Barista Jobs in Newnan, GA

With a career at HMSHost, you really benefit! We Offer * Health, dental and vision insurance * Generous paid time off (vacation, flex or sick) * Holiday pay * Meal and Transportation Benefits * *401(k) retirement plan with company match * *Company paid life insurance * *Tuition reimbursement * Employee assistance program * Training and exciting career growth opportunities * Referral program - refer a friend and earn a bonus * Benefits may vary by position so ask your recruiter for details. Airport Location: Atlanta Airport F&B Advertised Compensation: $16.10 to $18.60 Summary: The Barista is responsible for fulfilling orders and completing sales transactions within a Starbucks establishment and performing other support functions which may include cleaning the food preparation, customer seating or stock areas and maintaining inventory; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager. Essential Functions: * Greets customers and takes food order; provides information about products and looks for opportunity to "up-sell" products * Prepares all drink orders to Starbucks and HMSHost standards * Operates a cash register and receives payment from customers in cash or credit card, accurately counts and provides change to customers as required, and follows all HMSHost customer service and cash handling policies and procedures * Educates and informs customers about the differences among coffee beans, coffee preparation and home brewing methods * Cleans and stocks customer area * Follows HMSHost and Starbucks operational policies and procedures, including those for safety and security, to ensure the safety of all partners during each shift * Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team Minimum Qualifications, Knowledge, Skills, and Work Environment: * Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner * Requires the ability to bend, twist, and stand to perform normal job functions * Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers * Requires the ability to learn and maintain knowledge of Starbuck's products and procedures * Some cash handling and customer service experience preferred Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW) Nearest Major Market: Atlanta

Basic Function: As a Barista, you will be responsible for crafting high-quality beverages and providing exceptional customer service to our members and guests. Responsibilities: Prepare and serve a variety of hot and cold beverages, including coffee, espresso, tea, and specialty drinks including smoothies, according to club recipes and standards. Operate espresso machines, grinders, and other equipment efficiently and safely. Operate sandwich press machine to heat items to order. Maintain cleanliness and organization of the refreshment and work area, including brewing equipment, countertops, and display cases. Provide friendly and knowledgeable customer service, including taking orders, answering questions, and making recommendations. Enter orders into POS system ensuring charges are properly billed to the member's account. Uphold company policies and procedures regarding food safety, sanitation, and member satisfaction. Assist with stocking and inventory management, including monitoring supplies and notifying your supervisor of any shortages or discrepancies. Collaborate with team members to ensure smooth and efficient operations during peak hours. Follow all health and safety regulations and guidelines. Other duties as required. Requirements: Excellent customer service and communication skills. Previous experience as a barista or similar role preferred. Ability to work in a fast-paced environment and handle multiple tasks simultaneously. Must be reliable, punctual, and able to work independently as well as part of a team. Ability to work weekends and holidays. All job applicants at this company who have been offered employment will need to undergo testing for the presence of illegal drugs as a condition for employment.

Barista Workdays/shifts: Mornings and afternoon/evenings - varying days, and rotating weekends. More details will be provided during the interview process. Employment Type: Full-Time or Part-Time Pay Range: $17 per hour - $17 per hour Working with SodexoMagic is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Barista at SodexoMagic, you are an artist and fair-trade champion. You will create hand-crafted, quality beverages and food. Most importantly, you help people smile and make an impact with your everyday actions. You also will operate cash registers and ensure all work areas are kept clean and glistening. Responsibilities include: * Greet customers, take orders, mix and serve hot and cold beverages such as coffee, espresso, cappuccino, café latte, tea, chai, fruit blend drinks, etc. * Record all sales, collect cash/credit card/electronic payments and operate a cash register * Clean coffee machines, restaurant areas, restrooms and preparation areas * Attends work and shows for scheduled shift on time with satisfactory regularity * Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. What You Bring: * Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. * No previous work experience required but preferred. * Starbucks Barista certification my be required at some locations. Link to full Job description What We Offer: * Flexible and supportive work environment, so you can be home for life's important moments. * Access to ongoing training/development and advancement opportunities to turn your job into a career * Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. * In addition to SodexoMagic's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. Link to benefits summary Overall, SodexoMagic strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about SodexoMagic's benefit offerings during the interview process. Who we are: SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin "Magic" Johnson, and SodexoMagic. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and SodexoMagic, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form. Application Instructions Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

