Barista Jobs in Ojus, FL

POSITION DESCRIPTION JOB TITLE: Barista - TEMP DEPARTMENT: Food Services REPORTS TO: Assistant Restaurant Manager STATUS: Non-Exempt, Hourly HOURS: Part Time (20) ___________________________________________________________________________________ Your Passion: We are looking for someone who is passionate about providing our guests with exceptional food and beverage, accompanied by warm, friendly, attentive, and gracious service. While displaying a heart to serve the body at Calvary Chapel as well as each guest and student in the Grill. We encourage you to project your own personality, while maintaining an attitude that is pleasing and glorifying to God. You Are: Convinced a relationship with Jesus changes everything in a person's life Committed to keeping your family as your first ministry Dedicated in your personal study of God's Word Consistently placing a high priority on worship and your personal prayer life An excellent and generous steward of your personal finances Obedient to God to take a Sabbath and make space for soul-keeping Deeply compassionate towards people who are in need or hurting Excited about global missions and local outreach - you want to change the world A part of a healthy friendship community and accountability circle Willing to give up personal pleasures and freedoms in order to live a life above reproach and that is aligned with our Leadership Covenant Someone who displays a heart to serve while projecting your own personality, while still maintaining an attitude of professionalism that is pleasing and glorifying to God Someone who is flexible with a heart to be all in Someone who offers both hospitable and knowledgeable service while being able to process orders in a timely manner Someone who is willing to work with a high volume of guests Someone who is willing to master a POS system, menu and resource knowledge Someone who has an eye for detail and is conscious of the presentation of all displays You Will: Exhibit excellent guest service You will be required to complete all necessary training as provided by management/trainers Operate POS system: cash, credit and gift card handling Safely handle equipment and tools provided Brew coffee Make various beverages Take To-go orders Perform opening and closing side-work Continue to develop your drink and food knowledge Maintain and restock pastry case checking that freshness and quality are up to standard Maintain the barista area to meet quality and health standards You Have: A strong personal commitment to Jesus Christ Gift of hospitality and service Teamwork mentality Excellent verbal communication skills Encouraged but not required background in food and beverage services The ability to prioritize, organize, and multi-task Basic computer skills and/or capacity to learn and be competent in technology The ability to work in a fast-paced environment and be on your feet for extended periods of time What you are required to know: We are an EEO employer. You may have to bend, sit or stand for prolonged periods of time, lift, pull, push and/or move up to 35 lbs. This is a temp part-time (20 hours/week) hourly non-exempt position. You may have to work evenings and/or weekends to assist with special events or emergencies. It would be incredible if: You have a passion for food, coffee and service You have an eye for creative bakery displays You have a passion for serving youth You like to create new beverage recipes Work Schedule: Staff culture is important to what we do. To love like family, we require all staff to attend all staff meetings, department meetings and serve with a willing heart especially at all major campus events. This is a requirement for all Food Services staff to work Easter, Mother's Day, Kids Conf, YE, Back to School Preview Day, COP, Christmas and New Year's Eve. Temp Part Time (20 hours/week)

Job Details Village Bakery - Fort Lauderdale, FL Full Time Greet, assist and thank all customers in a prompt, courteous, friendly, and business-like manner. Check product quality to ensure freshness. Review "sell by" dates and take appropriate action Label, stock, and inventory department merchandise. Build attractive displays and stock shelves. Adhere to all food safety regulations and guidelines. Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained. Record all items at correct prices in their correct departments quickly and efficiently. North Beach Village Resorts provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Can identify potential problems, takes action, and proactively communicates ideas for possible solutions to managers. Understands the importance of meeting store goals and holds self-accountable for understanding and achieving business measures. Account for proper recording sales and money collected. Maintain acceptable cash over/short record. Able to view the store through the lens of the customer and proactively gathers and shares customer feedback. Count back change for each customer transaction. Participate in bagging customers orders properly after cash transaction; Check register for product to ensure nothing is left behind. Ability to communicate with the public, hotel staff, and management in a professional manner. Computer and phone literacy required Keep supplies filled and maintained. Assist customers in locating items or identifying the correct price. Clean up spills and maintain proper sanitation. Assist in training new cashiers. Must have the ability to bend, squat, and frequently lift 25 lbs and occasionally lift up to 50 lbs. Ability to follow instructions and help with various tasks, as needed A high school diploma is a plus Ability to work a flexible schedule, including weekends and holidays.

