Bartender Jobs in Alabama

Taco Bell- Rogersville, AL is currently hiring a full time or part time Restaurant Supervisor for our Rogersville, AL location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Taco Bell- Rogersville, AL in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting and/or exceeding financial goals. Applicants for this role should have effective verbal and written communication skills. Restaurant Supervisor responsibilities -Monitor team members to follow all service standards. -Supervise service of guests, being watchful of signals from guests in need of service. -Assist manager to establish and monitor sidework duty completion. -Read daily communication sheets from previous shift and prepare one for the following shift. -Check restaurant for cleanliness and set up. Check tables for cleanliness and proper set up. -Communicate both verbally and in writing to provide clear direction to staff. -Comply with attendance rules and be available to work on a regular basis. -Perform any other job related duties as assigned. Thanks for your interest in this role. We hope to meet you soon. Taco Bell- Rogersville, AL is hiring immediately, so please apply today!

Taco Bell - Clay - Pinson is currently hiring a full time or part time Restaurant Supervisor for our Pinson, AL location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Taco Bell - Clay - Pinson in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting and/or exceeding financial goals. Applicants for this role should have effective verbal and written communication skills. Restaurant Supervisor responsibilities -Monitor team members to follow all service standards. -Supervise service of guests, being watchful of signals from guests in need of service. -Assist manager to establish and monitor sidework duty completion. -Read daily communication sheets from previous shift and prepare one for the following shift. -Check restaurant for cleanliness and set up. Check tables for cleanliness and proper set up. -Communicate both verbally and in writing to provide clear direction to staff. -Comply with attendance rules and be available to work on a regular basis. -Perform any other job related duties as assigned. Thanks for your interest in this role. We hope to meet you soon. Taco Bell - Clay - Pinson is hiring immediately, so please apply today!

Taco Bell - Stillman Blvd is currently hiring a full time or part time Restaurant Supervisor for our Tuscaloosa, AL location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Taco Bell - Stillman Blvd in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting and/or exceeding financial goals. Applicants for this role should have effective verbal and written communication skills. Restaurant Supervisor responsibilities -Monitor team members to follow all service standards. -Supervise service of guests, being watchful of signals from guests in need of service. -Assist manager to establish and monitor sidework duty completion. -Read daily communication sheets from previous shift and prepare one for the following shift. -Check restaurant for cleanliness and set up. Check tables for cleanliness and proper set up. -Communicate both verbally and in writing to provide clear direction to staff. -Comply with attendance rules and be available to work on a regular basis. -Perform any other job related duties as assigned. Thanks for your interest in this role. We hope to meet you soon. Taco Bell - Stillman Blvd is hiring immediately, so please apply today!

Pizza Hut - N Madison is currently hiring a full time or part time Restaurant Supervisor for our Madison, AL location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Pizza Hut - N Madison in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting and/or exceeding financial goals. Applicants for this role should have effective verbal and written communication skills. Restaurant Supervisor responsibilities -Monitor team members to follow all service standards. -Supervise service of guests, being watchful of signals from guests in need of service. -Assist manager to establish and monitor sidework duty completion. -Read daily communication sheets from previous shift and prepare one for the following shift. -Check restaurant for cleanliness and set up. Check tables for cleanliness and proper set up. -Communicate both verbally and in writing to provide clear direction to staff. -Comply with attendance rules and be available to work on a regular basis. -Perform any other job related duties as assigned. Thanks for your interest in this role. We hope to meet you soon. Pizza Hut - N Madison is hiring immediately, so please apply today!

