A&W Restaurants CEO and Leadership

Kevin Bazner is a Chief Executive Officer at A&W Restaurants.

Paul Martino is a President/COO at A&W Restaurants.

Over 15 years of full-spectrum marketing experience in developing agency business & regional partnerships; managing brands and regional accounts in B2C & B2B markets including QSR, automotive, hospitality, retail, education, tourism, FMCG, technology and financial communications.

Multi-disciplinary marketing skill-set in marketing planning, product development, branding, communication design, advertising, digital, media, research, direct marketing, channel planning

and shopper marketing.

Expert know-how in managing integrated campaign and driving program ideation and execution from strategy planning through to implementation.

Confident personality, and experience with influencing C-level executives, franchisees, owners and operators.

Ability to function independently, be entrusted with decision- making and thrives well under pressure.

Highly result-oriented, an effective problem-solver, and a customer centric team player that can wear many hats.

Passion and incredible desire for solving challenges - track record of revenue and profit growth.

Proactive personality who displays a remarkable attitude towards group performance

Leadership quality in bringing out the best in a team, to make the company tick.

KEY COMPETENCY

Food & Beverage (QSR)

Marketing Planning & Advertising

Regional Strategic Planning

Branding and Design

Shopper Marketing

Partnership Development

Research Analytics

Human Resources Management

Projects & Development

Strategic Business Optimisation

Advertising Agency Group Management

Marta Collier is an Administrative Assistant To Chief Executive Officer at A&W Restaurants and is based in Lexington Kentucky Area. She has worked as Executive Administrative Assistant at MONTAPLAST OF NORTH AMERICA. Marta attended Tri State Cosmetology, Morehead KY.