With a career at HMSHost, you really benefit! We Offer * Health, dental and vision insurance * Generous paid time off (vacation, flex or sick) * Holiday pay * Meal and Transportation Benefits * *401(k) retirement plan with company match * *Company paid life insurance * *Tuition reimbursement * Employee assistance program * Training and exciting career growth opportunities * Referral program - refer a friend and earn a bonus * Benefits may vary by position so ask your recruiter for details. Airport Location: Fort Lauderdale Airport F&B Advertised Compensation: $16.75 to $0.00 Join our dynamic team We are hiring Baristas to join our team and provide world class service to guests from all over the world. As a part of the HMSHost family, you will have the chance to be a part of this exciting opportunity. The Barista creates a great experience for our customers by providing quality beverages and products, quick service and providing a fun and memorable experience for our guests. What you will do: * Greet all guests with a smile while taking food and drink orders, answering any questions, calling guests by name and thanking them for their order * Provide and prepare quality beverages and food products consistently to all guests by adhering to recipe and presentation standards while also providing legendary service * Stay calm during periods of high volume to keep the store operating properly and set a positive example for the team * Operate a cash register and receive payment from guests, while following all brand and HMSHost customer service and cash handling policies and procedures * Keep the store clean, stocked, organized and decorate customer display areas * Acts with integrity, honesty and knowledge to enhance the culture, values and mission of the brand and HMSHost while following operational policies and procedures, including those for safety and security What skills you will need * You have strong social skills and love to meet new people * You have the ability to stay calm and enjoy working in a fast and exciting environment * You love to learn new things and are able to pick up new skills quickly * You have the ability to understand and follow verbal & written instructions, policies & rules, and to request assistance when needed * You are able to perform basic math skills to accurately count money and make change * You are able to work well with others to help create a strong and cooperative team Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW) Nearest Major Market: Fort Lauderdale Nearest Secondary Market: Miami

RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, MILA has quickly become a premier destination within Miami's upscale social scene. At RDG, we are a collective of individuals dedicated to excellence and the art of sensory engagement. We embrace the rhythms of life and are motivated by the thrill of adventure. Our core principles focus on providing customers with immersive experiences, organic design, and a refined culinary journey. DREAM IT MILA has exceeded expectations in its initial two years, achieving remarkable success despite pandemic-related challenges, and securing the #5 spot in The Restaurant Business Top 100 ranking. Building on this success, RDG has expanded into new concepts including AVA MediterrAegean in Winter Park, Florida, CASA NEOS on the Miami River (opened June 2024), and MM, a Membership Community. Upcoming projects include NOORA and Claudie (scheduled for fall 2024), AVA's second location in Coconut Grove (2025), and HONŌ Japanese Steakhouse (2026). BUILD IT RDG's distinguished brand portfolio and exclusive membership program aim to create a network of venues and experiences that offer a unique lifestyle to guests and members in Florida. Our goal is to establish RDG as a leader in the luxury restaurant industry in the United States. GROW IT RDG has demonstrated rapid growth and is poised for significant economic expansion globally. We are actively exploring national markets such as New York City, Los Angeles, and Las Vegas, and international markets including Paris, London, Dubai, and Mexico City for potential expansion opportunities. Summary : As a Barista at our upscale restaurant, you will be responsible for crafting and delivering high-quality beverages, including specialty coffees, teas, and other hot drinks. In addition to beverage preparation, you will ensure the barista station is meticulously clean, well-stocked, and organized, maintaining the highest standards of service and presentation. RESPONSIBILITIES: Set up coffee station with milk, milk alternatives. Refill grinders with the appropriate coffee bins Brew ice tea Refill bottled water in fridge Make tea bags with the prescribed amount of loose lead teas Refill sugar caddies per the SOP Check all coffee / tea cups / espresso cups + saucers Ensure all coffee/tea spoons + demitasse spoons are clean and neatly stocked, all handles pointing the same direction Ensure the fridges are clean and organized per the SOP Ensure trash cans are clean FIFO for all perishable items Complete all other tasks as assigned by management. Requirements/Qualifications : Ability to multi-task. Must be a team player. Self-motivated and performance driven. Professionalism and courtesy. Ability to stand for 8 hours or length of shift. Punctuality and regular and reliable attendance. Effective communication, written and interpersonal skills. Other Skills and Knowledge: Ability to read and speak English proficiently. Ability to problem solve quickly Physical Demands And Work Environment : Be able to reach, bend, stoop and frequently lift up to 50 pounds. Standing position for several hours within the day.

