Barista Jobs in Odenton, MD

About Us IHG Hotels & Resorts is one of the largest hotel companies in the world and one of the world's leading hotel and resort companies with a family of 19 brands. Our purpose - True Hospitality for Good - comes to life in every one of our collections. With luxury and lifestyle, we are taking it to new heights. Five visionary brands - InterContinental, Regent Hotels, Six Senses, Vignette Collection and Kimpton Hotels - make up our luxury collection. Individually, they are icons. Together, they bring unforgettable and unparalleled experiences to travelers in over 430 hotels and resorts in 100 countries around the world. Each of our hotels cultivates a distinctive style and ambience where we embrace every opportunity to give our guests unforgettable and unparalleled experiences. About the hotel The Willard InterContinental Washington, DC is one of the most iconic hotels in the Nation's Capital. Since 1818, the Willard InterContinental Hotel has played host to the world's social and political elite. Often referred to as the ‘Residence of Presidents', The Willard has welcomed U.S. presidents, foreign dignitaries and celebrities, as well as has been the site of many historic moments in U.S. history. Located in the heart of the nation's capital on Pennsylvania Avenue, the Willard continues to be the hotel of choice for heads of state and leaders of the world's business, cultural, social and political sectors. About the Barista position Life's too short for mediocre cups of coffee. We appreciate just how important it is to our guests that we get their favourite drink order just right. Every single time. So, we're searching for a barista with exceptional skills, experience, and a double shot of enthusiasm to do just that. A little taste of your day-to-day Every day is different, but you'll mostly be: Taking guest orders and making menu recommendations as our go-to coffee expert Preparing and serving a wide variety of hot, cold, artisan and specialty beverages Receiving and processing guest payments Keeping us well-supplied by ordering, receiving, and distributing essential stock Helping set exceptional cleanliness standards across all work areas and equipment What we need from you Communication and customer service skills Hands-on experience with brewing equipment Knowledge of various hot and cold beverage recipes and espresso production Striving for excellence in an eager and motivated manner Possessing the ability to work under pressure Demonstrating exceptional timekeeping and reliability Passion for coffee and coffee artistry What you can expect from us We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life - including a full uniform, impressive room discounts and some of the best training in the business. The hourly pay rate for this role is $25.75. This rate is only applicable for jobs to be performed in Washington, DC. This is the starting rate we in good faith believe we would pay for this role at the time of this posting. We may pay more or less than the posted rate, and the rate may be modified in the future. An employee's pay position within the pay range will be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs. We offer a comprehensive package of benefits including paid time off, medical/dental/vision insurance, 401k, and many other benefits to eligible employees. You can apply for this role through the link below (or through the internal career site if you are a current employee). Note: No amount of pay is considered wages or compensation until earned, vested, and determinable. The amount and availability of any bonus, commission, or any other form of compensation that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company's sole discretion, consistent with the law. Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance by always welcoming different backgrounds, experiences, and perspectives. IHG Hotels & Resorts gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well - both inside and outside of work - and through our my Wellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace. So, join us and you'll become part of our ever-growing global family. At IHG Hotels & Resorts, we've made a promise. As one of the world's leading hotel groups, we're here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected - wherever they are in the world. Want to be part of the journey? Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Now Hiring Baristas! Average hourly wage rate greater than $24 with tips! At Puro Gusto, it's all about bringing an authentic Italian connection to our customers through our people. Through our people, our partners, we bring to life an environment in which we connect with one another, our customers, and communities every day. We believe in having a positive outlook, a passion for food, an energetic and optimistic approach, a can-do attitude, and a genuine and passionate demeanor. Puro Gusto is the modern approach to the Italian food culture and welcomes our guests from their morning roast to their afternoon toast. We are now hiring Baristas! Both full and part time positions available! Job Summary The Barista is responsible for processing transactions, preparing food items, expediting and serving meals, maintaining cleanliness of tables and the establishment, brewing coffee, tea, and various specialty beverages, all while delivering exemplary customer service. Benefits Offered: Competitive remuneration (Base wage rate, supplemented by weekly tips, with an opportunity to make an hourly rate exceeding $24) Paid Time Off (Accrual commences immediately) Flexible time off (Up to 32 hours of paid time off annually) 401K plan with matching contributions Comprehensive Health Care Coverage (Including Dental, Medical, and Vision options) Complimentary Meal during shift. And many more! Essential Functions: Extend a courteous and positive greeting to guests while taking their beverage orders. Familiarize oneself with customers' names and preferences and maintain a positive outlook towards others. Identify items along with their corresponding costs, and efficiently tabulate bills utilizing a cash register, calculator, or other pricing equipment. Accurately issue receipts, refunds, credits, or any change owed to customers. Submit the cash drawer and perform sales reconciliation at the conclusion of each shift. Maintain a clean and organized work area; restock and manage supplies as necessary. Remain vigilant regarding safety concerns and report any issues immediately to your manager. Focus on Quality: Take pride in cultivating expertise in the art of culinary preparation and crafting high-quality handcrafted beverages. Prepare beverages according to established recipes. Cook food items upon request while ensuring a timely presentation and serve them promptly to the customer. It is essential to possess a thorough understanding of the store's recipes to effectively assist customers with food allergies. Skills & Knowledge Requirements: A minimum of 1 to 3 years of experience in customer service within the food and beverage industry is required. Contribute positively to the team's success while supporting colleagues in achieving their best performance. Regularly solicit feedback regarding areas for improvement. Communicate pertinent information promptly to both management and team members. Cultivate an environment characterized by warmth and inclusivity where all individuals feel welcomed. Coffee equipment, including grinders, brewers, espresso machines, and other related devices. Touch-screen computer or point-of-sale (POS) system. Credit card processing machine. Physical Requirements: Engaging in ambulation to fulfill responsibilities, particularly involving frequent transitions from one location to another within the unit. This includes the necessity to bend, lift, carry, and extend arms and hands above shoulder height on a regular basis, or otherwise navigate within a continuously evolving environment. The capacity to lift, carry, and push weights of up to 25 pounds regularly, 30-35 pounds frequently, and up to 50 pounds occasionally. The ability to maintain a standing position for the entirety of the workday. Experience: 1-3 years of food and beverage customer service facing experience Comprehensive understanding of point of sale systems, coffee equipment, and food preparation Must maintain a professional appearance and demeanor Must have excellent communication and customer service skills Requires the ability to lift and or move up to 50lbs Ability to work as a part of a team Effective oral and interpersonal skills