Provide the restaurant with impeccable service and work cohesively with the entire staff. Exhibit thorough knowledge of liquors and cocktails. Participate in opening & closing duties as well as daily sidework including juicing, restocking, & cocktail prep. Attend shift meetings and keep a notebook to stay informed on general restaurant information, daily menu notes, wine tasting notes, and fact sheets-expected to retain information to properly inform guests. Responsible for uniform, including bistro apron, lighter, wine opener, and pens. Must be 21 years of age. Type: Full-time

Engage with customers in a friendly and professional manner.Will be responsible for preparing and serving drinks, providing excellent customer service. Type: Part-time

Description Wicker Point Golf Club Title: Bartender Reports to: Bar Manager Job Summary Full and Part time positions Making cocktails, suggesting different spirits, and managing the service of members sitting at the bar. Must keep up with service bar tickets for the dining room guests. Have a keen eye for detail and provide exceptional service to members/guests. Experienced preferred but will train the right candidate that's willing to learn and is able to uphold Wicker Point Golf Club's standards. Must be willing to work outside events. Must help setting up and breaking down the outside bars. Must help in prepping fresh juices, garnishes, and batch cocktails. Must be willing to rotate shifts between the main bar, the pro shop, and outside events. Duties: · Sets up Bar using opening checklist. · Provides immediate attention to all bar guests. · Make cocktails to the specific recipes of Wicker Point Golf Club Beverage program. · Knows how to suggest different spirits, cocktails, beer, and wine. · Knows basic knowledge of liquors and cocktails and can upsell. · Prepare service bar drinks. · Consistently ensures the bar and surrounding areas remain neat and clean. · Performs closing duties and reports to the MOD (manager on duty) before dismissal. Type: Other

Bartenders - Make Up $150.00 in Tips per 3-4 hour shift Baumhower's Victory Grille restaurants and our teams are voted #1 in our markets year in and year out. We are always looking for Great people, looking to do Great things, and who are hungry for GREATNESS. Join the Team and help us make every day LEGENDARY at Baumhower's. There is no better feeling than to put your skills on display, for all to see, with the game on the line. Are you a first-round draft pick? We are calling your number! Bring your talents to Baumhower's! We are looking to add to our All-Star Teams at every position! If you have bartending experience, we need to talk! Bonus: Top of the line bonus, contests & merit raises Meal and retail Discount Paid vacation for eligible team members Flexible Schedule Win trips for additional paid vacations A growing and award-winning company New restaurant openings Career growth opportunities Applications are also accepted in person daily between 2-4pm Learn more about Baumhower's Victory Grille and out other exciting restaurant concepts at ************************ Job Type: Part-time Pay: $7.25 - $17.00 per hour

LEGENDARY BARTENDERS WANTED!! High Volume-Experienced Bartenders at Baumhower's Victory Grille COME MIX IT UP WITH BAUMHOWERS! Bartenders - Make Up $150.00 in Tips per 3-4 hour shift Baumhower's Victory Grille restaurants and our teams are voted #1 in our markets year in and year out. We are always looking for Great people, looking to do Great things, and who are hungry for GREATNESS. Join the Team and help us make every day LEGENDARY at Baumhower's. There is no better feeling than to put your skills on display, for all to see, with the game on the line. Are you a first-round draft pick? We are calling your number! Bring your talents to Baumhower's! We are looking to add to our All-Star Teams at every position! If you have bartending experience, we need to talk! Bonus: Top of the line bonus, contests, a 401K Plan & merit raises Meal and retail Discount Paid vacation for eligible team members Flexible Schedule Win trips for additional paid vacations A growing and award-winning company New restaurant openings Career growth opportunities Applications are also accepted in person daily between 2-4pm Learn more about Baumhower's Victory Grille and out other exciting restaurant concepts at ************************ Job Type: Part-time Pay: $7.00 - $17.00 per hour

Bartenders - Make Up $150.00 in Tips per 3-4 hour shift Baumhower's Victory Grille restaurants and our teams are voted #1 in our markets year in and year out. We are always looking for Great people, looking to do Great things, and who are hungry for GREATNESS. Join the Team and help us make every day LEGENDARY at Baumhower's. There is no better feeling than to put your skills on display, for all to see, with the game on the line.Are you a first-round draft pick? We are calling your number! Bring your talents to Baumhower's!We are looking to add to our All-Star Teams at every position! If you have bartending experience, we need to talk!Bonus: Top of the line bonus, contests & merit raises Meal and retail Discount Paid vacation for eligible team members Flexible Schedule Win trips for additional paid vacations A growing and award-winning company New restaurant openings Career growth opportunities Applications are also accepted in person daily between 2-4pmLearn more about Baumhower's Victory Grille and out other exciting restaurant concepts at ************************ Job