Arlo Hotels an independent lifestyle hotel is now actively seeking dynamic Barista. Are you someone who is passionate about people, driven by purpose, and clever in your approach? If so keep on reading!! Here at Arlo we strive to create a sense of awe that leaves those we touch wanting more" …... As the barista, you will skillfully craft the perfect beverage with consistency. With a wide range of beverage offerings, attention to detail and working quickly & accurately will help ensure your success. You'll also be responsible for keeping your station and the larger establishment clean and stocked. RESPONSIBILITIES AND AUTHORITIES: Always treats guests with courtesy and respect in a variety of situations. Displays honesty & integrity. Is an inspirational example able to motivate team members to be consistently engaged in serving. others, always looking for that opportunity. SPECIFIC DUTIES: Greeting guests with a smile, and a positive and kind attitude. Providing knowledgeable customer service that educates guests about our menu. Prepare customers’ orders as requested accurately and efficiently. Ring guest check correctly. Close the check to the proper method of payment, (i.e., cash, credit card or house charge). Maintaining cleanliness behind the bar and in the dining area. Performing opening and closing duties, as needed. Maintaining the highest standards of food quality. Assisting with storage, stocking, and maintenance of all products. REQUIREMENTS: Experience in café or restaurant costumer service environment. Knowledgeable operating a keyboard and Point of Sale procedures. ABOUT ARLO WYNWOOD Known for its colorful murals, art deco, hip vibe, and Miami’s best nightlife scene, Wynwood is the city’s most vibrant district and will be home to Arlo Hotels’ next property. Hopeful street artists come from near and far to tag their names on the walls of Wynwood; to stand alongside some of the world’s best-known street artists. The surrounding streets of Wynwood feature warehouses that have been converted to art galleries, restaurants, late-night bars, artisan shops, and boutique clothing stores. Just 20 minutes from South Beach, Wynwood offers the ideal Miami urban escape. Launching its fifth hotel in the portfolio, Arlo continues to break ground, literally and figuratively, with the first hotel in the Wynwood district. The 217-room property, located at 2217 NW Miami Court, opened in November 2022. The hotel consists of 9 floors including a Penthouse suite, a spectacular rooftop pool with an outdoor bar, lounge chairs and four cabanas serving 360 views. The ground floor consists of a lobby lounge, retail shelves, grab and go bodega, as well as full-serviced counter lobby bar and restaurant with indoor/outdoor seating. There will be a separate entertainment area, located on the northeast side of the property. The 3rd floor plays host to an outdoor courtyard with a bar and “beer garden”, a gallery space that concerts into two flex spaces, a game room which can be converted into a private room, interior bar with lounge spaces, a fitness rom, exterior yoga deck, and a hospitality suite. To bring the art vibes of Wynwood to the property, Arlo Wynwood will have interior artwork in collaboration with Indie Walls (an art curator of new and upcoming local artists) and an exterior façade which will feature graffiti and artwork by local Miami-based artists. BENEFITS Complimentary Parking 401k Match Paid Holidays Paid Time Off Medical, Dental, Vision insurance Free Meals Tuition Reimbursement Training & Development Great opportunities for career growth. We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

Key Responsibilities: Prepare and serve a variety of coffee and espresso beverages, including lattes, cappuccinos, macchiatos, and specialty drinks, according to standard recipes and guest preferences. Ensure the highest standards of quality and consistency in beverage preparation, including proper espresso extraction, milk frothing, and presentation techniques. Greet guests with a warm and friendly demeanor, take orders accurately, and provide recommendations based on guest preferences and menu offerings. Operate coffee-making equipment, such as espresso machines, grinders, and milk frothers, with precision and efficiency, following safety and sanitation guidelines. Maintain cleanliness and organization in the coffee bar area, including workstations, equipment, and utensils, to ensure a safe and hygienic environment for guests and staff. Monitor inventory levels of coffee beans, syrups, milk, and other supplies, and communicate any shortages or discrepancies to the appropriate supervisor. Uphold company standards for beverage presentation, garnishes, and branding, and ensure that all beverages are served in appropriate cups, glasses, or containers. Provide friendly and attentive customer service, engage with guests in conversation, and address any questions, concerns, or special requests promptly and courteously. Participate in training sessions and workshops to enhance your knowledge and skills in coffee preparation techniques, customer service best practices, and product knowledge. Qualifications: High school diploma or equivalent; additional training or certification in coffee preparation or hospitality is a plus. Previous experience as a Barista or in a similar role in a coffee shop, café, or restaurant setting. Passion for coffee and a strong knowledge of different coffee varieties, brewing methods, and flavor profiles. Excellent customer service skills, with the ability to interact positively with guests of diverse backgrounds and preferences. Attention to detail and accuracy in beverage preparation, including measuring ingredients, adjusting flavor profiles, and ensuring consistent quality. Ability to work efficiently in a fast-paced environment, prioritize tasks, and multitask effectively during peak service hours. Strong communication skills, both verbal and written, with proficiency in English; fluency in additional languages is a plus. Flexibility to work varied shifts, including evenings, weekends, and holidays, as required in a 24/7 operation. Working Place: Miami, FL, United States

Overview JOIN A WINNING TEAM! Barista (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Responsibilities As a Barista, you will be responsible for following the proper steps of service and adhering to all company guidelines. Beyond that, you are expected to use your skill, knowledge, and personality to provide a memorable dining experience for our patrons Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1 year of previous Barista experience Have a passion for great food and great fun Enjoy working in fast-paced environment Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe. Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, Dallas and will be coming soon to Scottsdale. EOE Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1 year of previous Barista experience Have a passion for great food and great fun Enjoy working in fast-paced environment Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe. Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, Dallas and will be coming soon to Scottsdale. EOE