is non-exempt. THE ROLE Baristas report to the Food and Beverage Managers and work in a seamless effort with servers, server assistants, bartenders, barbacks, dishwashers, cooks, and chefs. It is critical the person in this position possess a strong background in the art of coffee and tea making. As a barista, you will be responsible for creating memorable guest experiences. Your interactions may be brief ones, but your guests know they can count on you to get their day started with a smile and create their special brew to their specification. WHAT YOU WILL DO * Uphold and role model the company's principles of People, Place and Character; and ensure you are always modeling the way of our values that drive collaboration, intuition and translocal hospitality * Own all aspects of a Café guest's experience from beginning to end by extending a friendly greeting in an inviting environment, ensuring accurate and thorough order details, executing on requests in a friendly and timely manner, and ensuring satisfaction throughout and adjusting when necessary * Participate in daily line ups and quarterly all staff meetings to further develop ideas and objectives with the service team while simultaneously providing constructive feedback and strategizing to overcome and correct any previously missed opportunities * Work in an organized and clean fashion with the utmost respect for your guests, peers, equipment, and workspace to create lasting impressions and strong relationships with the team and our guests * Share your extensive knowledge of the coffee world with your guests, using your product knowledge to enhance a guest experience and offer relevant additions to their order * Ensure the products served are at peak quality, using recipes and accurate measures for consistency * Be responsible for ensuring your bank and money is accurately accounted for and turned in, and audited * Observe conditions of all physical facilities and relay any challenges to the F&B Managers, Supervisors and/or F&B Director, to make corrections and improvements as needed * Communicate effectively with the F&B and Culinary teams to ensure all guests receive their food and beverage as ordered, and in a timely fashion * Be willing to assist in other areas of the F&B Department as needed, including but not limited to, Banquets, Restaurants, Bar and Pool WHAT YOU WILL NEED * Passion for the People, Place and Culture of our community, love of Restaurants and Guest Service also required * Minimum of 1 (one) year experience as a Barista in either a free-standing or hotel restaurant or café * TiPS Alcohol service certification and SafeStaff Certificate of Completion, or ability to obtain such within 30 days of hire * Available to work a flexible schedule to include nights, weekends and holidays * Fluency in English both verbally and non-verbally * Ability to continuously stand and/or walk for the majority of a shift, including negotiating wet tile floor and steps * Fine motor coordination is needed to pour beverages, decorate cocktails and folding napkins * Ability to roll and/or carry tables and chairs when needed * Ability to lift and/or carry a 30 lb. tray, crate or box * Ability to carry over shoulder occasionally * Utilize hand and elbow movements for polishing glassware, silver, setting up tables, shaking, pouring and mixing drinks * Excellent sight and balance needed for negotiating varied floor surfaces * Ability to handle lighted candles and hot fluids (coffee and tea) WHO WE ARE Hotels done differently. At Aparium, we believe in the power of People, Place and Character. We ensure our hotels are a place where individuals are valued and celebrated, elevating our associates' pride in who they are, where they live and who we serve. Our hotel is a tribute to the neighborhoods and the people of the communities where we operate. With a fascinating history dating back to 1923, Hotel Granada has witnessed Atlanta's rise as a dazzling southern destination. At the heart of the 120-room hotel lies a lively and quaint courtyard, serving as an all-day dining and drinking destination for museum goers, locals, and hotel guests alike. Descend downstairs to discover an elevated and enchanting cocktail bar, where a carefully crafted drinks program promises a taste of perfection, positioning it to quickly become one of Atlanta's most sought-after spots. Hotel Granada invites guests to embark on a timeless escape, where the allure of the past meets the comforts of modernity. Whether you seek solace in history, appreciate exquisite design, or simply yearn for a delightful experience, Hotel Granada promises an unforgettable journey where the past and present unite. The hotel is managed by Aparium Hotel Group. Founded in 2011, Aparium is driven by the belief that all hospitality experiences should be fueled by the poetics of their surroundings and was born with an intense focus on unearthing the amazing moments unique to every city. Since its founding, Aparium has grown into a new kind of hotel brand, one that ventures off the beaten path, both geographically and philosophically. Recognized by Travel + Leisure World's Best Awards as a leading hotel brand, Aparium is known for its singular ability to combine the business acumen of large hospitality companies with the charm of boutique hotels, bringing the disparate forces together in bustling, smaller markets. As an Equal Opportunity Employer, Aparium Hospitality Services celebrates diversity and is committed to creating an equitable and inclusive environment, and sense of belonging for all employees. We do not discriminate and believe every individual should be proud of who they are, where they come from and take pride in who we serve. Aparium is an E-Verify employer.

