Attendant Jobs in Monroe, LA

The Taco Bell Service Champion is the first face that customers see when they walk through the door or first voice they hear when they place a drive-thru order so YOU will set the tone for the Taco Bell customer experience and bring the great Taco Bell tastes to life. Your role as a Service Champion is to feed people's lives with Más. You'll feed customers with great tasting food and provide great service so our customers keep coming back! You're a representation of the brand in everything you do. This is a very important job for a friendly, helpful individual who enjoys working in a fast-paced environment and paying attention to detail. Key responsibilities include taking orders or preparing food, assisting in resolving any service or food issues, maintaining food-safety standards and maintaining a clean, safe work and dining environment. A successful candidate will have a clean and tidy appearance, good work habits and a positive attitude. If you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the place to learn, grow and succeed! Service Champion Responsibilities: Front Counter / Drive Thru Greet Customers in the Restaurant Take Orders Handle Payment and thank Customers Maintain a clean, safe working and dining environment Be knowledgeable about Menu Items and Promotions Training and Development

Part-time Description Participates in all activities related to outside member/guest services. Activities may include serving as a valet in the bag drop area, transporting golf bags from the parking lot and/or bag storage area to and from golf carts, cleaning clubs, staging and/or returning golf carts, cleaning and maintaining golf carts, etc. Responsibilities also include greeting and interacting with members/guests and providing information and/or assistance as appropriate. Essential job functions: Bring carts from cart shelter to cart staging area. Ensure that carts are clean, operating properly and are properly equipped with towels, pencils, score cards, tees, sand/seed mix bottles, ice water, etc. Report any repair problems to the supervisor and mechanic. Ensure that carts are available for player use at all times, windshields are clean and seats are drive. Perform valet duties in the bag drop area including greeting and interacting with members/guests, removing golf bags from cars, and providing information, directions and/or assistance as appropriate. Transport golf bags from the bag drop area or bag storage room and load onto assigned golf carts. Greet golfers returning from the course, clean golf clubs, unload golf clubs from carts and assist with transporting and loading into vehicles or returning bags to the storage area as appropriate. Return golf cars to the cart storage area. Remove towels, pencils, score cards, tees, trash, etc., from carts and save reusable items. Wash cart with pressure cleaner, park cart and connect charger cable. Perform other duties as appropriate. Requirements Must be able to frequently sit, stand, bend, kneel, walk and crouch Ability to lift up to 50 lbs., and to lift overhead and push/pull, move lighter objects. The co-worker can be exposed to wet and/or humid conditions, outside weather conditions, extreme cold, and extreme heat. The employee is occasionally exposed to wildlife such as snakes, scorpions, spiders, bees and hornets Qualifications: Valid Driver's License Friendly demeanor with experience in customer service This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the co-worker. Other duties, responsibilities and activities may change or be assigned at any time with or without notice. We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.

←Back to all jobs at NEW ORLEANS MUSEUM OF ART Horticultural Attendant NEW ORLEANS MUSEUM OF ART is an EEO employer - M/F/Vets/Disabled JOB ADVERTISEMENT The New Orleans Museum of Art (NOMA) is accepting applications for the position of Horticultural Attendant. The Horticultural Attendant performs a variety of work in the maintenance of the Sculpture Garden and NOMA grounds including general weeding, plant care, equipment use and irrigation inspections. The position is also responsible for assisting with the occasional painting, pressure washing and general maintenance of the ground's facilities. JOB RESPONSIBILITIES: · Horticultural tasks include, but are not limited to hand weeding, pruning, mulching and fertilizing · Safe and appropriate use of horticultural and other equipment including weed whacker, blower, hedge trimmer, and chainsaw · Ability to assist with irrigation and paver repairs as needed · Daily maintenance of work shed and equipment · Basic understanding of ornamental gardening practices · Ability to adjust work to accommodate expected and unexpected changes due to weather and events MINIMUM QUALIFICATIONS · Three years' minimum experience in garden maintenance · Basic knowledge of safe pesticides/ chemical use and practices · Understanding of safety processes and procedures PHYSICAL REQUIREMENTS · Ability to use shovels, rakes, trowels, pruning shears, loppers, and other tools regularly used in Garden and plant maintenance · Ability to work in various outdoor conditions including wind, heat, rain, cold · Ability to lift, carry or otherwise move up to 40 pounds regularly · Able to traverse irregular and steep terrain Please visit our careers page to see more job opportunities.