The Barista is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. The Barista is also responsible for receiving and delivering guest orders and collecting payments. Job Specifications Qualifications Ability to work late hours Working Knowledge of coffee service, basic food service, responsible alcohol service, drink recipes and garnishes, point of sales systems. 3 years of work experience interacting with people in a positive environment Understanding all cultures Responsible Alcohol Awareness Training Certification or Equivalent Able to work a flexible schedule, including weekends and holidays. Job Duties Job Specific Serve food course and alcoholic beverages to the guest. Suggestively sell beverages and menu items; take orders. Answer guest questions, make recommendations, up-sell liquors. Welcome and acknowledge all guests according to company standards. Communicate drink orders to the bar through the Point of Sales system Request identification from any guest who appears to be under 30 years of age Remove dirty glasses, and dishes, including lifting/moving of bus tubs up to 25lbs. Keep tables clean at all times. Maintain complete knowledge of all liquor brands, beers, and non-alcoholic selections, correct glassware, and garnishes at Grand Beach Hotel. Maintain behavior consistent with sexual harassment/hostile work environment policy dictated in the Team Member handbook. Reports to work as scheduled, in proper uniform, in accordance with the company s personal appearance standards. Applies excellent guest relations skills when interacting with guests. Observes hotel telephone etiquette, message, and call-handling procedures. Special projects and duties as assigned General Promotes and applies teamwork skills at all times Is polite, friendly, and helpful to guests, management, and fellow Team Members Executes emergency procedures in accordance with hotel standards. Complies with required safety regulations and procedures. Attends appropriate hotel meetings and training sessions. Maintains cleanliness and excellent condition of equipment and work area Complies with hotel standards, policies, and rules Recycles whenever possible Remains current with hotel information and changes Complies with hotel uniform and grooming standards Within the first 30 days, must be able to perform to standard all activities on the New Hire Training Checklist.

Arlo Hotels an independent lifestyle hotel is now actively seeking dynamic Barista. Are you someone who is passionate about people, driven by purpose, and clever in your approach? If so keep on reading!! Here at Arlo we strive to create a sense of awe that leaves those we touch wanting more" …... As the barista, you will skillfully craft the perfect beverage with consistency. With a wide range of beverage offerings, attention to detail and working quickly & accurately will help ensure your success. You'll also be responsible for keeping your station and the larger establishment clean and stocked. RESPONSIBILITIES AND AUTHORITIES: * Always treats guests with courtesy and respect in a variety of situations. * Displays honesty & integrity. * Is an inspirational example able to motivate team members to be consistently engaged in serving. others, always looking for that opportunity. SPECIFIC DUTIES: * Greeting guests with a smile, and a positive and kind attitude. * Providing knowledgeable customer service that educates guests about our menu. * Prepare customers' orders as requested accurately and efficiently. * Ring guest check correctly. Close the check to the proper method of payment, (i.e., cash, credit card or house charge). * Maintaining cleanliness behind the bar and in the dining area. * Performing opening and closing duties, as needed. * Maintaining the highest standards of food quality. * Assisting with storage, stocking, and maintenance of all products. REQUIREMENTS: * Experience in café or restaurant costumer service environment. * Knowledgeable operating a keyboard and Point of Sale procedures. ABOUT ARLO WYNWOOD Known for its colorful murals, art deco, hip vibe, and Miami's best nightlife scene, Wynwood is the city's most vibrant district and will be home to Arlo Hotels' next property. Hopeful street artists come from near and far to tag their names on the walls of Wynwood; to stand alongside some of the world's best-known street artists. The surrounding streets of Wynwood feature warehouses that have been converted to art galleries, restaurants, late-night bars, artisan shops, and boutique clothing stores. Just 20 minutes from South Beach, Wynwood offers the ideal Miami urban escape. Launching its fifth hotel in the portfolio, Arlo continues to break ground, literally and figuratively, with the first hotel in the Wynwood district. The 217-room property, located at 2217 NW Miami Court, opened in November 2022. The hotel consists of 9 floors including a Penthouse suite, a spectacular rooftop pool with an outdoor bar, lounge chairs and four cabanas serving 360 views. The ground floor consists of a lobby lounge, retail shelves, grab and go bodega, as well as full-serviced counter lobby bar and restaurant with indoor/outdoor seating. There will be a separate entertainment area, located on the northeast side of the property. The 3rd floor plays host to an outdoor courtyard with a bar and "beer garden", a gallery space that concerts into two flex spaces, a game room which can be converted into a private room, interior bar with lounge spaces, a fitness rom, exterior yoga deck, and a hospitality suite. To bring the art vibes of Wynwood to the property, Arlo Wynwood will have interior artwork in collaboration with Indie Walls (an art curator of new and upcoming local artists) and an exterior facade which will feature graffiti and artwork by local Miami-based artists. BENEFITS * Complimentary Parking * 401k Match * Paid Holidays * Paid Time Off * Medical, Dental, Vision insurance * Free Meals * Tuition Reimbursement * Training & Development * Great opportunities for career growth. We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