Job Details Entry Woodberry Kitchen - Baltimore, MD Full Time Not Specified Any Restaurant - Food ServiceDescription Woodberry Kitchen, Spike Gjerde's James Beard Award-winning restaurant in Baltimore, is seeking a Barista. We're looking for a bright, energetic individual to join our Barista team. Baristas work as part of the service team to show every one of our guests a wonderful time. This is a high-volume restaurant with an unwavering commitment to our local growers, watermen, and producers. In joining our team, you'll be part of an effort to bring the highest quality food and beverage to our guests while supporting the people who make those offerings possible. We work as a team, so while working behind the barista station will be your domain, you will help on the floor as well with tasks like resetting tables and running drinks. Our baristas expertly craft espressos, brewed coffees, cocktails, teas, and homemade sodas. We have made a commitment to serving excellent coffee in the form of a barista-driven coffee program that has its own well-equipped home in the restaurant. We serve many single origin coffees and work with a roaster that relies on transparent and direct relationships with their growers. Our service here is warm, knowledgeable, and enthusiastic. If you are passionate about great coffee, and want to work in a professional, supportive, and collaborative environment, we would love to hear from you. Also please note that we are in search of people who have full time availability (WEEKEND AVAILABILITY A MUST) and who are looking to work through and beyond the summer season. Please submit an application and include a resume and cover letter telling us a little bit about you and how you may be able to contribute to our team. Our company is committed to equal employment opportunity. We will not discriminate against staff members or applicants for employment on any legally recognized basis including, but not limited to: race, color, religion, sex, sexual orientation, national origin or citizenship, age, physical or mental condition or disability, genetic information, marital status, sexual orientation, gender identity or expression, family responsibilities, personal appearance, matriculation, political affiliation, or any other protected class under applicable federal, state, or local law ("Protected Class").

Café Barista / Cashier - Little Wing at ROOST Baltimore, MD Café Barista / Cashier at Little Wing ROOST Apartment Hotel we provide an environment to those in need of a temporary living arrangement that evokes a sense of place, comfort, and enlightenment that is both convenient and affordable. ROOST provides personalized services and thoughtfully designed accommodations that meets the emotional and creature comfort needs of residents in transition. Everything ROOST does is based upon human interaction and how design can alleviate as much of this stress as possible. Executing this is the key to building an emotional connection with our residents and winning their lifelong loyalty and vocal support as brand ambassadors. Job Overview: Café Baristas / Cashiers are responsible for making quality beverages, specialty hot drinks, taking and preparing orders, working the cash register, and cleaning and stocking the store. Baristas must be able to complete tasks quickly and efficiently while also making sure to provide exceptional customer service. Baristas will also maintain a clean the café and market, update displays, and continuously expand your knowledge of food and beverage quality and presentation. Responsibilities and essential job functions include but are not limited to the following: Acts with integrity, honesty and knowledge that promote the culture of Method Co. Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments. Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customers. Packaging food and beverages for sale. Selling coffee and tea blends and brewing equipment, highlighting the differences between items, and educating customers about brewing methods. Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils. Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality. Updating signage and displays to attract customers. Taking inventory and replenishing items in display cases, at tables, or behind the counter. Working as part of a fun, high-energy team. Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team. Communicates information and issues to supervisors so that they can respond as necessary. Delivers legendary customer service to all customers by acting with a customer comes first attitude and connecting with the customer. Follows all cash management and cash register policies and ensures proper cash management practices are followed. Maintains regular and consistent attendance and punctuality. Follows health, safety and sanitation guidelines for all products. Utilizes operational tools to achieve operational excellence during the shift. Qualifications: Minimum of 1 year of experience as a barista in a high-volume coffee shop or café Excellent communication skills, both verbal and written, with the ability to interact professionally with guests, colleagues, and vendors. Proficiency in point-of-sale (POS) systems Ability to work flexible hours, including evenings, weekends, and holidays, as required by the demands of the business. Ability to carry, lift, push, pull items weighing up to 50 pounds. Ability to bend, stoop, and kneel. Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