The Grounds Attendant for the Facilities Services Department performs various tasks and other projects related to grounds maintenance. This is an Essential Personnel position which can require that the incumbent must report for duty and work through emergencies, and also can be designated by the supervisor as essential for the accomplishment of work, or for the completion of a critical task. * Ability to comprehend safety regulations related to all aspects of landscape maintenance * Ability to work cooperatively with other diverse personalities, education, and cultural backgrounds. Must be able to comprehend orders of the supervisor * Ability to lift materials up to 80 pounds * Ability to be punctual on a daily basis and available for overtime work when needed. Must be willing to participate in safety, training or disaster programs * Ability to work late evening, overnight, weekend, and holiday working hours, as well as overtime * No prior experience or training required. * Must have a valid and unrestricted (not including corrective lens needs) U.S. Driver's license and must meet the Tulane University Motor Vehicle policy criteria to become authorized as a driver * High school diploma or equivalent * Experience in the field of horticulture maintenance

Amerishine Carwash offers express exterior tunnel washing only, so no hand detailing is involved in this position. Applicants must be physically fit, enjoy working mostly outdoors in a team environment, possess great customer service skills, be willing to work weekends, and have his/her own reliable transportation. Join a team where your good work ethic and consistency are rewarded regularly through performance evaluations and promotions. If you show you have the skills, we promote from within and we are growing in this area now! Apply today! Basic duties will include but not limited to: · Greet customers at pay stations and explain services in a professional manner. · Safely guide customers onto wash conveyor and prep vehicle. · Meticulously clean facility to include pressure washing, window washing, and trash removal. · Provide customers with an enthusiastic, friendly experience. · Work is performed outside and requires standing and moving for the duration of the shift. · Duties are performed outdoors and exposed to weather conditions. · Must be willing to work weekends. · Work as part of team. · Duties require general physical activities' Work Location: One location Work Remotely No Benefits: Employee discount Flexible schedule Paid time off Schedule: 8 hour shift Day shift Holidays Monday to Friday Night shift Overtime Weekend availability Experience: Customer service: 1 year (Required) License/Certification: Driver's License (Required) Work Location: In person

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SAFETY ATTENDANT (FW/CSA) OneSource EHS is seeking a skilled Firewatch/Confine Space Attendant for project in the Gulf Coast Region. As a Firewatch/ Confine Space Attendant, you will be responsible for maintaining safe working conditions in an industrial plant environment by watching for fire and safety hazards during maintenance or construction activities, performing CSA watch duties, and assisting craftspeople on the project as directed. RESPONSIBILITIES: Watch out for fire and safety hazards in the workplace while work is performed by other employees. Maintain the conditions and requirements stated on the safety permit. Keep flammable materials from ignition sources. In the event of a fire, extinguish it immediately or turn a fire alarm on. Call the emergency alarm number, and/or notify the plant service in case of an emergency. Stop operations if you find any hazardous conditions. Make sure you and other employees are aware of the exact location of firefighting equipment and emergency exits in the immediate area. Maintain constant means of communication and as much as possible, keep visual and voice contact with other employees. Before and during each shift, inspect the entire work area and look for potential safety hazards and potential release of flammable vapors or liquids. Be prepared to operate fire extinguishers, hydrants, fixed monitors, and hose carts anytime. Never leave the job site while the work is being done. If you must leave, stop the job and notify workers that you are “standing by for”. Perform Confined Space watch duties and ensure the safety of personnel. When all operations are done, do not leave the work site unless you are sure that there are no hot sparks, embers, and other fire hazards. Return all firefighting equipment to their original location. REQUIREMENTS: Must follow ALL OSHA, company and job site safety rules. Ability to lift 25-75 pounds Ability to pass pre-employment background check and drug screen Willingness to travel and report to work upon short notice Must be able to work at elevated heights and be able to climb multiple flights of stairs and occasional ladders. Must be able to stay awake, alert, and attentive for long hours. Must be able to work well with others and be able to communicate well with others. NO PERDIUM Job Located in Franklin LA