Job Details JW Marriott Turnberry Miami Resort & Spa - Aventura, FL Hospitality - HotelDescription The Barista is responsible for ensuring guest satisfaction by mixing and serving beverages for guests and filling orders. He/she will provide guests with efficient, accurate and courteous service according to Starbucks & JW Marriott Turnberry Miami Resort & Spa standards. Position Requirements Professional demeanor appropriate for a luxury environment. Able to handle a multitude of tasks in an ever-changing environment. Demonstrated ability to implement standards/procedures and sequence of service consistently. Responsibilities Prepare beverages to customer specifications. Make appropriate suggestion of food and beverages (employ suggestive selling and up selling technique). Offer customer demonstrations and samples using brewing equipment. Maintain clean and organized workspace. Follow health, safety and sanitation guidelines for all products. Follow store policy and procedures for operational flow at each station. Follow standards for merchandising, stocking, rotating and storing products. Follow cash handling procedures and cash register policies. Contribute to store goals for increasing sales and improving profits. Perform any other reasonable duties as required by management. Education High school diploma or GED. Skills and Abilities Ability to communicate in the English language. Second language is a plus. Ability to work flexible schedules including holidays and weekends. Knowledge of proper chemical handling, cleaning techniques and use of equipment, machinery. Physical Requirements Able to work in a fast paced environment. Must be able to work in a fast paced environment, be physically fit in order to lift, pull and push items up to 50 pounds. Requires standing/walking/reaching and bending throughout shift.

Benefits: Employee discounts Flexible schedule Free food & snacks Startouch1 Corp is a South Florida Starbucks Licensee, Our Mission: Delight all Customers while being the best place to work; creating a culture of teamwork for our partners and financial success for our investors. Join us and inspire with every cup! Starbucks is all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers, and our communities to make a positive impact every day. We believe in working together to make a difference and in celebrating our shared success. Starbucks is a place of warmth and belonging, where everyone is welcome, and we value the unique experiences and what every employee brings to our team! As a Starbucks barista, you'll create the Starbucks Experience for our customers through excellent service and expertly-crafted products. You'll be in an energetic store environment where you'll have the ability to master your food & beverage craft, work alongside friends and meet new people every day. A cup of coffee and a smile can go a long way, and we believe our baristas have the power to be the best moment in each customer's day. You'd make a great barista if you: Consider yourself a “people person,” and enjoy meeting others. Love working as a team and appreciate the chance to collaborate. Understand how to create a great customer service experience. Have a focus on quality and take pride in your work. Are open to learning new things (especially the latest beverage recipe!) Are comfortable with responsibilities like cash handling and store safety. Can keep cool and calm in a fast-paced, energetic work environment. Can maintain a clean and organized workspace. Have excellent communications skills. From free coffee and meals to competitive pay. What's more, we offer flexible scheduling. *Signing Bonus is paid after 90 days of employment Benefits: Employee assistance program Employee discount Flexible schedule Flexible spending account Paid training Physical Setting: Coffee shop Schedule: Day shift Evening shift Holidays Monday to Friday Night shift Weekend availability Supplemental Pay: Tips COVID-19 considerations: We Recommend to our partners to be Vaccinated. All partners must wear a face Mask while on shift according to the CDC guidelines Education: High school or equivalent (Required) Experience: Guest Services: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Compensation: $14.50 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. We are a Starbucks Licensee since 2018! We opened nine stores, in South Florida; Sixty80 Design Hotel, Miami Beach, Aventura ParkSquare, Aventura, Memorial Regional Hospital, Hollywood, Holy Cross Hospital, Fort Lauderdale, Hilton Maren, Ft Lauderdale Beach, The Mall at Wellington Green, West Palm Beach, Baptist Hospital, Miami and Marathon, Florida Keys. Our company and our partners follow the Starbucks mission: Inspiring and nurturing the human spirit-one person, one cup and one neighborhood at a time.