As a Dunkin Donuts franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success. Crew Members are the foundation of what keeps the store and America running. We are looking to add to our team of positive, energetic employees who are passionate about the Dunkin' Brand and delivering exceptional customer service. Full time employees are eligible for healthcare benefits.

JOB TITLE: Barista Good Company Doughnuts & Cafe is looking for the right person to help us provide exceptional experiences to our patrons while executing our Specialty Coffee and Beverage Programs with lots of smiles, expertise, and teamwork! Our amazing coffee, doughnuts and food shine on their own, but we know it takes an A-list front of the house team to consistently deliver exceptional customer service. Our Baristas are creative, hardworking, knowledgeable and full of personality. Do you have what it takes to join the team? If these qualifications sound like you, we'd love to talk with you! Passion for Coffee Experienced Barista in Specialty Coffee (min. 3 years) Ability to Work in a Team Positive Attitude and Professional Conduct Commitment to Quality Physical Ability to Perform Tasks Self-Motivated / Ability to Work in a Fast-Paced Environment Engaging Personality and Desire to Provide Excellent Customer Service Flexibility to Work the Required Hours Experience and Skill Reliable - Rain or shine, be there on time! Consistent & Dedicated Quick and Adaptable Learning Style LOCATION: 555 Pennsylvania Avenue Northwest, STE, Washington, DC 20001 SHIFT: Days - includes some Weekends / Holidays (with some flexibility) COMPENSATION: $14 - $16 / hr. + Tips ($20 guaranteed minimum hourly ) BENEFITS: Paid Training Free Shift Meal Flexible Schedule Employee Referral Program Team building activities Paid time off (Full-time Team Members) Profit Sharing (Full-Time Team Members) Health/Vision/Dental Insurance (Full-time Team Members) Employee Discount - Food, Coffee, Tea, Doughnuts, Merchandise Opportunity for development and advancement in a successful, growing company. RESPONSIBILITIES: Maintain a welcoming attitude and guide customers through menus, make recommendations. Know your customers and foster professional relationships. Know what your regulars typically order. Maintain work areas in a neat and hygienic manner, including but not only: blenders, beverage machinery, tables, shelves, floors, tools and implements. Describe tasting notes of all specialty beverages articulately to customers. Regularly taste coffee and tea beverages to maintain quality standards. Demonstrate skill in basic latte art. Master Point of Sale and other applications. Maintain 100% accuracy when completing customer transactions and handling money. Complete checklists, ie. opening / closing / cleaning, always setting next shift up to succeed. Package food and doughnut orders neatly and quickly in accordance with packing guidelines. Learn menus and keep abreast of changes to communicate ingredients effectively to customers. Ensure all food and drink meet food safety and quality standards and prevent cross-contamination. Check product quality and maintain FIFO (first in, first out) and notify supervisor of non-conformance. Receive and help put away inventory items, such as paper goods, coffee, milk, etc. Maintain cleanliness, including, but not limited to: FOH, patio, bathrooms, table- tops, chairs, floors. Remove trash and recycling materials as needed and ensure proper disposal in dumpsters. Work with team to complete weekly/monthly cleaning and maintenance schedules of beverage related equipment. Strictly adhere to food safety laws and standards. Be timely and dependable. Ensure total customer satisfaction. . . no one likes get home to find we forgot the cream in their coffee. Communicate with your team and foster a positive work environment. Perform other related duties as implied or assigned. QUALIFICATIONS: Food Handler Certification (MUST obtain within 90 days of start). Ability to follow recipes. Ability to work both independently and as a cooperative member of a team. Ability to follow verbal and written instructions. Ability to prioritize and compete assigned tasks. Legal right to work in the United States. Ability to lift up to 25 lbs. Ability to stand for long periods - you will be standing/walking most of your shift (up to 8 hours). Ability to stoop and to reach overhead at or above shoulder height. Possess Fine motor dexterity. Fluency to read and communicate in English. WHO ARE WE? Located at PENN Quarter, D.C., we are a gourmet doughnut shop and casual neighborhood restaurant obsessed with artisan, hand-cut doughnuts; great food; kraft cocktails; fine teas and specialty coffee! We're known for amazing food, beverages and excellent customer service; it's going to be a busy café! At our Ballston location customers line up on weekends for our extraordinary experience and high-quality offerings, and we are expecting we'll be even busier here at Amazon HQ. We've got a great team founded on hard work, love for what we do and who we do it with. The Company culture is professional and each member of the team is treated like family. Can we talk about coffee! We love it and take pride in offering the best quality coffee available. We've partnered with the best, Intelligentsia Coffee Roasters, and work hard to maintain the highest standards. We believe every customer deserves to drink the best drink we can make each and every time. Excellence doesn't happen by chance and our folks work hard to develop skill and take the time to deliver a great experience. On the other hand, Coffee is about community and we try not to take things too seriously… we have a fun and balanced approach with opportunities to be creative and have some fun and build relationships. We hold contests where Team Members are encouraged and rewarded for their innovative ideas, initiative, and skill! No matter what position you start in with us, you will have the opportunity to be cross-trained and will be tasked to take on different positions within our team. Our managers lead by example- there is no task that anyone is ‘too qualified' to do. Most importantly, what makes us a Good Company is our dedication to one another and that includes our customers. It's easy these days to get lost, with all the distractions and everyday craziness. Our job at the café is to provide a place where people can get the food and drink they love and have some friendly personal interactions. Whether customers are looking for a little friendly banter, a friendly face, or an environment to escape the routine for a minute, we provide the opportunity. To make this happen for our customers, our great team must be a happy one, so we've fostered an inclusive environment where we support one another to achieve consistent excellence and have some fun along the way. WORK ENVIRONMENT: Café - Fast, Friendly, Fun & Professional. We are looking forward to receiving your application and resume. Thank you! Job Types: Full-time, Part-time Salary: $14.00 - $16.00 per hour Benefits: Dental insurance Employee discount Flexible schedule Health insurance Paid sick time Paid time off Paid training Referral program Vision insurance