Employer: DBMC Restaurants, LLC dba. Walk On's Sports Bistreaux Position Classification: Part-Time Job : Bartender : Thank you for your interest in one of the fastest growing franchises in America, Walk-On's Sports Bistreaux. Every position from the host stand to the heart of the house are instrumental to our winning culture! Walk-On's has the perfect gameday atmosphere with a taste of Louisiana to keep you wanting more. Our passion for food and fun are on display every day, and we need you to help us win championships! At Walk-On's we value team camaraderie, and we play for the name on the front not the back. Our heart of house positions give team members an opportunity to work in a fast paced, team oriented, gameday atmosphere serving amazing Louisiana inspired cuisine. Food first mentality is at the core of our chef driven kitchen. Heart of house opportunities are offered in a part time capacity. Flexible hours and scheduling are available, which is great for the busy student or anyone who has outside obligations. Room for advancement on the team is always a possibility for the right team member! Job Description: Bartender Must be friendly, outgoing, and must possess good communication skills. Is organized and able to think and act quickly and effectively. Retains self-composure. Is an enthusiastic and convincing salesperson. Must be customer sensitive and possess a sense of timing. Must take pride in personal appearance and be dedicated to his/her job. Must display integrity and honesty in all aspects of his/her employment. Observes that guests are satisfied with the drink, food and service, responds to additional request and determines when the meal/drinks has been completed. Required Requirements and Duties: Be of legal age to serve alcohol according to state law. Be able to speak, read, write and understand the primary language of work location. Be able to perform simple mathematical calculations and handle money. Have basic knowledge of beer, wine, and spirits and be familiar with standard drink recipes. Have the ability to remain stationary for long periods of time up to 8hrs at times. Must be able to reach, bend, stoop, and frequently lift up to 50lbs. Be willing to work in a fast paced restaurant environment. Communicates effectively with guests. Assumes 100% responsibility for quality guest's experience. Obtains information regarding specials, side work, etc. from a manager at the start of a shift. Has thorough knowledge of company bar standards and use them to manage bar effectively. Work as a team with all of our personnel. Maintains running side work throughout shift and completes closing side work at end of shift as assigned by the manager. Works with others to keep all areas cleaned and stocked to our standards at all times. Prepares and serves alcoholic and non-alcoholic drinks consistent with Company standard drink recipes. Learns the names and recognize our regulars. Accept guest payment, process credit card charges and make change (if applicable). Wash and sterilize glassware. Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages. Assist the restocking and replenishment of bar inventory and supplies. Performs other related duties as assigned by management. Knowledge: Guest relations Bar standards Liquor, Beer and Wine knowledge, POS operation Side work duties Recipes, mixology, Menu knowledge Local and State laws as they pertain to bartending and alcohol awareness Education and Experience: High school diploma or equivalent preferred. Physical Requirements: Prolonged periods standing. Must be able to lift, bend, stoop, climb, reach, and lift up to 50 pounds at a time. DISCLAIMER : This is not necessarily an exhaustive list of all responsibilities, duties, skills, efforts, requirements or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned. Walk On's Sports Bistreaux is an EEO employer - M/F/Vets/Disabled View all jobs at this company