JOB TITLE: Associate REPORTS TO: General Manager & Assistant General Manager JOB TYPE: Part Time, hourly COMPENSATION: $14.5 hourly +TIPS An Associate is expected to provide the absolute best customer service on the planet, by producing and serving perfectly made SunLife products in the coolest, most welcoming space with the best possible attitude. The main function of the Associate position is to maintain the energy level of the store with the utmost positivity and to maintain the quality of our products and general store cleanliness. ESSENTIAL JOB REQUIREMENTS: Passion for SunLife Organics brand and enthusiasm for learning more about SunLife Organics products and nutrition. Available to work a minimum of 15 hours/week OR a minimum of 2 days (dependent upon minimum age laws). Beginner to moderate computer proficiency. The physical aspect of the job requires lifting up to 45 pounds at a time and walking/carrying things up and down stairs. It also requires standing for long periods of time, bending over, reaching, and scooping, as well as various other physical prep tasks. Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to -10° F. Develop a strong knowledge of all products behind the counter and on the retail shelves. Answer all questions from customers and make recommendations based on their needs while also protecting all proprietary information. Smiling and thanking every guest with outstanding enthusiasm and positive energy. Associates are expected to work together as one to produce the best products efficiently. Follow all policies, procedures, recipes, health codes & safety regulations. Associates must become masters of every station. This includes being able to operate all food preparation equipment and tools efficiently, specifically blenders and juicers. Associates are expected to maintain cleanliness at all times. All tools and equipment must be clean throughout the shift. Perform break check before going on break. Associates are responsible for staying up to date on all company communications. View all jobs at this company

Duck Donuts is looking for a responsible and engaging person to fill the position of Barista. We are looking for someone that can promote coffee consumption by educating customers and preparing and serving a variety of coffee drinks, along with donuts. Must have at least 1 year of experience, excellent customer service skills, be able to work in a fast-paced environment, and get drinks served in a timely manner. Benefits: -weekly pay -competitive pay -Tips (add on average $2 per hour to your check) -Flexible schedule (no late nights) -complimentary food/drinks while on the clock

MFG is looking to hire talented individuals to join our team! As a valuable addition to our team, you must ensure that guests have a pleasant and memorable dining experience. The ideal candidates will be passionate and have a commanding knowledge about food, wine, and service in general. These individuals will be the key points of contact for guests throughout their dining experience. They must have the ability to work well with the team and provide the utmost level of hospitality to our guests. Job Requirements: Professional, articulate, friendly, and punctual. Preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages. Possesses and exhibits the drive to provide exceptional service. Must be able to stand/walk for 8 hours; bend, push, pull; lift 30 lbs. Proficient in computer skills including POS systems, Word and Excel. Experience in high-volume restaurants a plus. BENEFITS: We offer competitive salary, medical/dental/vision insurance, TransitChek discount, Team Member Referral program, a generous dining program, and progressive paid time off. We offer many opportunities for growth and development for those who show long-term commitment to their role and MFG. Equal Employment Opportunity Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

We are currently hiring evening baristas! We are looking for part time folks who can work our evening shift, 2:45PM-10:45PM, Friday-Monday evenings. No partial shifts, you must be available 2:45pm-10:45pm. Applicants should have a flexible schedule and be available to work at least three 8-hour shifts a week (including weekends and evenings),16-32+ hrs/week. Though we are absolutely looking for coffee experience, we also very much believe in ongoing training and will definitely be training to ACRC's standards of espresso preparation and coffee knowledge, so although you need to have some coffee shop experience, you don't have to be master of the craft; you just have to love coffee and be willing to learn. We are always looking for applicants that show strong leadership and responsibility with the potential to become Shift Leads. The position we are currently hiring for is not for everyone, so we would like to try to save some time and effort on everyone's part: If you do not have coffee experience, please do not apply for this current position. If you cannot work evenings and weekends, please do not apply. If you do not truly like coffee (or you only like it underneath a lot of added flavors/syrups), you probably shouldn't apply. And if you are not a genuinely cheerful, optimistic, outwardly friendly person, ...please skip this ad and try to find a position more likely to be a better fit for you. We only say this because we want you to be happy where you work and we want to be happy working with you! Are you what we're looking for? be honest with us, and yourself. Are you kind and genuine with people, customers and co-workers alike? Can you be focused on making people feel good even when you're having a craptacular day? Are you good at connecting with people, reading body language and empathizing? Does the challenge of working efficiently and skillfully under pressure (without losing your sense of humor) interest you? This is definitely not a sit-around-on-your-butt-drinking-coffee job... you really have to be able to hustle! There's always work to do of course, but when there's a line out that door, it's game on, for realz. Would you like to learn about coffee? Where it comes from? About how processing, roasting, blending, freshness and preparation all affect what we taste in the cup? Really? Do you think it would be cool to travel to an origin country (where the coffee is hand-picked off the trees)? Are you curious about how things work, how things can be improved? Do you like to read (or at least look stuff up on Wikipedia)? Do you like to share what you learn, to teach others? Can you take responsibility for your work? Do you look for ways to be "in the zone", at one with yourself and your task, when time flies? Do you take pride in a job well done? What about the not-so-glamorous jobs, like scrubbing out coffee urns, and cleaning the bathroom, can you do those too? Can you get up early in the morning (and function)? Not all our shifts are super early ones, but a lot of them are. Can you stay up till closing (11pm) and still have your eyes open? Can you be on your feet for long stretches without pooping out? Are you dependable? Can your co-workers rely on you? And finally, do you plan on sticking around a while? Cause it might take you a while to become a kick-ass barista. If you answered yes to everything so far, though, we think you might be awesome! About the positions Barista responsibilities include: - Engaging customers and surpassing their expectations - Taking orders and ringing up sales - Preparing and servings amazing coffee and other drinks - Developing barista skills and helping train new-hires - Maintaining the store environment and equipment - Re-stocking inventory and communicating store needs - Ensuring food safety standards are met - Recommending product and process improvements