Calling all hospitality enthusiasts! Embrace the opportunity to deliver outstanding customer service in a welcoming setting, where your passion for food, sustainability, hospitality, wellness, and creativity will shine as you create exceptional experiences for our valued guests. Our Front of House Service Team Member should be someone who: Has engaging communication skills A genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service Live and share Life Alive's values and mission You will: Make shaken drinks, lattes, and espresso Interact with guests at our sit down beverage bar Maintain station cleanliness Follow protocols for safety Keeping café stations clean and well-stocked Communicate guest needs You Must be able to : Thrive in a fast-paced environment Reaching and grasping overhead Lifting and carrying items weighing 50+ lbs Able to stand on feet for 8+ hours a day Perks and Compensation 70% meal discount Free and discounted Yoga Free Mental Health Support (for full-time) 401(k) with a vesting match Health insurance, dental and vision coverage (for full-time employees) Transportation Benefits Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement Flexible schedule that supports your lifestyle and other goals Inclusion in an awesome community PTO/vacation time (for full-time)* *Must be employed for a minimum of 1 year and be Full-time If you align with our Mission and Values, want to learn, and work hard, we hope you'll apply to join our team!

Pluma By Bluebird Bakery in Washington, DC is looking for a barista to join our team. Our ideal candidate is attentive, curious, and engaged. Responsibilities Prepare third wave, specialty coffee beverages Learn and properly execute seasonal specialty beverages Maintain a clean and tidy work area Adhere to health and safety guidelines Interact with customers regularly and professionally Qualifications Proven working experience as a barista High integrity with a great attendance record Strong attention to detail Ability to listen and communicate effectively We are looking forward to hearing from you!