The Role Bartenders are responsible for positive guest interactions while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner. Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Our intellectual property is our people. It's our expertise that makes up Legends. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations. Responsibilities Bartenders are responsible for positive guest interactions while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner. • Utilize high quality spirits, liqueurs, fruits, fresh herbs and spices to create sensational drinks for guests • Greet guests, take beverage orders from the restaurant servers or directly from guests • Mix drinks, cocktails and other bar beverages as ordered and in compliance with company standards • Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages • Provide information on wine characteristics, evaluate guests needs, make appropriate suggestions and serve wine using proper wine service techniques • Work with culinary team to create mixers and garnishes for beverages • Check identification of guests to verify age requirements for purchase of alcohol • Handle an assigned bank and follow all cash handling procedures • Collect payment for drinks served and balance all receipts • Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory or purchase requisitions as needed to replenish supplies • Serve food items to guests seated at the bar • Demonstrate a thorough knowledge of food and beverage products, menus and promotions • Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc. as needed • Keep work area clean and organized • Organize Catering Storage Areas • Attend mandatory meetings • Perform general cleaning tasks to adhere to health and safety standards. • Complete other duties as assigned by supervisor Qualifications • Ability to work long hours and flexible shifts including: mornings, nights, weekends and holidays • Experience as a bartender for at least two years preferred • Extensive knowledge of drink recipes • Know how to create and execute one of a kind drinks • Must be able to create and serve drinks in a timely manner • Extensive knowledge of wines • Must maintain personal hygiene and a well groomed appearance standards • Ability to work independently or in a team during set up and execution of service • Willingness and drive to exceed the guest expectations • Ability to effectively listen and take direction from supervisor • Must have excellent knowledge of food and beverage preparations, service standards, guest relations and etiquette. • Must be personable, friendly and welcoming • Ability to read, speak and write English Language in order to communicate with guests • Ability to remember, recite and promote the variety of menu items • Ability to transport up to 50 lbs on a continuous basis • Must have a working email to communicate with your managers Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training. Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

This position plays a major role in a guest's dinner and/or bar experience. Consistency is a key element in a positive experience, which is achieved by always following recipes. A bartender must be friendly, outgoing and possess good communication skills. A bartender should be organized and able to think and act quickly and effectively while retaining self-composure. Duties and Responsibilities Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Essential Functions Must be able to pass all server and bartender tests. Welcome each guest personally within 30 seconds. Communicate with guests using clear and enthusiastic words, tone and body language at all times. Make guests feel appreciated through bartender's actions. Work as a team with all restaurant personnel to maintain an effective atmosphere and an efficient food and beverage service. Work with others to keep all areas cleaned and stocked to GCRG's standards at all times. Serve food items to customers seated at the bar or bar table areas. Mix, garnish and serve alcoholic and nonalcoholic drinks for patrons of bar and dining room following standard recipes. Ring drink orders into computer immediately, collect money from guests for drinks served and make change. Stock bar with beer, wine, liquor and related supplies such as ice, glassware, napkins or straws. Arrange bottles and glasses to maintain an attractive display. Wash and sterilize stemware. Be attentive! Offer assistance before the guest has to ask for it. Count drinks guests are served. Place current bar tabs in front of guests at all times. Monitor and ensure that no guest receives more than the allowed number of specific drinks. Anticipate your guest's needs. Follow the half-full rule when offering another drink. Be alert of guest signals (raising a hand, making eye contact, etc.), and acknowledge the guest to let them know the bartender will be right with them. Take, fill and check on to go orders. Handle money. Communicate with server to have drinks ran when ready. Run drinks when able to. Serve alcohol responsibly. Should a guest reach the state where the bartender does not feel the guest should drive, supply a taxi. Do not hesitate to ask for management intervention if necessary. Perform other duties as directed. Competencies Customer Focus. Communication Proficiency. Organizational Skills. Stress Management/Composure. Time Management. Supervisory Responsibility This position has no supervisory responsibilities. Work Environment This job operates behind the bar and may be working in close proximity to co-workers. The noise level in the work environment can be loud. Hazards may include, but are not limited to, cuts, slipping and tripping. Physical Demands Walk and stand during entire shift. Continuously reach, bend, lift, carry, stoop and wipe. Remain stationary for long periods of time. Frequently wash hands. Be able to lift up to 35 lbs. Be able to manipulate fingers, hands and arms to cut, measure, pour, serve, carry and wipe. Be able to hear and talk. Good close and distance vision and ability to adjust focus between the two. Position Type/Expected Hours of Work This position regularly requires long hours and frequent weekend work. Travel No travel is expected for this position. Requirements Experience and Education Required High school diploma or GED. Prior experience working in a restaurant. Basic knowledge of beer, wine and spirits, and familiarity with standard drink recipes. Must be 21 or older; legal age according to state regulations to serve and pour alcohol. Preferred Prior experience as a bartender. AAP/EEP Statement Gulf Coast Restaurant Group provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws in all locations where GCRG operates. GCRG is committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Taco Mac is Opening in Pelham! Come lead a great team for a fantastic company! We are currently seeking all hourly positions! Interview on the spot! WHAT is Taco Mac? Another taco place? Not quite...We do have delicious tacos but we are best known for our Fresh Never Frozen wings, our wide selection of "craft on draft" and for being THE place to watch the game. We were founded in Atlanta in 1979 and have just been getting better and better ever since. *************** We know you'll love working for Taco Mac. At the neighborhood Taco Mac, you'll work with a team of beer experts and sports enthusiasts who love to provide a fun guest experience. As a Bartender at Taco Mac, you will deliver an outstanding Taco Mac experience to our Guests. We are seeking Bartenders who present a fun, upbeat and positive attitude to our Guests at all times while ensuring the Guests receive all requests in a timely manner. Strong knowledge of craft beer & of our local Atlanta breweries is a must! Apply Now! tacomac.com/career