Who we are: We love what we do and what we do is important! We believe that everyone should leave feeling better - this means not just our guests, but also our teammates. Everyone should go home feeling better because they learned something new, or had fun working that day. Therefore, we hire unique individuals who work together to create amazing experiences for our guests. We recognize that every member of the team contributes to the success of the whole hotel. No-one is more important than anyone else, and unless we are in it together, we can't create that special experience for our guest. Your mission: Should you decide to accept it… You don't need to have x-ray vision or know how to fly, but you do need superhuman people skills in order to be successful in this role. Virgin businesses, starting with our illustrious founder, Sir Richard, are a roll up your sleeves kind of place. At Virgin Hotels, we are focused on the teammate experience, whether that is ensuring we have the best talent, focusing on training or just sharing the love at a team event. Above all else, the Bell Person will be a culture carrier, working daily to ensure all Virgin Hotel teammates have a great experience at work every single day. At Virgin Hotels, nothing is ever "usual" so not only do you have to be willing to roll up your sleeves and get things done, but you have to be willing to have fun doing it. We want the Virgin Hotels to be considered one of the best places to work in the hospitality industry and we need a Bell Person who can help us get there. We want someone who thinks outside the box. Our Belief Statement starts with “We love what we do and what we do is important.” Every single teammate in our hotel is valued and we expect our guests to feel the same way. This isn't a walk in the park, but if you are passionate about people, share our quirky sense of humor, and are able to see beyond the traditional scope of checking in and out, then this just might be the right role for you. We aim to deliver outstanding guest service to our guests and the team by offering timely, efficient, knowledgeable, warm and truly remarkable service. We achieve that magical environment by assisting our guests with their check-in & check-out process while engaging them with our personalized service. Enthusiastically using our talents to sell our experience to our guests. Greeting each and every guest with an authentic and warm approach. Ensuring you are fully informed of hotel & city events to be a source of information for our guests. Using tact and creativity to handle each guest concern to make sure everyone leaves our hotel feeling better. The Nitty-Gritty: What exactly you will be doing… In helping you understand your role in working for a world class organization, the following is a list of your essential job responsibilities. Please keep in mind that this list is not all inclusive and that you may be asked to perform other job tasks by your supervisors/managers not listed below in the constant quest to provide “out of this world” customer service experience for our guests: Learn and retain complete knowledge of front office procedures and comply with all policies and procedures. Use the Virgin “Tone of Voice” while escorting guests to their room as well as explaining the features of the hotel. Responsible for attending to immediate needs of each guest upon arrival and follow through throughout their stay. Hotel features/services, hours of operation. All room types, numbers, layout, décor, appointments & location. Functionality of all in room amenities, items, & technology. Daily house count and expected arrivals/departures. Room availability status for any given day. Use excellent communication skills with guests, staff including verbal, written and body language. Assist guest with transporting their baggage in accordance with their check-in/out preference (traditional, kiosk, iPad) while maintaining a positive attitude. Ensure that you respond and are present to assist the guest for departure within the timeframe listed by management. Assist guest with their baggage storage and ensure that all items are accounted for. Maintain a clean, hygienic and organized work environment. Set up work station with necessary supplies. Provide accurate directions to guests on inquires of transportation. Maintain knowledge of local attractions and activities to recommend for guest inquires. Deliver items to guestrooms as requested. Be able to communicate timely and in a responsive manner via digital device. Ensure all guests questions & requests are completed & followed up on while executing fabulous guest service. Be creative and think outside the box to create positive memorable experiences for our guests. Work well on a team or independently while being accountable for work performed. Ensure proper cleanliness & polish of the luggage carts. Remain in your assigned post/area unless assisting a guest. Monitor and maintain appearance of the public space in your area. Report any items needing attention to the Housekeeping Department. Adhere to security procedures to ensure our guest's safety. What qualities are we looking for? You got skills? If you are able to perform the following, then you have come to the right place… Stand for periods of 8-10 hours Lift, push, pull up to 50 lbs. multiple times during a shift Understand guest inquiries and provide clear, concise responses Work with others like a rock star, while constantly advocating for your guests Communicate clearly in verbal and written English Work cohesively with other departments and co-workers as part of a team Focus attention on details Maintain confidentiality of all guests and hotel information Maintain a neat, clean and well-groomed appearance per hotel standards Bend, squat and stretch in areas of limited space to perform cleaning, organization and other duties Adhere to hotel policies including but not limited to attendance, safety, behavior Background must-have: Current, legal and unrestricted ability to work in the United States Ability to clearly and pleasantly communicate in English with guests, management/co-workers, both in person and on the telephone Proficient computer knowledge