Gregorys Coffee is a family run company that puts people first. Joining our team means joining a community of baristas whose aim is to provide an amazing guest experience for anyone who walks through our doors. If you are interested in being part of a company that is focused on making everyday special for our guests and our team, Gregorys is the company for you. Duties and Responsibilities include the following. Other duties may be assigned. Responsible for learning and maintaining company standards and protocols. Responsible for learning, understanding, and being able to speak knowledgeably about the company and the coffee program. Responsible for knowing and being able to speak about all coffees served in the shop including but not limited to the coffee's components, history, and how to brew those coffees. Operates coffee brewing equipment, grinders, scales, timers, water towers, point of sale systems, and mobile payment system. Restocks all areas of store including coffee bar, & back rooms Performs opening, closing, and mid-day tasks. Responsible for learning and perfecting latte art. Assists in maintaining order and cleanliness of the store through things such as but not limited to sweeping , mopping, cleaning drains, taking out trash, surface cleaning, and dishes. Provides guests with a memorable experience. Responsible for taking guest orders and ensuring a complete and accurate order. Resolves guest complaints with tact and professionalism or alerts attending leader on staff to assist. Responsible for receiving and signing for orders from suppliers. Receives deliveries and checks for quality of items delivered as well as accuracy of delivery based on invoice. Responsible for taking and recording temperatures as required. Responsible for working in a high volume environment where efficiency, service, and quality must be maintained - crafts each drink with care. Receives deliveries and checks for quality of items delivered as well as accuracy of delivery based on invoice.* Maintains health department standards within the store. Keeps store clean, stocked, and organized including but not limited to pastry case, condiment station, merchandiser, grab and go refrigerator, bathroom, and walk-in refrigerator. Abides by the employee dress code protocol. Displays a positive attitude, passion for coffee, and believes each drink brings value to the customer. Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Language Ability: Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of organization. Math Ability: Ability to calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area, circumference, and volume. Ability to apply concepts of basic algebra and geometry. Reasoning Ability: Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations. Computer Skills: To perform this job successfully, an individual should have knowledge of Square point of sale system and Timestation software. Certificates and Licenses: Department of Health and Mental Hygiene certificate preferred Knowledge, Skills, and Other Abilities: Time management skills Oral and written communication skills Professionalism skills Ability to keep a basic level of hygiene Ability to compromise and collaborate with others Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand, walk, use hands, reach with hands and arms, talk or hear, and taste or smell. The employee is frequently required to climb or balance and stoop, kneel, crouch or crawl. The employee is occasionally required to sit. The employee must regularly lift and/or move up to 25 pounds. Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly exposed to work near moving mechanical parts. The employee is frequently exposed to wet or humid conditions (non-weather). The employee is occasionally exposed to work in high, precarious places, risk of electrical shock, and vibration. The noise level in the work environment is usually moderate. Job Types: Full-time, Part-time FLSA Status:Non-Exempt

About Gregorys Coffee We see each of you. We see the self-starters, the busy parents, the big dreamers, and the night owls-each with different ambitions, hustling towards unique pursuits. It's clear you're anything but regular. You're one of us! Gregorys Coffee was founded in 2006 with an ambitious spirit to see coffee differently. We source and roast our coffee beans, produce all of our pastries in house, and take pride in serving specialty coffee to a diverse group of customers (known to us as our Gregulars!). What are the perks? Our team members enjoy free coffee/tea beverages as well as our freshly baked items. Additionally, team members receive a 50% discount on coffee bags, grab and go items, hot food items, and merch. Other perks include: Weekly Pay Day Sick Pay and Family Leave Holiday Overtime Pay Paid In-Store Training Travel/Commuter Reimbursement Internal Promotion Opportunities Gregorys Coffee Barista Our baristas are the heart and soul of Gregorys, therefore, we are looking for highly motivated and energetic individuals who share our passion for specialty coffee and customer service. You will: Create a warm and inclusive environment for your team and your customers Prepare specialty coffee and espresso beverages, including latte art (we'll teach you!) Bake delicious scones, muffins, cookies, and pastries fresh daily Maintain food safety and cleanliness standards by completing delegated tasks Have an open mind to learning new things and embracing change Open to learning new things Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Employees are required to complete any and all training material provided to ensure full understanding of our menu and deliver excellent customer service. Employees are regularly required to stand and walk for extended periods of time as well as reaching, kneeling, and climbing (stairs to storage areas). Employees are also required to regularly lift and/or move up to 30 lbs (Coffee bags, milk crates, paper goods, etc.) Work Environment In order to be successful in our business and with each other, we must have a mutual understanding of the rules of conduct and behavior that we must follow when working as an effective team. We are a company with an inclusive, diverse, and laid back culture. We have no tolerance for discrimination or harassment of any kind during any point of the onboarding process, training, or in the workplace at all. We see you, just be yourself!

The VEN associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment; if you are ready for this challenge, then we are ready for you. What are my essential job responsibilities and essential functions? Greet guests and respond to guest requests in a timely, friendly and efficient manner. Maintain a calm demeanor during periods of high volume or unusual events to keep the breakfast area operating to standard and to set a positive example for the shift team. Take and prepare guest orders, providing quality beverages and food products consistently for all customers according to established recipes and standards. Take guest beverage orders and accurately input orders in appropriate point-of-sale system. Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates and cards. Requisition, stock and rotate products. Secure and store all beverages, food and other equipment items at the end of the shift. Deposit cash drops, secure and balance bank at the end of the shift. Maintain breakfast service areas clean and organized condition. Follow health and sanitation guidelines for all products, at all times. Assist in ensuring that shelves and merchandise displays are neat and organized, and maintain a quality appearance for the breakfast area. Shelves should “look full” at all times. Anticipate customer and store needs by constantly evaluating environment and customers for cues. Communicate information to manager during each shift so that the team can respond as necessary. Assist with new partner training by positively reinforcing successful performance and giving and giving respectful encouraging coaching as needed. Follow operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift. Perform opening and closing side work task as assigned by Supervisor. Maintain regular and consistent attendance and punctuality. Perform other duties as may be assigned. What are we looking for? We believe the success in this role will demonstrate itself through the following attributes and skills: We expect our associates to provide warm, friendly service with a genuine smile and pleasant attitude. Our goal is to make each guest feel like they are a welcomed friend. We look for team players who are willing to learn and who seek opportunities to grow. Must have the ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts. Ability to establish and maintain effective working relationships with associates, customers and patrons. Must have the ability to communicate in English and can communicate well with guests. Self-starting personality with an even disposition. Maintain a professional appearance and manner at all times. Must be willing to “pitch-in” and help co-workers with their job duties and be a team player. Must be able to withstand prolonged periods of standing and/or walking. Ability to lift at least 50 lbs. Furthermore, this is a unionized position. Changes in description is subject to bargain with the union representative.