Job Details Opelika, AL Full-Time/Part-Time AnyBartender - Tigertown Sports-Opelika, AL Do you enjoy working in a fast-paced fun work environment? Tiger Town Sports-Opelika, AL is looking for experience Bartenders to serve our guests at our new indoor and outdoor sports entertainment venue in the Tigertown area. Families and individuals will enjoy the 18-hole classic miniature golf, 3 sand beach volleyball courts, virtual golf simulator, yard games such as corn hole, etc, and a full-service bar with a walkout patio. Full Time & Part Time Available! Preferred Qualifications At least one year high volume bartending experience Excellent problem-solving and customer service skills Extensive knowledge of liquors and cocktail preparation Desire to be a part of a positive and collaborative culture Responsibilities Must be of legal age to serve alcohol Build rapport with guest, anticipate their needs, and prepare drink orders Develop and enhance cocktail recipes to construct well-rounded menu Interact with guests to facilitate positive experiences and guest satisfaction Taking orders, accurately processing cash and credit card transactions under cash handling policies Adhering to all established alcohol service policies and safe drinking guidelines including checking patrons' identification to ensure that they meet minimum age requirements for alcohol consumption Restock and replenish bar inventory and supplies Maintain a high standard of cleanliness and safety Available to work as scheduled and being punctual to work, completing work in a timely, accurate and thorough manner Paid hourly rate plus tips. Full time employees are eligible for additional benefits including BCBS of AL health, dental, and vision options, PTO plan, and Employee Wellness Program. We are an equal opportunity employer who participates in the eVerify program. It is our policy to provide equal opportunities for all individuals without regard to race, color, national origin, religion, sex, sexual orientation, gender identity, gender expression, pregnancy, age, disability, protected veteran status, genetic information, or any other classification protected by applicable law.