Benefits: Flexible schedule As a barista at FBA, your role is to create an exceptional coffee experience for our guests while maintaining a clean and welcoming atmosphere. The ideal candidate is a coffee enthusiast, customer-focused, and dedicated to providing excellent service. QUALIFICATIONS Must have a growing and mature personal relationship with Jesus Christ Must align with the beliefs, values, and mission of First Baptist Atlanta Previous work experience as a Barista Knowledge of coffee beans, brewing methods, and espresso techniques Basic Math Skills Knowledge of sanitation regulations Excellent communication skills ESSENTIAL FUNCTIONS Preparing and serving hot or cold beverages, such as coffee, espresso drinks, specialty coffees, and teas Welcoming customers and helping them to determine their coffee interests Maintain stock using FIFO method Keeping equipment clean and in running order Basic food preparation and service Operating semi-automatic espresso machines and other brewing equipment to create quality beverages Ensuring consistent drink quality and presentation Red Carpet Hospitality - Providing prompt, friendly customer service, making eye contact with customers, and educating customers on the menu and various coffee beans Excellent customer service skills and the ability to engage with customers to ensure their satisfaction Attention to detail and presentation to create visually appealing drinks Ability to work in a fast-paced coffee shop environment Proficiency in cash handling and using POS systems is necessary for processing orders and transactions Adheres to all Café sanitary, health, safety, and security standards and regulations Effective collaboration with the Café manager is crucial ADDITIONAL DUTIES Performs other related duties as required Tithes income to the church First Baptist Church of Atlanta, Georgia, is a vibrant family of believers in Jesus Christ. We are the spiritual home to thousands of people in metro Atlanta and the source of spiritual encouragement to millions of others around the world. Founded in 1848 in the heart of downtown Atlanta, our church has been a light for Christ through the darkest times in our city's history and through the most challenging times our nation has faced. For 175 years, God has sustained our church as each generation, from our founding to the present, has acknowledged our dependence upon God and has sought to honor the truth of His Word, the Bible. Among our membership are people from 98 countries of origin, making us one of the most ethnically diverse congregations in America. We like to think that our congregation resembles the picture of heaven described in Revelation 5:9, where God's throne is surrounded by those whom Christ had redeemed “out of every tribe and tongue and people and nation.”