The Baristas role is to prepare quality beverages and serve our guests in accordance with our quality control and service standards. The Barista is a hospitality professional who is warm, genuine, and engaging, as well as efficient and accurate to ensure an extraordinary experience for all our guests. Qualifications

About Gregorys Coffee We see each of you. We see the self-starters, the busy parents, the big dreamers, and the night owls-each with different ambitions, hustling towards unique pursuits. It's clear you're anything but regular. You're one of us! Gregorys Coffee was founded in 2006 with an ambitious spirit to see coffee differently. We source and roast our coffee beans, produce all of our pastries in house, and take pride in serving specialty coffee to a diverse group of customers (known to us as our Gregulars!). What are the perks? Our team members enjoy free coffee/tea beverages as well as our freshly baked items. Additionally, team members receive a 50% discount on coffee bags, grab and go items, hot food items, and merch. Other perks include: Weekly Pay Day Sick Pay and Family Leave Holiday Overtime Pay Paid In-Store Training Travel/Commuter Reimbursement Internal Promotion Opportunities Gregorys Coffee Barista Our baristas are the heart and soul of Gregorys, therefore, we are looking for highly motivated and energetic individuals who share our passion for specialty coffee and customer service. You will: Create a warm and inclusive environment for your team and your customers Prepare specialty coffee and espresso beverages, including latte art (we'll teach you!) Bake delicious scones, muffins, cookies, and pastries fresh daily Maintain food safety and cleanliness standards by completing delegated tasks Have an open mind to learning new things and embracing change Open to learning new things Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Employees are required to complete any and all training material provided to ensure full understanding of our menu and deliver excellent customer service. Employees are regularly required to stand and walk for extended periods of time as well as reaching, kneeling, and climbing (stairs to storage areas). Employees are also required to regularly lift and/or move up to 30 lbs (Coffee bags, milk crates, paper goods, etc.) Work Environment In order to be successful in our business and with each other, we must have a mutual understanding of the rules of conduct and behavior that we must follow when working as an effective team. We are a company with an inclusive, diverse, and laid back culture. We have no tolerance for discrimination or harassment of any kind during any point of the onboarding process, training, or in the workplace at all. We see you, just be yourself!

Executive Personnel Services is seeking a friendly barista to support our client in NW Washington,DC.. In this position, you will prepare and serve specialty coffee beverages and food to patrons. Qualified candidates must be enthusiastic about coffee and maintain a high standard of execution. Candidate must maintain a high level of customer service in position with a primary focus on customer satisfaction. Baristas are also responsible for normal shift side work. Barista Duties and Responsibilities Provide excellent customer service in a clean and welcoming environment Discuss the drink menu with customers and answer questions Preparation for drinks according to in-house recipes Clean and maintain all equipment, and accessing repair needs Follow proper safety and sanitation procedures Barista Requirements and Qualifications High School diploma Ability to actively listen and verbally communicate with a wide range of people daily Keen awareness of the value of customer service Willingness to work a changing shift schedule, including early mornings Aptitude for learning in on-the-job in a fast-paced environment Previous Barista experience and facility with a wide range of coffee and foodservice terminology EXECUTIVE PERSONNEL SERVICES INC is an EEO employer - M/F/Vets/Disabled View all jobs at this company

maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by family traditions, and the highest quality ingredients, maman offers a selection of delicious baked goods {including their famous nutty chocolate chip cookie}, coffee, fresh breakfast, and lunch options spanning from hearty salads & sandwiches to savory quiches. in addition to hosting intimate events, maman has partnered with leading brands for partnerships and activations. from baby showers and birthday parties to engagements, they're able to help celebrate customers & make new beautiful memories. in september 2021, maman founders elisa marshall & benjamin sormonte released the highly anticipated maman: the cookbook. We're looking for a passionate barista to join our growing team! Our ideal candidate is someone who appreciates the quality of a delicious, well-crafted beverage and is passionate about delivering that experience to each guest that comes through our doors. When you join our team, you'll be responsible for providing a welcoming environment, with customer service and quality at the center of everything you do. You'll be able to speak authentically about who we are, as well as every item on our food and beverage menu. You love a good cup of coffee, and are always ready to lend a helping hand to a colleague, and you don't take yourself too seriously. You will be based at any of the mamans. Is one particularly close to home? Let us know when you come in for an interview and we will do our best to accommodate! What you'll do: Create & serve our full beverage menu while upholding consistency of the maman beverage standards Work with top of the industry equipment and high quality, locally roasted coffee Manage your time effectively and multi-task with efficiency that does not compromise quality Efficiently work on the barista station while delivering beautiful & artistic espresso beverages Successfully communicate specials of the season & encourage guests to try our best selling items Ensure return visitors and foster relationships with regulars through warm hospitality and impeccable service - do you know their order? Dial up the coffee without even asking! Make decisions based on ensuring happiness for the guests, the team and the company while maximizing profitability Always keep your barista station sparkling, no one likes working in a messy place! Investigate and resolve any guest concerns Assist with re-stocking at the end of your shift - team work makes the dream work, so set your self & your colleagues up for success What we're looking for: You have third wave coffee experience You have minimum 2 years barista experience You are an experienced front of house professional with a sweet tooth for cookies Hospitality is your passion; you make a point of keeping up with the latest industry trends & love latte art Quality, aesthetics & top notch customer experience is a non-negotiable for you You make people feel good-your team and guests alike You work positively and collaboratively to achieve the highest standards of delivery You learn quickly and are able to adapt to maman's unique culture Smart, no ego, upbeat, friendly, & efficiency oriented Flexible schedule that will include weekends, holidays, and special events If we get stuck in an elevator together, you'll crack a joke and we'll laugh along the way What's in it for you: Join a fast-growing company committed not just to serving the best cookies & coffees but to building a national brand Competitive salary, healthcare, & sweet perks for always going the extra mile and living our values Training to get you settled into your role, learning opportunities to broaden your skill set & help you thrive at work Great opportunity to progress with maman, internal mobility and growth will be encouraged when possible Keep in mind that maman is growing and developing everyday. We all do a little bit of everything & like to roll our sleeves up and get our hands dirty to help a colleague out. We are looking for awesome, hard-working people that are all about creating the most memorable experience for every single maman customer. Thank you for your interest in maman and look forward to chatting with all of you cookie monsters!

Barista/Cashier The Barista/Cashier is responsible for making quality beverages, generally specialty coffee and hot beverages, preparing food orders, working the POS, and maintaining the store presentable to guests by cleaning and restocking. Cashier/Barista's must do all those tasks in a quick and efficient manner while providing excellent customer service to our “Paul ” guests. Position Task Prepare and serve coffee, tea and other beverages while maintaining brand and quality standards, and prepare food order for guests Properly handling and maintaining all equipment Respond to orders, questions, concerns, and customer complaints in a professional and efficient manner Maintain the brand standards and customer service Provide guest with any support needed to guide them thru questions and understating our menu offerings Observe and practice relevant health and safety standards Clean and maintain coffee equipment in accordance with coffee manufacturer standards Restock all grab and go, disposables, bags, etc. Other duties as assigned by management Qualifications/Requirements High School Diploma or GED Ability to read, write and speak English proficiently Previous experience in retail, hospitality and/or customer service is preferred Strong communication and interpersonal skills with the ability to work across functional groups in a positive and collaborative manner Ability to handle large work volumes requiring a high degree of accuracy and be highly organized Detailed oriented and strong work ethic Ability to set and handle multiple priorities, adapt to changing situations quickly, follow instructions, schedules and timelines Able to work in a fast-paced, challenging environment Compensation Starting Hourly rate + Tips (estimated average $150-$600 per pay period) Supervisory ResponsibilitiesThis position does not have any supervisory responsibilities. Position Type/Expected Hours of WorkThis is a full-time position. Days and hours may vary, Monday thru Sunday or as the job duties demand. Work on holidays may also be required. Compensation: $17.50 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Join the Cole Hospitality Family Our Story Our goal has always been to deliver memorable dining experiences that would give people reasons to come out and come together. Our vision started with a single restaurant. But passion has a habit of multiplying. Supported by an ever-growing family of like-minded, international foodies, Cole hospitality has grown from a boutique restaurant operation into a full-service hospitality consulting and management firm - one that remains proudly woman- and minority-owned. Career Opportunities As we grow in the local area, we recognize that our team is one of the most important elements of our success. Our team is made up hard-working individuals who are in charge of their future. At Cole Hospitality, we have a wide range of career paths, from cooks, dishwashers, baristas, store managers to office staff. Through an effective staff development policy, training programs, and support from management we have all the tools to enrich your knowledge and grow your career. Employees are our greatest resource. Find your next adventure!

Mixt Food in Brentwood, MD is looking for one barista to join our small close team. We are located on 3809 Rhode Island Avenue. Our ideal candidate is attentive, friendly, and hard-working. Responsibilities Greet and welcome customers. Prepare hot and cold drinks in accordance with customer needs Maintain a clean and tidy work area Follow health and safety guidelines Interact with customers regularly and professionally Qualifications Proven working experience as a barista or in foodservice. High integrity with a great attendance record Strong attention to detail Ability to listen and communicate effectively We are looking forward to receiving your application. Thank you.