Job Details Trump International Beach Resorts - Sunny Isles Beach, FL Full-Time/Part-Time None Any Hospitality - HotelDescription The Barista will be responsible for preparing and serving high-quality coffee and tea beverages. The Barista will also provide excellent customer service to our guests, ensuring a positive and memorable experience. ESSENTIAL DUTIES AND RESPONSIBILITIES • Complete knowledge of table/ seat/ station numbers, room capacity, hours of operation, proper table set-up and dress code of the restaurant • Prepare a variety of hot and cold beverages, including espresso, cappuccino, latte, Americano, and tea. • Complete knowledge of all menu items, prices, preparation method/ time, major ingredients and quality standards of taste, appearance, texture, serving temperature, portion size, garnish and method of presentation • Complete knowledge of correct maintenance and use of equipment. Use equipment only as intended • Complete knowledge and complicity with all departmental policies/ service procedures • Complete opening side duties as assigned, such as: o Check quality and amount of all restaurant stock and supplies using checklist o Fold napkins o Requisition all necessary supplies and transport from storeroom to restaurant o Set up beverages (non-alcoholic) according to service standards o Ensure a sufficient supply of all silverware, glassware and chinaware for service o Check cleanliness and condition of assigned station and service areas; rectify any deficiencies o Set up side station with supplies and equipment o Set up and inspect the condition of check presenters with pens o Set tables according to service standards • Organize assigned station and ensure readiness prior to guest arrival • Customize beverages to meet guests' preferences. • Review daily specials and maintain awareness of menu items throughout the shift • When assigned, take guest food and beverage orders, utilizing suggestive selling techniques • Record order of guest following departmental service procedures • Monitor and maintain inventory levels of coffee beans, tea, milk, and other supplies. • Clean and maintain coffee machines, grinders, and other equipment. • Maintain a clean and organized cafe environment. • Make all varieties of coffee in accordance with the department standards • Anticipate guests needs, respond promptly and acknowledge all guests, however busy and whatever time of day • Maintain positive guest relations at all times • Be familiar with all hotel services/ features and local attractions/ activities to respond to guest inquiries accurately • Remove soiled wares from tables as assigned and transport to dishwashing area • When assigned, total all charges and present guest checks; process payments through the Micros • Adhere to payment, cash handling and credit policies/ procedures • Extend appreciation for guests patronage • Clean and reset tables immediately after guest departs • Complete closing side duties, such as: o Properly store all reusable goods o Breakdown all goods as specified in departmental standards o Clean all equipment as assigned in the side duties o Restock items for the next service o Remove all dirty linen o Marry and stock all condiments o Reset tables for next meal period • Attend department meetings as assigned • Other duties and responsibilities may be assigned. The employee is expected to work in other areas of the hotel when needed to assist operations to perform job duties not necessarily contained in this job description To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Qualifications EDUCATION AND/ OR EXPERIENCE The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. • Experience o Previous experience as a barista or in a similar role. Including knowledge of coffee and tea preparation techniques o Ability to compute basic mathematical calculations o Ability to understand guest's service needs o Ability to be well organized, maintain concentration and think clearly when providing service to 15+ guests within any given period o Ability to focus attention on details o Ability to suggestively sell restaurant menu items, beverages and wines o Ability to perform job functions with minimal supervision o Ability to work cohesively with co-workers as part of a team o Prior guest relations training • Physical o Ability to maintain good coordination and timing while serving orders quickly o Ability to exert physical effort in transporting food and beverage to guests o Ability to endure abundant physical movements throughout the work day o While performing the duties of this job, the employee is regularly required to stand; walk; use hands and fingers to handle or feel objects, tools, or controls; reach with hands and arms. o The employee is occasionally required to climb or balance and stoop, bend, kneel, and crouch o Ability to frequently lift and serve from a full tray o Lift up to 25 pounds • Communication o Ability to satisfactorily communicate in English with guest, management and co-workers to their understanding o Ability to provide legible communication o Ability to communicate in a second language, preferably French or Spanish a plus • Computer skills o Complete knowledge of P.O.S o Ability to access and input information into P.O.S system. WORK ENVIRONMENT The work environment characteristics described here are representative of those that an employee must be able to handle to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform in this environment. The work environment is varied. Work is performed in both guest contact and non guest contact areas. Noise level in the work environment is usually moderate.