Barista EMPLOYMENT CLASSIFICATION: Non-Exempt General Manager DEPARTMENT: Dining Division At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the customers and business partners we serve. Our Dining Division is a true restaurateur. We are passionate about connecting with each of our guests on multiple levels. From an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. We specialize in experiences. The Barista is responsible for creating an amazing experience by interacting with guests and preparing and serving tea, coffee, and expresso drinks. Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. In joining our team, you always commit to supporting this mission by demonstrating our service standards and holding all team members to the same. Providing a safe work environment of trust and respect free of harassment is expected. DUTIES AND RESPONSIBILITIES All Paradies Lagardère positions, including the Barista, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members. You must embrace our family culture by following our core values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests as well as be accountable to the Company and Restaurant Managers. The following are intended as basic requirements. Success will come to the individual who can expand upon these job requirements and truly provide a memorable experience. These requirements/functions may change throughout their employment. Must have a passion for the guest! Must say “Yes”, “Please”, and “Thank You”! Must smile often! Exceed First Class Service standards and behavior with guests, business partners, and peers. Maintain a professional company image by adhering to all grooming and uniform guidelines, including slip resistant shoes. Warmly greets, acknowledges, and takes guests drink and food order within 30 seconds of them entering the concept. Operate coffee making equipment. Dismantling and cleaning machinery, as needed. Prepare and present beverages according to established recipe and presentation standards. Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system. Handles money, processes credit and debit card, makes change, while complying with the company's Cash Handling and Loss Prevention Standard Operating Procedures. Knowledgeable and enthusiastic about the restaurant's menu and products. Ensure guest satisfaction and work to resolve any guest issues or concerns enlisting the assistance of a Manager, if necessary, immediately. Respond to guest inquiries and requests in a timely, friendly, and efficient manner. Assist with new team member training by positively reinforcing successful performance and helping as needed. Support other areas of the restaurant as requested, such as seating customers, answering telephones, stock work, cleanup, and documentation. Maintain a clean organized work environment that is free of safety hazards including trash, sweeping, mopping, and dishes. Receive positive Secret Shopper scores. Ask correct SMG related questions for positive comments. Be compliant with all local, state, federal laws and regulation including those relating to food safety. Other duties as assigned. EDUCATION, EXPERIENCE, CERTIFICATIONS: High School diploma or GED is required. Food and Beverage experience is preferred but not required. Customer service focused and solution oriented. Ability to take direction and collaborate in a team environment. Ability to work in a high energy and demanding environment. Knowledge of math to figure cost, make change, and cash handling procedures. Effective communication skills and the ability to work independently as well as with other team members. Able to work unsupervised for extensive periods, and to demonstrate good judgment when dealing with customers and peers. ServSafe Certification or equivalent, preferred. POSITION QUALIFICATIONS: Ability to work various shifts in a 7/365 team-oriented environment. Excellent customer service skills and an ability to communicate effectively, in English. Strong self-motivation, leadership, and organizational skills. Positive interpersonal skills. Self-starter able to prioritize and handle various tasks simultaneously. Ability to adapt to changing priorities and unexpected situations. Proficiency required in reading, writing and mathematics, in English. Ability to lift a minimum of 25 lbs. perform essential job functions such as standing, bending, reaching, climbing on a ladder, and walking long distances. Standing for long periods of time and the ability to work in an environment with varying temperatures. This position description is merely intended to describe the primary elements of the position. Paradies Lagardère reserves the right to change the position description and to assign additional duties and responsibilities, as necessary. This position description does not constitute an employment contract of any kind. 2849 PACES FERRY ROAD, SUITE 400, ATLANTA, GEORGIA 30339 ************** / FAX: **************

Luxurious comfort embraces pure style at the elegant, four-diamond Omni Hotel at Centennial Park. Located in the heart of downtown Atlanta within the bustling Centennial Park District, this luxury hotel treats you to views of the spectacular downtown skyline or picturesque Centennial Olympic Park. The Omni Atlanta Hotel at Centennial Park is connected to Philips Arena and the Georgia World Congress Center, and it is the closest hotel to the Mercedes-Benz Stadium. Omni Atlanta's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Hotel at Centennial Park may be your perfect match. Job Description The candidate will attend to guests in Centennial Grounds Coffee /Stance Coffee. The candidate will up sell beverages, pastries and other selections, accurately process transactions, and provide excellent service to all guests. Responsibilities • Serving guests in Centennial Grounds Coffee/ Gift shop and Stance Coffee • Answering guest questions about menu items. • Brewing gourmet coffee and other specialty beverages. • Up-selling and suggestive selling of items. • Accurately processing transactions and maintaining a balanced bank. Qualifications • Must have a flexible availability, including weekends, holidays, AM and PM shifts. • Must have at least one year of customer service experience. • Previous Barista experience preferred. • Must be able to bend, push, pull and stand for extended periods of time. • Must be able to lift at least 30lbs. • Must be TIPS certified and Food Handler Certified. Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.