Job Details Experienced Artifact - Baltimore, MD Full Time Not Specified Day Restaurant - Food ServiceDescription Artifact Coffee, the Sister restaurant to Spike Gjerde's James Beard Award winning Woodberry Kitchen, Baltimore's source for the finest in local and sustainably sourced fine dining, is searching for the best Baristas in town! If you have the following skills, persona, and interest in supporting the growers of the Chesapeake region, we would love to talk to you. Artifact Coffee offers food and drink to fuel body & soul. We serve food sourced exclusively from the Chesapeake watershed, and only direct trade coffee and teas. It is our firm commitment to source through the most responsible means possible and provide our guests with superior provisions to accentuate the quality ingredients we are using. It is important that our Baristas understand and respect this aspect of our service as it guides our program's mission. A detailed list of responsibilities for this position include, but are not limited to, the following: --Have a warm, outgoing persona with a strong interest in providing great service and maintaining great relationships with co-workers --Ensure that the coffee bar is well maintained, clean, organized and stocked --Be able to dial in espresso grinder adjustments, shot extraction parameters, and to calibrate by taste --Speak knowledgeably about each coffee we are serving, including an understanding of the regional variations --Execute high volume service by multi-tasking and consistently showing a sense of urgency --Adhere to company policies and protocols, both behind the bar and in the front of house --Demonstrate a passion for specialty coffee and local, organic, responsibly sourced food --Have a desire to continue learning more about coffee To fulfill these requirements, we expect that the applicant will have at least a High School diploma, with at least 1-2 years working in a high level barista program. If you have the knowledge, skill, and passion for coffee and teas, to make this your dream job and join our enthusiastic team, please apply by filling out an application here. When doing so, you will have an opportunity to include your resume and a cover letter telling us all about your love for sustainable coffee and what you can bring to our table of friends. We can't wait to hear from you! Our company is committed to equal employment opportunity. We will not discriminate against staff members or applicants for employment on any legally recognized basis including, but not limited to: race, color, religion, sex, sexual orientation, national origin or citizenship, age, physical or mental condition or disability, genetic information, marital status, sexual orientation, gender identity or expression, family responsibilities, personal appearance, matriculation, political affiliation, or any other protected class under applicable federal, state, or local law ("Protected Class").

Barista/Cashier The Barista/Cashier is responsible for making quality beverages, generally specialty coffee and hot beverages, preparing food orders, working the POS, and maintaining the store presentable to guests by cleaning and restocking. Cashier/Barista's must do all those tasks in a quick and efficient manner while providing excellent customer service to our “Paul ” guests. Position Task Prepare and serve coffee, tea and other beverages while maintaining brand and quality standards, and prepare food order for guests Properly handling and maintaining all equipment Respond to orders, questions, concerns, and customer complaints in a professional and efficient manner Maintain the brand standards and customer service Provide guest with any support needed to guide them thru questions and understating our menu offerings Observe and practice relevant health and safety standards Clean and maintain coffee equipment in accordance with coffee manufacturer standards Restock all grab and go, disposables, bags, etc. Other duties as assigned by management Qualifications/Requirements High School Diploma or GED Ability to read, write and speak English proficiently Previous experience in retail, hospitality and/or customer service is preferred Strong communication and interpersonal skills with the ability to work across functional groups in a positive and collaborative manner Ability to handle large work volumes requiring a high degree of accuracy and be highly organized Detailed oriented and strong work ethic Ability to set and handle multiple priorities, adapt to changing situations quickly, follow instructions, schedules and timelines Able to work in a fast-paced, challenging environment Compensation Starting Hourly rate + Tips (estimated average $150-$600 per pay period) Supervisory ResponsibilitiesThis position does not have any supervisory responsibilities. Position Type/Expected Hours of WorkThis is a full-time position. Days and hours may vary, Monday thru Sunday or as the job duties demand. Work on holidays may also be required. Compensation: $14.75 - $16.00 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Join the Cole Hospitality Family Our Story Our goal has always been to deliver memorable dining experiences that would give people reasons to come out and come together. Our vision started with a single restaurant. But passion has a habit of multiplying. Supported by an ever-growing family of like-minded, international foodies, Cole hospitality has grown from a boutique restaurant operation into a full-service hospitality consulting and management firm - one that remains proudly woman- and minority-owned. Career Opportunities As we grow in the local area, we recognize that our team is one of the most important elements of our success. Our team is made up hard-working individuals who are in charge of their future. At Cole Hospitality, we have a wide range of career paths, from cooks, dishwashers, baristas, store managers to office staff. Through an effective staff development policy, training programs, and support from management we have all the tools to enrich your knowledge and grow your career. Employees are our greatest resource. Find your next adventure!