JOB TITLE: Child Specific Student(s) Attendant Qualifications: * High School Diploma or GED required as a minimum. * Must be at least nineteen (19) years of age. * Demonstrate an adequate command of oral and written language. * Satisfactorily complete parish paraprofessional training program (when available). * Additional criteria as established by the Pointe Coupee Parish School Board . REPORT TO: Teacher and principal JOB GOAL: To assist in the instruction and motivation of all assigned students toward obtaining the highest possible level of competency. JOB DUTIES AND PERFORMANCE RESPONSIBILITIES: * Perform duties as they pertain to record keeping and instruction of assigned students. * Assist in health needs, personal hygiene, and movement of students. * Maintain a high degree of confidentiality. * Maintain a high degree of professionalism. * Monitor the health of the assigned students by maintaining visual contact throughout the school days. * Review the child's health with administrators, teacher, and parents. * Report problems so teachers. * Verbally reinforce positive behavior. * Assist in maintaining a clean and orderly arrangement of the classroom. * Lift, support, and position students in wheelchairs, walkers, braces, and other adaptive equipment following the principles of safety as instructed by the teacher or therapist. * Assist in self help activities including feeding , diaper changing , toilet training , supervising toilet skills, changing clothes when toileting accidents occurs. * Transporting students to different locations on campus including playground, cafeteria, bus area, etc. * Perform other duties as required and approved by appropriate personnel. EVALUATION: Evaluation shall be conducted in accordance with Point Coupee Parish School Board procedures. Approved by:_________________________ Date:_________________ Reviewed and agreed to by:_____________ Date:________________

Compensation: Starting at $14/hr (Depending on Verifiable Experience) Schedule Available: FT: 4pm - 12am Wednesday, 8am - 8pm Saturday & Sunday works every weekend) What's great about St. James Place? Our 40 plus year reputation for excellence as a faith-based life plan retirement community is a great place to explore your next career! At St. James Place, we sincerely believe that our reputation for excellence is directly tied to the diverse, talented, and devoted team of people who come to work every day. It is that belief that compels us to maintain a workplace culture where people really want to come to work and give their very best. Whether a new team member, or one of our many tenured team members, a common theme here is that this is a great place to work! It may be all the smiling faces, our expectations for accountability and respect, our great benefits, our beautiful campus, the rewarding work, or the fun we have together. The ultimate reward is having the opportunity to contribute your talent and passion to our mission of providing Joyful Service, which is one of our core values. Joyful Service does not just apply to our Residents, but how we interact with one another every day. Why work for St. James Place: Great pay and benefits, Residents who appreciate you, Discounted Fitness Membership to onsite Gym, Employee Cafe with good food and reasonable prices, Job Security, Advancement Opportunities, Clean and Safe Environment, and excellent training. What are employees saying about working at St. James Place: “I may have said this many times before because it's truly how I feel. I have become very fond of the residents at St. James Place. I could be having an unpleasant day, but the residents always manage to put a smile on my face.”- Team Member Job Duties Campus Concierge/Business Center personnel ensures that safety is maintained throughout the community and grounds and ensures that fire safety and maintenance tasks are performed on a regular and consistent basis. He or she maintains a highly visible and reassuring presence through frequent patrol of the community. The Campus Concierge is familiar with emergency action plans and works closely with emergency services (Police, Fire, etc.). He or she protects company property and maintains a safe environment for our residents. Reliability and good attendance is crucial. Additionally, this position will act as a backup for the Business Center Coordinator and maintain the flow of shipping, receiving, and delivery of mail and packages to residents and staff. Qualities: Must be committed to the residents, reliable to his or her co-workers, and be self-motivated. Ability to communicate effectively, maintain confidentiality, follow and give instruction, listen and exhibit compassion and empathy. Good time management skills, professional behavior and dress. Education/Training/Experience High school education or GED equivalent required Experience in the hospitality/security industry preferred Basic computer skills Qualifications Must be 21 years of age or older Must have a valid clear motor vehicle report/driver's license Physical Requirements: Requires ability to walk extensively and be mobile, lift or move objects of various weights, work in partial outdoor conditions, and ability to stay alert during all shifts, including night shifts. Benefits Full Time Benefits Part Time Benefits PRN Benefits Health Insurance Dental Insurance Holiday pay for working the holiday Dental Insurance Vision Insurance 403(b) Retirement Plan with company match Vision Insurance Short-term Disability On-site fitness center membership Short-term Disability Company paid life insurance On-site employee cafe Company paid life insurance 403(b) Retirement Plan with company match Discounted Fitness Center Membership Employee Assistance Program Employee Assistance Program Discounted Fitness Center Membership 403(b) Retirement Plan with company match EEO Statement: St. James Place is an Equal Opportunity Employer and will recruit, hire, promote, and train for all jobs without regard to race, color, religion, sex, origin, age, disability, or Veteran status.

