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This question is about what a baker does.
What do bakers do on a daily basis?
Bakers prepare their space for cooking, begin the baking process, and prepare ingredients for the next day on a daily basis.Here are some details on the daily activities of a baker:
- Prepare their space for cooking. Bakers typically begin their work day hours before the bakery opens. The first step is to make sure their work space is prepped for baking by sanitizing, organizing, and otherwise cleaning the area in addition to gathering their ingredients.
Begin the baking process.The baking process can take hours depending on the amount and type of baked goods in question. Bakers in larger establishments may have assistants help them with simple tasks. Smaller bakeries may require the bakers to complete the process by themselves, from measuring and mixing ingredients, baking at the proper temperature, to decorating and more.
Prepare ingredients for the next day.Bakers often continue baking through the morning for the lunch rush, and end around lunch time. Typically, this allows time for bakers to prepare ingredients for the next day. Some dough may need to rise overnight. Smaller bakeries typically close earlier while larger bakeries are open later and may require employees to bake multiple rounds throughout the day.
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