Introduction Our campus stores serve as a vibrant hub of college life and learning. We believe in creating retail and learning experiences that engage students, support faculty, and build alumni loyalty. Together, our teams and stores work to elevate lives through education. Overview You can enhance your success by joining our dynamic team today! As a Campus Retail Associate you will provide superior customer service to our customers and support store leaders in all facets of retail operations to ensure the store is operating at optimal performance. Perks Flexible Scheduling Sick time accrual from date of hire Generous employee discount - including course materials & textbooks Management Development Program Opportunities The opportunity to add valuable, transferrable experience and skills to your resume Responsibilities Expectations: Assist with processing sales transactions involving cash, credit, or financial aid payments. Provide a friendly atmosphere by greeting customers and focusing on their positive experience throughout their visit. Take initiative to support store operations including operating equipment and cash register while ensuring speed of service and accurate transactions. Keep the store looking fresh by shelving, arranging, cleaning, and organizing products or space within the store. Prepare and serve a variety of hot and cold food and drinks following prescribed recipes and techniques. Set up or restock displays, wrap, label, date, and rotate food items for sale. Maintain a safe and healthy work environment by following cleaning, sanitation, and operational standards. Food handling or safety certification may be required in some locations. Temporary positions require availability to work on a weekly basis for a period of 90 days or less with occasional weekends, and flexibility in scheduling for opening, midday, or closing shifts. Physical Demands: Frequent movement within the store to access various departments, areas, and/or products. Ability to remain in a stationary position for extended periods. Frequent lifting. Occasional reaching, stooping, kneeling, crouching, and climbing ladders. Benefits available include: Get paid sooner! Daily Pay earned wage access is available to all store employees Employee Discount Paid sick time (accrued based on time worked) Eligibility to participate in a 401k (after the completion of 1000 hours worked in a 12 month period) Commuter Benefits COVID-19 Considerations: Our stores comply with all applicable federal, state and local requirements and/or recommendations regarding social distancing and sanitizing. In accordance with individual campus requirements, positions may require confirmation of vaccination. The use of face masks throughout the day and while on campus may also be expected or required. Qualifications Candidates must be a minimum of 16 years of age to be considered for temporary employment. Previous food handling experience preferred. Confident and comfortable engaging customers to deliver an elevated experience. An outstanding attitude with the willingness to learn and the capability to excel in a fast-paced, team environment. Basic math, keyboarding, and data entry skills. Flexible availability throughout the academic year including peak periods. EEO Statement Barnes & Noble College is an Equal Employment Opportunity and Affirmative Action Employer committed to diversity in the workplace. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.

- Barista Join the team redefining luxury hospitality in Atlanta. Join FORTH. You know that feeling? When you walk into a hotel or a restaurant and everything-and everyone-just feels right? Where every detail is so considered, where everything is so seamless, that you can let out a deep sigh and really relax? We create that feeling, with passionate people like you. FORTH is thrilled to announce a variety of opportunities at our brand-new property opening summer 2024. It's a haven of luxury on the BeltLine's Eastside Trail that seamlessly combines a world-class hotel, an exclusive members club, exceptional dining experiences, and a holistic program of wellness treatments. We're setting a new standard for the hospitality industry, so we're seeking talented individuals who hold themselves to a higher standard, too. If you're dedicated, detail-oriented, and committed to delivering premier hospitality, we invite you to join the founding team that's creating this destination. FORTH stands for luxury, innovation, and community; contribute the energy, skills, and creativity that only you can. As a Barista, you will be responsible for providing exceptional coffee and beverage experiences to guests in a luxury setting. Your role involves crafting high-quality espresso-based beverages, maintaining a clean and organized coffee station, and delivering personalized service to guests. You will uphold the hotel's standards of excellence while creating memorable moments for guests through your expertise in coffee preparation and presentation. Responsibilities: Prepare a variety of espresso-based beverages like lattes, cappuccinos, and macchiatos, meeting quality standards and guest preferences. Engage warmly with guests, understanding their beverage preferences and offering personalized recommendations and exceptional service. Maintain a clean, organized, and well-stocked coffee station, monitoring inventory levels and ensuring equipment is properly maintained and calibrated. Collaborate with the culinary team to create innovative coffee drinks and stay updated on trends to enhance the hotel's offerings. Welcome guests warmly and engage in friendly conversation to understand their beverage preferences. Adhere to food safety guidelines, handle perishable items properly, and comply with health, safety, and hotel policies to maintain a clean and safe work environment. Required Experience: Previous experience as a barista in a luxury hotel, upscale café, or specialty coffee shop is highly desirable. Proficiency in espresso extraction, milk steaming, latte art, and beverage presentation techniques. Strong interpersonal and communication skills with the ability to interact effectively with guests and colleagues. Attention to detail and a passion for delivering high-quality beverages and service. Flexibility to work a variety of shifts, including early mornings, evenings, weekends, and holidays. Certification from a recognized barista training program or equivalent experience is preferred. Working Conditions/Environment The person having this position may have to be proficient in seizing, grasping, turning, and holding objects with hands. The person having this position may have to stand and/or walk, push, kneel, bend, balance, squat, reach and stretch for eight (8) hours per day. Agility in executing fast-paced movements to navigate different areas of the property efficiently. The person having this responsibility may have to move, pull, carry, or lift objects weighing at least 50 pounds. The work environment characteristics described herein are representative of those an Employee typically encounters while performing the essential functions of the position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Set up, stock, and maintain work areas. Input orders into cash register system and collect payment from customer. Take orders, record in MICROS system and prepare food and coffee beverages. Ensure that appliances (e.g., coffee makers) are turned on/off at the appropriate times. Bus coffee cart areas and tables. Clean dishes, utensils, work areas, tables and equipment throughout the day. Obtain change required for expected business level. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, and support team to reach common goals. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: No related work experience. Supervisory Experience: No supervisory experience. License or Certification: None Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