Property Description Newport Beachside Hotel, located in the sunny and vibrant Sunny Isles Beach, Florida, is seeking talented individuals to join our team! As a job applicant, you'll have the opportunity to work in a beachfront hotel that offers exceptional service and a tropical paradise experience to our guests. With positions available in front desk, housekeeping, food and beverage, spa, and more, there are abundant opportunities for career growth and advancement. Our hotel boasts stunning ocean views, modern amenities, and a lively atmosphere, creating an exciting work environment. As a member of the Newport Beachside Hotel team, you'll have the chance to provide exceptional service to our guests, work in a picturesque beachfront location, and be a part of a renowned hospitality brand. Join us in delivering unforgettable hospitality experiences and become a valued member of our team at Newport Beachside Hotel in Sunny Isles Beach, FL! Overview Lovebirds Café, located in the reimagined Newport Beachside Hotel and Resort, which will relaunch as The Sunny, Miami's new premier beachside retreat, is looking for a Barista with a genuine passion for coffee. Our baristas are the heart of Lovebirds Café. As a Barista, you are skilled in connecting and creating moments and an expert at creating handcrafted delicious beverages .You work together to create a welcoming café environment, while bringing our mission and values to life - for our customers and each other. The future Sunny in the heart of Sunny Isles Beach is poised to redefine the beach getaway experience offering a perfect blend of rich history and unparalleled amenities. The resort will feature 339 spacious guest rooms, an eclectic private art collection, six food and beverage outlets, a fitness center, spa & salon, ocean-front pool with tiki bar and fire pits, beach club, and over 22,000 square feet of event space, including a unique oceanfront terrace. Responsibilities What you will be doing: Create exceptional guest experiences by preparing handcrafted beverages with care and precision. Cultivate a warm, welcoming atmosphere that embodies our café's mission and values. Ensure all beverages meet the café's high standards in taste, appearance, and consistency. Stay updated on coffee trends and innovations, bringing fresh ideas to enhance the café's offerings. Conduct coffee tastings and educate both team members and customers on new products. Work with management to boost sales by creating promotional items or events that engage the community and enhance guest experiences. Qualifications What you bring to the table: Proven experience as a barista, preferably in a leadership or supervisory role. Strong knowledge of coffee, brewing techniques, and espresso-based drinks. Excellent interpersonal and communication skills, with the ability to lead and inspire a team. Ability to multitask and remain calm under pressure in a fast-paced environment. Strong attention to detail and commitment to delivering high-quality service. Problem-solving skills and a proactive approach to daily challenges. Flexible availability, including weekends and holidays. Ability to stand for extended periods of time. Benefits Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families. Multiple Tiers of Medical Coverage Dental & Vision Coverage 24/7 Teledoc service Free Maintenance Medications Pet Insurance Hotel Discounts Tuition Reimbursement Paid Time Off (vacation, sick, bereavement, and Holidays). 401K Match Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other. EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary We are seeking dynamic and dedicated Barista to join our team. The ideal candidate will have a passion for hospitality and a knack for delivering top-notch service in a premium dining environment. You will play a crucial role in ensuring that our guests have a memorable and enjoyable experience. This role will pay an hourly rate between $17 to $18 plus tips Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Preparing and serving hot or cold beverages, such as coffee, espresso drinks, blended coffees, and teas. Operating espresso machines and other brewing equipment to create quality beverages. Ensuring consistent drink quality and presentation. Providing prompt, friendly customer service and educating customers on the menu and various coffee beans Qualifications Knowledge of coffee beans, brewing methods, and espresso techniques. Excellent customer service skills and the ability to engage with customers to ensure their satisfaction. Attention to detail and presentation to create visually appealing drinks. Baristas must efficiently manage their time to handle multiple orders, ensuring customers receive their drinks promptly. Proficiency in cash handling and using POS systems is necessary for processing orders and transactions. Maintaining a clean and hygienic workspace is essential to ensure the safety and health of employees and customers. Effective collaboration with coworkers is crucial as baristas often work as part of a team in a fast-paced coffee shop environment Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

We are hiring for a Barista/Polisher to join our team! As a valuable addition to our team, you must ensure that guests have a pleasant and memorable dining experience. The ideal candidates will be passionate and have a commanding knowledge about food, wine, and service in general. These individuals will be the key points of contact for guests throughout their dining experience. They must have the ability to work well with the team and provide the utmost level of hospitality to our guests. Job Requirements: Professional, articulate, friendly, and punctual. Preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages. Possesses and exhibits the drive to provide exceptional service. Must be able to stand/walk for 8 hours; bend, push, pull; lift 30 lbs. Proficient in computer skills including POS systems, Word and Excel. Experience in high-volume restaurants a plus. BENEFITS: We offer competitive salary, medical/dental/vision insurance, TransitChek discount, Team Member Referral program, a generous dining program, and progressive paid time off. We offer many opportunities for growth and development for those who show long-term commitment to their role and MFG. Equal Employment Opportunity Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.