved. Is a role model and champion of Prairie Flower Casino's Mission and Values. REQUIRED SKILLS, KNOWLEDGE, AND ABILITIES 6 months previous barback experience is preferred. Experience with restaurant bussing is helpful. Familiarity with casino or bar operations is beneficial. Must be able to prioritize tasks and work through multiple tasks at once. This includes the ability to work calmly and effectively under deadlines. Must be detailed oriented. Must be able to work individually or with a team as necessary to perform assigned tasks. Strong communication skills required. Must be able to work safely and efficiently within a fast-paced environment. Must be able to add, subtract, and multiply. Must be able to maintain the appropriate Gaming License. Must be able to obtain and maintain responsible service of alcohol certification through Prairie Flower training courses. PHYSICAL, MENTAL, AND ENVIRONMENTAL DEMANDS Regularly required to stand and walk for entire shift. Regularly lifts up to 100 pounds. Push and pulls up to 200 pounds. Uses hands to grasp, handle, or feel objects, tools or controls. Must have the dexterity to hold and maneuver kegs, equipment, mop buckets, and carts. Will constantly need dexterity and strength to stack cases and load dishes. Consistently required to reach with hands and arms, climb, balance, stoop, kneel, crawl and crouch. Ability to use a step stool or ladder. Reaches and lifts above head. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus. The noise level in the work environment is usually loud in a kitchen environment. Must be able to operate in mentally and physically stressful situations. This casino has an enclosed gaming area where smoking is allowed. Team members may be exposed to a smoking environment in or around this designated smoking area. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodation may be made to enable qualified individuals with disabilities to perform essential job functions. The above description is intended to describe the general nature and level of the role. This is not intended to be construed as an exhaustive list of all responsibilities, duties, and skills required of the team member assigned to the position. Prairie Flower Casino reserves the right to make changes to the above job description, as necessary. The Ponca Tribe of Nebraska exercises Indian preference in hiring to Ponca Tribal members and members of federally recognized tribes.

In most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, thats just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime. GAME TIME ENERGY, LIFETIME EXPERIENCE Creating legendary experiences? No problem. As a Bartender, you know what it takes to create a fun and welcoming environment at the bar, serving food in the bar area and preparing flavorful and satisfying beverages for all guests. HOME OF THE GREATEST OF ALL TIMES Buffalo Wild Wings fuels moments worth sharing for our guests and for our team members. And, when that means access to all these benefits and the game is always on well, thats just another day at the office. Weekly Pay Flexible Schedule Shift meal discount and family dining discount* Best in Class Training & Continuous Learning Advancement Opportunities Paid Time Off* 401(k) Retirement Plan* Tuition Benefits* Medical, Dental and Vision* Champions of Hope* Cash Referral Program Journey Wellbeing Support Tool PerkSpot Discount Program Recognition Program Slip Resistant Shoes Programs Community & Charitable Involvement Igniting Dreams Grant Program Training Contests YOU GOT THIS You are of minimum age to serve alcoholic beverages (or higher, per applicable law). You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills. Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here. Buffalo Wild Wings, Inc. is an equal opportunity employer. *Subject to availability and certain eligibility requirements. RequiredPreferredJob Industries Other

Earn at least $1317 driving with Uber when you complete your first 143 trips in 30 days. Why Uber? Driving is an easy way to boost your income while maintaining the flexibility your schedule requires (gig, part-time, full-time, seasonal, hourly, or temporary). What you need to know: Signup in seconds: Get started today and we'll provide support along the way. Get paid fast: Cash out up to 5X a day with Uber's Instant Pay. Guaranteed earnings: Earnings guaranteed for your first 143 trips with Uber. Flexible schedule: You control when and where you drive. 24/7 support: The app gives you turn-by-turn directions, and access 24/7 support if you need help. What you need to get started: 21 years old or older A 4-door vehicle A valid U.S. driver's license and vehicle insurance At least one year of driving experience in the U.S. (3 years if you're under 23 years old) Additional Information: If you have previous employment experience in transportation (such as a delivery driver, driver, professional driver, driving job, truck driver, heavy and tractor-trailer driver, cdl truck driver, class a or class b driver, local truck driver, company truck driver, taxi driver, taxi chauffeur, cab driver, cab chauffeur, taxi cab driver, transit bus driver, bus driver, coach bus driver, bus operator, shuttle driver, bus chauffeur) you might also consider driving with Uber and earn extra money. We also welcome drivers who have worked with other peer-to-peer ridesharing or driving networks. Drivers using the Uber platform come from all backgrounds and industries ranging from traditional driving and transportation industries to other industries. Driving with Uber is a great way to supplement your part time or full time income. Uber welcomes applicants year round - summer, winter, fall, spring, and holiday. Sign up to drive with Uber and earn $1317*-if not more-when you complete 143 trips in your first 30 days. Terms apply. *This is a promotional offer and is only available to new drivers who have never previously signed up to drive or deliver with Uber; and complete the minimum trip threshold in their city within 30 days of signing up to drive. Any tips and promotions you make are on top of this amount. Limited time only. Offer and terms are subject to change. Click through to read full terms and conditions.

Taco Bell - Woodbury Ave is currently hiring a full time or part time Restaurant Supervisor for our Council Bluffs, IA location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Taco Bell - Woodbury Ave in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting and/or exceeding financial goals. Applicants for this role should have effective verbal and written communication skills. Restaurant Supervisor responsibilities -Monitor team members to follow all service standards. -Supervise service of guests, being watchful of signals from guests in need of service. -Assist manager to establish and monitor sidework duty completion. -Read daily communication sheets from previous shift and prepare one for the following shift. -Check restaurant for cleanliness and set up. Check tables for cleanliness and proper set up. -Communicate both verbally and in writing to provide clear direction to staff. -Comply with attendance rules and be available to work on a regular basis. -Perform any other job related duties as assigned. Thanks for your interest in this role. We hope to meet you soon. Taco Bell - Woodbury Ave is hiring immediately, so please apply today!

Hawkeye Hotels represents the highest quality, state of the art hotels that are either new or newly renovated. We take it as a matter of professional pride to exceed the highest expectation of today's sophisticated travelers. Founded in 1982 with one roadside hotel in Mena, Arkansas, Hawkeye Hotels has become one of the fastest-growing family-owned hospitality companies in the U.S. We maintain lasting affiliations with leading brands, including Marriott, Hilton, and InterContinental. If you share our passion for delivering exceptional experiences to our guests, apply today to join our team! The Bartender takes the lead in ensuring guests in the bar are getting the most out of their dining experience. Bartenders must be able to create classic andinnovative drinks. Beyond a detailed knowledge of the bar's products, the Bartender requires an in-depth knowledge of our food, kitchen, team, and their movements throughout service. This position is actively involved in all parts of service, not just drink execution. This may include making recommendations on spirit or cocktail pairings throughout the meal or in various spaces within the restaurant. The bartender is responsible for keeping bars clean and attractive to exceed guest expectations. QUALIFICATIONS: Excellent knowledge of mixing, garnishing and serving drinks. Previous bartending/serving experience. Ability to communicate effectively with the public and other Team Members. Hawkeye Hotels is an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, sexual orientation, gender identity, disability or protected veteran status.