Essential Duties and Responsibilities include the following. Other duties may be assigned. Provide quality beverages and food products consistently for all customers by adhering to all recipe and presentation standards Prepare and serve authentic Italian espresso and coffee drinks Provide customers with product details, such as coffee blend or preparation description upon request Follows health, safety and sanitation guidelines for all products Operate POS system, including the proper handling of and responsibility for accuracy of cash drawer Maintain a clean and organized work space Operating, preparing and cleaning of all equipment Obtain knowledge of and promote Regal Unlimited Performs other duties as assigned Regular and consistent attendance Qualifications: Completion of cast certification program as a cast member and as box office cashier or progress towards completion required. Certificates, Licenses, Registrations: Possess good public speaking, listen effectively and respond clearly and directly. Math Ability: Identify problems, gather relevant data and note possible causes of problems. Evaluate relevant information, recognize alternatives and reach conclusions based on evidence. Take action beyond what is necessarily called for. Perform under pressure and/or opposition. Work Environment: The noise level in the environment is moderate. Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Reasoning Ability: Perform calculations with speed and accuracy and identify and correct errors. Language Ability: Must be able to obtain applicable food handling permits or certifications as required by law. Education/Experience: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job the employee is frequently required to stand; walk; sit and use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl and talk or hear. The vision requirements include: close vision, distance vision, peripheral vision, depth perception and ability to adjust focus. The employee is occasionally required to lift up to 50 pounds.

The Bulloch House Restaurant in Warm Springs, GA is looking for one barista to join our team We are located on 50 Broad St. Our ideal candidate is a self-starter, motivated, and hard-working. Responsibilities Prepare hot and cold drinks in accordance with customer needs Maintain a clean and tidy work area Follow health and safety guidelines Interact with customers regularly and professionally Qualifications Proven working experience as a barista High integrity with a great attendance record Strong attention to detail Ability to listen and communicate effectively We are looking forward to receiving your application. Thank you.

Come join one of the largest privately-owned family of dealerships in Georgia at Jim Ellis Automotive Group, where you can always expect the best! We have a hands-on management team to help you grow & succeed all while earning the pay you deserve. Keep reading to see how you can join our team at Jim Ellis Toyota today! What Jim Ellis has to Offer You: Weekly Pay Checks Employee discounts on products, services, and vehicle purchases Closed on Sundays + 6 Employer-Paid Holidays + Paid Time Off Employee Referral Program of up to $500 per referral Medical, Dental, and Vision Insurance 401k Provided lunch on Saturdays Career advancement opportunities and promotions from within Paid Training Long-term and Short-term Disability Employee Assistance Program $10,000 company-paid basic life insurance for full-time employees (additional coverage available) Continued Education opportunities with Dale Carnegie and DeVry University Shift Availability: FILL IN AS NEEDED Your Responsibilities & Essential Job Duties: Prepare and serve clients hot and cold beverages according to customer requests Setup and break down workstations, including cleaning and sanitizing Maintain appearance of location ensuring all products are stocked to appropriate levels Clean or sanitize work areas, utensils, equipment, service stations or seating areas Perform any other duties as assigned by manager Job Requirements & Qualifications: High school diploma or equivalent preferred Must be authorized to work in the US Must have a valid Driver's License Ability to sit and/or stand and work continually Excellent communication and customer service skills Why Jim Ellis? Jim Ellis Automotive Group is a family-owned and operated company with over 50 years of experience in the automotive industry. Our guiding principle is to be the best automobile retail organization for the franchises we represent in the communities we serve. With the help of our employees, we strive to provide the best quality in the areas of vehicle sales and service for all clients and prospects. With your help, we can continue to enhance our long-standing reputation of fostering a family atmosphere that generates highly-satisfied customers and employees. Selling and servicing vehicles is what we do, but taking care of people is who we are! Apply now! We are an Equal Opportunity Employer. All applicants must submit to and pass pre-employment testing to include background check, drug screening and MVR.