We are Invited. At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives. We are passionate about bringing people together and bringing out the very best in life. So, join us and be a part of a fun, fast-paced, high-impact group of talented people where you belong. Invited reflects our proud history of inclusiveness and captures our welcoming spirit. Our unprecedented collection of more than 200 golf and country, city, and stadium clubs share a common goal- building relationships and enriching lives. The time has come to build on our traditions and write new chapters. We welcome you to join us. Invited. Where You Belong. Job Summary The Bartender is responsible for beverage control and general cleanliness of all bar areas. The Bartender consistently displays and provides the Three Steps of Service at all opportunities, which meet and exceed the Member's expectations. Day-to-Day At the start of the shift, prepare set-up appropriately (i.e., put bottles out, set up garnish tray, check and stock juices, stock glassware, fill ice bin). Consistently check the bar area for cleanliness and ensure all necessary items are in place. Responsible for liquor control and accurate pouring of products. Possess clear knowledge of all various liquors, beer, and wines available at the Club, as well as a comprehensive understanding of the a la carte menu, including daily features and specials. Assist with serving food and beverages to the Members and guests at the bar. Accurately execute Member/guest orders and requests in a timely fashion. Know Members' names and greet them with a warm welcome. About You Previous bartending and Food & Beverage experience is required. Flexible availability to work evenings and weekends and in indoor/outdoor environments. Working knowledge of bar-related beverages, spirits, wine, and beer. Working knowledge of the most common cocktails, mixed drinks, and specialty drinks. Alcohol and food safety awareness certificate. Excellent communication skills and articulate speech. Ability to follow instructions well. Have more questions? Check out our Invited Jobs website to get more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture. Be a part of our Social Networks: LinkedIn Instagram Twitter Facebook Invited is an Equal Employment Opportunity Employer / Invited participates in E-Verify. This job post is intended to describe the general requirements for the position. It is not a complete statement of duties, responsibilities, or requirements. Other duties not listed here may be assigned as necessary.

BARTENDER, ORION AMPHITHEATER ABOUT THE COMPANY In close partnership with the City of Huntsville, tvg hospitality opened the groundbreaking Orion Amphitheater on the 7th of May 2022. Inspired by the grand open-air amphitheaters of Ancient Greece, this 8,000 person capacity destination hosts an exciting line up of world-class performers and is further supported by three stories of unique concessions ranging from the Madkin & Weeden tap rooms through Isadora's Wine Bar, El Cohete Taco & Tequila, and the dramatic sky bar with immense views of both the stage and the surrounding landscape. tvg hospitality is a global entertainment & hospitality operator with offices in the United Kingdom & the United States. Founded by CEO Ben Lovett, serial entrepreneur and a multi-award winning musician, alongside his brother Greg Lovett who joined the team as CFO following many successful years with the Soho House Group, tvg hospitality is based around two core principles: The first principle is born through music, and the sacred connection that exists between an artist and their fans. Our mission is to build the best places in the world for those relationships to exist. Our second principle is born through hospitality, notably food & beverage. We believe in the artistry & elevation of not only what we see and hear but also what we taste. From the classics to something new, we pride ourselves on consistently delivering the best products with first class service. These principles are brought together through a dedication to creativity, craft and character that provides a common ground for some of the world's best engineers, architects, artists, chefs, mixologists and brewers to come together with staff and local communities to create destinations that become landmarks, and experiences we remember forever. ROLE: Bartender, Orion Amphitheater LOCATION: Huntsville, AL REPORTS TO: F&B Manager POSITION: Special Part-Time JOB SUMMARY The Bartender for the Orion Amphitheater will be responsible for the setup, maintenance, and breakdown of all aspects of the bar. They will take food and drink orders, prepare and serve alcoholic and non-alcoholic drinks in accordance with given recipes, serve wine and bottled or draught beer at high volumes. The role's most important aspect is to meet and exceed guest needs. RESPONSIBILITIES Follow all policies and procedures as outlined by the company Give great guest service while being quick and efficient Follow all sanitation and safety standards set forth by the company Know all menu items offered at the Orion. If asked, accurately answer questions regarding drink ingredients Explain drink and menu specials, suggest items, and upsell when appropriate Follow the Orion standard drink recipes Perform assigned side work duties satisfactorily Follow all end-of-shift checkout procedures as outlined by the company Maintain a good team environment by assisting everyone when possible Maintain our guest service philosophy by following guest service standards PROFESSIONAL QUALIFICATIONS + PREREQUISITES The ability to read and communicate clearly and effectively Two years of hospitality experience preferred but not required The ability to lift up to 15 pounds repeatedly throughout the shift Must demonstrate enthusiasm and commitment to guest satisfaction Must be efficient and accurate with Point of Sale systems Must maintain a professional approach to their job and guest service at all times Must be 21+ years of age EQUAL EMPLOYMENT OPPORTUNITY tvg hospitality strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical disability, mental disability, medical condition, sexual orientation, genetic information or identity or expression, veteran status, or any other characteristic protected by state or federal law. HIRING PRACTICES The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. tvg hospitality recruitment policies are designed to place the most highly qualified persons available in a timely and efficient manner. tvg hospitality may pursue all avenues available, including promotion from within, employee referrals, outside advertising, employment agencies, Internet recruiting, job fairs, college recruiting and search firms.