Exciting Opportunity: Property Attendant at Econo Lodge & Suburban Suites in Hammond, LA! About the Role: Hotel Management & Consulting, Inc. is seeking a hands-on Property Attendant who is a committed team player who is flexible in completing multiple hotel responsibilities including but not limited to general preventative maintenance, cleaning public areas, prepping rooms for housekeeping, and assisting with laundry duties. Benefits: Salary: Dependent on experience, $14.00 - $16.00. DailyPay Access: Flexible pay options to access your earnings when you need them. Benefits: Offering medical, dental, and vision benefits in addition to the company's paid time off benefit for full-time employees. Employee Assistance Program: Complementary benefit provided to all employees to assist with personal or work-related concerns. Career Growth: Opportunities for advancement within the company for dedicated employees. Primary Duties: Maintenance: Managing work orders in a timely manner while adhering to a proper preventative maintenance schedule. Duties may include shampooing carpets or cleaning hard surface floors, light electrical work (e.g., changing an outlet or wall switch); light plumbing (e.g., plunging toilets, snaking toilets, unclogging sinks), preventative maintenance programs, public space janitorial work, parking lot upkeep, trash cleanup, PTAC cleaning, drywall repair, painting, caulking, etc. Inventory: Maintaining and managing inventory of maintenance supplies and tools and providing orders to management. Housekeeping: Prepping rooms for housekeepers including removing linens, trash, moving furniture, reviewing maintenance needs, etc. Emergency Procedures: Know and follow property emergency procedures and ensure the security needs of the property and guests are met. Other Duties as Assigned. Physical Requirements: Repetitive climbing of stairs and ladders. Perform tasks involving kneeling, squatting, sitting, standing, bending and twisting for long periods of time. Ability to lift, push, pull up to 50lbs. Hotel Management and Consulting, Inc. reserves the right to modify, change, or apply this in any way the company desires. This in no way implies that these are the only duties, including essential duties, to be performed by the employee occupying this position. This job description is not an employment contract, implied or otherwise. The employment relationship remains “at will”. These job requirements are subject to change to reasonably accommodate qualified disabled individuals. Equal employment opportunities (EEO) to all employees and applicants are provided without regard to race, color, religion, sex, gender identity, sexual orientation, pregnancy, status as a parent, national origin, age, disability (physical or mental), political affiliation, military status, or other non-merit-based factors. We comply with applicable federal, state, and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including, but not limited to, hiring, placement, promotion, termination, layoff, recall, job transfer, leaves of absence, compensation, and training. In the event of a favorable hiring decision, we participate in E-Verify. Any form of unlawful harassment of employees or applications for reasons based on race, color, religion, gender identity, sexual orientation, national origin, age, disability, or veteran status is strictly prohibited. Improper interference with the ability of employees to perform their expected job duties is not tolerated. Reasonable accommodation may be provided to enable individuals with disabilities to perform essential functions. We are a Drug Free workplace.

Essential Duties and Responsibilities Banquets: Must be able to set-up, and break-down banquet location as required. Must be able to deliver, and present food to clients in a professional and efficient manner. Must be able to provide quality service to sit-down banquets. Must be able to converse with customers regarding menu, wines, and dressings. Receptions: Must be able to set-up and break-down assigned food and beverage locations. Deliver, present and display food to clients in a professional, creative, and efficient manner. Must be able to carve A La Carte. Must be able to Sauté on station. Must be able to be a leader and give directions to Bus Persons and Extra help when needed. Catering-Server: Must be able to set-up and break-down buffets, dining tables, and VIP room locations. Must be able to deliver and present food and beverage to clients in a professional and efficient manner. Must be able to follow delivery and function sheets according to menu orders. Maintain cleanliness of Food and Beverage areas. Organize and prepare supplies for efficient delivery. Restock necessary supplies at end of shift. Qualifications Must be at least 18 years (21 where applicable). Must have the ability to take direction and effectively perform the work. Must follow all rules and regulations of local health authority & ServeSafe guidelines. Must be able to perform other related duties as assigned. Must have pleasant personality and neat appearance. Must speak and understand English well enough to converse with customers, supervisors and employees. Must have Carving and Sauté on station experience. Must be a member in good standing of the local Union. Must be able to continuously while standing, walking, pushing, and/or carrying for the duration of the shift. Must be able to lift, carry and push according to industry standards. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. NOTE: The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