Butler Lexus South Atlanta Butler Automotive Group Barista Job Title: Barista ESSENTIAL DUTIES include the following. Other duties may be assigned. Stock and maintain Barista area. Serve all beverages and snacks to customers. Fulfill customer's orders accurately. Never argues with customer. Bake cookies. Maintain a clean and orderly working environment. Communicate any problems to manager. Comply with health and safety regulations. Greet customer to establishment. Service coffee machine. Be a team player. Performs other duties as assigned.

Job Posting Overview Weekly Pay Flexible Schedule Fun Work Environment Career Advancement Opportunities Online and/or on-the-job training This part time associate produces, bottles/packages, and samples fresh items (Juice, Tortilla, Pineapple) within a Sam's Club location. The Juice Barista is an active and physical role that is fast paced, constant motion, and regular customer interaction. Responsibilities Preparing oranges, operating the juicing machine, and packaging the product for purchase Maintaining and cleaning the juicing machine and other program items Ensuring compliance with all food safety requirements Qualifications Must be 18 years of age Weekends (Friday-Sunday) preferred; holidays & weekday work available Reliable access to a smartphone or tablet on days worked The ability to regularly lift 50+ pounds and push or pull a large commercial juicing machine The ability to stand, bend, kneel, walk, and move to perform the event for the entire shift We welcome applicants without a high school or college degree, have no experience or are returning to the workforce and/or have military experience. We provide comprehensive online and/or on-the-job training to get you working quickly. Work Environment Moderate to high noise levels associated with a retail grocery warehouse environment. Exposure to cold, refrigerated conditions, food products, and cleaning chemicals A complete job description will be provided during the interview process. Salary Starting at $13. 50 / hr

Job Details Douglasville, GADescription Do you thrive in a high-energy, fast-paced environment? Are you a people person who loves interacting with and helping others? Do you want to be rewarded for your excellent customer service? Are you passionate about health and wellness? Are you looking for a fun casual work environment? Join our team at Arden's Garden! Arden's Garden is looking for a Keyholder for our Douglasville location! This is a role where you will serve our guests by making smoothies, sharing product knowledge, and creating remarkable customer experiences. To be successful, you should have a positive attitude, be enthusiastic and enjoy working with all types of people. The ideal candidate will be a great multitasker and have excellent customer service skills and prior experience in sales or in the food industry. Responsibilities and Duties Operate blenders and sell healthy juices and smoothies Share nutritional knowledge with customers Ensure Loss Prevention Develop strong relationships with customers Assist with inventory management and merchandising Assist with store operations Benefits and Perks A challenging yet fun, casual, and innovative work environment A focus on health and wellness and making a positive impact in our community Discounts on all our premier fresh juice and smoothie products Opportunity for growth and development within the company Additional money earned through tips Qualifications Qualifications and Skills Dedicated and hardworking Able to operate a POS system Bartender, barista, and service industry experience not required but preferred Good attention to details Must be a multitasker, make the most of working in a fun & fast-paced environment

In your position as a Barista, you will be responsible for preparing and serving a variety of beverages, interacting with customers, maintaining a clean workspace, and ensuring a positive customer experience. Core Responsibilities: Beverage Preparation: Prepare and serve a variety of hot and cold beverages, including coffee, espresso, lattes, cappuccinos, teas, and other specialty drinks. Operate and maintain espresso machines, grinders, and other coffee equipment. Follow recipes and procedures for consistent beverage quality. Customer Service: Greet customers warmly and take orders accurately. Answer customer questions about menu items and ingredients. Provide friendly and efficient service to ensure customer satisfaction. Process payments and make change accurately. Workspace Management: Maintain a clean and organized workspace, including the barista station and customer areas. Ensure proper sanitation and hygiene standards are followed. Restock supplies and maintain inventory levels. Other Duties: Assist with setting up the store and closing procedures. Learn about different coffee beans and brewing methods. Promote and upsell menu items. Handle customer complaints or issues professionally.