Drake's is a neighborhood restaurant and bar with an unconventional spirit. Dedicated to giving everyone a place to come play, everything at Drake's-from our atmosphere to our team and our menu -is designed with an infectious energy that ensures everyone leaves with a story to tell. We're not afraid to push the boundaries (and maybe break a few rules) to give guests an experience like no other. After all, we're the restaurant that dared to put burgers and sushi on the same menu. At Drake's, we're always looking for big smiles, outgoing personalities, and unique individuals to join our family. We work hard and play harder! Check us out on social media (@drakescomeplay) to see for yourself just how much fun we have. Join the Drake's team, now hiring all front of house positions including server, bartender and server's assistant. We're looking for dynamic personalities with a passion for guest satisfaction/hospitality. A great attitude and desire to be a part of a team. Food service or retail experience is preferred but not required. Basic food safety understanding is a plus. A Bartender will • Have prior experience as a bartender • Have knowledge of standard cocktail recipes, liquor, beer and wine • Prepare and serve alcoholic and non-alcoholic drinks in accordance with standard recipes and specs • Protect establishment and guests by adhering to sanitation, safety and alcohol beverage control policies • Commit to 100% guest satisfaction, 100% of the time • Be a team player, lending a helping hand to fellow team members when needed • Assist in tasks to ensure a clean and safe bar Benefits: Complete health care package including dental available Outstanding 401K plan with company match Education reimbursement of $500/semester for full-time students working 20 hr/week with a 3.2+ GPA Opportunity to advance - 86% of managers are promoted within Dining card Strong company culture Emergency family fund Holiday closures (Thanksgiving & Christmas)

As a bartender, you will be responsible for preparing and serving alcoholic and non-alcoholic beverages to customers in a friendly and efficient manner. Your role will include taking orders, mixing drinks, ensuring the bar area is clean and stocked, and providing excellent customer service. You will also be responsible for checking IDs to verify legal drinking age and maintaining a safe, enjoyable environment for all guests. Strong communication, multitasking, and customer service skills are essential for success in this role. Responsibilities: Greet guests and respond to guest inquiries in a timely, friendly and efficient manner. Mix and garnish beverages according to recipe and portion control standards. Present and serve beverages to guests. Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations. Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers. Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws, stirrers, condiments, glassware, ice and produce. Submits orders or creates requisition forms for liquor, beer, and other bar-related supplies. Cut, store, and ensure product quality of all beverage-related perishables. Ensure that fruit and other garnishments are prepared ahead of the opening of the bar. Maintain the bar and keep it clean and organized. Respond professionally to inebriated guests, as needed; and use proper judgment and, when necessary, refuse service to guests who are intoxicated or disruptive. This is a part-time, seasonal position working at Sun Outdoors located in Orange Beach, AL. Flexible scheduling required, including weekends and holidays. We offer paid sick time, 401(k), and company match, and discounted travel program benefits for team members, plus more! EOE / AA / M / F / Veterans / Disabled / Drug-Free Workplace