External Job Title Receiving Attendant - Bossier City Why We Need Your Talents: At Live! we pride ourselves in our exceptional people. Our Team Members are the foundation of our success and truly the most valuable part of the Live! brand Responsible for the overall inventory and security of stored items. Responsible for overseeing the receiving and stocking supplies, and making deliveries. Responsibilities Where You'll Make an Impact: * Responsible for receiving and unloading stock items for the casino. * Responsible for inventory and storage of all items. * Deliver supplies to designated locations. * Assure maintenance and safety all equipment * Operating forklift to move supplies in and out of warehouse * Assisting with inventory control. * Inspect all storage areas and inventory to assure that receivers have kept them in a neat and orderly manner. * Deliver stored items to department personnel as defined in manual of procedures. * Work to ensure the safety and security of Maryland Live Casino team members and guest property. * Other duties as assigned. Qualifications Must-Haves: * A high school diploma is required. * Zero - two years' experience in receiving and warehousing techniques. * Must have a valid commercial driver's license. * You will be exposed to an alcohol and smoking environment and must be able to work in such environment. * Must have the ability to secure and maintain licensure as required by Louisiana Gaming Control Board or any other applicable regulatory entity as may be required to perform assigned duties, or as required by Live's operating standards. Physical Requirements * Sitting 25% * Walking/Standing 55% * Bending/Lifting 20%(up to 100 lbs. with help) * Driving

Essential Duties and Responsibilities Banquets: * Must be able to set-up, and break-down banquet location as required. * Must be able to deliver, and present food to clients in a professional and efficient manner. * Must be able to provide quality service to sit-down banquets. * Must be able to converse with customers regarding menu, wines, and dressings. Receptions: * Must be able to set-up and break-down assigned food and beverage locations. * Deliver, present and display food to clients in a professional, creative, and efficient manner. * Must be able to carve A La Carte. * Must be able to Sauté on station. * Must be able to be a leader and give directions to Bus Persons and Extra help when needed. Catering-Server: * Must be able to set-up and break-down buffets, dining tables, and VIP room locations. * Must be able to deliver and present food and beverage to clients in a professional and efficient manner. * Must be able to follow delivery and function sheets according to menu orders. * Maintain cleanliness of Food and Beverage areas. * Organize and prepare supplies for efficient delivery. * Restock necessary supplies at end of shift. Qualifications * Must be at least 18 years (21 where applicable). * Must have the ability to take direction and effectively perform the work. * Must follow all rules and regulations of local health authority & ServeSafe guidelines. * Must be able to perform other related duties as assigned. * Must have pleasant personality and neat appearance. * Must speak and understand English well enough to converse with customers, supervisors and employees. * Must have Carving and Sauté on station experience. * Must be a member in good standing of the local Union. * Must be able to continuously while standing, walking, pushing, and/or carrying for the duration of the shift. * Must be able to lift, carry and push according to industry standards. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. NOTE: The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

Calvert Crossing Golf Club is excited to announce the exceptional career opportunity of Guest Services Attendant. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service for our guests. Key Responsibilities of the Guest Services Attendant: * Provides sincere and courteous service to all guests with items such as bag handling and club cleaning. * Assists in educating players regarding the game. * Directs start of play when necessary. * Maintains accurate records of golfers renting clubs. * Services the customer who is renting golf clubs and cleans rental clubs upon return. * Assists with food and beverage activities. * Incorporates safe work practices in job performance. * Performs other duties as required. Minimum Qualifications of the Guest Services Attendant: * One month related experience or training. Other Qualifications: * Regular and reliable attendance.