Barista Xander Coffee - 3637 Peachtree Rd NE, Suite D, Atlanta, GA 30319, USA Part-Time (no more than 28 hours/week) $10+ per hour Xander strives to be a community that supports individuals in their pursuit of joy-filled lives by creating memorable experiences through inviting baristas, local partners, and a vibrant atmosphere. Job Description The purpose of the Barista is to carry out the functions of the cafe, providing memorable service to our customers as a vital piece of Xander's hospitality experience. The Barista will serve as host to our guests, taking ownership of an outstanding guest experience in the brands we represent and striving to provide an experience beyond expectation for all who come into contact with our cafe. A high-touch individual, the Barista will connect with teammates, vendors, guests, and many members of the community. The ideal person for this role is passionate about coffee, service, and creating lasting impressions with our product offerings. A servant with an attitude that exemplifies our values, this person desires to create an environment of joy, relaxation, and connectivity for our guests. The Barista is both a student and a developer of our service standards as a way to creatively impact our business. Above all, the Barista fosters pleasantly surprising moments of fun and high-quality service for all who come into contact with Xander. Your responsibilities as a Barista include, but are not limited to: Deliver inspiring service Welcome and engage customers with enthusiasm and personalized attention. Act as a product ambassador, representing all brands sold in the cafe. Make coffee & espresso beverages to standard. Share knowledge about local product offerings. Work with operational excellence Own all cafe activities, including food/drink preparation and machine maintenance. Manage and stock cafe displays. Order and back stock new inventory as needed. Support the team in the overarching operations. Make everything fun Embody Xander's values to set the daily tone and pace for the team and customers. Craft moments that exceed expectations. Get creative! Think of new and innovative ways to enhance Xander's offerings. Qualifications At Xander we aspire to be curious, joyful, honorable, loving, and great at making personal connections. We also have some specific qualifications we are looking for in our Baristas: Prior experience as a Barista preferred. Experience with food safety handling and guidelines preferred. Thrive in a fast-paced, high-energy environment while exercising excellent attention to detail Must be emotionally intelligent & socially aware. Assertive, organized, and efficient. Able to work when the cafe is open, including early mornings and weekends. Xander provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, citizenship status, age, disability, or any other category protected under applicable law. This policy applies to all terms and conditions of employment, including, but not limited to, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Job Details Vinings, GADescription Do you thrive in a high-energy, fast-paced environment? Are you a people person who loves interacting with and helping others? Do you want to be rewarded for your excellent customer service? Are you passionate about health and wellness? Are you looking for a fun casual work environment? Join our team at Arden's Garden! Arden's Garden is looking for part time and full time baristas at our Vinings location! This is a role where you will serve our guests by making smoothies, sharing product knowledge, and creating remarkable customer experiences. To be successful, you should have a positive attitude, be enthusiastic and enjoy working with all types of people. The ideal candidate will be a great multitasker and have excellent customer service skills and prior experience in sales or in the food industry. Responsibilities and Duties Operate blenders and sell healthy juices and smoothies Share nutritional knowledge with customers Ensure Loss Prevention Develop strong relationships with customers Assist with inventory management and merchandising Assist with store operations Benefits and Perks A challenging yet fun, casual, and innovative work environment A focus on health and wellness and making a positive impact in our community Discounts on all our premier fresh juice and smoothie products Opportunity for growth and development within the company Additional money earned through tips Qualifications Qualifications and Skills Dedicated and hardworking Able to operate a POS system Bartender, barista, and service industry experience not required but preferred Good attention to details Must be a multitasker, make the most of working in a fun & fast-paced environment