Job Details Ruston, LA Part Time $11.50 - $12.00 Hourly DayDescription Job Purpose: To maintain cleanliness of all spaces within the hotel. Job Responsibilities: Make beds in guest rooms. Replenish supplies such as drinking glasses, writing supplies and bathroom supplies in guest rooms. Clean rooms, hallways, lobbies, lounges, restrooms, corridors, elevators, stairways, and locker rooms and other work areas Clean rugs, carpets, upholstered furniture and draperies, using vacuum cleaner. Dust furniture and equipment. Polish metalwork, such as fixtures and fittings. Wash walls, ceilings, woodwork, windows, door panels, and sills. Empty wastebaskets, and empties and cleans ashtrays Transport trash and waste to disposal area. Replace light bulbs. Collects soiled linens for laundering and receives and stores linen supplies in linen closet. Load articles into washer and adds specified amount of detergent, soap, or other cleaning agent. Lift clean, wet articles from washer and places them successively into wringers and driers for measured time cycles. Sort dried articles according to identification number or type. Fold and place item in appropriate storage bin. Other duties as assigned. Job Skills: Ability to carry out specific oral or written instructions, frequently following a simple routine. Ability to perform repetitive actions consistently. Physical Requirements: Ability to speak and hear. Close and distance vision. Frequently lifts/carries up to 25 lbs. Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills. Additional physical & visual requirements Stand for long periods of time Walk extended distances Lift/carry 6-25 lbs. Reach hands and arms in any direction Kneel and/or stoop repeatedly Working Conditions: With fumes or airborne particles Near toxic or caustic chemicals Qualifications Education - HS Diploma or equivalent. Experience - None. Licenses/Certifications - N/A.

Fairfield Ruston is looking for a - Breakfast Attendant Reports to: Room Operations Manager Supervisor - Operation Manager Department - Guest Services To maintain a clean and appealing breakfast/ reception service according to policy standards. DESCRIPTION Set up and maintain the breakfast/reception buffet according to established IHG standards and procedures. Essential Functions of the Job Set up and breakdown breakfast/reception buffet according to IHG Hotel Standards Maintain and replenish buffet items as needed Keep tables clean and clear dishes from guests Maintain the proper care and cleanliness of serving equipment. Stack and handle china, glass and silver to avoid breakage Clean kitchen pick-up service station throughout shift Wash dishes as necessary during and after breakfast/reception service Assist in closing jobs (i.e. re-set dinning room, stock equipment, etc. Maintain positive communication with service and kitchen staff Make manager aware of guest's comments and complaints Display knowledge of all menu items Maintain positive communication with service personnel Get with supervisor to replace any items that are short of supply. They may send you to the local market to pick up missing items.

Who we are: We love what we do and what we do is important! We believe that everyone should leave feeling better - this means not just our guests, but also our teammates. Everyone should go home feeling better because they learned something new, or had fun working that day. Therefore, we hire unique individuals who work together to create amazing experiences for our guests. We recognize that every member of the team contributes to the success of the whole hotel. No-one is more important than anyone else, and unless we are in it together, we can't create that special experience for our guest. Your mission: Should you decide to accept it… You don't need to have x-ray vision or know how to fly, but you do need superhuman people skills in order to be successful in this role. Virgin businesses, starting with our illustrious founder, Sir Richard, are a roll up your sleeves kind of place. At Virgin Hotels, we are focused on the teammate experience, whether that is ensuring we have the best talent, focusing on training or just sharing the love at a team event. Above all else, the Bell Person will be a culture carrier, working daily to ensure all Virgin Hotel teammates have a great experience at work every single day. At Virgin Hotels, nothing is ever "usual" so not only do you have to be willing to roll up your sleeves and get things done, but you have to be willing to have fun doing it. We want the Virgin Hotels to be considered one of the best places to work in the hospitality industry and we need a Bell Person who can help us get there. We want someone who thinks outside the box. Our Belief Statement starts with "We love what we do and what we do is important." Every single teammate in our hotel is valued and we expect our guests to feel the same way. This isn't a walk in the park, but if you are passionate about people, share our quirky sense of humor, and are able to see beyond the traditional scope of checking in and out, then this just might be the right role for you. We aim to deliver outstanding guest service to our guests and the team by offering timely, efficient, knowledgeable, warm and truly remarkable service. We achieve that magical environment by assisting our guests with their check-in & check-out process while engaging them with our personalized service. Enthusiastically using our talents to sell our experience to our guests. Greeting each and every guest with an authentic and warm approach. Ensuring you are fully informed of hotel & city events to be a source of information for our guests. Using tact and creativity to handle each guest concern to make sure everyone leaves our hotel feeling better. The Nitty-Gritty: What exactly you will be doing… In helping you understand your role in working for a world class organization, the following is a list of your essential job responsibilities. Please keep in mind that this list is not all inclusive and that you may be asked to perform other job tasks by your supervisors/managers not listed below in the constant quest to provide "out of this world" customer service experience for our guests: * Learn and retain complete knowledge of front office procedures and comply with all policies and procedures. * Use the Virgin "Tone of Voice" while escorting guests to their room as well as explaining the features of the hotel. * Responsible for attending to immediate needs of each guest upon arrival and follow through throughout their stay. * Hotel features/services, hours of operation. * All room types, numbers, layout, décor, appointments & location. * Functionality of all in room amenities, items, & technology. * Daily house count and expected arrivals/departures. * Room availability status for any given day. * Use excellent communication skills with guests, staff including verbal, written and body language. * Assist guest with transporting their baggage in accordance with their check-in/out preference (traditional, kiosk, iPad) while maintaining a positive attitude. * Ensure that you respond and are present to assist the guest for departure within the timeframe listed by management. * Assist guest with their baggage storage and ensure that all items are accounted for. * Maintain a clean, hygienic and organized work environment. Set up work station with necessary supplies. * Provide accurate directions to guests on inquires of transportation. * Maintain knowledge of local attractions and activities to recommend for guest inquires. * Deliver items to guestrooms as requested. * Be able to communicate timely and in a responsive manner via digital device. * Ensure all guests questions & requests are completed & followed up on while executing fabulous guest service. * Be creative and think outside the box to create positive memorable experiences for our guests. * Work well on a team or independently while being accountable for work performed. * Ensure proper cleanliness & polish of the luggage carts. * Remain in your assigned post/area unless assisting a guest. * Monitor and maintain appearance of the public space in your area. Report any items needing attention to the Housekeeping Department. * Adhere to security procedures to ensure our guest's safety. What qualities are we looking for? You got skills? If you are able to perform the following, then you have come to the right place… * Stand for periods of 8-10 hours * Lift, push, pull up to 50 lbs. multiple times during a shift * Understand guest inquiries and provide clear, concise responses * Work with others like a rock star, while constantly advocating for your guests * Communicate clearly in verbal and written English * Work cohesively with other departments and co-workers as part of a team * Focus attention on details * Maintain confidentiality of all guests and hotel information * Maintain a neat, clean and well-groomed appearance per hotel standards * Bend, squat and stretch in areas of limited space to perform cleaning, organization and other duties * Adhere to hotel policies including but not limited to attendance, safety, behavior Background must-have: * Current, legal and unrestricted ability to work in the United States * Ability to clearly and pleasantly communicate in English with guests, management/co-workers, both in person and on the telephone * Proficient computer knowledge

Essential Duties and Responsibilities Banquets: Must be able to set-up, and break-down banquet location as required. Must be able to deliver, and present food to clients in a professional and efficient manner. Must be able to provide quality service to sit-down banquets. Must be able to converse with customers regarding menu, wines, and dressings. Receptions: Must be able to set-up and break-down assigned food and beverage locations. Deliver, present and display food to clients in a professional, creative, and efficient manner. Must be able to carve A La Carte. Must be able to Sauté on station. Must be able to be a leader and give directions to Bus Persons and Extra help when needed. Catering-Server: Must be able to set-up and break-down buffets, dining tables, and VIP room locations. Must be able to deliver and present food and beverage to clients in a professional and efficient manner. Must be able to follow delivery and function sheets according to menu orders. Maintain cleanliness of Food and Beverage areas. Organize and prepare supplies for efficient delivery. Restock necessary supplies at end of shift. Qualifications Must be at least 18 years (21 where applicable). Must have the ability to take direction and effectively perform the work. Must follow all rules and regulations of local health authority & ServeSafe guidelines. Must be able to perform other related duties as assigned. Must have pleasant personality and neat appearance. Must speak and understand English well enough to converse with customers, supervisors and employees. Must have Carving and Sauté on station experience. Must be a member in good standing of the local Union. Must be able to continuously while standing, walking, pushing, and/or carrying for the duration of the shift. Must be able to lift, carry and push according to industry standards. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. NOTE: The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.